EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

cyclohexyl isovalerate
isovaleric acid, cyclohexyl ester

Sponsors

Name:cyclohexyl 3-methylbutanoate
CAS Number: 7774-44-9Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:231-874-3
FDA UNII:6SQ3O6ST39
Nikkaji Web:J47.842C
MDL:MFCD00046351
CoE Number:459
XlogP3-AA:3.20 (est)
Molecular Weight:184.27880000
Formula:C11 H20 O2
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1096 cyclohexyl isovalerate
FLAVIS Number:09.464 (Old)
DG SANTE Food Flavourings:09.464 cyclohexyl isovalerate
FEMA Number:2355 cyclohexyl isovalerate
FDA Mainterm: CYCLOHEXYL ISOVALERATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.94500 to 0.95200 @ 25.00 °C.
Pounds per Gallon - (est).: 7.863 to 7.922
Refractive Index:1.43900 to 1.44500 @ 20.00 °C.
Boiling Point: 223.00 °C. @ 760.00 mm Hg
Boiling Point: 58.00 to 62.00 °C. @ 0.50 mm Hg
Vapor Pressure:0.112000 mm/Hg @ 25.00 °C. (est)
Flash Point: 192.00 °F. TCC ( 88.89 °C. )
logP (o/w): 3.620 (est)
Soluble in:
 alcohol
 water, 18.52 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items:note
allyl valerate
allyl isovalerate
amyl valerate
amyl isovalerate
isoamyl valerate
isoamyl isovalerate
para-anisyl isovalerate
para-anisyl valerate
benzyl valerate
benzyl isovalerate
bornyl valerate
bornyl isovalerate
(-)-bornyl isovalerate
isobornyl isovalerate
S-sec-butyl thioisovalerate
butyl valerate
butyl isovalerate
isobutyl valerate
isobutyl isovalerate
carvyl isovalerate
cinnamyl valerate
cinnamyl isovalerate
citronellyl valerate
citronellyl isovalerate
para-cresyl valerate
para-cresyl isovalerate
cyclohexyl valerate
cyclotene isovalerate
decyl valerate
decyl isovalerate
ethyl valerate
ethyl isovalerate
eugenyl isovalerate
furfuryl isovalerate
furfuryl valerate
geranyl valerate
geranyl isovalerate
(E)-2-hepten-1-yl isovalerate
heptyl isovalerate
sec-heptyl isovalerate
heptyl valerate
(E)-2-hexen-1-yl valerate
(E)-2-hexen-1-yl isovalerate
(Z)-3-hexen-1-yl valerate
(Z)-3-hexen-1-yl isovalerate
hexyl valerate
hexyl isovalerate
linalyl valerate
linalyl isovalerate
menthyl valerate
menthyl isovalerate
methyl 2-methyl valerate
methyl 4-methyl valerate
2-methyl butyl isovalerate
4-methyl pentyl isovalerate
methyl thio isovalerate
methyl valerate
methyl isovalerate
myrtenyl isovalerate
neryl isovalerate
nonyl isovalerate
nonyl valerate
octyl valerate
octyl isovalerate
phenethyl isovalerate
2-phenethyl valerate
3-phenyl propyl isovalerate
phenyl propyl valerate
S-prenyl thioisovalerate
isopropyl thioisovalerate
propyl valerate
propyl isovalerate
isopropyl valerate
isopropyl isovalerate
rhodinyl isovalerate
terpinyl isovalerate
terpinyl valerate
 
Organoleptic Properties:
Odor Type: fruity
Odor Strength:medium
apple banana fruity berry
Odor Description:at 100.00 %. apple banana fruity berry
Flavor Type: fruity
">fruity apple banana
Taste Description: fruity apple banana
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
BOC Sciences
For experimental / research use only.
Cyclohexyl Isovalerate
Ernesto Ventós
CYCLOHEXYL ISOVALERATE
Odor: SWEET, FRUITY
Flavor: APPLE- AND BANANA-LIKE
Grau Aromatics
CYCLOHEXYL-iso-VALERATE
Kosher
Inoue Perfumery
CYCLOHEXYL ISOVALERATE
Parchem
Cyclohexyl Isovalerate
Penta International
CYCLOHEXYL ISOVALERATE, Kosher
SRS Aromatics
CYCLO HEXYL ISO VALERATE
Synerzine
Cyclohexyl Isovalerate
TCI AMERICA
For experimental / research use only.
Cyclohexyl Isovalerate >99.0%(GC)
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for cyclohexyl isovalerate usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.28 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.05 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: 1.7000060.00000
beverages(nonalcoholic): -13.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 7.0000025.00000
fruit ices: 7.0000025.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -9.30000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 51, (FGE.51)[1] - Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) and structurally related to alicyclic ketones, secondary alcohols and related esters evaluated by EFSA in FGE.09 (2004) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 9, Revision 1: (FGE.09 Rev1)[1] - Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical groups 8 and 30, and an ester of a phenol carboxylic acid from chemical group 25 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 9, Revision 2 (FGE.09Rev2): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 51, Revision 1 (FGE.51Rev1): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by the JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev3 (2011)
View page or View pdf
Flavouring Group Evaluation 51, Revision 2 (FGE.51Rev2): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev6 (2015)
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA):7774-44-9
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :287439
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
cyclohexyl 3-methylbutanoate
Chemidplus:0007774449
 
References:
 cyclohexyl 3-methylbutanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:7774-44-9
Pubchem (cid):287439
Pubchem (sid):135264727
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
HMDB (The Human Metabolome Database):HMDB34428
FooDB:FDB012826
Export Tariff Code:2915.60.5000
ChemSpider:View
 
Potential Blenders and core components note
For Odor
balsamic
pine needle absolute
FL/FR
berry
blackberry infusions
FL/FR
blackberry specialty
FR
blueberry fragrance
FR
blueberry infusions
FL/FR
black
currant fragrance
FR
currant fragrance
FR
black
currant infusions
FL/FR
gooseberry fragrance
FR
huckleberry fragrance
FR
methyl beta-ionyl acetate
FR
raspberry essence
FL/FR
black
raspberry fragrance
FR
raspberry infusions
FL/FR
rubus fruticosus fruit extract
FL/FR
camphoreous
3-
benzylidene-2-butanone
FL/FR
beta-homo
cyclocitral
FL/FR
citrus
methyl heptenone
FL/FR
ethereal
butyl acetate
FL/FR
cyclohexyl formate
FL/FR
iso
propyl acetate
FL/FR
propyl formate
FL/FR
fatty
2,4-
decadien-1-ol
FL/FR
3-
decen-2-one
FL/FR
fermented
hexanal diethyl acetal
FL/FR
valeraldehyde
FL/FR
floral
benzyl acetoacetate
FL/FR
(S)-
citronellyl acetate
FL/FR
alpha-
damascone
FL/FR
gamma-
damascone
FR
(Z)-alpha-
damascone
FL/FR
dihydro-alpha-ionone
FL/FR
floral undecenone
FR
geranyl formate
FL/FR
beta-
ionone
FL/FR
linalyl butyrate
FL/FR
methyl citronellate
FL/FR
rose carboxylate
FR
violet methyl carbonate
FR
fruity
acetoin acetate
FL/FR
allyl heptanoate
FL/FR
allyl isovalerate
FL/FR
allyl propionate
FL/FR
allyl salicylate
FR
amyl 2-methyl butyrate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
amyl acetate
FL/FR
iso
amyl acetate
FL/FR
amyl butyrate
FL/FR
amyl heptanoate
FL/FR
iso
amyl hexanoate
FL/FR
amyl hexanoate
FL/FR
amyl isobutyrate
FL/FR
iso
amyl isovalerate
FL/FR
amyl isovalerate
FL/FR
iso
amyl propionate
FL/FR
iso
amyl valerate
FL/FR
apple ketal
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
3-
benzyl-4-heptanone
FL/FR
berry pentadienoate
FL/FR
blueberry essence
FL/FR
boysenberry essence
FL/FR
butyl butyrate
FL/FR
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
butyl isovalerate
FL/FR
iso
butyl isovalerate
FL/FR
iso
butyl valerate
FL/FR
black
currant essence
FL/FR
red
currant essence
FL/FR
cyclohexyl acetate
FL/FR
cyclohexyl butyrate
FL/FR
cyclohexyl propionate
FL/FR
(E)-alpha-
damascone
FL/FR
diethyl malonate
FL/FR
dihydroactinidolide
FL/FR
etaspirene
FR
ethyl (R)-2-hydroxy-4-methyl pentanoate
FR
ethyl (S)-2-hydroxy-4-methyl pentanoate
FR
ethyl 2-methyl butyrate
FL/FR
ethyl 3-methyl valerate
FL/FR
2-
ethyl butyl acetate
FL/FR
ethyl heptanoate
FL/FR
ethyl isovalerate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl valerate
FL/FR
filbert hexenone
FL/FR
fruit specialty
FR
fruity ketal
FL/FR
furfuryl acetate
FL/FR
geranyl 2-methyl butyrate
FL/FR
geranyl isovalerate
FL/FR
heliotropyl isobutyrate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl formate
FL/FR
hexyl isovalerate
FL/FR
beta-
ionone epoxide
FL/FR
maltyl butyrate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
methyl butyrate
FL/FR
methyl isovalerate
FL/FR
methyl propionate
FL/FR
methyl valerate
FL/FR
3-
nonen-2-one
FL/FR
nonyl isovalerate
FL/FR
2-
pentyl butyrate
FL/FR
prenyl acetate
FL/FR
propyl heptanoate
FL/FR
iso
propyl isobutyrate
FL/FR
iso
propyl isovalerate
FL/FR
propyl isovalerate
FL/FR
iso
propyl octanoate
FL/FR
red
raspberry essence
FL/FR
black
raspberry essence
FL/FR
raspberry fragrance
FR
raspberry fruit oil
FR
ribes nigrum fruit extract
FL/FR
ribes rubrum fruit extract
FL/FR
iso
spirene
FR
strawberry glycidate 2
FL/FR
strawberry infusions
FL/FR
styralyl butyrate
FL/FR
green
iso
amyl formate
FL/FR
butyl heptanoate
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
galbascone (IFF)
FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexenal diethyl acetal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
3-
hexenyl acetate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl formate
FL/FR
(E)-2-
pentenal
FL/FR
pineapple heptadienone 10%
FR
propyl tiglate
FL/FR
thiogeraniol
FL/FR
herbal
barosma betulina leaf oil
FL/FR
linalyl isovalerate
FL/FR
2-
pentyl acetate
FL/FR
mentholic
menthyl acetate racemic
FL/FR
soapy
ambrettolide
FL/FR
spicy
black
currant bud absolute
FL/FR
sulfurous
blackberry thiophenone
FL/FR
ethyl methyl mercaptopropionate
FL/FR
waxy
iso
amyl decanoate
FL/FR
ethyl decanoate
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
woody
marine formate
FR
For Flavor
No flavor group found for these
allyl tiglate
FL
amyl 2-methyl butyrate
FL/FR
amyl isobutyrate
FL/FR
amyl isovalerate
FL/FR
3-
benzylidene-2-butanone
FL/FR
blackberry thiophenone
FL/FR
sec-
butyl acetate
FL
2-
butyl-5-ethyl thiophene
FL
cyclohexyl butyrate
FL/FR
(Z)-alpha-
damascone
FL/FR
diethyl maleate
FL
dihydroactinidolide
FL/FR
ethyl 3-methyl valerate
FL/FR
geranyl 2-methyl butyrate
FL/FR
heptyl 2-methyl butyrate
FL
hexanal diethyl acetal
FL/FR
(Z)-3-
hexenal diethyl acetal
FL/FR
(E)-2-
hexenal dimethyl acetal
FL
3-
hexenyl acetate
FL/FR
beta-
ionone epoxide
FL/FR
menthyl acetate racemic
FL/FR
nonyl isovalerate
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
pine needle absolute
FL/FR
iso
propyl isobutyrate
FL/FR
propyl isovalerate
FL/FR
iso
propyl isovalerate
FL/FR
propyl tiglate
FL/FR
benzyl acetoacetate
FL/FR
alliaceous
alliaceous
allyl propionate
FL/FR
berry
blackberry infusions
FL/FR
blueberry essence
FL/FR
blueberry infusions
FL/FR
black
currant infusions
FL/FR
dihydro-alpha-ionone
FL/FR
maltyl butyrate
FL/FR
raspberry essence
FL/FR
raspberry infusions
FL/FR
rubus fruticosus fruit extract
FL/FR
rubus idaeus fruit extract
FL
cooling
beta-homo
cyclocitral
FL/FR
dairy
2-
pentyl acetate
FL/FR
estery
furfuryl acetate
FL/FR
ethereal
butyl acetate
FL/FR
iso
propyl acetate
FL/FR
fatty
2,4-
decadien-1-ol
FL/FR
floral
(S)-
citronellyl acetate
FL/FR
linalyl butyrate
FL/FR
methyl citronellate
FL/FR
fruity
acetoin acetate
FL/FR
allyl heptanoate
FL/FR
allyl isovalerate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
amyl acetate
FL/FR
iso
amyl acetate
FL/FR
amyl butyrate
FL/FR
amyl heptanoate
FL/FR
amyl hexanoate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl propionate
FL/FR
iso
amyl valerate
FL/FR
apple ketal
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
3-
benzyl-4-heptanone
FL/FR
berry pentadienoate
FL/FR
boysenberry essence
FL/FR
butyl butyrate
FL/FR
butyl heptanoate
FL/FR
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
butyl isovalerate
FL/FR
iso
butyl valerate
FL/FR
black
currant essence
FL/FR
red
currant essence
FL/FR
cyclohexyl propionate
FL/FR
alpha-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
diethyl malonate
FL/FR
ethyl (E)-2-methyl-2-pentenoate
FL
ethyl 2-methyl butyrate
FL/FR
ethyl 3-oxohexanoate
FL
2-
ethyl butyl acetate
FL/FR
ethyl heptanoate
FL/FR
ethyl isovalerate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl valerate
FL/FR
filbert hexenone
FL/FR
fruity ketal
FL/FR
furfuryl isovalerate
FL
heliotropyl isobutyrate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
linalyl isovalerate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
methyl isovalerate
FL/FR
methyl propionate
FL/FR
methyl valerate
FL/FR
2-
pentyl butyrate
FL/FR
prenyl acetate
FL/FR
propyl formate
FL/FR
iso
propyl octanoate
FL/FR
red
raspberry essence
FL/FR
black
raspberry essence
FL/FR
ribes nigrum fruit extract
FL/FR
ribes rubrum fruit extract
FL/FR
strawberry glycidate 2
FL/FR
strawberry infusions
FL/FR
styralyl butyrate
FL/FR
fusel
methyl butyrate
FL/FR
green
iso
amyl formate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl isovalerate
FL/FR
cyclohexyl formate
FL/FR
3-
decen-2-one
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
geranyl formate
FL/FR
geranyl isovalerate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl formate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
methyl heptenone
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
(E)-2-
pentenal
FL/FR
herbal
barosma betulina leaf oil
FL/FR
minty
thiogeraniol
FL/FR
oily
3-
nonen-2-one
FL/FR
rummy
(E)-2-
hexen-1-yl formate
FL/FR
soapy
ambrettolide
FL/FR
solvent
cyclohexyl acetate
FL/FR
spicy
black
currant bud absolute
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
waxy
iso
amyl decanoate
FL/FR
ethyl decanoate
FL/FR
3-
octyl formate
FL/FR
propyl heptanoate
FL/FR
winey
valeraldehyde
FL/FR
woody
beta-
ionone
FL/FR
 
Potential Uses:
FRapple
FRbanana
FRcherry
FRcurrant
FLgrenadine
FRpeach
FRplum
FRstrawberry
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
 butanoic acid, 3-methyl-, cyclohexyl ester
 cyclohexyl 3-methyl butanoate
 cyclohexyl 3-methylbutanoate
 cyclohexyl isopentanoate
 cyclohexyl isovalerianate
 cyclohexyl-iso-valerate
3-methyl butanoic acid cyclohexyl ester
isovaleric acid cyclohexyl ester
isovaleric acid, cyclohexyl ester
 
 
Notes:
Used in fruit food flavouring
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