2-nonanol 628-99-9

2-nonanol

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IUPAC name :

nonan-2-ol

InChI :

InChI=1/C9H20O/c1-3-4-5-6-7-8-9(2)10/h9-10H,3-8H2,1-2H3

InChIKey :

NGDNVOAEIVQRFH-UHFFFAOYAZ

SMILES :

CCCCCCCC(C)O

(EINECS) number :	211-065-1
cas number :	628-99-9
beilstein number :	1719466
fema number :	3315
coe number :	11803
jecfa number :	293
fl. number :	02.087
molar refractivity :	45.23 ± 0.3 cm3
parachor :	404.3 ± 4.0 cm3
index of refraction :	1.430 ± 0.02
surface tension :	28.5 ± 3.0 dyne/cm
density :	0.824 ± 0.06 g/cm3
polarizability :	17.93 ± 0.5 10-24cm3
xlogp :	3.60
molecular weight :	144.2545000
formula :	C9 H20 O
BioActivity Analysis :	74959

export tariff code :

unspecified

fda reg :

unspecified

Suppliers :

Sigma-Aldrich-SAFC :

2-Nonanol

≥97%

organoleptics :

odor type :

waxy

odor strength :

medium ,
recommend smelling in a 10.00 % solution or less

odor description :
at 10.00 % in dipropylene glycol.

waxy green creamy citrus orange cheese fruity

properties :

appearence :

colorless clear liquid

assay :

97.00 - 100.00 %

Food Chemicals Codex Listed :

specific gravity :

0.82300 - 0.84700 @ 20.00 °C.

pounds per gallon - calc. :

6.856 to 7.056

refractive index :

1.42600 - 1.43200 @ 20.00 °C.

melting point :

-36.00 - -35.00 °C. @ 760.00 mm Hg

boiling point :

193.00 - 194.00 °C. @ 760.00 mm Hg

logp :

3.22

safety :

most important hazard(s) :

Xi - Irritant

Oral Toxicity(LD50) :

Not determined

Dermal Toxicity(LD50) :

Not determined

Maximised Survey-derived Daily Intakes (MSDI) :

0.61 (μg/capita/day)

flash point ( Deg. F. ) :

180.00 °F. TCC ( 82.22 °C. )

recommendation for 2-nonanol usage levels up to :

0.5000 % in the fragrance concentrate.

recommendation for 2-nonanol usage levels up to :

5.0000 ppm in the flavor.

safety links :

(EINECS) number :

chemidplus :

epa-srs :

dtp/nci :

other :

references :

jecfa number :

293

fl. number :

02.087

pubchem :

155688

NIST Chemistry WebBook :

1222911643

synonyms :
	methyl heptyl carbinol
	methyl N-heptyl carbinol
1-	methyl-1-octanol
	nonan-2-ol
2-	nonanol
soluble in :
	alcohol
	water, 259 mg/L @ 15C
insoluble in :
	water
(odor and/or flavor) blends with :
	acetyl nonyryl
	coconut decanone
4-	decen-1-al
2,5-	dithiahexane
	geranyl acetate
3-	heptyl dihydro-5-methyl-2(3H)-furanone
	hydroxycitronellal dimethyl acetal
3-	methyl crotonic acid
3-(	methyl thio) methyl thiophene
2-	methyl undecanal dimethyl acetal
	nonanoic acid
delta-	tetradecalactone
(odor and/or flavor) used in :
	apple
	banana
	cheese
	coconut
	cream
	green
	melon watermelon muskmelon cantaloupe
	mushroom
	strawberry
natural occurrence in :
	apple
	asparagus
	banana
data page	boldo leaf oil italy @ trace%
data page	boldus leaf oil chile @ trace%
data page	boronia absolute @ 0.08%
data page	cascarilla bark oil @ 0.02%
	cheese gorgonzola cheese
	citrus fruits
	clove
data page	clove bud oil @ 0.05%
data page	clove leaf oil @ 0.03%
data page	clove stem oil india @ 0.06%
	coconut
data page	ginger root oil brazil @ 0.30%
data page	kachur oil @ 1.90%
data page	rue flower oil colombia @ 0.07%
data page	rue oil china @ 0.73%
	rue plant
	strawberry
data page	sugandha kokila berry oil @ 0.20%

information only - not sold by The Good Scents Company.

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