(Z)-jasmone
cis-jasmone
 
Notes:
Occurs in peppermint oil, green tea and bergamot oranges (Citrus bergamia) Jasmone is a natural organic compound extracted from the volatile portion of the oil from jasmine flowers. It is a colorless to pale yellow liquid that has the odor of jasmine. Jasmone can exist in two isomeric forms with differing geometry around the pentenyl double bond, cis-jasmone and trans-jasmone. The natural extract contains only the cis form, while synthetic material is often a mixture containing both forms, with the cis form predominating. Both forms have similar odors and chemical properties. (Wikipedia)
  • Apiscent Labs
    • Apiscent Labs, LLC
      Delivery of Quality
      Custom manufacturer and international supplier of fine ingredients.
      We believe inspired chemistry enriches lives. That's why our team is guided by a mission to provide fine ingredients to the worldwide pharmaceutical, flavor and fragrance markets with a primary focus on the manufacturing of value-added, research-based molecules. We're innovative problem solvers committed to excellence at every phase. Our work builds the foundation for our clients' continued success.
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      Email: Carl Sheeley
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      CIS JASMONE
       
  • Associate Allied Chemicals
    • Associate Allied Chemicals
      Quality, Service and Values
      Our aim is to become a reliable one-stop shop for our customers.
      Distributor and Agents of high quality raw materials for the fragrance, flavour and cosmetic industry. Partnering and sourcing raw materials directly from some of the best recognised names to provide consistent quality to our esteemed customers.
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      Email: Sachin Gandhi
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      About
      Product(s):
      Jasmone Cis
       
  • Azelis
    • Azelis UK Life Sciences
      Chemical Distribution
      Azelis is a leading global distributor of speciality chemicals.
      Azelis is a leading global speciality chemicals distributor. We provide a diverse range of products and innovative services to more than 20,000 customers. Our in-depth local knowledge is supported by an international structure and value-added services including high levels of technical support and tailored solutions.
      Email: Graham Bott
      Voice: +32 3 613 01 20
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      Product(s):
      JASMONE CIS
       
  • Bedoukian Research
    • Bedoukian Research, Inc.
      Constantly Improving
      Working closely with our customers to meet their requirements.
      Paul Bedoukian founded the company to fill a niche as a supplier of high quality specialty aroma and flavor ingredients. In 1975 the company began manufacturing insect pheromones which are chemically similar to flavor and fragrance ingredients. Today, Bedoukian Research offers more than 450 Aroma Chemicals and 50 Insect Pheromones, while also providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
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      Product(s):
      400 cis-JASMONE ≥99.5% (sum of isomers), Kosher
      SDS
      Diffusive, spicy floral character on dilution. Traces impart warm deep floral notes to all white florals.
      Enhances cream notes in a variety of flavors, especially peach and coconut.
       
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
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      Product(s):
      cis-Jasmone
       
  • FCI SAS
    • FCI SAS
      Inspired by Nature
      At FCI customer service is not a department it’s an attitude.
      Our team is composed of motivated professionals with great experience in the flavours and fragrances market. Our company has been serving this industry for more than 40 years and is ISO 9001 certified since 2009 . Whatever your question on flavour and fragrance ingredients: commercial, technical or regulatory – we will answer it very quickly.
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      Email: Philippe Faucher
      Voice: +33 (0)1 34 25 58 10
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      Product(s):
      12559 CIS JASMONE
       
  • Hermitage Oils
    • Hermitage Oils
      Perfumery and Aromatherapy materials since 1979
      Hermitage Oils, the true home of essential oils!
      Hermitage Oils offers a selection of Absolutes, Essential Oils, Natural Isolates, Aroma Chemicals, CO2 Extracts, Ethanol Tinctures, and Extraits by Enfleurage.
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      Product(s):
      cisJasmone
      Arctander has this to say about it: “Diffusive, warm-spicy, somewhat fruity, but in dilution more floral odor of good tenacity. Its beauty is truly demonstrated in dilutions below one percent, or in modest amounts in a perfume composition. The pure material has notes reminiscent of Celery seed, some find it “’bread-like”, others find it ““fruity”,“waxy” etc. Evaluation of a powerful odorant should be undertaken by proper dilution of the material so that nuances can be studied with- out the inconveniences of odor fatigue… Traces, often mere fractions of one percent, in a perfume oil may introduce just that wanted warmth and deep floral note almost unobtainable with other chemicals.”
       
       
  • Indukern F&F
  • Lansdowne Chemicals
    • Lansdowne Chemicals
      With a focus on providing the highest level of service
      Lansdowne Chemicals has established itself at the forefront of the global chemical industry.
      Headquarters are in Carterton, Oxfordshire encompassing all of Lansdowne's Business Units. Our Regulatory Team and Quality Control Departments are based out of Carterton. Lansdowne Aromatic's state of the art warehouse facilities are located in Cricklade, covering 12,000 square ft. We are able to offer just-in-time deliveries for our full range of products, in a variety of pack sizes. Bonded facilities are available for goods going outside of the EU.
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      Product(s):
      cis-Jasmone
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
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      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
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      Product(s):
      cis-JASMONE
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
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      Product(s):
      A0169 cis-JASMONE, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
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      Pervasive technology and total control
      Product(s):
      105690 cis-JASMONE
       
  • O'Laughlin Industries
    • O'Laughlin Industries Inc.
      Manufacturer of Aroma
      Leading the Flavor and Fragrance Industry since 1980.
      O'Laughlin was established in 1980 by its owner and chief executive Michael O'Laughlin, when he moved to Beijing, China and established a small office. Since then it has grown to be a world class producer of chemicals, with significant production facilities in China, and distribution and sales in all major world markets.
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      US Email: Joe Schreiber
      Voice: (852) 2527-1031
      Fax: (852) 2529-0231
      US Voice: (973) 376-4600
      US Fax: (973) 376-4630
      Product(s):
      772-2064 CIS-JASMONE
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home. If you’re looking for something even more exclusive our bespoke fragrance design service could be what you’re looking for: we design custom fragrances for individuals, other perfume brands, hotels, corporations and organisations.
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      Product(s):
      Jasmone-cis
      Description from Givaudan: “Odor: Floral, Green, Jasmine, Warm Use: Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils.” Arctander says it is: “Diffusive, warm-spicy, somewhat fruity, but in dilution more floral odor of good tenacity. Its beauty is truly demonstrated in dilutions below one percent, or in modest amounts in a perfume composition. The pure material has notes reminiscent of Celery seed, some find it ’bread-like’, others find it ‘fruity’,’waxy’ etc. Evaluation of a powerful odorant should be undertaken by proper dilution of the material so that nuances can be studied without the inconveniences of odor fatigue.” adding that “it may find its way into numerous floral fragrance types and many non-floral ones… Traces, often mere fractions of one percent in a perfume oil may introduce just that wanted warmth and deep floral note almost unobtainable with other chemicals.”
       
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      10-39000 CIS-JASMONE, Kosher
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
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      Product(s):
      4JN00257 cis-Jasmone
      5JN07525 cis-Jasmone 10% in DPG
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
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      Certified Food Grade Products
      Product(s):
      W319600 cis-Jasmone
      SDS
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
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      Sales0512-57570299
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      Product(s):
      A0028 cis-Jasmone
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 27,000 products as well as custom synthesis. TCI established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      Email: Sales
      US Email: Sales
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      Voice: +81-3-5640-8878
      Fax: +81-3-5640-8902
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      Tokyo Fax:03-5640-8865
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      Product(s):
      J0003 cis-Jasmone >92.0%(GC)
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
      Email: Info
      Email: Tara
      Email: Erica
      Voice: 201-896-3300
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      Product(s):
      Cis-Jasmone
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
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      Product(s):
      cis-Jasmone
       
  • Ernesto Ventós
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
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      US Fax: 570-476-1110
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      Products List: View
      Product(s):
      500192 Jasmone Cis
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
3-methyl-2-[(Z)-pent-2-enyl]cyclopent-2-en-1-one (Click)
CAS Number: 488-10-8Picture of molecule
ECHA EINECS - REACH Pre-Reg: 207-668-4
FDA UNII: RC4W0G9YUK
Nikkaji Web: J2.598D
Beilstein Number: 1907713
MDL: MFCD00001402
CoE Number: 11786
XlogP3-AA: 2.20 (est)
Molecular Weight: 164.24772000
Formula: C11 H16 O
NMR Predictor: Predict (works with chrome or firefox)
Also(can) Contains: (E)-jasmone
EFSA/JECFA Comments: According to JECFA: Min. assay value is ‘98 cis’.
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
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PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1114  3-methyl-2-(2-pentenyl)-2-cyclopenten-1-one
Flavis Number: 07.094 (Old)
DG SANTE Food Flavourings: 07.094  3-methyl-2-(pent-2(cis)-enyl)cyclopent-2-en-1-one
FEMA Number: 3196  cis-jasmone
FDA Mainterm: JASMONE, CIS-
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear oily liquid (est)
Assay: 98.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity: 0.94200 to 0.94800 @  25.00 °C.
Pounds per Gallon - (est).: 7.838 to  7.888
Refractive Index: 1.49500 to 1.50100 @  20.00 °C.
Boiling Point: 134.00 to  135.00 °C. @ 12.00 mm Hg
Boiling Point: 257.00 to  258.00 °C. @ 755.00 mm Hg
Vapor Pressure: 0.010000 mm/Hg @ 25.00 °C. (est)
Vapor Density: >1 ( Air = 1 )
Flash Point: 225.00 °F. TCC ( 107.22 °C. )
logP (o/w): 2.905 (est)
Soluble in:
 alcohol
 dipropylene glycol
 water, 1514 mg/L @ 20 °C (exp)
Insoluble in:
 water
Stability:
 alcoholic fine fragrance, good
 antiperspirant, good
 fabric softener, good
 hypochlorite bleach, poor
 liquid detergent, good
 perborate powder detergent, good
 soap, good
 toiletry application, good
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: floral
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 woody  herbal  floral  spicy  jasmin  celery  
Odor Description:
at 10.00 % in dipropylene glycol. 
woody herbal floral spicy jasmin celery
Luebke, William tgsc, (1987)
 woody  herbal  floral  citrus  
Odor Description:
Woody, herbal and floral, with a citrus nuance
Mosciano, Gerard P&F 15, No. 6, 35, (1990)
 woody  bitter  tea  citrus  floral  
Taste Description:
at 25.00 ppm.  
Woody, bitter, tea, with a citrus and floral nuance
Mosciano, Gerard P&F 15, No. 6, 35, (1990)
Substantivity: 68 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
A.C.S. International
cis-Jasmone
Odor: Woody herbal bitter citrus floral
Operational Capabilities
Apiscent Labs
CIS JASMONE
Odor: Warm & spicy, diffusive floral tenacity
Apple Flavor & Fragrance
cis-jasmone
Associate Allied Chemicals
Jasmone Cis
About
Azelis
JASMONE CIS
Services
Bedoukian Research
cis-JASMONE
≥99.5% (sum of isomers), Kosher
Odor: A very diffusive jasmine, celery seed note, with a hint of black tea
Use: Diffusive, spicy floral character on dilution. Traces impart warm deep floral notes to all white florals.
Flavor: Lactonic, pleasant fuzzy peach, apricot notes
Enhances cream notes in a variety of flavors, especially peach and coconut.
Berjé
cis-Jasmone
Happening at Berje
CG Herbals
cis-Jasmone
Odor: Floral-green, jasmine-like, warm
Use: Jasmone Cis is widely used in the creations of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils.
Citrus and Allied Essences
cis-Jasmone
Market Report
Diffusions Aromatiques
cis-JASMONE
Ernesto Ventós
CIS-JASMONE CHINA
Odor: JASMIN, CELERY, FRESH, GREEN, SPICY
Ernesto Ventós
CIS-JASMONE
Odor: JASMIN, CELERY, FRESH, GREEN, SPICY
ExtraSynthese
For experimental / research use only.
cis-Jasmone (GC) ≥90%
FCI SAS
CIS JASMONE
Odor: Warm and spicy diffusive floral odor of great tenacity
Givaudan
Jasmone Cis
Odor: Floral, Green, Jasmine, Warm
Use: Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils.
Hermitage Oils
cisJasmone
Odor: characteristic
Use: Arctander has this to say about it: “Diffusive, warm-spicy, somewhat fruity, but in dilution more floral odor of good tenacity. Its beauty is truly demonstrated in dilutions below one percent, or in modest amounts in a perfume composition. The pure material has notes reminiscent of Celery seed, some find it “’bread-like”, others find it ““fruity”,“waxy” etc. Evaluation of a powerful odorant should be undertaken by proper dilution of the material so that nuances can be studied with- out the inconveniences of odor fatigue… Traces, often mere fractions of one percent, in a perfume oil may introduce just that wanted warmth and deep floral note almost unobtainable with other chemicals.”
The Vault
Indukern F&F
CIS-JASMONE
CROP CALENDAR
Lansdowne Chemicals
cis-Jasmone
Lluch Essence
cis-JASMONE
M&U International
cis-JASMONE, Kosher
Moellhausen
cis-JASMONE
Odor: very natural floral, fruity; real character of jasmin flowers
Flavor: woody, bitter, tea, with a citrus and floral (jasmin-like) nuance
O'Laughlin Industries
CIS-JASMONE
Pell Wall Perfumes
Jasmone-cis
Odor: Woody, floral-jasmine, herbal, spicy, celery
Use: Description from Givaudan: “Odor: Floral, Green, Jasmine, Warm Use: Jasmone Cis is widely used in the creation of high quality florals like jasmine and tuberose. Also used in the reconstitution of synthetic essential oils.” Arctander says it is: “Diffusive, warm-spicy, somewhat fruity, but in dilution more floral odor of good tenacity. Its beauty is truly demonstrated in dilutions below one percent, or in modest amounts in a perfume composition. The pure material has notes reminiscent of Celery seed, some find it ’bread-like’, others find it ‘fruity’,’waxy’ etc. Evaluation of a powerful odorant should be undertaken by proper dilution of the material so that nuances can be studied without the inconveniences of odor fatigue.” adding that “it may find its way into numerous floral fragrance types and many non-floral ones… Traces, often mere fractions of one percent in a perfume oil may introduce just that wanted warmth and deep floral note almost unobtainable with other chemicals.”
Penta International
CIS-JASMONE, Kosher
PerfumersWorld
cis-Jasmone 10% in DPG
PerfumersWorld
cis-Jasmone
Odor: very natural floral fruity real jasmin flowers Diffusive warm-spicy somewhat fruity
Reincke & Fichtner
cis-Jasmone
Sigma-Aldrich
cis-Jasmone
Odor: jasmine; fruity
Certified Food Grade Products
Sunaux International
cis-Jasmone
Takasago
cis-Jasmone
≥90% as cis-Jasmone
Odor: Floral, Jasmine, Spicy, Fruity
Use: Used in floral fragrances, like jasmine and tuberose. Also used to give a fruity and minty effect.
The Fragrance Museum
TCI AMERICA
For experimental / research use only.
cis-Jasmone >92.0%(GC)
The Lermond Company
Cis-Jasmone
The Perfumers Apprentice
Jasmone Cis
Odor: Floral-Green, Jasmine-Like, Warm
Treatt
cis-Jasmone
Vigon International
Jasmone Cis
Odor: Floral, Green, Jasmine, Warm
ZEON Chemicals
cis-Jasmon
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
8 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  5000 mg/kg
Food and Cosmetics Toxicology. Vol. 17, Pg. 845, 1979.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 17, Pg. 845, 1979.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for (Z)-jasmone usage levels up to:
  3.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 13.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 7.20 (μg/capita/day)
Structure Class: II
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 4
Click here to view publication 4
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): -10.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -10.00000
fruit ices: -10.00000
gelatins / puddings: -10.00000
granulated sugar: --
gravies: --
hard candy: -10.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 212: alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 212 Revision 1 (FGE.212Rev1): alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19.
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 212 Revision 3 (FGE.212Rev3): a,ß-unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19
View page or View pdf
Flavouring Group Evaluation 51, Revision 2 (FGE.51Rev2): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev6 (2015)
View page or View pdf
Safety and efficacy of secondary alicyclic saturated and unsaturated alcohols, ketones, ketals and esters with ketals containing alicyclic alcohols or ketones and esters containing secondary alicyclic alcohols from chemical group 8 when used as flavourings for all animal species
View page or View pdf
EPI System: View
Env. Mutagen Info. Center: Search
EPA Substance Registry Services (TSCA): 488-10-8
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 1549018
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 3-methyl-2-[(Z)-pent-2-enyl]cyclopent-2-en-1-one
Chemidplus: 0000488108
RTECS: GY7301000 for cas# 488-10-8
Synonyms   Articles   Notes   Search   Top
References:
 3-methyl-2-[(Z)-pent-2-enyl]cyclopent-2-en-1-one
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 488-10-8
Pubchem (cid): 1549018
Pubchem (sid): 134976083
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
KEGG (GenomeNet): C08490
HMDB (The Human Metabolome Database): HMDB35601
FooDB: FDB014294
Export Tariff Code: 2932.19.5000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
 arnica montana flower extractFL/FR
aldehydic
 agrumen nitrileFR
 decanal (aldehyde C-10)FL/FR
 nonanal (aldehyde C-9)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
animal
 costus valerolactoneFR
para-cresyl caprylateFL/FR
 indoleFL/FR
 methyl (E)-2-octenoateFL/FR
anise
sweet fennel seed oilFL/FR
balsamic
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
 benzyl benzoateFL/FR
 benzyl cinnamateFL/FR
 benzyl salicylateFL/FR
isobutyl benzoateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 clover nitrileFR
 cyclohexyl benzoateFL/FR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 fir carboxylateFR
 hexyl cinnamateFR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
 lepidineFL/FR
buttery
 acetoinFL/FR
caramellic
 strawberry furanoneFL/FR
cheesy
2-heptanoneFL/FR
citrus
 acetaldehyde citronellyl methyl acetalFR
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
(R)-citronellyl nitrileFR
 citrus specialtyFR
 grapefruit pentanolFR
2-heptanolFL/FR
 jambu flower oil brazil 
coconut
gamma-heptalactoneFL/FR
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
earthy
 methyl (E)-3-hexenoateFL/FR
2-octanoneFL/FR
3-octen-2-oneFL/FR
 cyclohexyl formateFL/FR
fatty
 coconut absoluteFL/FR
 decanolFL/FR
3-decen-2-oneFL/FR
 hexyl pivalateFR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
(Z)-2-octenal 
 perillaldehyde propylene glycol acetalFL/FR
floral
ortho-acetyl-para-cresolFL/FR
alpha-amyl cinnamaldehydeFL/FR
alpha-amyl cinnamaldehyde diethyl acetalFR
alpha-amyl cinnamyl acetateFL/FR
isoamyl salicylateFL/FR
 amyl salicylateFL/FR
 anise indeneFR
 benzyl acetateFL/FR
 benzyl acetoneFL/FR
 benzyl alcoholFL/FR
 benzyl phenyl acetateFL/FR
 benzyl pivalateFL/FR
 bois de rose oil brazilFL/FR
 boronia absoluteFL/FR
isobutyl salicylateFL/FR
 butyl tiglateFR
 cardamom absoluteFL/FR
 cassie absolute replacerFL/FR
 cassis cyclohexeneFR
 citronellalFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 coriander seed oilFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cymbopogon validus leaf oilFR
gamma-damasconeFR
alpha-damasconeFL/FR
 dihydrocarvyl acetateFL/FR
(±)-2,3-dihydrofarnesolFL/FR
 dihydrojasmoneFL/FR
 dihydrojasmone lactoneFL/FR
 dihydromyrceneFR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
6,8-dimethyl-2-nonanolFR
2,4-dimethyl-3-cyclohexene-1-methanolFR
 eau de brouts absoluteFR
 ethyl phenyl acetateFL/FR
isoeugenyl ethyl acetalFR
 floral pyranolFR
 gardenia oxideFR
 gelsone (IFF)FL/FR
 geraniolFL/FR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 geranyl formateFL/FR
 geranyl isobutyrateFL/FR
 heather fragranceFR
 heliotrope absoluteFR
 heliotropinFL/FR
 heliotropyl acetoneFL/FR
 heliotropyl diethyl acetalFR
 herbal pyranFR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hexyl lactateFL/FR
 hexyl nonanoateFL/FR
 hexyl oxyacetonitrile 
2-hexylidene cyclopentanoneFL/FR
 ho leaf oilFR
 hyacinth etherFR
 hydroxycitronellalFL/FR
 ilex paraguariensis oleoresinFL/FR
beta-ionolFL/FR
 jasmin absolute (from pommade)FL/FR
 jasmin absolute china (from concrete)FL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin absolute india (from concrete)FL/FR
 jasmin absolute italy (from concrete)FL/FR
 jasmin absolute sambacFL/FR
 jasmin acetateFL/FR
 jasmin cyclopentanolFR
 jasmin cyclopentanoneFR
 jasmin oilFL/FR
 jasmin pyranolFR
para-jasmoneFR
isojasmoneFL/FR
 karo karounde absoluteFR
 lavandin concrete decolorizedFR
 lavandin oilFL/FR
 lavandula angustifolia flower oilFL/FR
 lavender absolute replacerFR
 lavender oilFL/FR
 lavender oil bulgariaFL/FR
 lavender oil franceFL/FR
 lavender oil greeceFL/FR
 lavender oil replacerFR
 leerallFR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
(2-methoxy-1-methyl propyl) benzeneFR
para-methyl benzyl acetateFL/FR
 methyl dihydrojasmonateFL/FR
 methyl nerate 
 mimosa absolute franceFL/FR
 muguet carboxaldehydeFR
 nerolFL/FR
 neroli oil bigardeFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 neryl isovalerateFL/FR
 nonanolFL/FR
3-nonanoneFL/FR
 nonisyl propionateFR
 ocean propanalFL/FR
(Z)-beta-ocimeneFL/FR
 orris pyridine 25% IPMFR
 papaya isobutyrateFL/FR
 pelargonium graveolens flower waterFR
 pentenyl cyclopentanoneFR
 peony alcoholFR
 petitgrain absolute moroccoFL/FR
 petitgrain bigarade oilFL/FR
 petitgrain oil moroccoFL/FR
 phenethyl alcoholFL/FR
 phenethyl phenyl acetateFL/FR
1-phenyl propyl butyrateFL/FR
isophytolFL/FR
 prenyl salicylateFL/FR
 rhodinolFL/FR
 rose butanoateFL/FR
(Z)-rose oxideFL/FR
 sambucus nigra flower oil CO2 extractFR
 terpinyl isobutyrateFL/FR
 tetrahydrolinaloolFL/FR
 tetrahydrolinalyl acetateFR
 tilia cordata flower oil CO2 extractFR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 violet methyl carbonateFR
 wallflower absoluteFR
 ylang ylang flower absoluteFL/FR
 ylang ylang flower oilFL/FR
fruity
 allyl amyl glycolateFR
 allyl butyrateFL/FR
3-allyl oxy-1,4-dimethyl bicyclo(3.2.1)octaneFR
isoamyl butyrateFL/FR
 benzyl butyrateFL/FR
 benzyl propionateFL/FR
3-benzyl-4-heptanoneFL/FR
3-butyl bicyclo[3.2.1]-6-octen-2-oneFR
isobutyl octanoateFL/FR
isobutyl propionateFL/FR
 cherry pentenoateFL/FR
 cinnamyl hexanoateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
beta-damasconeFL/FR
gamma-decalactoneFL/FR
1,4-dibutyl-6,8-dioxabicyclo(3.2.1)octaneFR
 diethyl malonateFL/FR
1,4-diethyl-6,8-dioxabicyclo(3.2.1)octaneFR
 dimethyl succinateFL/FR
 ethyl (E)-3-hexenoateFL/FR
 ethyl 2-cyclohexyl propionateFR
 ethyl 2-hexenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl acetoacetateFL/FR
endo-ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFR
 ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E,E)-ethyl sorbateFL/FR
 fig crotonateFR
 fruity butanateFR
 fruity cyclopentanoneFR
 geranyl ethyl etherFL/FR
 geranyl isovalerateFL/FR
 green acetateFR
2-heptyl butyrateFL/FR
 heptyl isobutyrateFL/FR
 heptyl valerateFR
 herbanate (Givaudan)FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
2-hexenyl cyclopentanyl acetateFR
 hexyl (E)-tiglateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 hexyl propionateFL/FR
 hexyl valerateFL/FR
2-hydroxy-5-pentyl tetrahydrofuran 
 methyl anthranilateFL/FR
 methyl heptanoateFL/FR
 methyl octadienoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
3-methyl-4-penten-1-yl angelate 
 nerolidyl isobutyrateFR
(Z)-6-nonen-1-al dimethyl acetalFR
 octen-1-yl cyclopentanoneFL/FR
(Z)-6-octenal 
 octyl butyrateFL/FR
2-pentyl furanFL/FR
3-phenyl propyl hexanoateFL/FR
4-phenyl-2-butyl acetateFL/FR
 pineapple pentenoateFL/FR
 prenyl acetateFL/FR
 prenyl angelate 
 prenyl hexanoateFL/FR
 propylene glycol monohexanoate 
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
 rhubarb undecaneFR
 sambucus canadensis fruit absoluteFL/FR
(E,E)-sorbyl butyrateFL/FR
 sorbyl butyrateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 styralyl butyrateFL/FR
(Z)-7-tetradecen-2-one 
 tetrahydrofurfuryl butyrateFL/FR
1,3,3,5-tetramethyl-7-carbomethoxybicyclo(2.2.2)octane 
1,3,3,5-tetramethyl-8-carbomethoxybicyclo(2.2.2)octane 
 tropical specialtyFR
 tropical thiazoleFL/FR
 tropical trithianeFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
green
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde di-(Z)-3-hexen-1-yl acetalFL/FR
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 actinidia chinensis fruit waterFR
 actinidia chinensis seed extractCS
 allyl phenethyl etherFR
beta-bisabolenal 
isobutyl benzyl carbinolFL/FR
sec-butyl-3-methyl but-2-ene thioateFL/FR
black currant bud absolute replacerFL/FR
isocyclocitral (IFF)FL/FR
3-cyclohexyl propyl isobutyrate 
3-cyclohexyl propyl propionate 
alpha-decalactoneFL/FR
para-dimethyl hydroquinoneFL/FR
 diphenyl oxideFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 galbanum specialtyFR
 green dioxolaneFR
 green note propionateFL/FR
 heptyl formateFL/FR
 herbal cyclohexaneFR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl angelateFR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl acetateFL/FR
(Z)-3-hexenyl methyl etherFR
 hexyl isobutyrateFL/FR
 hexyl octanoateFL/FR
 hexyl tiglateFL/FR
 manzanate (Givaudan)FL/FR
 marigold pot absoluteFL/FR
4-mercapto-5-nonanone 
para-methyl hydratropaldehydeFL/FR
 methyl R-3-acetoxyhexanoate 
 neogallFR
(E)-2-pentenalFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
 privet dioxaneFR
2-isopropoxy-3(5)-methyl pyrazine 
 propylene acetalFL/FR
(E,E)-sorbyl isobutyrateFL/FR
 sorbyl isobutyrateFL/FR
1-[(3aS,7aR)-3a,4,7,7a-tetrahydro-1H-inden-6-yl]ethanoneFR
 thiogeraniolFL/FR
 violet dienyneFR
 violet leaf absoluteFL/FR
hay
 beeswax absoluteFL/FR
herbal
9-acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene 
 agate fragranceFR
 apium graveolens seed oil indiaFL/FR
3-butyl phthalideFL/FR
 calendula officinalis flower oil CO2 extractFR
 cananga fruit oilFR
 carrot seed oil (daucus carota ssp. gummifer hook. fil.) spainFR
 carrot seed oil (daucus carota ssp. maximus (desf.) ball)FR
 carum carvi fruit oilFL/FR
 carvacryl methyl etherFL/FR
 celery ketoneFL/FR
 celery leaf oilFL/FR
 celery seed oil CO2 extractFL/FR
 celery undeceneFR
 chamomile isobutyrateFR
 chrysanthemum ketoneFR
 clary sage absoluteFL/FR
 clary sage oil franceFL/FR
 coriander seed absoluteFL/FR
 coriander seed concreteFR
 daucus carota fruit oilFL/FR
 dehydroxylinalool oxideFL/FR
 dimethyl cyclormol (IFF)FR
american elder flower absoluteFR
 elder flower absolute (sambucus canadensis and s. nigra)FR
 herbal acetalFR
 inula root oilFR
 lavandin flower waterFR
 lavender absolute bulgariaFL/FR
 lavender oil terpenelessFL/FR
 lavender stem oil lithuaniaFR
 levisticum officinale root absoluteFL/FR
 linalyl acetateFL/FR
 marigold pot flower oilFL/FR
1-para-menthen-9-yl acetateFL/FR
laevo-menthyl propionateFL/FR
6-methoxy-2,6-dimethyl octanalFR
 methyl cyclogeranateFR
 methyl ortho-anisateFL/FR
T-muurololFL/FR
(1S,5R)-myrtenyl acetateFL/FR
 myrtle oil moroccoFL/FR
3-nonanolFL/FR
 nonisyl acetateFR
3-octanon-1-olFL/FR
curled parsley leaf oilFL/FR
2-pentyl acetateFL/FR
3-propylidene phthalideFL/FR
 tagete oil indiaFL/FR
 tricyclodecyl acetateFR
2,4,6-trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one 
 viridiflorolFL/FR
marine
green algae absoluteFL/FR
melon
 watermelon ketoneFR
minty
 betula lenta bark oil americaFL/FR
 carvyl acetateFL/FR
mossy
 oakmoss absoluteFL/FR
 veramoss (IFF)FR
musk
dextro,laevo-musconeFL/FR
musty
ketoisophoroneFL/FR
powdery
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
spicy
alpha-amyl cinnamyl alcoholFL/FR
 amyl isoeugenolFR
 carnation absoluteFR
 carrot weed oilFL/FR
 carvacryl ethyl etherFL/FR
 cinnamon acroleinFL/FR
 cinnamyl acetateFL/FR
(E)-cinnamyl acetateFL/FR
 cinnamyl propionateFL/FR
 clove bud oilFL/FR
(-)-cubenolFL/FR
 cuminyl alcoholFL/FR
black currant bud absoluteFL/FR
2,5-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetateFR
 eugenolFL/FR
isoeugenyl acetateFL/FR
 ginger root absoluteFL/FR
(R)-gamma-heptalactone 
 hollyberry fragranceFR
sweet marjoram oil (origanum majorana var. tenuifolium weston) cyprus 
 methyl isoeugenolFL/FR
 ocimum gratissimum herb oil indiaFR
 origanum majorana oilFL/FR
 origanum majorana oil CO2 extractFL/FR
 outdoors specialtyFR
white pepper oilFL/FR
black pepper oil CO2 extractFL/FR
black pepper oleoresinFL/FR
4-isopropyl-2-cyclohexenoneFL/FR
 saffron oil CO2 extractFL/FR
sulfurous
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
terpenic
alpha-terpineolFL/FR
thujonic
 woody ketoneFL/FR
tonka
gamma-hexalactoneFL/FR
 tonka bean absoluteFR
waxy
(E,E)-2,4-dodecadien-1-ol 
trans-hexanal propylene glycol acetal 
(E)-methyl geranateFL/FR
 octyl 2-methyl butyrateFL/FR
winey
 methyl 3-acetoxyoctanoateFL/FR
woody
ar-abietatriene 
 amber carbinolFR
 campheneFL/FR
 cedarwood oil himalayaFR
 cistus twig/leaf oilFL/FR
 marine formateFR
 patchouli absoluteFR
 patchouli ethanoneFR
 polylimoneneFL/FR
2-N-propoxy-3(5)-methyl pyrazine 
 sandalwood oilFL/FR
 santallFR
 spruce needle oil canadaFL/FR
(±)-tetrahydronootkatoneFL/FR
 tobacarol (IFF)FR
 verdoxanFR
 woody acetateFR
(Z)-woody amyleneFR
 zdravetz absoluteFR
 zdravetz oilFL/FR
 
For Flavor
 
No flavor group found for these
ar-abietatriene 
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde di-(Z)-3-hexen-1-yl acetalFL/FR
9-acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene 
ortho-acetyl-para-cresolFL/FR
 actinidia chinensis fruit juiceFL
green algae absoluteFL/FR
 allyl levulinateFL
 allyl tiglateFL
 arnica montana flower extractFL/FR
 benzyl pivalateFL/FR
beta-bisabolenal 
isobutyl octanoateFL/FR
3-butyl phthalideFL/FR
sec-butyl-3-methyl but-2-ene thioateFL/FR
 carvacryl ethyl etherFL/FR
 carvacryl methyl etherFL/FR
 cassie absolute replacerFL/FR
 celery ketoneFL/FR
(E)-cinnamyl acetateFL/FR
 cinnamyl hexanoateFL/FR
 cistus twig/leaf oilFL/FR
para-cresyl caprylateFL/FR
isocyclocitral (IFF)FL/FR
 cyclohexyl benzoateFL/FR
3-cyclohexyl propyl isobutyrate 
3-cyclohexyl propyl propionate 
2-cyclopentyl cyclopentanoneFL/FR
alpha-decalactoneFL/FR
2,5-diethyl-4-propyl thiazoleFL
(±)-2,3-dihydrofarnesolFL/FR
(±)-(cis+trans)-1,2-dihydroperillaldehydeFL
(E,E)-2,4-dodecadien-1-ol 
 ethyl (E)-3-hexenoateFL/FR
 ethyl 2-(methyl thio) acetateFL
 ethyl 2-hexenoateFL/FR
 ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFL/FR
 fleabane oil (erigeron canadensis)FL
 geranyl ethyl etherFL/FR
(R)-gamma-heptalactone 
2-heptyl butyrateFL/FR
2-heptyl cyclopropane carboxylic acidFL
trans-hexanal propylene glycol acetal 
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
2-hexenalFL
(E)-3-hexenalFL
2-hexenal diethyl acetalFL
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl acetateFL/FR
 hexyl (E)-2-hexenoateFL
 hexyl nonanoateFL/FR
 hexyl oxyacetonitrile 
 hexyl propionateFL/FR
 hexyl valerateFL/FR
2-hexylidene cyclopentanoneFL/FR
2-hydroxy-5-pentyl tetrahydrofuran 
 ilex paraguariensis oleoresinFL/FR
 jambu flower oil brazil 
 marigold pot flower oilFL/FR
sweet marjoram oil (origanum majorana var. tenuifolium weston) cyprus 
laevo-menthyl propionateFL/FR
4-mercapto-5-nonanone 
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
 methyl 3-acetoxyoctanoateFL/FR
 methyl 3-hydroxybutyrateFL
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
para-methyl benzyl acetateFL/FR
(E)-methyl geranateFL/FR
 methyl nerate 
 methyl octadienoateFL/FR
 methyl ortho-anisateFL/FR
1-methyl pyrroleFL
2-methyl-3-heptanoneFL
3-methyl-4-penten-1-yl angelate 
T-muurololFL/FR
 myrtle oil moroccoFL/FR
3-nonanolFL/FR
3-nonanoneFL/FR
(E,E)-3,5-octadien-2-oneFL
3-octanon-1-olFL/FR
(Z)-6-octenal 
(Z)-2-octenal 
3-octyl butyrateFL
 perillaldehyde propylene glycol acetalFL/FR
1-phenyl propyl butyrateFL/FR
4-phenyl-2-butyl acetateFL/FR
 polylimoneneFL/FR
 prenyl angelate 
 prenyl hexanoateFL/FR
2-N-propoxy-3(5)-methyl pyrazine 
2-isopropoxy-3(5)-methyl pyrazine 
4-isopropyl-2-cyclohexenoneFL/FR
 propylene acetalFL/FR
 propylene glycol monohexanoate 
(E,E)-sorbyl butyrateFL/FR
(E,E)-sorbyl isobutyrateFL/FR
 terpinyl isobutyrateFL/FR
(Z)-7-tetradecen-2-one 
(±)-tetrahydronootkatoneFL/FR
1,3,3,5-tetramethyl-7-carbomethoxybicyclo(2.2.2)octane 
1,3,3,5-tetramethyl-8-carbomethoxybicyclo(2.2.2)octane 
2,4,6-trimethyl-6-(3-methyl-2-buten-1-yl)-2-cyclohexen-1-one 
(E)-4-undecenalFL
 viridiflorolFL/FR
 woody ketoneFL/FR
 zdravetz oilFL/FR
beta-damasconeFL/FR
 gelsone (IFF)FL/FR
 hexyl 3-mercaptobutanoateFL
 sorbyl isobutyrateFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
 nonanolFL/FR
alliaceous
 tropical thiazoleFL/FR
amber
isobutyl benzyl carbinolFL/FR
animal
 indoleFL/FR
anise
para-dimethyl hydroquinoneFL/FR
sweet fennel seed oilFL/FR
aromatic
 amyl salicylateFL/FR
balsamic
 benzyl benzoateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 heptyl isobutyrateFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
brown
 beeswax absoluteFL/FR
buttery
 bovolideFL
camphoreous
 campheneFL/FR
caramellic
 strawberry furanoneFL/FR
cheesy
2-heptanoneFL/FR
cherry
 heliotropinFL/FR
citrus
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
 nerolFL/FR
2-pentyl acetateFL/FR
 petitgrain bigarade oilFL/FR
 petitgrain oil moroccoFL/FR
ketoisophoroneFL/FR
alpha-terpineolFL/FR
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
cooling
isobutyl salicylateFL/FR
 manzanate (Givaudan)FL/FR
creamy
 acetoinFL/FR
2,4-heptadienalFL
gamma-hexalactoneFL/FR
3-octen-2-oneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
dairy
2-octanoneFL/FR
earthy
alpha-amyl cinnamyl acetateFL/FR
1-hexen-3-yl acetateFL
estery
 ethyl acetoacetateFL/FR
fatty
 coconut absoluteFL/FR
 ethyl (E)-4-decenoateFL/FR
 heptyl formateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 bois de rose oil brazilFL/FR
 cardamom absoluteFL/FR
 cinnamyl propionateFL/FR
 citronellalFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 dihydrocarvyl acetateFL/FR
 dihydrojasmoneFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 diphenyl oxideFL/FR
 geraniolFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
beta-ionolFL/FR
 jasmin absolute (from pommade)FL/FR
 jasmin absolute china (from concrete)FL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin absolute india (from concrete)FL/FR
 jasmin absolute italy (from concrete)FL/FR
 jasmin absolute sambacFL/FR
 jasmin acetateFL/FR
 jasmin oilFL/FR
 lepidineFL/FR
 linalyl acetateFL/FR
 methyl dihydrojasmonateFL/FR
 neroli oil bigardeFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 petitgrain absolute moroccoFL/FR
 phenethyl alcoholFL/FR
 rhodinolFL/FR
 tetrahydrolinaloolFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 ylang ylang flower absoluteFL/FR
 ylang ylang flower oilFL/FR
fruity
isoamyl benzoateFL/FR
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
 benzyl acetateFL/FR
 benzyl acetoneFL/FR
 benzyl alcoholFL/FR
 benzyl butyrateFL/FR
 benzyl propionateFL/FR
3-benzyl-4-heptanoneFL/FR
 boronia absoluteFL/FR
isobutyl benzoateFL/FR
isobutyl propionateFL/FR
 cherry pentenoateFL/FR
black currant bud absolute replacerFL/FR
alpha-damasconeFL/FR
gamma-decalactoneFL/FR
 diethyl malonateFL/FR
 dimethyl anthranilateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E,E)-ethyl sorbateFL/FR
2-heptanolFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
 hexyl acetateFL/FR
 hexyl lactateFL/FR
 kiwi distillatesFL
1-para-menthen-9-yl acetateFL/FR
 methyl (E)-2-octenoateFL/FR
 methyl anthranilateFL/FR
 methyl heptanoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
 neryl isovalerateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
 octen-1-yl cyclopentanoneFL/FR
3-phenyl propyl hexanoateFL/FR
 pineapple pentenoateFL/FR
 prenyl acetateFL/FR
 raspberry ketoneFL/FR
 rose butanoateFL/FR
 sambucus canadensis fruit absoluteFL/FR
 sorbyl butyrateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 styralyl butyrateFL/FR
 tetrahydrofurfuryl butyrateFL/FR
 tropical trithianeFL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 allyl butyrateFL/FR
isoamyl salicylateFL/FR
 carrot weed oilFL/FR
 cinnamyl alcoholFL/FR
 clary sage absoluteFL/FR
 cucumber distillatesFL
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
 geranyl acetateFL/FR
 geranyl formateFL/FR
 geranyl isovalerateFL/FR
 green note propionateFL/FR
(E,E)-2,4-hexadienalFL
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl isobutyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl octanoateFL/FR
 hexyl tiglateFL/FR
isojasmoneFL/FR
 linalool oxideFL/FR
 marigold pot absoluteFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
para-methyl hydratropaldehydeFL/FR
 methyl R-3-acetoxyhexanoate 
 nerolidolFL/FR
 oakmoss absoluteFL/FR
(Z)-beta-ocimeneFL/FR
 papaya isobutyrateFL/FR
(E)-2-pentenalFL/FR
2-pentyl furanFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
3-propylidene phthalideFL/FR
(Z)-rose oxideFL/FR
 violet leaf absoluteFL/FR
herbal
 apium graveolens seed oil indiaFL/FR
 carum carvi fruit oilFL/FR
 celery leaf oilFL/FR
 celery seed oil CO2 extractFL/FR
 clary sage oil franceFL/FR
 coriander seed absoluteFL/FR
 coriander seed oilFL/FR
 daucus carota fruit oilFL/FR
 lavandin oilFL/FR
 lavandula angustifolia flower oilFL/FR
 lavender absolute bulgariaFL/FR
 lavender oilFL/FR
 lavender oil bulgariaFL/FR
 lavender oil franceFL/FR
 lavender oil greeceFL/FR
 lavender oil terpenelessFL/FR
 origanum majorana oilFL/FR
 origanum majorana oil CO2 extractFL/FR
curled parsley leaf oilFL/FR
 prenyl salicylateFL/FR
 tagete oil indiaFL/FR
honey
 benzyl phenyl acetateFL/FR
 ethyl phenyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
lactonic
gamma-heptalactoneFL/FR
minty
 betula lenta bark oil americaFL/FR
 carvyl acetateFL/FR
 thiogeraniolFL/FR
musk
dextro,laevo-musconeFL/FR
oily
isophytolFL/FR
pungent
 acetaldehydeFL
roasted
 acer spicatum bark extractFL
sour
3-methyl valeric acidFL
spicy
alpha-amyl cinnamyl alcoholFL/FR
sweet bay oleoresinFL
 benzyl cinnamateFL/FR
 cinnamon acroleinFL/FR
 cinnamyl acetateFL/FR
 clove bud oilFL/FR
(-)-cubenolFL/FR
 cuminyl alcoholFL/FR
black currant bud absoluteFL/FR
 eugenolFL/FR
isoeugenyl acetateFL/FR
 ginger root absoluteFL/FR
 levisticum officinale root absoluteFL/FR
4-methyl biphenylFL
 methyl cinnamateFL/FR
 methyl isoeugenolFL/FR
white pepper oilFL/FR
black pepper oil CO2 extractFL/FR
black pepper oleoresinFL/FR
3-phenyl propyl alcoholFL/FR
 saffron oil CO2 extractFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
waxy
isoamyl butyrateFL/FR
 decanal (aldehyde C-10)FL/FR
 decanolFL/FR
 dihydrojasmone lactoneFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 mimosa absolute franceFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl butyrateFL/FR
woody
 amyris wood oilFL/FR
 dehydroxylinalool oxideFL/FR
(1S,5R)-myrtenyl acetateFL/FR
 sandalwood oilFL/FR
 spruce needle oil canadaFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 apricotFR
 bergamotFR
 celeryFL/FR
 citrusFR
 floralFR
 freshener 
 fruitFR
 herbalFR
 honey mielFR
 jasminFR
 jonquil narcissus jonquillaFR
 mapleFR
 mintFR
 neroliFR
 orange blossomFR
 peachFR
 peppermintFR
 raspberryFR
 spearmintFR
 tea 
 tobaccoFR
 tomatoFL
 tuberoseFR
 woodyFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 artemisia gypsacea krasch. oil iran @ 0.70%
Data  GC  Search Trop  Picture
 bergamot oil @ trace%
Data  GC  Search  Picture
 bergamot peel
Search Trop  Picture
 champaca concrete @ 0.05%
Data  GC  Search Trop  Picture
 fig leaf
Search Trop  Picture
 horsemint shoot
Search Trop  Picture
 jasmin
Search  Picture
 jasmin absolute concrete egypt @ 2.23%
Data  GC  Search Trop  Picture
 jasmin absolute concrete india @ 7.90-9.45%
Data  GC  Search Trop  Picture
 jasmin absolute concrete italy @ 2.93%
Data  GC  Search Trop  Picture
 jasmin sambac absolute egypt @ 0.45%
Data  GC  Search Trop  Picture
 jonquil
Search Trop  Picture
 lime oil CO2 extract mexico @ trace%
Data  GC  Search Trop  Picture
 mandarin
Search Trop  Picture
 neroli
Search  Picture
 neroli oil CO2 extract @ 0.15%
Data  GC  Search Trop  Picture
 orange
Search Trop  Picture
 osmanthus absolute @ 0.02%
Data  GC  Search Trop  Picture
 peppermint
Search Trop  Picture
 peppermint oil
Search Trop  Picture
 peppermint oil mongolia @ 0.04%
Data  GC  Search Trop  Picture
 spearmint leaf
Search Trop  Picture
 spearmint oil
Search Trop  Picture
 tea leaf
Search Trop  Picture
 tea leaf oil
Search Trop  Picture
 water mint shoot
Search Trop  Picture
 yarrow oil @ 1.90%
Data  GC  Search Trop  Picture
 yarrow oil greece @ 0.80%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
2-cyclopenten-1-one, 3-methyl-2-(2-pentenyl)-, (Z)-
2-cyclopenten-1-one, 3-methyl-2-(2Z)-2-pentenyl-
2-cyclopenten-1-one, 3-methyl-2-[(2Z)-2-penten-1-yl]-
2-cyclopenten-1-one, 3-methyl-2-[(2Z)-2-pentenyl]-
(Z)-jasmone
cis-jasmone
cis jasmone
cis-jasmone china
 jasmone cis
3-methyl-((Z)-2-penten-1-yl)-2-cyclopenten-1-one
3-methyl-(cis-2-penten-1-yl)-2-cyclopenten-1-one
3-methyl-2-(2-cis-pentenyl)-2-cyclopenten-1-one
(Z)-3-methyl-2-(2-pentenyl)-2-cyclopenten-1-one
3-methyl-2-(2-pentenyl)-2-cyclopenten-1-one
cis-3-methyl-2-(2-pentenyl)-2-cyclopenten-1-one
3-methyl-2-(cis-2-penten-1-yl)-2-cyclopenten-1-one
3-methyl-2-(cis-2-pentenyl)-2-cyclopenten-1-one
3-methyl-2-(pent-2(cis)-enyl)cyclopent-2-en-1-one
3-methyl-2-[(2Z)-pent-2-en-1-yl]cyclopent-2-en-1-one
3-methyl-2-[(Z)-pent-2-enyl]cyclopent-2-en-1-one
Synonyms   Articles   Notes   Search   Top
Articles:
US Patents: 3,941,828 - Process for the preparation of cyclic ketones
PubMed: Attraction of the orange mint moth and false celery leaftier moth (Lepidoptera: Crambidae) to floral chemical lures.
US Patents: 3,981,920 - Method for preparing cyclopentenone derivatives
PubMed: Behavioural responses of Frankliniella occidentalis Pergande larvae to methyl jasmonate and cis-jasmone.
PubMed: Characterisation of odorant compounds and their biochemical formation in green tea with a low temperature storage process.
PubMed: Priming of Production in Maize of Volatile Organic Defence Compounds by the Natural Plant Activator cis-Jasmone.
PubMed: Synergistic manipulations of plant and insect defences.
PubMed: Synthetic cis-jasmone exposure induces wheat and barley volatiles that repel the pest cereal leaf beetle, Oulema melanopus L.
PubMed: Evidence for behavioral attractiveness of methoxylated aromatics in a dynastid scarab beetle-pollinated araceae.
PubMed: Activation of defence in sweet pepper, Capsicum annum, by cis-jasmone, and its impact on aphid and aphid parasitoid behaviour.
PubMed: Aphid antixenosis in cotton is activated by the natural plant defence elicitor cis-jasmone.
PubMed: Fragrance material review on cis-jasmone.
PubMed: Liquid CO2 extraction of Jasminum grandiflorum and comparison with conventional processes.
PubMed: Predication of Japanese green tea (Sen-cha) ranking by volatile profiling using gas chromatography mass spectrometry and multivariate analysis.
PubMed: Emerging roles in plant defense for cis-jasmone-induced cytochrome P450 CYP81D11.
PubMed: The transcriptome of cis-jasmone-induced resistance in Arabidopsis thaliana and its role in indirect defence.
PubMed: Searching for monooxygenases and hydrolases in bacteria from an extreme environment.
PubMed: Misidentification of tansy, Tanacetum macrophyllum, as yarrow, Achillea grandifolia: a health risk or benefit?
PubMed: Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers.
PubMed: Highly selective tuning of a silkworm olfactory receptor to a key mulberry leaf volatile.
PubMed: Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry.
PubMed: Delayed cytotoxic effects of methyl jasmonate and cis-jasmone induced apoptosis in prostate cancer cells.
PubMed: Methyl jasmonate decreases membrane fluidity and induces apoptosis through tumor necrosis factor receptor 1 in breast cancer cells.
PubMed: Natural jasmonates of different structures suppress the growth of human neuroblastoma cell line SH-SY5Y and its mechanisms.
PubMed: cis-Jasmone induces Arabidopsis genes that affect the chemical ecology of multitrophic interactions with aphids and their parasitoids.
PubMed: Iso-OPDA: an early precursor of cis-jasmone in plants?
PubMed: Developments in aspects of ecological phytochemistry: the role of cis-jasmone in inducible defence systems in plants.
PubMed: [Effects of different elicitors on olfactory response and oviposition selection of Dendrolimus superans (Butler)].
PubMed: cis-Jasmone induces accumulation of defence compounds in wheat, Triticum aestivum.
PubMed: 4-pyridyl carbonyl and related compounds as thrips lures: effectiveness for onion thrips and new zealand flower thrips in field experiments.
PubMed: Treating hop plants with (Z)-jasmone increases colonization by Phorodon humuli (Hemiptera: Aphididae) spring migrants.
PubMed: Jasmonates induce apoptosis and cell cycle arrest in non-small cell lung cancer lines.
PubMed: Ti-direct, powerful, stereoselective aldol-type additions of esters and thioesters to carbonyl compounds: application to the synthesis and evaluation of lactone analogs of jasmone perfumes.
PubMed: Comparison of glass vessels and plastic bags for enclosing living plant parts for headspace analysis.
PubMed: Microwave assisted synthesis of fragrant jasmone heterocyclic analogues.
PubMed: Further field evaluation of synthetic herbivore-induced plant volatiles as attractants for beneficial insects.
PubMed: Ti-crossed-Claisen condensation between carboxylic esters and acid chlorides or acids: a highly selective and general method for the preparation of various beta-keto esters.
PubMed: Fragrances in oolong tea that enhance the response of GABAA receptors.
PubMed: Methyl jasmonate and cis-jasmone do not dispose of the herbivore-induced jasmonate burst in Nicotiana attenuata.
PubMed: cis-Jasmone treatment induces resistance in wheat plants against the grain aphid, Sitobion avenae (Fabricius) (Homoptera: Aphididae).
PubMed: Manipulation of parasitoids for aphid pest management: progress and prospects.
PubMed: Fatty acid-derived signals in plants.
PubMed: New roles for cis-jasmone as an insect semiochemical and in plant defense.
PubMed: Effects of volatile compounds on consumption of alfalfa pellets by sheep.
PubMed: Methyl jasmonate-induced overproduction of paclitaxel and baccatin III in Taxus cell suspension cultures.
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