hexyl acetate
acetate C-6
 
Notes:
Used in fruit essences and fruit aroma concentrates. Present in wines, black tea, soya bean and other foods
  • Advanced Biotech
  • Alfrebro
    • Alfrebro LLC
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Newsroom
      Product(s):
      n-HEXYL ACETATE NATURAL
       
  • Apiscent Labs
    • Apiscent Labs, LLC
      Delivery of Quality
      Custom manufacturer and international supplier of fine ingredients.
      We believe inspired chemistry enriches lives. That's why our team is guided by a mission to provide fine ingredients to the worldwide pharmaceutical, flavor and fragrance markets with a primary focus on the manufacturing of value-added, research-based molecules. We're innovative problem solvers committed to excellence at every phase. Our work builds the foundation for our clients' continued success.
      Email: Info
      Email: Carl Sheeley
      Email: Customer Service
      Voice: +1 (414) 744 3993
      Fax: +1 (414) 744 7111
      News
      Product(s):
      N HEXYL ACETATE
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements. Augustus has invested in modern, well equipped laboratories to provide unparalleled control of quality, and a development environment that continues to produce innovative ranges of natural ingredients. The strength of the company is built on both its comprehensive knowledge base, and extensive stocks of raw materials for both fragrance and flavour use. To complement its range of conventional and Organic Essential Oils and Aroma Chemicals, Augustus also offers a steadily increasing range of its own, UK manufactured Natural Extracts, Absolutes, Resinoids and Natural Chemicals. These again are fully tested and certificated, and very tightly quality controlled. Augustus is committed to promoting the use of natural ingredients, wherever the potential lies and to provide an environment of support and trust to both our customers and suppliers.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      N-Hexyl Acetate
       
  • Axxence Aromatic
    • Axxence Aromatic GmbH
      We bring nature to your flavour
      Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
      Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
      Email: Service
      Voice: +49.2822.68561.0
      Fax: +49.2822.68561.39
      Sustainability
      Products List: View
      Product(s):
      256500 HEXYL ACETATE Natural Kosher
       
  • Azelis
    • Azelis UK Life Sciences
      Chemical Distribution
      Azelis is a leading global distributor of speciality chemicals.
      Azelis is a leading global speciality chemicals distributor. We provide a diverse range of products and innovative services to more than 20,000 customers. Our in-depth local knowledge is supported by an international structure and value-added services including high levels of technical support and tailored solutions.
      Email: Graham Bott
      Voice: +32 3 613 01 20
      Fax: +32 3 613 01 21
      United Kingdom+44 (0) 1992 82 55 55
      United Kingdom+44 (0) 1992 82 55 66
      Facebook
      Twitter
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      Google+
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      Services
      Product(s):
      HEXYL ACETATE
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Hexyl Acetate FCC
       
  • Bontoux
    • Bontoux S.A
      Major international supplier
      Major international Producer of aromatic ingredients for the production of fragrances, flavors, cosmetics, pharmaceuticals and Aromathopy.
      Bontoux Inc. was established in 1993 to directly service our North American clientele. The facility primarily serves as a Sales Customer Service, Repacking and Distribution Center for our customers in North America.
      Email: Information
      US Email: Information
      Email: Sales
      US Email: Sales
      Voice: + 33.(0)4.75.28.64.64
      Fax: + 33.(0)4.75.28.60.32
      US Voice: + 1.908.755.4800
      US Fax: + 1.908.755.4844
      Product(s):
      HEXYLE ACETATE
       
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      Since 1982, Charkit has been committed to expanding the markets we serve and our roster of products and services continues to grow with us. Personal care ingredients now include a substantial array of luxury and exotic components. Substantial inroads have been made in the nutraceutical and resins markets, with a growing roster of versatile and unique ingredients. And we continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions.
      Email: Sales
      Voice: 203-299-3220
      Fax: 203-299-1355
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      Products List: View
      Product(s):
      HEXYL ACETATE, N-
      HEXYL ACETATE H1450 FEMA 2565
       
  • Elan Inc.
    • Elan Inc.
      Legacy of Innovation
      Highest quality natural and synthetic products.
      Elan Inc. is a privately held business that has been in operation for over 30 years. Our offices and production facility are located in Newark, NJ. We are dedicated to producing the highest quality natural and synthetic products available in the flavor and fragrance industry.
      US Email: Mr. David Pimentel
      US Email: Ms. Isabel Couto
      Email: Elan (Shanghai) Fine Chemical
      Email: Elan do Brazil
      US Voice: (973) 344-8014
      US Fax: (973) 344 -5880
      Voice: +86 021 57448053 (Elan Shanghai)
      Fax: +86 021 57448054 (Elan Shanghai)
      Elan do Brazil:55 13 3261 6084
      Elan do Brazil Fax:55 13 3261 3726
      Custom Solutions
      Product(s):
      HEXYL ACETATE (natural), Kosher
      SDS
       
  • ENNOLYS
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Hexyl Acetate Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      hexyl acetate natural
       
  • Frutarom
    • Frutarom Ltd
      Discover Our Passion
      Your preferred partner for flavour and fragrance success.
      At Frutarom, we take pride in our expertise and knowledge of Flavour & Fragrance Ingredients and our thorough understanding of the needs of Flavourists, Perfumers and Food Technologists. Working closely with our customers we have a strong track record of providing unique solutions to fulfil requirements.
      US Email: Info- USA
      Email: Info - UK
      Voice: +44 (0) 1429 863 222
      US Voice: +1 513 870 4900
      Products List: View
      Product(s):
      H1450 HEXYL ACETATE ≥99.00%, NI, Kosher
      Suggested Uses: Apple, Cranberry, Hard Fruits, Kiwi, Soft Fruits, Tropical Fruits
       
       
  • Hermitage Oils
    • Hermitage Oils
      Perfumery and Aromatherapy materials since 1979
      Hermitage Oils, the true home of essential oils!
      Hermitage Oils offers a selection of Absolutes, Essential Oils, Natural Isolates, Aroma Chemicals, CO2 Extracts, Ethanol Tinctures, and Extraits by Enfleurage.
      Email: Info
      Email: Sales
      Facebook
      The Vault
      Product(s):
      Hexyl Acetate
      Arctander tells us that it is almost insoluble in water, soluble in alcohol and Propylene glycol, miscible with oils. Sweet fruity Berry-and-Pear-like odour, milder than Amyl acetate, less natural, slightly floral and green.
       
       
  • Indukern F&F
  • Jiangyin Healthway
    • Jiangyin Healthway International Trade Co.
      Independent Ingredients Supplier
      We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
      Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
      Email: Info
      Email: Sales
      Voice: 86-510-86023169
      Fax: 86-510-86023170
      Mobile0086-13093133011
      Services
      Biochemical
      Natural Food Colour
      New functional food ingredients
      Product(s):
      HL0512 Hexyl Acetate
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      HEXYL ACETATE
      HEXYL ACETATE NATURAL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      N0063 NAT.HEXYL ACETATE, Kosher
      A0408 HEXYL ACETATE, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      100169 HEXYL ACETATE
      100171 HEXYL ACETATE NAT.
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home. If you’re looking for something even more exclusive our bespoke fragrance design service could be what you’re looking for: we design custom fragrances for individuals, other perfume brands, hotels, corporations and organisations.
      Email: Info
      Email: Sales
      Voice: +44 1630 652546
      Mobile+44 7792 580511
      Blog
      Product(s):
      Hexyl Acetate
      Unusual ingredient that, according to Arctander has an odour similar “to that of “freshly decorticated Cypress twigs (material ready for distillation )”. He goes on to say that “This ester is an excellent modifier / blender for Labdanum, and a good companion wherever Labdanum is used: Balsamic-Ambre-Chypre-Fougere, etc., and it acts as a supporting fixative.”
       
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      08-37000 HEXYL ACETATE, Kosher
      08-37200 HEXYL ACETATE, NATURAL, Kosher
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
      Twitter
      Google+
      Youtube
      Resources
      Software: Perfumer's Workbook
      Product(s):
      4FG01284 Hexyl Acetate
       
  • Phoenix Aromas & Essential Oils
    • Phoenix Aromas & Essential Oils, Inc.
      EXCEPTIONAL Flavor and Fragrance Ingredients.
      Phoenix sources the finest flavor and fragrance ingredients for its customers.
      Phoenix Aromas & Essential Oils LLC was founded in 1994, grounded in a simple set of core values: provide top-quality products, cost-effective pricing and personalized attention to all our customers. After two decades, we remain committed to those values. With extensive market knowledge of our products, we anticipate, as opposed to merely react, to industry challenges. You can rely on us for all your flavor and fragrance ingredient needs. Customers benefit from Phoenix's long-standing relationships with experienced and reputable growers, processors and manufacturers in key global locations, who are committed to sustainability and green programs. With a strategically located 80,000 sq-ft facility, customers can rely on Phoenix to deliver quality products on time, and cost-effectively.
      Email: EU Info
      US Email: Info
      US Email: Sales
      Voice: +44(0) 208 532 1022
      Fax: +44(0) 208 532 1023
      US Voice: 201-784-6100
      US Fax: 201-784-8566
      Global Reach
      Product(s):
      Hexyl Acetate Natural
       
  • Prodasynth
    • Prodasynth
      Made in Grasse
      Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry.
      Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements.
      Email: Info:
      Email: Karine Cohen
      Voice: (33) 4 93 09 00 11
      Fax: (33) 4 22 13 07 38
      New Catalog
      Products List: View
      Product(s):
      HEXYL ACETATE > 98
      HEXYL ACETATE, NATURAL >99%
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia, Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
      Facebook
      Twitter
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      Videos
      Vimeo
      Crop Calendar
      Product(s):
      100320 HEXYL ACETATE Pure & Nat (EU)
       
  • Sigma-Aldrich
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
      Email: Info
      Email: Sales
      Voice: +44 (0) 1284 704076
      Fax: +44 (0) 1284 760819
      Twitter
      Linkedin
      News
      Product(s):
      HEXYL ACETATE
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      N0072 nat.Hexyl Acetate
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
      Twitter
      Youtube
      Newsroom
      RSS Feed
      Product(s):
      600218 Hexyl acetate natural

      Useful in: fruity red, fruity yellow, fruity tropical, fruity others, sweet others, alcoholics.
       
      611161 Hexyl acetate

      Useful in: fruity red, fruity yellow, fruity tropical, fruity others, sweet others, alcoholics.
       
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
      Product(s):
      Hexyl Acetate
       
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Hexyl Acetate
      SDS
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      Hexyl Acetate
       
  • Ernesto Ventós
  • Vigon International
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
hexyl acetate (Click)
CAS Number: 142-92-7Picture of molecule
ECHA EINECS - REACH Pre-Reg: 205-572-7
FDA UNII: 7U7KU3MWT0
Nikkaji Web: J2.028A
Beilstein Number: 1747138
MDL: MFCD00009524
CoE Number: 196
XlogP3: 2.40 (est)
Molecular Weight: 144.21392000
Formula: C8 H16 O2
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 128  hexyl acetate
Flavis Number: 09.006 (Old)
DG SANTE Food Flavourings: 09.006  hexyl acetate
FEMA Number: 2565  hexyl acetate
FDA Mainterm: HEXYL ACETATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear oily liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.86800 to 0.87600 @  25.00 °C.
Pounds per Gallon - (est).: 7.223 to  7.289
Specific Gravity: 0.86900 to 0.87700 @  20.00 °C.
Pounds per Gallon - est.: 7.239 to 7.306
Refractive Index: 1.40600 to 1.41100 @  20.00 °C.
Melting Point: -80.00 °C. @ 760.00 mm Hg
Boiling Point: 170.00 to  172.00 °C. @ 760.00 mm Hg
Boiling Point: 61.00 to  62.00 °C. @ 12.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 1.391000 mm/Hg @ 25.00 °C. (est)
Vapor Density: 4.9 ( Air = 1 )
Flash Point: 132.00 °F. TCC ( 55.56 °C. )
logP (o/w): 2.870
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 ether
 water, 308.7 mg/L @ 25 °C (est)
 water, 511 mg/L @ 25 °C (exp)
Stability:
 alcoholic lotion
 antiperspirant
 deo stick
 detergent perborate
 fabric softener
 hard surface cleaner
 shampoo
 soap
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: fruity
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 fruity  green  apple  banana  sweet  
Odor Description:
at 10.00 % in dipropylene glycol. 
fruity green apple banana sweet
Luebke, William tgsc, (1983)
 green  fruity  sweet  fatty  fresh  apple  pear  
Odor Description:
Green, fruity, sweet, fatty, fresh, apple and pear
Mosciano, Gerard P&F 18, No. 2, 38, (1993)
 fruity  green  fresh  sweet  banana peel  apple  pear  
Taste Description:
at 15.00 ppm.  
Fruity, green, fresh, sweet, banana peel, apple and pear
Mosciano, Gerard P&F 18, No. 2, 38, (1993)
Substantivity: 5 hour(s) at 100.00 %
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data2
CosIng: cosmetic data
Cosmetic Uses: flavoring agents
masking agents
perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Advanced Biotech
HEXYL ACETATE NATURAL
98% min.
Odor: Floral, Pear
Alfrebro
n-HEXYL ACETATE NATURAL
Odor: Apple, Cherry, Pear, Floral
Apiscent Labs
N HEXYL ACETATE
Odor: Fruity
Apple Flavor & Fragrance
Hexyl acetate
Augustus Oils
N-Hexyl Acetate
Services
Aurochemicals
HEXYL ACETATE, Natural
Axxence Aromatic
HEXYL ACETATE Natural
Kosher
Sustainability
Azelis
HEXYL ACETATE
Services
Bell Flavors & Fragrances
Hexyl Acetate
Berjé
Hexyl Acetate FCC
Happening at Berje
Best Value Chem
Hexyl Acetate
Odor: Fresh Fruity pear
Bontoux
HEXYLE ACETATE
CG Herbals
Hexyl Acetate
Odor: fruity, pear-like
Charkit Chemical
HEXYL ACETATE H1450 FEMA 2565
Charkit Chemical
HEXYL ACETATE, N-
Creatingperfume.com
Acetate C-6 FCC (Hexyl Acetate) symrise
Odor: Fresh, Fruity, Pear, Sweet fruity green apple, banana, cherry, Berry-and-Pear-like
De Monchy Aromatics
Hexyl Acetate, Natural
Diffusions Aromatiques
ACETATE HEXYL NATUREL
Diffusions Aromatiques
ACETATE HEXYLE
Elan Inc.
HEXYL ACETATE
(natural), Kosher
EMD Millipore
For experimental / research use only.
Hexyl Acetate
ENNOLYS
Hexyl acetate
Natural (EU,US), Kosher & Halal
Odor: pear , fruity
Ernesto Ventós
HEXYL ACETATE NATURAL
Ernesto Ventós
HEXYL ACETATE
Flavor: BITTERSWEET, SUGGESTIVE OF PEAR
Excellentia International
Hexyl Acetate Natural
Fleurchem
hexyl acetate natural
Frutarom
HEXYL ACETATE
≥99.00%, NI, Kosher
Odor: Fresh, Fruity, Pear, Sweet
Use: Suggested Uses: Apple, Cranberry, Hard Fruits, Kiwi, Soft Fruits, Tropical Fruits
Grau Aromatics
HEXYL-ACETATE FCC
NI, Kosher
Hermitage Oils
Hexyl Acetate
Odor: characteristic
Use: Arctander tells us that it is almost insoluble in water, soluble in alcohol and Propylene glycol, miscible with oils. Sweet fruity Berry-and-Pear-like odour, milder than Amyl acetate, less natural, slightly floral and green.
The Vault
IFF
Hexyl Acetate
Odor: A green, fruity, sweet, aldehydic note reminiscent of pear.
Indenta Group
Hexyl Acetate
Indukern F&F
HEXYL ACETATE
Odor: FRUITY, GREEN, PEAR, SWEET
CROP CALENDAR
Inoue Perfumery
HEXYL ACETATE
Jiangyin Healthway
Hexyl Acetate
New functional food ingredients
Keva
HEXYL ACETATE
Kun Shan P&A
Hexyl Acetate
Kunshan Sainty
Hexyl Acetate, Natural
Lluch Essence
HEXYL ACETATE NATURAL
Lluch Essence
HEXYL ACETATE
M&U International
HEXYL ACETATE, Kosher
M&U International
NAT.HEXYL ACETATE, Kosher
Mane
hexyl acetate
Moellhausen
HEXYL ACETATE NAT.
Odor: fresh, fruity, pear note
Flavor: sweet, fruity
Moellhausen
HEXYL ACETATE
Odor: fresh, fruity, pear note
Flavor: sweet, fruity
Pearlchem Corporation
Hexyl Acetate
Pell Wall Perfumes
Hexyl Acetate
Odor: Sweet, fruity-berry-and-Pear-like, Amyl acetate (but milder), floral and green
Use: Unusual ingredient that, according to Arctander has an odour similar “to that of “freshly decorticated Cypress twigs (material ready for distillation )”. He goes on to say that “This ester is an excellent modifier / blender for Labdanum, and a good companion wherever Labdanum is used: Balsamic-Ambre-Chypre-Fougere, etc., and it acts as a supporting fixative.”
Penta International
HEXYL ACETATE, Kosher
Penta International
HEXYL ACETATE, NATURAL, Kosher
PerfumersWorld
Hexyl Acetate
Odor: fruity green apple banana cherry Sweet fruity Berry-and-Pear-like
Phoenix Aromas & Essential Oils
Hexyl Acetate Natural
Prodasynth
HEXYL ACETATE > 98
Odor: PLEASANT, FRUITY
Flavor: BITTERSWEET, SUGGESTIVE OF PEAR
Prodasynth
HEXYL ACETATE, NATURAL >99%
Odor: PLEASANT, FRUITY
Reincke & Fichtner
Hexyl Acetate natural
Reincke & Fichtner
Hexyl Acetate
Robertet
HEXYL ACETATE
Pure & Nat (EU)
Santa Cruz Biotechnology
For experimental / research use only.
Hexyl Acetate ≥99%
Sensient Flavor and Fragrances
Hexyl Acetate
Odor: Fruity, green
Sigma-Aldrich
Hexyl acetate, ≥98%, FCC, FG
Odor: apple; cherry; floral; pear; sweet
Certified Food Grade Products
Sigma-Aldrich
Hexyl acetate, natural, ≥98%, FCC, FG
Odor: apple; cherry; floral; pear; sweet
SRS Aromatics
HEXYL ACETATE
Sunaux International
nat.Hexyl Acetate
Symrise
Hexyl acetate natural
Flavor: sweet, fruity, estery, similar to pear, slightly green
Useful in: fruity red, fruity yellow, fruity tropical, fruity others, sweet others, alcoholics.
Symrise
Hexyl acetate
Odor: sweet, fruity, pear-like, somewhat green
Flavor: sweet, fruity, estery, similar to pear
Useful in: fruity red, fruity yellow, fruity tropical, fruity others, sweet others, alcoholics.
Taytonn
Hexyl Acetate
Odor: Aldehydic/ Aldehyde, Fruity, Green, Sweet
The John D. Walsh Company
Hexyl Acetate
The Perfumers Apprentice
Hexyl Acetate (I)
Odor: green, fruity, sweet, aldehydic note reminiscent of pear
Treatt
Hexyl Acetate
Ungerer & Company
Hexyl Acetate
Vigon International
Acetate C-6 FCC (Hexyl Acetate)
Vigon International
Hexyl Acetate Natural
Odor: Green fruity sweet fatty fresh apple pear
WEN International
HEXYL ACETATE Natural
Wujiang CIYUN Flavor & Fragrance
Hexyl Acetate ≥98%
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 10 - Flammable.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
4 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  41500 ul/kg
Toxicology and Applied Pharmacology. Vol. 28, Pg. 313, 1974.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 913, 1974.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for hexyl acetate usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 3200.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -26.00000
beverages(nonalcoholic): -4.60000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -3.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.60000
fruit ices: -4.60000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -26.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched- and straight-chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight-chain carboxylic acids and one straight-chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Scientific Opinion on the safety and efficacy of straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes (chemical group 1) when used as flavourings for all animal species
View page or View pdf
EPI System: View
NLM Hazardous Substances Data Bank: Search
EPA Substance Registry Services (TSCA): 142-92-7
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 8908
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 3272
WGK Germany: 1
 hexyl acetate
Chemidplus: 0000142927
EPA/NOAA CAMEO: hazardous materials
RTECS: AI0875000 for cas# 142-92-7
Synonyms   Articles   Notes   Search   Top
References:
 hexyl acetate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 142-92-7
Pubchem (cid): 8908
Pubchem (sid): 134973584
Flavornet: 142-92-7
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
HMDB (The Human Metabolome Database): HMDB29980
FooDB: FDB001267
YMDB (Yeast Metabolome Database): YMDB01384
Export Tariff Code: 2915.39.9050
Haz-Map: View
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
3-mercapto-3-methyl-1-hexanol 
4-(1-propenyl) pyridine 
 satinaldehydeFL/FR
1-(thienyl-2)butan-1,2-dione 
(E)-tiglaldehydeFL/FR
aldehydic
 citrus carbaldehydeFR
 decanal (aldehyde C-10)FL/FR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
amber
 angelica root oilFL/FR
animal
para-cresyl isobutyrateFL/FR
 methyl (E)-2-octenoateFL/FR
balsamic
isoamyl benzoateFL/FR
 benzyl benzoateFL/FR
 benzyl cinnamateFL/FR
isobutyl cinnamateFL/FR
 fir carboxylateFR
 fir needle oil siberiaFL/FR
 hexyl cinnamateFR
brown
sec-heptyl acetateFL/FR
camphoreous
2,6-dimethyl-3-oxatricyclo(4.2.1.0*2,4*)nonaneFR
chemical
 propyl propionateFL/FR
citrus
 bergamot oilFL/FR
 citralFL/FR
 citronellyl nitrileFR
(R)-citronellyl nitrileFR
 citrus specialtyFR
 dihydromyrcenolFL/FR
 grapefruit oil c.p. californiaFL/FR
 grapefruit pentanolFR
2-heptanolFL/FR
 lemon oil c.p. californiaFL/FR
 lime oil distilled mexicoFL/FR
 litsea cubeba fruit oilFL/FR
 mandarin oil (citrus reticulata var. ponkan)FL/FR
 methyl heptenoneFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
 tetrahydromyrcenolFR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
 methyl (E)-3-hexenoateFL/FR
 methyl 3-hexenoateFL/FR
 acetaldehyde dimethyl acetalFL/FR
 butyl acetateFL/FR
 cyclohexyl formateFL/FR
1-hexen-3-olFL/FR
 methyl ethyl ketoneFL/FR
2-methyl valeraldehydeFL/FR
isopropyl acetateFL/FR
 propyl formateFL/FR
fatty
 allyl octanoateFL/FR
3-decen-2-oneFL/FR
 ethyl undecylenateFL/FR
 hexyl pivalateFR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
(Z)-2-octenal 
(E)-2-octenalFL/FR
fermented
3-methyl-1-pentanolFL/FR
floral
alpha-amyl cinnamaldehyde diethyl acetalFR
isoamyl salicylateFL/FR
 benzyl acetateFL/FR
 benzyl isobutyrateFL/FR
 bois de rose oil brazilFL/FR
 boronia absoluteFL/FR
 cassis cyclohexeneFR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl formateFL/FR
 citronellyl propionateFL/FR
 citronellyl valerateFL/FR
 coriander seed oilFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
beta-damascenoneFL/FR
gamma-damasconeFR
 dihydrocarvyl acetateFL/FR
(±)-2,3-dihydrofarnesolFL/FR
6,8-dimethyl-2-nonanolFR
 floral pyranolFR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 geranyl formateFL/FR
 geranyl isobutyrateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hexyl lactateFL/FR
 hexyl nonanoateFL/FR
 ho leaf oilFR
 hyacinth etherFR
beta-iononeFL/FR
 jasmin cyclopentanolFR
isojasmoneFL/FR
isojasmoneFL/FR
(Z)-jasmoneFL/FR
 lilac pentanolFL/FR
 lily propanolFR
laevo-linaloolFL/FR
 linaloolFL/FR
 linalool oxideFL/FR
 linalyl butyrateFL/FR
(2-methoxy-1-methyl propyl) benzeneFR
para-methyl benzyl acetateFL/FR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 methyl nerate 
 mimosa absolute franceFL/FR
 muguet carboxaldehydeFR
 muguet octadienolFR
 nerolFL/FR
 neryl acetateFL/FR
 neryl formateFL/FR
 ocean propanalFL/FR
 papaya isobutyrateFL/FR
 petitgrain oil paraguayFL/FR
 phenethyl acetateFL/FR
 phenethyl hexanoateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
 rose butanoateFL/FR
 styralyl propionateFL/FR
 surfleurs d'oranger oilFL/FR
 tetrahydrolinaloolFL/FR
 tilia cordata flower oil CO2 extractFR
 violet methyl carbonateFR
fruity
 allyl amyl glycolateFR
 allyl butyrateFL/FR
 allyl cyclohexyl propionateFL/FR
 allyl heptanoateFL/FR
 allyl hexanoateFL/FR
 allyl isovalerateFL/FR
3-allyl oxy-1,4-dimethyl bicyclo(3.2.1)octaneFR
 allyl salicylateFR
 amyl acetateFL/FR
isoamyl acetateFL/FR
 amyl butyrateFL/FR
isoamyl butyrateFL/FR
 amyl formateFL/FR
 amyl heptanoateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
 amyl isobutyrateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
 amyl isovalerateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
isoamyl valerateFL/FR
 apple ketalFL/FR
 benzaldehydeFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 bisaboleneFL/FR
isobutyl 2-butenoateFL/FR
 butyl 2-decenoateFL/FR
isobutyl acetateFL/FR
3-butyl bicyclo[3.2.1]-6-octen-2-oneFR
 butyl butyrateFL/FR
 butyl hexanoateFL/FR
 butyl isobutyrateFL/FR
isobutyl isovalerateFL/FR
isobutyl octanoateFL/FR
isobutyl propionateFL/FR
 cherry pentenoateFL/FR
 cinnamyl hexanoateFL/FR
 citronellyl isobutyrateFL/FR
 cyclohexyl acetateFL/FR
 cyclohexyl isovalerateFL/FR
 cyclohexyl propionateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
1,4-dibutyl-6,8-dioxabicyclo(3.2.1)octaneFR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl (E)-3-hexenoateFL/FR
 ethyl 2-cyclohexyl propionateFR
 ethyl 2-hexenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl 3,5,5-trimethyl hexanoateFR
 ethyl acetoacetateFL/FR
 ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFL/FR
endo-ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFR
2-ethyl butyl acetateFL/FR
 ethyl butyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E,E)-ethyl sorbateFL/FR
(E)-ethyl tiglateFL/FR
 fig crotonateFR
 fruity butanateFR
 furfuryl acetateFL/FR
 geranyl butyrateFL/FR
 geranyl ethyl etherFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 green acetateFR
 heptanal cyclic ethylene acetalFR
2-heptyl butyrateFL/FR
 heptyl isobutyrateFL/FR
 heptyl valerateFR
 hexanal propylene glycol acetalFL/FR
(E)-2-hexen-1-olFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl 2-methyl-2-pentenoateFR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl formateFL/FR
 hexyl isovalerateFL/FR
 hexyl propionateFL/FR
 hexyl valerateFL/FR
2-hydroxy-5-pentyl tetrahydrofuran 
 linalyl hexanoateFL/FR
 methyl 2-methyl butyrateFL/FR
 methyl 2-methyl valerateFL/FR
 methyl 3-nonenoateFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
2-methyl butyl acetateFL/FR
 methyl butyrateFL/FR
 methyl heptanoateFL/FR
 methyl octadienoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
3-methyl-4-penten-1-yl angelate 
 nerolidyl isobutyrateFR
 neryl propionateFL/FR
2-nonanoneFL/FR
(Z)-6-nonen-1-al dimethyl acetalFR
 octen-1-yl cyclopentanoneFL/FR
(Z)-6-octenal 
 octyl butyrateFL/FR
2-pentanoneFL/FR
2-pentyl furanFL/FR
3-phenyl propyl hexanoateFL/FR
4-phenyl-2-butyl acetateFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
 prenyl acetateFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
isopropyl 2-methyl butyrateFL/FR
isopropyl octanoateFL/FR
isopropyl propionateFL/FR
 propylene glycol monohexanoate 
 rhubarb undecaneFR
(E,E)-sorbyl butyrateFL/FR
 sorbyl butyrateFL/FR
 tetrahydrofurfuryl butyrateFL/FR
1,3,3,5-tetramethyl-7-carbomethoxybicyclo(2.2.2)octane 
1,3,3,5-tetramethyl-8-carbomethoxybicyclo(2.2.2)octane 
 tropical indeneFR
 tropical specialtyFR
 tropical thiazoleFL/FR
 tropical trithianeFL/FR
green
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 actinidia chinensis fruit waterFR
 allyl phenethyl etherFR
isoamyl formateFL/FR
beta-bisabolenal 
 butyl 2-methyl butyrateFL/FR
 cognac heptanoneFL/FR
black currant bud absolute replacerFL/FR
3-cyclohexyl propyl isobutyrate 
3-cyclohexyl propyl propionate 
alpha-decalactoneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 galbanum oilFL/FR
 galbanum specialtyFR
 green dioxolaneFR
 green note propionateFL/FR
(Z)-3-hepten-1-yl acetateFL/FR
 herbal cyclohexaneFR
 hexanal dimethyl acetalFL/FR
(Z)-3-hexen-1-olFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(E)-2-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl formateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexenalFL/FR
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl 2-methyl butyrateFL/FR
3-hexenyl acetateFL/FR
2-hexenyl acetateFL/FR
(Z)-3-hexenyl methyl etherFR
 hexyl 2-methyl butyrateFL/FR
 hexyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl isobutyrateFL/FR
 hexyl octanoateFL/FR
 hexyl tiglateFL/FR
2,4-ivy carbaldehydeFL/FR
(Z)-leaf acetalFL/FR
 manzanate (Givaudan)FL/FR
 melon nonenoateFL/FR
4-mercapto-5-nonanone 
 methyl octine carbonateFL/FR
 methyl R-3-acetoxyhexanoate 
 neogallFR
 neryl butyrateFL/FR
(Z)-5-octen-1-yl propionateFL/FR
3-octyl formateFL/FR
2-pentenalFL/FR
(E)-2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
2-phenyl propionaldehydeFL/FR
1-phenyl-2-pentanolFL/FR
2-isopropoxy-3(5)-methyl pyrazine 
alpha-isopropyl phenyl acetaldehydeFL/FR
 propylene acetalFL/FR
(E,E)-sorbyl isobutyrateFL/FR
 sorbyl isobutyrateFL/FR
 styralyl acetateFL/FR
 terpinyl propionateFL/FR
1-[(3aS,7aR)-3a,4,7,7a-tetrahydro-1H-inden-6-yl]ethanoneFR
 thiogeraniolFL/FR
 tiglaldehydeFL/FR
 violet dienyneFR
herbal
9-acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene 
isoamyl heptanoateFL/FR
 anethum graveolens herb tinctureFL/FR
 anthemis nobilis flower oil romanFL/FR
 clary sage oil franceFL/FR
 cuminyl acetateFL/FR
 daucus carota fruit oilFL/FR
 hexanolFL/FR
 lavender absolute bulgariaFL/FR
 linalyl acetateFL/FR
6-methoxy-2,6-dimethyl octanalFR
(1S,5R)-myrtenyl acetateFL/FR
 nopyl acetateFR
2-pentyl acetateFL/FR
 tagete oil indiaFL/FR
alpha-terpinyl acetateFL/FR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
melon
 melon heptenalFL/FR
minty
 carvyl acetateFL/FR
beta-cyclocitralFL/FR
(-)-menthoneFL/FR
onion
 propyl propanesulfinate 
powdery
para-anisyl acetateFL/FR
spicy
 cinnamyl propionateFL/FR
2,5-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetateFR
black pepper oilFL/FR
sulfurous
 buchu mercaptanFL/FR
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
terpenic
 cassis bud oilFL/FR
alpha-terpineolFL/FR
 psidium guajava fruit extractFL/FR
waxy
9-decenoic acidFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl octanoateFL/FR
trans-hexanal propylene glycol acetal 
(E)-methyl geranateFL/FR
 methyl octanoateFL/FR
2-nonanolFL/FR
 octyl 2-methyl butyrateFL/FR
winey
 methyl 3-acetoxyoctanoateFL/FR
woody
lariciu pine needle oilFR
2-N-propoxy-3(5)-methyl pyrazine 
 spruce needle oil canadaFL/FR
 verdoxanFR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
9-acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene 
 actinidia chinensis fruit juiceFL
 allyl levulinateFL
 allyl tiglateFL
 amyl isobutyrateFL/FR
 amyl isovalerateFL/FR
 apple ketalFL/FR
beta-bisabolenal 
 butyl 2-methyl butyrateFL/FR
isobutyl octanoateFL/FR
 cinnamyl hexanoateFL/FR
 citronellyl valerateFL/FR
 cuminyl acetateFL/FR
beta-cyclocitralFL/FR
3-cyclohexyl propyl isobutyrate 
3-cyclohexyl propyl propionate 
2-cyclopentyl cyclopentanoneFL/FR
alpha-decalactoneFL/FR
9-decen-2-oneFL
 diethyl maleateFL
2,5-diethyl-4-propyl thiazoleFL
(±)-2,3-dihydrofarnesolFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl (E)-3-hexenoateFL/FR
 ethyl 2-(methyl thio) acetateFL
 ethyl 2-hexenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFL/FR
 geranyl ethyl etherFL/FR
(E,E)-2,4-heptadien-1-olFL
(Z)-3-hepten-1-yl acetateFL/FR
2-heptyl butyrateFL/FR
 hexanal dimethyl acetalFL/FR
trans-hexanal propylene glycol acetal 
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
2-hexenalFL
(E)-3-hexenalFL
2-hexenal diethyl acetalFL
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl acetateFL/FR
2-hexenyl acetateFL/FR
 hexyl (E)-2-hexenoateFL
 hexyl formateFL/FR
 hexyl nonanoateFL/FR
 hexyl propionateFL/FR
 hexyl valerateFL/FR
2-hydroxy-5-pentyl tetrahydrofuran 
 linalyl hexanoateFL/FR
4-mercapto-5-nonanone 
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
 methyl 3-acetoxyoctanoateFL/FR
 methyl 3-hydroxybutyrateFL
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
 methyl 4-pentenoateFL
para-methyl benzyl acetateFL/FR
(E)-methyl geranateFL/FR
 methyl nerate 
 methyl octadienoateFL/FR
2-methyl-2-octenalFL
(E)-2-methyl-2-octenalFL
2-methyl-3-heptanoneFL
3-methyl-3-pentanolFL
3-methyl-4-penten-1-yl angelate 
(E,E)-3,5-octadien-2-oneFL
(Z)-6-octenal 
(Z)-2-octenal 
3-octyl butyrateFL
2-pentenalFL/FR
4-phenyl-2-butyl acetateFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
2-isopropoxy-3(5)-methyl pyrazine 
2-N-propoxy-3(5)-methyl pyrazine 
alpha-isopropyl phenyl acetaldehydeFL/FR
 propylene acetalFL/FR
 propylene glycol monohexanoate 
(E,E)-sorbyl butyrateFL/FR
(E,E)-sorbyl isobutyrateFL/FR
 surfleurs d'oranger oilFL/FR
1,3,3,5-tetramethyl-7-carbomethoxybicyclo(2.2.2)octane 
1,3,3,5-tetramethyl-8-carbomethoxybicyclo(2.2.2)octane 
(E)-tiglaldehydeFL/FR
 viridiflorolFL/FR
 sorbyl isobutyrateFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
alliaceous
 tropical thiazoleFL/FR
aromatic
para-cresyl isobutyrateFL/FR
astringent
1-(thienyl-2)butan-1,2-dione 
balsamic
 benzyl benzoateFL/FR
isobutyl cinnamateFL/FR
 fir needle oil siberiaFL/FR
berry
 heptyl isobutyrateFL/FR
caramellic
 caramel furanoneFL
cheesy
2-nonanoneFL/FR
chemical
 methyl ethyl ketoneFL/FR
citrus
 bergamot oilFL/FR
 bisaboleneFL/FR
 citralFL/FR
 cognac heptanoneFL/FR
 grapefruit oil c.p. californiaFL/FR
 lemon oil c.p. californiaFL/FR
 lime oil distilled mexicoFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
 litsea cubeba fruit oilFL/FR
 mandarin oil (citrus reticulata var. ponkan)FL/FR
 nerolFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
2-pentyl acetateFL/FR
 petitgrain oil paraguayFL/FR
 styralyl propionateFL/FR
alpha-terpineolFL/FR
 verbena oil franceFL
coconut
(R)-massoia lactoneFL
cooling
 manzanate (Givaudan)FL/FR
creamy
2,4-heptadienalFL
 massoia lactoneFL
earthy
1-hexen-3-yl acetateFL
estery
 ethyl acetoacetateFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
 butyl acetateFL/FR
isopropyl acetateFL/FR
fatty
 allyl octanoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 ethyl undecylenateFL/FR
sec-heptyl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(E)-2-octenalFL/FR
floral
 bois de rose oil brazilFL/FR
 cinnamyl propionateFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrocarvyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
 linalyl acetateFL/FR
 linalyl butyrateFL/FR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 satinaldehydeFL/FR
 tetrahydrolinaloolFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
 allyl heptanoateFL/FR
 allyl hexanoateFL/FR
 allyl isovalerateFL/FR
isoamyl acetateFL/FR
 amyl acetateFL/FR
isoamyl benzoateFL/FR
 amyl butyrateFL/FR
 amyl formateFL/FR
 amyl heptanoateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
isoamyl valerateFL/FR
para-anisyl acetateFL/FR
 benzaldehydeFL/FR
 benzyl acetateFL/FR
 benzyl isobutyrateFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 boronia absoluteFL/FR
 butyl 2-decenoateFL/FR
isobutyl acetateFL/FR
 butyl butyrateFL/FR
 butyl hexanoateFL/FR
 butyl isobutyrateFL/FR
isobutyl propionateFL/FR
 cassis bud oilFL/FR
 cherry pentenoateFL/FR
 citronellyl formateFL/FR
 citronellyl isobutyrateFL/FR
black currant bud absolute replacerFL/FR
 cyclohexyl isovalerateFL/FR
 cyclohexyl propionateFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
2-ethyl butyl acetateFL/FR
 ethyl butyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E,E)-ethyl sorbateFL/FR
(E)-ethyl tiglateFL/FR
 furfuryl propionateFL
2-furyl pentyl ketoneFL
 geranyl butyrateFL/FR
2-heptanolFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
(E)-2-hexenal diethyl acetalFL
 hexyl hexanoateFL/FR
 hexyl lactateFL/FR
 kiwi distillatesFL
 lilac pentanolFL/FR
3-mercapto-3-methyl-1-hexanol 
 methyl (E)-2-octenoateFL/FR
 methyl (E)-3-nonenoateFL
 methyl 2-methyl butyrateFL/FR
 methyl 2-methyl valerateFL/FR
 methyl 3-hexenoateFL/FR
 methyl 3-nonenoateFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
2-methyl butyl acetateFL/FR
 methyl heptanoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
 neryl formateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
 octen-1-yl cyclopentanoneFL/FR
2-pentanoneFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
3-phenyl propyl hexanoateFL/FR
1-phenyl-2-pentanolFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
 prenyl acetateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl formateFL/FR
isopropyl octanoateFL/FR
isopropyl propionateFL/FR
 rose butanoateFL/FR
 sorbyl butyrateFL/FR
 styralyl acetateFL/FR
 tetrahydrofurfuryl butyrateFL/FR
 tiglaldehydeFL/FR
 tropical trithianeFL/FR
fusel
 methyl butyrateFL/FR
green
 actinidia chinensis fruit extractFL/FR
 allyl butyrateFL/FR
isoamyl formateFL/FR
isoamyl isovalerateFL/FR
isoamyl salicylateFL/FR
 anethum graveolens herb tinctureFL/FR
 angelica root oilFL/FR
isobutyl 2-butenoateFL/FR
isobutyl isovalerateFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
 dihydromyrcenolFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
2-ethyl butyraldehydeFL
 furfuryl acetateFL/FR
 galbanum oilFL/FR
 geranyl acetateFL/FR
 geranyl formateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 green note propionateFL/FR
(E,E)-2,4-hexadienalFL
 hexanolFL/FR
(Z)-3-hexen-1-olFL/FR
(E)-3-hexen-1-olFL/FR
(E)-2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
1-hexen-3-olFL/FR
(E)-2-hexenalFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl butyrateFL/FR
 hexyl isobutyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl octanoateFL/FR
 hexyl tiglateFL/FR
2,4-ivy carbaldehydeFL/FR
isojasmoneFL/FR
isojasmoneFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon heptenalFL/FR
 melon nonenoateFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl heptenoneFL/FR
 methyl octanoateFL/FR
 methyl octine carbonateFL/FR
 methyl R-3-acetoxyhexanoate 
3-(5-methyl-2-furyl) butanalFL
4-methyl-2-pentenalFL
 neryl butyrateFL/FR
 neryl propionateFL/FR
2,4-octadienalFL
(E,E)-2,4-octadienalFL
(Z)-5-octen-1-yl propionateFL/FR
 papaya isobutyrateFL/FR
(E)-2-pentenalFL/FR
2-pentyl furanFL/FR
 phenoxyethyl isobutyrateFL/FR
2-phenyl propionaldehydeFL/FR
4-(1-propenyl) pyridine 
 terpinyl propionateFL/FR
herbal
isoamyl heptanoateFL/FR
 anthemis nobilis flower oil romanFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 daucus carota fruit oilFL/FR
 lavender absolute bulgariaFL/FR
 tagete oil indiaFL/FR
honey
 phenethyl acetateFL/FR
minty
 carvyl acetateFL/FR
(-)-menthoneFL/FR
 thiogeraniolFL/FR
onion
 propyl propanesulfinate 
pungent
 acetaldehydeFL
rummy
(E)-2-hexen-1-yl formateFL/FR
solvent
 cyclohexyl acetateFL/FR
sour
3-methyl valeric acidFL
spicy
 benzyl cinnamateFL/FR
black pepper oilFL/FR
sulfurous
 buchu mercaptanFL/FR
tropical
 guava distillatesFL
 propyl propionateFL/FR
 psidium guajava fruitFL
 psidium guajava fruit extractFL/FR
vegetable
2-methyl valeraldehydeFL/FR
waxy
isoamyl butyrateFL/FR
 decanal (aldehyde C-10)FL/FR
9-decenoic acidFL/FR
 ethyl octanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 mimosa absolute franceFL/FR
2-nonanolFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl butyrateFL/FR
3-octyl formateFL/FR
 phenethyl hexanoateFL/FR
whiskey
3-methyl-1-pentanolFL/FR
woody
beta-damascenoneFL/FR
beta-iononeFL/FR
(Z)-jasmoneFL/FR
(1S,5R)-myrtenyl acetateFL/FR
 spruce needle oil canadaFL/FR
alpha-terpinyl acetateFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 agrumen 
 aldehydicFR
 appleFR
 apple blossomFR
 apple crabapple 
 apple greenFR
 apple redFR
 apricotFR
 ash mountain ash blossom 
 bananaFR
 banana quana banana 
 bark 
 beerFL
 blackberryFR
 blossom tropical blossom 
 boxwood blossom 
 brandyFL
 butterscotchFR
 cassis black currant budFL/FR
 champaca champakFR
 cherryFR
 cherry wildFL
 chestnut blossom 
 chrysanthemum chrysanthemeFR
 cider 
 citrusFR
 cloudberry bakeapple 
 cognacFR
 cologneFR
 coloniaFR
 crabapple blossomFR
 cranberryFR
 curacaoFL
 dateFR
 eglantine sweet briarFR
 elder berryFR
 figFR
 foliage 
 freesiaFR
 fruitFR
 gooseberryFR
 grapeFR
 grapefruitFR
 grass sweetFR
 greenFR
 herbalFR
 hibiscusFR
 hops houblonFL/FR
 huckleberry bilberryFR
 hugonia 
 iris blossom 
 jackfruitFL
 jasminFR
 kewda 
 kiwiFR
 kiwi blossom 
 kumquatFR
 lavenderFR
 limeFR
 lycheeFR
 magnoliaFR
 mangoFR
 mango flowerFR
 mateFL/FR
 meadow countryFR
 melon watermelon muskmelon cantaloupe 
 mulberryFR
 necterineFL
 orange mockFR
 pansyFR
 papayaFR
 passion blossomFR
 passion fruitFR
 pearFR
 pear bartlett pear 
 pear blossomFR
 pear emperor pear 
 petitgrain bergamotFL/FR
 pineappleFR
 pomegranateFR
 ripe 
 rose wild rose 
 spearmintFR
 stephanotisFR
 strawberryFR
 strawberry leaf 
 tangerineFR
 tea blackFL
 tea greenFR
 tropicalFL
 verbenaFR
 wisteria wistaria glycineFR
 ylang ylangFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 apple fruit
Search Trop  Picture
 apple juice
Search  Picture
 banana fruit
Search  Picture
 beer
Search  Picture
 bergamot oil @ 0.000-0.002%
Data  GC  Search Trop  Picture
 blueberry fruit juice
Search Trop  Picture
 broccoli asparagus broccoli plant
Search Trop  Picture
 cantaloupe petiole
Search Trop  Picture
 chamomile garden chamomile plant
Search Trop  Picture
 champaca concrete @ trace%
Data  GC  Search Trop  Picture
 cider
Search  Picture
 cognac
Search  Picture
 frankincense oil somalia @ 0.10%
Data  GC  Search Trop  Picture
 guava fruit
Search Trop  Picture
 guava fruit oil reunion @ 0.10%
Data  GC  Search Trop  Picture
 heracleum paphlagonicum czeczott fruit oil turkey @ 1.30%
Data  GC  Search Trop  Picture
 hyacinthus orientalis absolute @ trace-0.01%
Data  GC  Search Trop  Picture
 lavandin oil abrialis @ 0.24%
Data  GC  Search Trop  Picture
 lavandin oil china @ 0.10%
Data  GC  Search Trop  Picture
 lavandin oil grosso @ 0.17%
Data  GC  Search Trop  Picture
 lavender oil CO2 extract france @ 0.15%
Data  GC  Search Trop  Picture
 lavender oil france @ 1.96%
Data  GC  Search Trop  Picture
 mango fruit
Search Trop  Picture
 mangosteen fruit
Search Trop  Picture
 neroli oil CO2 extract @ 0.04%
Data  GC  Search Trop  Picture
 oat seed
Search Trop  Picture
 papaya fruit
Search Trop  Picture
 peach fruit
Search Trop  Picture
 pear fruit
Search  Picture
 plum fruit
Search  Picture
 plumcot fruit
Search  Picture
 salvia atropatana bunge oil iran @ 0.10%
Data  GC  Search Trop  Picture
 soybean leaf
Search Trop  Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 tea black tea
Search  Picture
 wine white & red wine
Search  Picture
 ylang ylang oil II (cananga odorata hook. f. and thomas.) @ 0.01%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 acet C-6
 acetate C-6
 acetate C-6 (natural)
 acetate C-6 FCC
 acetic acid hexyl ester
 acetic acid hexylester
 acetic acid N-hexyl ester
 acetic acid, hexyl ester
1-hexyl acetate
N-hexyl acetate
N hexyl acetate
nat.hexyl acetate
 hexyl acetate FCC
 hexyl acetate natural
 hexyl acetate, natural
 hexyl alcohol acetate
 hexyl alcohol, acetate
 hexyl ethanoate
N-hexyl ethanoate
 hexyl-acetate FCC
 hexylacetate
 hexyle acetate
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: FUNCTIONAL CHARACTERIZATION OF AN ANTENNAL ESTERASE FROM THE NOCTUID MOTH, Spodoptera exigua.
PubMed: Chemical studies on curuba (Passiflora mollissima (Kunth) L. H. Bailey) fruit flavour.
PubMed: Characterization of aroma compounds of Chinese famous liquors by gas chromatography-mass spectrometry and flash GC electronic-nose.
PubMed: Volatile constituents of commercial imported and domestic black-ripe table olives (Olea europaea).
PubMed: Highly sensitive electrochemical detection of methyl salicylate using electroactive gold nanoparticles.
PubMed: Influence of volatile thiols in the development of blackcurrant aroma in red wine.
PubMed: Odour-active compounds in guava (Psidium guajava L. cv. Red Suprema).
PubMed: Relationships between harvest time and wine composition in Vitis vinifera L. cv. Cabernet Sauvignon 1. Grape and wine chemistry.
PubMed: Identification and field evaluation of pear fruit volatiles attractive to the oriental fruit moth, Cydia molesta.
PubMed: Electroanalytical studies on green leaf volatiles for potential sensor development.
PubMed: Electrophysiological and behavioral responses of the black-banded oak borer, Coroebus florentinus, to conspecific and host-plant volatiles.
PubMed: Grape contribution to wine aroma: production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must.
PubMed: Temperature dependence of ion transport in dilute tetrabutylammonium triflate-acetate solutions and self-diffusion in pure acetate liquids.
PubMed: Comparative metabolic profiling to investigate the contribution of O. oeni MLF starter cultures to red wine composition.
PubMed: Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control.
PubMed: Effects of bagging on volatiles and polyphenols in "Wanmi" peaches during endocarp hardening and final fruit rapid growth stages.
PubMed: Fusarium infection in maize: volatile induction of infected and neighboring uninfected plants has the potential to attract a pest cereal leaf beetle, Oulema melanopus.
PubMed: Identification and field evaluation of attractants for the cranberry weevil, Anthonomus musculus Say.
PubMed: Hollow fiber-based liquid-phase microextraction (HF-LPME) of isradipine and its main metabolite followed by chiral HPLC analysis: application to an in vitro biotransformation study.
PubMed: Synthesis of a macromonomer library from high-temperature acrylate polymerization.
PubMed: Response of cranberry weevil (Coleoptera: Curculionidae) to host plant volatiles.
PubMed: Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers.
PubMed: Characterization of volatile substances in apples from Rosaceae family by headspace solid-phase microextraction followed by GC-qMS.
PubMed: Quantification approach for assessment of sparkling wine volatiles from different soils, ripening stages, and varieties by stir bar sorptive extraction with liquid desorption.
PubMed: Vicia faba-Lygus rugulipennis interactions: induced plant volatiles and sex pheromone enhancement.
PubMed: Impact of thermal and nonthermal processing technologies on unfermented apple cider aroma volatiles.
PubMed: Concentration-detection functions for the odor of homologous n-acetate esters.
PubMed: Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines.
PubMed: Characterization of proton-bound acetate dimers in ion mobility spectrometry.
PubMed: Adults and nymphs do not smell the same: the different defensive compounds of the giant mesquite bug (Thasus neocalifornicus: Coreidae).
PubMed: Sex pheromone of the plant bug, Phytocoris calli knight.
PubMed: 13C-labelling patterns of green leaf volatiles indicating different dynamics of precursors in Brassica leaves.
PubMed: The influence of different nutrient levels on insect-induced plant volatiles in Bt and conventional oilseed rape plants.
PubMed: Application of single-drop microextraction combined with in-microvial derivatization for determination of acidic herbicides in water samples by gas chromatography-mass spectrometry.
PubMed: Differentiation of certified brands of origins of Spanish white wines by HS-SPME-GC and chemometrics.
PubMed: Quantification of selected aroma-active compounds in strawberries by headspace solid-phase microextraction gas chromatography and correlation with sensory descriptive analysis.
PubMed: Determination of volatile compounds in cider spirits by gas chromatography with direct injection.
PubMed: Antifungal activity of strawberry fruit volatile compounds against Colletotrichum acutatum.
PubMed: Changes in the volatile compounds and chemical and physical properties of Kuerle fragrant pear (Pyrus serotina Reld) during storage.
PubMed: Female-biased attraction of Oriental fruit fly, bactrocera dorsalis (Hendel), to a blend of host fruit volatiles from Terminalia catappa L.
PubMed: Metabolite production of yeasts on a strawberry-agar during storage at 7 degrees C in air and low oxygen atmosphere.
PubMed: The effect of increased yeast alcohol acetyltransferase and esterase activity on the flavour profiles of wine and distillates.
PubMed: Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices.
PubMed: Effect of a short contact time with lees on volatile composition of Airen and Macabeo wines.
PubMed: Determination of phenols in water samples by single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection.
PubMed: Wound-induced green leaf volatiles cause the release of acetylated derivatives and a terpenoid in maize.
PubMed: Olfactory coding in Drosophila larvae investigated by cross-adaptation.
PubMed: Developmental and varietal differences in volatile ester formation and acetyl-CoA: alcohol acetyl transferase activities in apple (Malus domestica Borkh.) fruit.
PubMed: Interaction of cyclodextrins with aliphatic acetate esters and aroma components of La France pear.
PubMed: Application of purge and trap extraction and gas chromatography for determination of minor esters in cider.
PubMed: New products of defense secretion in south east Asian whip scorpions (Arachnida: Uropygi: Thelyphonida).
PubMed: Dynamic headspace liquid-phase microextraction of alcohols.
PubMed: Investigation of volatiles in Charentais cantaloupe melons (Cucumis melo Var. cantalupensis). Characterization of aroma constituents in some cultivars.
PubMed: Flavor release and rheology behavior of strawberry fatfree stirred yogurt during storage.
PubMed: A female-specific attractant for the codling moth, Cydia pomonella, from apple fruit volatiles.
PubMed: Expression levels of the yeast alcohol acetyltransferase genes ATF1, Lg-ATF1, and ATF2 control the formation of a broad range of volatile esters.
PubMed: Pheromones of milkweed bugs (Heteroptera: Lygaeidae) attract wayward plant bugs: Phytocoris mirid sex pheromone.
PubMed: Neurophysiological and behavioural evidence for an olfactory function for the dorsal organ and a gustatory one for the terminal organ in Drosophila melanogaster larvae.
PubMed: Application of hexanal, E-2-hexenal, and hexyl acetate to improve the safety of fresh-sliced apples.
PubMed: Germination and adhesion of fungal conidia on polycarbonate membranes and on apple fruit exposed to mycoactive acetate esters.
PubMed: Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice.
PubMed: Sensory evaluation of character impact components in an apple model mixture.
PubMed: Character impact odorants of the apple cultivars Elstar and Cox Orange.
PubMed: Mycoactive acetate esters from apple fruit stimulate adhesion and germination of conidia of the gray mold fungus.
PubMed: The occurrence of malolactic fermentation in brandy base wine and its influence on brandy quality.
PubMed: Influence of flavour absorption on oxygen permeation through LDPE, PP, PC and PET plastics food packaging.
PubMed: Response of plum curculio (Coleoptera: Curculionidae) to odor-baited traps near woods.
PubMed: Attractants from Bartlett pear for codling moth, Cydia pomonella (L.), larvae.
PubMed: Optimized synthesis of lipase-catalyzed hexyl acetate in n-hexane by response surface methodology.
PubMed: Behavioral responses of the diamondback moth, Plutella xylostella, to green leaf volatiles of Brassica oleracea subsp. capitata.
PubMed: A continuous membrane bioreactor for ester synthesis in organic media: I. Operational characterization and stability.
PubMed: Kinetics of cutinase catalyzed transesterification in AOT reversed micelles: modeling of a batch stirred tank reactor.
PubMed: Determination of acetic acid in aqueous samples, by water-phase derivatisation, solid-phase microextraction and gas chromatography.
PubMed: Effect of increased yeast alcohol acetyltransferase activity on flavor profiles of wine and distillates.
PubMed: Quantitative trait loci influencing honeybee alarm pheromone levels.
PubMed: Assimilation of volatiles from ripe apples by Sporidiobolus salmonicolor and Tilletiopsis washingtonensis.
PubMed: [Identification of volatile compounds of hawthorn by gas chromatography/mass spectrometry (GC/MS)].
PubMed: Relationship of anesthetic activity of alkyl acetates to hydrophobicity and in vivo effect on membrane fluidity in mice.
PubMed: Herbivore-induced volatile emissions from cotton (Gossypium hirsutum L.) seedlings.
PubMed: Multiple genetic control of acetate-induced olfactory responses in Drosophila melanogaster larvae.
PubMed: Plant-natural enemy association in tritrophic system,Cotesia rubecula-Pieris rapae-brassicaceae (Cruciferae). III: Collection and identification of plant and frass volatiles.
PubMed: Alarm pheromone system of leaf-footed bugLeptoglossus zonatus (Heteroptera: Coreidae).
PubMed: Defensive secretion of rice bug,Leptocorisa oratorius fabricius, (Hemiptera: Coreidae): A unique chemical combination and its toxic, repellent, and alarm properties.
PubMed: Electroantennogram response of alfalfa seed chalcid,Bruchophagus roddi (Hymenoptera: Eurytomidae) to host- and nonhost-plant volatiles.
PubMed: Control of olfactory-induced behavior in alfalfa seed chalcid (Hymenoptera: Eurytomidae) by celestial light.
PubMed: Strawberry foliage headspace vapor components at periods of susceptibility and resistance toTetranychus urticae Koch.
PubMed: Identification of apple volatiles attractive to the apple maggot,Rhagoletis pomonella.
PubMed: Bioassay of compounds derived from the honeybee sting.
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