EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

(1S,5R)-myrtenyl acetate
[(1S,5R)-6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate

Sponsors

Flavor Demo Formulas
Name:[(1S,5R)-6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate
CAS Number: 1079-01-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:214-088-5
FDA UNII:TI50YAB469
Nikkaji Web:J217.202J
Beilstein Number:4309977
MDL:MFCD00126976
CoE Number:10887
XlogP3-AA:2.20 (est)
Molecular Weight:194.27386000
Formula:C12 H18 O2
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
Racemate (EFFA, 2017) CASrn in the Union List to be changed to 35670-93-0
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:982 myrtenyl acetate
FLAVIS Number:09.302 (Old)
DG SANTE Food Flavourings:09.302 myrtenyl acetate
FEMA Number:3765 myrtenyl acetate
FDA Mainterm: MYRTENYL ACETATE
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.98700 to 0.99600 @ 25.00 °C.
Pounds per Gallon - (est).: 8.213 to 8.288
Refractive Index:1.47000 to 1.47700 @ 20.00 °C.
Optical Rotation:-45.00 to -47.00
Boiling Point: 134.00 to 135.00 °C. @ 38.00 mm Hg
Vapor Pressure:0.032000 mm/Hg @ 25.00 °C. (est)
Flash Point: 208.00 °F. TCC ( 97.78 °C. )
logP (o/w): 3.537 (est)
Soluble in:
 alcohol
 water, 26.12 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: herbal
Odor Strength:medium
herbal fresh sweet fruity citrus
Odor Description:at 100.00 %. herbal fresh sweet fruity citrus
Luebke, William tgsc, (1989)
Odor sample from: Symrise AG
woody cedar floral green cooling
Odor Description:Woody, cedar-like with floral, green and cooling nuances
Mosciano, Gerard P&F 18, No. 3, 53, (1993)
Flavor Type: woody
woody cedar fruity floral
Taste Description: at 10.00 ppm. Woody, cedar-like, with fruity and floral nuances
Mosciano, Gerard P&F 18, No. 3, 53, (1993)
Odor and/or flavor descriptions from others (if found).
Symrise
Myrtenyl acetate
Taste Description:floral, violet, fruity, herbal
Useful in: mint, savory spices, fruity citrus, fruity red.
Moellhausen
MYRTENYL ACETATE
Odor Description:fresh herbal-floral, characteristic for myrtle leaf oil
Taste Description:-citrus, slightly herbaceous; woody, cedar-like, floral nuances
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
BOC Sciences
For experimental / research use only.
()-Myrtenyl Acetate
Moellhausen
MYRTENYL ACETATE
Odor: fresh herbal-floral, characteristic for myrtle leaf oil
Flavor: -citrus, slightly herbaceous; woody, cedar-like, floral nuances
Nippon Terpene Chemicals
Myrtenyl acetate 95% up
Penta International
MYRTENYL ACETATE, Kosher
Symrise
Myrtenyl acetate
Flavor: floral, violet, fruity, herbal
Useful in: mint, savory spices, fruity citrus, fruity red.
Synerzine
Myrtenyl Acetate
 
Safety Information:
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 2600 mg/kg
Food and Chemical Toxicology. Vol. 26, Pg. 389, 1988.

Dermal Toxicity:
skin-rabbit LD50 5000 mg/kg
Food and Chemical Toxicology. Vol. 26, Pg. 389, 1988.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for (1S,5R)-myrtenyl acetate usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.91 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.04 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 1200 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 15
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -31.00000
condiments / relishes: --
confectionery froastings: -15.00000
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -30.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: -10.00000
soups: --
sugar substitutes: --
sweet sauces: --
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 5.0000010.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): --
Edible ices, including sherbet and sorbet (03.0): 5.0000010.00000
Processed fruit (04.1): 5.0000010.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 5.0000030.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000010.00000
Bakery wares (07.0): 2.000005.00000
Meat and meat products, including poultry and game (08.0): --
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): --
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): --
Foodstuffs intended for particular nutritional uses (13.0): --
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 1.000004.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 2.400004.00000
Ready-to-eat savouries (15.0): --
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 1.0000020.00000
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Scientific Opinion on Flavouring Group Evaluation 208 Revision 1 (FGE.208Rev1): Consideration of genotoxicity data on representatives for 10 alicyclic aldehydes with the a,-unsaturation in ring / side-chain and precursors from chemical subgroup 2.2 of
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with a,-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 73, Revision 4 (FGE.73Rev4): consideration of alicyclic alcohols, aldehydes, acids and related esters evaluated by JECFA (59th and 63rd meeting) structurally related to primary saturated or unsaturated alicyclic alcohols, aldehydes, acids and esters evaluated by EFSA in FGE.12Rev5
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA):1079-01-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :11435490
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
[(1S,5R)-6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate
Chemidplus:0001079012
RTECS:DT6500000 for cas# 1079-01-2
 
References:
 [(1S,5R)-6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:1079-01-2
Pubchem (cid):11435490
Pubchem (sid):135017017
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
HMDB (The Human Metabolome Database):Search
Export Tariff Code:2915.39.9050
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
(Z)-8-
tetradecenal
FL/FR
(E)-
tiglaldehyde
FL/FR
aldehydic
aldehydic
iso
butyraldehyde
FL/FR
6,7,8-
decen-1-ol
FR
dodecanal (aldehyde C-12 lauric)
FL/FR
(Z)-4-
dodecenal
FL/FR
3-
methyl-4-hexyl oxybutyraldehyde
FR
amber
amber decane
FR
animal
para-
cresyl isobutyrate
FL/FR
methyl (E)-2-octenoate
FL/FR
balsamic
iso
amyl benzoate
FL/FR
benzyl cinnamate
FL/FR
dextro,laevo-iso
borneol
FL/FR
iso
bornyl acetate
FL/FR
cedar forest fragrance
FR
cinnamyl formate
FL/FR
fir carboxylate
FR
hemlock western oil (tsuga heterophylla) canada
FR
hexyl cinnamate
FR
3-
phenyl propyl acetate
FL/FR
camphoreous
dextro-
camphor
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
citral dimethyl acetal
FL/FR
(R)-
citronellyl nitrile
FR
citronitrile (Symrise)
FR
citrus floral green fragrance
FR
citrus specialty
FR
2,4-
dimethyl-3-cyclohexene-1-methanyl acetate
FR
2-
dodecanone
FL/FR
2-
heptanol
FL/FR
(Z+E)-2-
methyl-2-(4-methyl-3-pentenyl) cyclopropane carbaldehyde
FL/FR
1-
methyl-4-methyl ethenyl cyclohexene sulfurized
FL/FR
nonanal dimethyl acetal
FL/FR
2-
tetradecenal
FL/FR
(E)-2-
tetradecenal
FL/FR
creamy
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
earthy
2-
octanone
FL/FR
ethereal
cyclohexyl formate
FL/FR
2-
methyl valeraldehyde
FL/FR
fatty
3-
decen-2-one
FL/FR
2-
decenal
FL/FR
hexyl pivalate
FR
methyl (E)-2-hexenoate
FL/FR
methyl 2-hexenoate
FL/FR
fermented
3-
methyl-1-pentanol
FL/FR
floral
acetaldehyde dibutyl acetal
FL/FR
amyl benzoate
FL/FR
alpha-
amyl cinnamaldehyde diethyl acetal
FR
amyl salicylate
FL/FR
iso
amyl salicylate
FL/FR
anise indene
FR
anisyl propanal / methyl anthranilate schiff's base
FR
boronia absolute
FL/FR
boronia concrete
FL/FR
bursera graveolens wood oil
FL/FR
alpha-
butyl cinnamaldehyde
FL/FR
cassis cyclohexene
FR
citronellyl acetate
FL/FR
citronellyl anthranilate
FL/FR
citronellyl propionate
FL/FR
coriander seed oil CO2 extract
FL/FR
cumin carbinol
FR
gamma-
damascone
FR
dictamnus hispanicus oil
FR
dihydrocarvyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
dihydroisojasmonate methyl ester
FR
dimethyl benzyl carbinol
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
6,8-
dimethyl-2-nonanol
FR
ethyl phenoxyacetate
FR
farnesol
FL/FR
farnesyl acetate
FL/FR
floral butanal
FR
floral undecenone
FR
gardenia absolute
FR
gardenia acetal
FR
gardenia concrete
FR
geranium oil
FL/FR
geranium oil africa
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl acetone
FL/FR
geranyl formate
FL/FR
geranyl isobutyrate
FL/FR
geranyl nonanoate
CS
geranyl tiglate
FL/FR
(Z)-4-
hepten-2-yl salicylate
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hexyl lactate
FL/FR
hexyl nonanoate
FL/FR
hyacinth oil
FR
hydrangea fragrance
FR
hydroxycitronellal diethyl acetal
FL/FR
hydroxycitronellal propylene glycol acetal
FL/FR
jasmin cyclopentanol
FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
(Z)-
jasmone
FL/FR
jonquil absolute
FR
karo karounde absolute
FR
lavandula angustifolia flower oil
FL/FR
lavender oil france
FL/FR
lilac absolute
FR
lily fragrance
FR
lily propanol
FR
linalyl phenyl acetate
FL/FR
lotus fragrance
FR
magnolia indene
FR
(2-
methoxy-1-methyl propyl) benzene
FR
(3-
methoxy-2-methyl propyl) benzene
FR
1-(2-
methyl allyl oxy)-2-methyl butane
FR
para-
methyl benzyl acetate
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
methyl jasmonate
FL/FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
nerol
FL/FR
neroli oil CO2 extract
FL/FR
(E)-
nerolidol
FL/FR
nerolidol
FL/FR
neryl isovalerate
FL/FR
nonisyl propionate
FR
ocean propanal
FL/FR
ocean propanal / methyl anthranilate schiff's base
FR
orange leaf absolute
FL/FR
bitter
orangeflower absolute morocco
FL/FR
bitter
orangeflower absolute tunisia
FL/FR
orchid specialty
FR
osmanthus concrete
FL/FR
papaya isobutyrate
FL/FR
petitgrain bigarade oil
FL/FR
phenethyl butyrate
FL/FR
phenethyl hexanoate
FL/FR
phenyl acetaldehyde dicitronellyl acetal
FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
2-
phenyl propionaldehyde ethylene glycol acetal
FR
prenyl salicylate
FL/FR
rhodinyl formate
FL/FR
rose butanoate
FL/FR
laevo-
rose oxide
FL/FR
(Z)-
rose oxide
FL/FR
rose pyran
FR
styralyl formate
FL/FR
sweet pea absolute
FR
terpinyl formate
FL/FR
terpinyl isobutyrate
FL/FR
tilia cordata flower oil CO2 extract
FR
5-
tricyclodecenyl acetate
FR
(E)-2,5,9-
trimethyl-4,9-decadien-1-al
FR
(S,E)-3,7,11-
trimethyldodeca-6,10-dienal
FR
verdyl acetate
FR
violet methyl carbonate
FR
ylang ylang flower oil III
FL/FR
fresh
3-(3-
propen-2-yl phenyl) butanal
FR
fruity
allyl amyl glycolate
FR
allyl butyrate
FL/FR
3-
allyl oxy-1,4-dimethyl bicyclo(3.2.1)octane
FR
iso
amyl 2-methyl butyrate
FL/FR
iso
amyl butyrate
FL/FR
amyl hexanoate
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl octanoate
FL/FR
benzyl methyl ether
FL/FR
3-
benzyl-4-heptanone
FL/FR
berry pentadienoate
FL/FR
bisabolene
FL/FR
iso
butyl 2-methyl butyrate
FL/FR
3-
butyl bicyclo[3.2.1]-6-octen-2-one
FR
butyl isobutyrate
FL/FR
iso
butyl octanoate
FL/FR
iso
butyl propionate
FL/FR
cherry pentenoate
FL/FR
cinnamyl hexanoate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl crotonate
FR
2-
cyclopentyl cyclopentanone
FL/FR
1,4-
dibutyl-6,8-dioxabicyclo(3.2.1)octane
FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-cyclohexyl propionate
FR
ethyl 2-hexenoate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-acetoxyhexanoate
FL/FR
ethyl 3,5,5-trimethyl hexanoate
FR
ethyl acetoacetate
FL/FR
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FL/FR
endo-
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FR
ethyl citronellate
FL/FR
ethyl isobutyrate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
fig crotonate
FR
fruity butanate
FR
geranyl ethyl ether
FL/FR
geranyl isovalerate
FL/FR
heptanal cyclic ethylene acetal
FR
2-
heptyl butyrate
FL/FR
heptyl isobutyrate
FL/FR
heptyl valerate
FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl 2-methyl-2-pentenoate
FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl isovalerate
FL/FR
hexyl propionate
FL/FR
hexyl valerate
FL/FR
beta-
ionyl ethyl ether
FR
linalyl hexanoate
FL/FR
linalyl isobutyrate
FL/FR
methyl 3-nonenoate
FL/FR
methyl acetoacetate
FL/FR
methyl heptanoate
FL/FR
methyl octadienoate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
nerolidyl isobutyrate
FR
neryl propionate
FL/FR
(Z)-6-
nonen-1-al dimethyl acetal
FR
octen-1-yl cyclopentanone
FL/FR
octyl butyrate
FL/FR
peach pivalate
FR
2-
pentyl furan
FL/FR
3-
phenyl propyl hexanoate
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
pineapple pentenoate
FL/FR
prenyl hexanoate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
iso
propyl isobutyrate
FL/FR
rhubarb undecane
FR
sorbyl butyrate
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
tropical indene
FR
tropical ionone
FL/FR
tropical specialty
FR
tropical thiazole
FL/FR
tropical trithiane
FL/FR
(E)-2-
undecenal
FL/FR
vanilla carboxylate
FL/FR
fungal
jasmin nonane
FR
green
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
acetaldehyde ethyl phenethyl acetal
FL/FR
actinidia chinensis fruit extract
FL/FR
actinidia chinensis fruit water
FR
actinidia chinensis seed extract
CS
allyl phenethyl ether
FR
iso
amyl 3-(2-furan) propionate
FL/FR
butyl 2-methyl butyrate
FL/FR
iso
butyl benzyl carbinol
FL/FR
chrysanthemum oxide
FL/FR
citrus carbaldehyde / methyl anthranilate schiff's base
FR
cognac heptanone
FL/FR
black
currant bud absolute replacer
FL/FR
iso
cyclocitral (IFF)
FL/FR
alpha-
decalactone
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
earthy acetal
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
flower hexene
FR
galbanum specialty
FR
green carboxylate
FR
green cyclopropionate
FR
green dioxolane
FR
green note propionate
FL/FR
herbal cyclohexane
FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetoacetate
FL/FR
(Z)-3-
hexen-1-yl angelate
FR
(E)-2-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
hexen-1-yl oxypropane nitrile
FR
(E)-2-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexenal propylene glycol acetal
FL/FR
2-
hexenyl acetate
FL/FR
3-
hexenyl acetate
FL/FR
(Z)-3-
hexenyl methyl ether
FR
hexyl (Z)-tiglate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
hyacinth absolute
FL/FR
ivy dioxolane
FR
leafy acetal
FL/FR
dextro-
limonene oxide
FL/FR
manzanate (Givaudan)
FL/FR
(2-
methoxy-1-methyl butyl) benzene
FR
[(4E,4Z)-5-
methoxy-3-methyl-4-penten-1-yl] benzene
FR
methyl (E)-3-hexenoate
FL/FR
methyl cyclocitrone (IFF)
FR
para-
methyl hydratropaldehyde
FL/FR
methyl octine carbonate
FL/FR
4-
methyl-4-phenyl pentanone
FR
neogall
FR
neryl butyrate
FL/FR
octyl oxyacetaldehyde
FR
pelargonium graveolens stem leaf extract
FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
phenyl acetaldehyde solution
FL/FR
alpha-iso
propyl phenyl acetaldehyde
FL/FR
propylene acetal
FL/FR
sorbyl isobutyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
1-[(3aS,7aR)-3a,4,7,7a-
tetrahydro-1H-inden-6-yl]ethanone
FR
thiogeraniol
FL/FR
violet dienyne
FR
herbal
bornyl butyrate
FL/FR
beta-
bourbonene
FL/FR
alpha-
cadinol
FL/FR
chrysanthemum ketone
FR
clary sage absolute
FL/FR
coriander oleoresin
FL/FR
dihexyl (E)-fumarate
FR
dimethyl cyclormol (IFF)
FR
2-
dodecenal
FL/FR
herbal undecanone
FR
hop oil
FL/FR
immortelle flower oil
FL/FR
linalyl acetate
FL/FR
6-
methoxy-2,6-dimethyl octanal
FR
2-
methyl butyl salicylate
FL/FR
curled
parsley leaf oil
FL/FR
2-
pentyl acetate
FL/FR
phenyl acetaldehyde diisoamyl acetal
FR
tagete oil india
FL/FR
tea leaf absolute
FL/FR
thyme oil wild or creeping
FL/FR
tricyclo(5.2.1.02,6)dec-3-enyl acetate
FR
tricyclodecenyl propionate
FR
tricyclodecyl acetate
FR
viridiflorol
FL/FR
medicinal
kunzea ericoides leaf oil
FR
minty
carvyl acetate
FL/FR
pennyroyal oil
FL/FR
rooty
vetiveryl propionate
FR
spicy
anona squamosa leaf oil
FR
cinnamon acrolein
FL/FR
cinnamyl propionate
FL/FR
black
currant bud absolute
FL/FR
iso
cyclogeraniol (IFF)
FR
2,5-
dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR
machilus kusanoi leaf oil
FR
4-iso
propyl-2-cyclohexenone
FL/FR
spicy carbonate
FR
sulfurous
buchu mercaptan
FL/FR
4-
methyl 4-mercaptopentan-2-one 1% solution
FL/FR
tea
camellia oleifera leaf extract
FL/FR
thujonic
common
tansy flower oil argentina
FL/FR
woody ketone
FL/FR
tropical
beta-
cyclocitral
FL/FR
waxy
3-
decanone
FL/FR
9-
decenoic acid
FL/FR
(E)-
methyl geranate
FL/FR
octyl 2-methyl butyrate
FL/FR
winey
methyl 3-acetoxyoctanoate
FL/FR
woody
amber decatriene
FR
ambrene acetal
FR
amyris acetate
FR
(+)-
camphene
FL/FR
camphene
FL/FR
caryophyllene alcohol acetate
FR
cedar cyclododecatriene
FR
cedarwood oil alcohols
FL/FR
cedarwood oil himalaya
FR
cedarwood oil terpenes
FL/FR
cedarwood oil texas
FR
cedarwood oil virginia
FR
cedarwood oil white
FR
cedrela wood oil
FR
alpha-
cedrene
FL/FR
cedrene
FR
cedrenyl acetate
FR
cedrol
FL/FR
cedryl acetate
FL/FR
cistus twig/leaf oil
FL/FR
cycloionone
FL/FR
4-(3,3-
dimethyl bicyclo(2.2.1)hept-2-yl)-2-oxabicyclo(2.2.2)octane
FR
juniperus deppeana wood oil
FR
juniperus mexicana extract
FR
marine formate
FR
methyl cedryl ketone replacer
FR
polylimonene
FL/FR
sandal pentanol
FR
sclareolide
FL/FR
siam wood oil
FR
spruce needle oil canada
FL/FR
sugi wood oil
FR
verdoxan
FR
violet propanol
FR
woody acetate
FR
woody dodecane
FR
For Flavor
No flavor group found for these
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
acetaldehyde dibutyl acetal
FL/FR
actinidia chinensis fruit juice
FL
allyl levulinate
FL
allyl tiglate
FL
amyl benzoate
FL/FR
bornyl butyrate
FL/FR
boronia concrete
FL/FR
beta-
bourbonene
FL/FR
bursera graveolens wood oil
FL/FR
butyl 2-methyl butyrate
FL/FR
iso
butyl octanoate
FL/FR
alpha-
cadinol
FL/FR
(+)-
camphene
FL/FR
cedarwood oil alcohols
FL/FR
alpha-
cedrene
FL/FR
cinnamyl hexanoate
FL/FR
cistus twig/leaf oil
FL/FR
beta-
cubebene
FL
2-
cyclopentyl cyclopentanone
FL/FR
alpha-
decalactone
FL/FR
3-
decanone
FL/FR
2,5-
diethyl-4-propyl thiazole
FL
(±)-2,3-
dihydrofarnesol
FL/FR
dihydronootkatone
FL
(Z)-4-
dodecenal
FL/FR
earthy acetal
FL/FR
ethyl 2-(methyl thio) acetate
FL
ethyl 2-hexenoate
FL/FR
ethyl 3-acetoxyhexanoate
FL/FR
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FL/FR
geranyl ethyl ether
FL/FR
(E,E)-2,4-
heptadien-1-ol
FL
2-
heptyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetoacetate
FL/FR
2-
hexenal
FL
(E)-3-
hexenal
FL
2-
hexenal diethyl acetal
FL
(E)-2-
hexenal propylene glycol acetal
FL/FR
2-
hexenyl acetate
FL/FR
3-
hexenyl acetate
FL/FR
hexyl (E)-2-hexenoate
FL
hexyl (Z)-tiglate
FL/FR
hexyl nonanoate
FL/FR
hexyl propionate
FL/FR
hexyl valerate
FL/FR
hyacinth absolute
FL/FR
hydroxycitronellal propylene glycol acetal
FL/FR
linalyl hexanoate
FL/FR
linalyl phenyl acetate
FL/FR
3-
mercaptooctanal
FL
methyl (E)-2-hexenoate
FL/FR
methyl 2-hexenoate
FL/FR
methyl 3-acetoxyoctanoate
FL/FR
methyl 3-hydroxybutyrate
FL
4-
methyl 4-mercaptopentan-2-one 1% solution
FL/FR
methyl 4-pentenoate
FL
methyl acetoacetate
FL/FR
2-
methyl butyl salicylate
FL/FR
(E)-
methyl geranate
FL/FR
methyl octadienoate
FL/FR
1-
methyl pyrrole
FL
(Z+E)-2-
methyl-2-(4-methyl-3-pentenyl) cyclopropane carbaldehyde
FL/FR
(E)-2-
methyl-2-octenal
FL
2-
methyl-2-octenal
FL
2-
methyl-3-heptanone
FL
3-
methyl-3-pentanol
FL
(E,E)-3,5-
octadien-2-one
FL
3-
octyl butyrate
FL
phenyl acetaldehyde solution
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
polylimonene
FL/FR
prenyl hexanoate
FL/FR
iso
propyl isobutyrate
FL/FR
alpha-iso
propyl phenyl acetaldehyde
FL/FR
4-iso
propyl-2-cyclohexenone
FL/FR
propylene acetal
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
styralyl formate
FL/FR
terpinyl isobutyrate
FL/FR
(Z)-8-
tetradecenal
FL/FR
2-
tetradecenal
FL/FR
(E)-
tiglaldehyde
FL/FR
viridiflorol
FL/FR
woody ketone
FL/FR
iso
amyl 3-(2-furan) propionate
FL/FR
alpha-
butyl cinnamaldehyde
FL/FR
dextro-
limonene oxide
FL/FR
sorbyl isobutyrate
FL/FR
aldehydic
aldehydic
iso
butyraldehyde
FL/FR
alliaceous
tropical thiazole
FL/FR
amber
iso
butyl benzyl carbinol
FL/FR
aromatic
amyl salicylate
FL/FR
para-
cresyl isobutyrate
FL/FR
leafy acetal
FL/FR
balsamic
3-
phenyl propyl acetate
FL/FR
berry
heptyl isobutyrate
FL/FR
camphoreous
dextro,laevo-iso
borneol
FL/FR
camphene
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
bisabolene
FL/FR
citral dimethyl acetal
FL/FR
cognac heptanone
FL/FR
dehydronootkatone
FL
1-
methyl-4-methyl ethenyl cyclohexene sulfurized
FL/FR
nerol
FL/FR
petitgrain bigarade oil
FL/FR
cooling
manzanate (Givaudan)
FL/FR
creamy
2,4-
heptadienal
FL
dairy
2-
octanone
FL/FR
2-
pentyl acetate
FL/FR
dusty
ethyl citronellate
FL/FR
earthy
1-
hexen-3-yl acetate
FL
estery
ethyl acetoacetate
FL/FR
ethereal
ethyl isobutyrate
FL/FR
fatty
2-
decenal
FL/FR
2-
dodecanone
FL/FR
2-
dodecenal
FL/FR
ethyl (E)-4-decenoate
FL/FR
floral
cinnamyl propionate
FL/FR
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
dihydrocarvyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
farnesol
FL/FR
farnesyl acetate
FL/FR
geranium oil
FL/FR
geranium oil africa
FL/FR
geranyl acetone
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl isobutyrate
FL/FR
geranyl tiglate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
linalyl acetate
FL/FR
linalyl isobutyrate
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
methyl jasmonate
FL/FR
neroli oil CO2 extract
FL/FR
ocean propanal
FL/FR
orange leaf absolute
FL/FR
bitter
orangeflower absolute morocco
FL/FR
bitter
orangeflower absolute tunisia
FL/FR
laevo-
rose oxide
FL/FR
tropical ionone
FL/FR
ylang ylang flower oil III
FL/FR
fruity
iso
amyl 2-methyl butyrate
FL/FR
iso
amyl benzoate
FL/FR
amyl hexanoate
FL/FR
iso
amyl octanoate
FL/FR
benzyl methyl ether
FL/FR
3-
benzyl-4-heptanone
FL/FR
berry pentadienoate
FL/FR
boronia absolute
FL/FR
iso
butyl 2-methyl butyrate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl propionate
FL/FR
cherry pentenoate
FL/FR
citronellyl anthranilate
FL/FR
citronellyl isobutyrate
FL/FR
black
currant bud absolute replacer
FL/FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
furfuryl propionate
FL
2-
heptanol
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl acetate
FL/FR
hexyl lactate
FL/FR
kiwi distillates
FL
methyl (E)-2-octenoate
FL/FR
methyl (E)-3-nonenoate
FL
methyl 3-nonenoate
FL/FR
para-
methyl benzyl acetate
FL/FR
methyl heptanoate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
neryl isovalerate
FL/FR
(Z)-3-
nonen-1-yl acetate
FL
(Z)-5-
octen-1-yl acetate
FL
octen-1-yl cyclopentanone
FL/FR
osmanthus concrete
FL/FR
phenethyl butyrate
FL/FR
3-
phenyl propyl hexanoate
FL/FR
pineapple pentenoate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
rhodinyl formate
FL/FR
rose butanoate
FL/FR
sorbyl butyrate
FL/FR
terpinyl formate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
tropical trithiane
FL/FR
vanilla carboxylate
FL/FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
actinidia chinensis fruit extract
FL/FR
allyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl salicylate
FL/FR
chrysanthemum oxide
FL/FR
clary sage absolute
FL/FR
coriander oleoresin
FL/FR
iso
cyclocitral (IFF)
FL/FR
cyclohexyl formate
FL/FR
3-
decen-2-one
FL/FR
3,4-
dimethoxystyrene
FL
geranyl formate
FL/FR
geranyl isovalerate
FL/FR
green note propionate
FL/FR
(E)-2-
heptenal
FL
(E,E)-2,4-
hexadienal
FL
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(E)-2-
hexenal diethyl acetal
FL
hexyl (E)-tiglate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
hexyl octanoate
FL/FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl 2-undecynoate
FL
para-
methyl hydratropaldehyde
FL/FR
methyl octine carbonate
FL/FR
nerolidol
FL/FR
(E)-
nerolidol
FL/FR
neryl butyrate
FL/FR
neryl propionate
FL/FR
nonanal dimethyl acetal
FL/FR
papaya isobutyrate
FL/FR
(E)-2-
pentenal
FL/FR
2-
pentyl furan
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
(Z)-
rose oxide
FL/FR
herbal
coriander seed oil CO2 extract
FL/FR
hop oil
FL/FR
immortelle flower oil
FL/FR
lavandula angustifolia flower oil
FL/FR
lavender oil france
FL/FR
curled
parsley leaf oil
FL/FR
prenyl salicylate
FL/FR
tagete oil india
FL/FR
thyme oil wild or creeping
FL/FR
medicinal
dextro-
camphor
FL/FR
dimethyl benzyl carbinol
FL/FR
melon
hydroxycitronellal diethyl acetal
FL/FR
minty
carvyl acetate
FL/FR
pennyroyal oil
FL/FR
thiogeraniol
FL/FR
nutty
2-
acetyl-1-methyl pyrrole
FL
pungent
acetaldehyde
FL
rummy
(E)-2-
hexen-1-yl formate
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
sour
3-
methyl valeric acid
FL
spicy
benzyl cinnamate
FL/FR
cinnamon acrolein
FL/FR
cinnamyl formate
FL/FR
black
currant bud absolute
FL/FR
sulfurous
buchu mercaptan
FL/FR
tea
camellia oleifera leaf extract
FL/FR
tea leaf absolute
FL/FR
thujonic
common
tansy flower oil argentina
FL/FR
tropical
beta-
cyclocitral
FL/FR
vegetable
2-
methyl valeraldehyde
FL/FR
waxy
iso
amyl butyrate
FL/FR
9-
decenoic acid
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR
phenethyl hexanoate
FL/FR
(E)-2-
tetradecenal
FL/FR
(E)-2-
undecenal
FL/FR
whiskey
3-
methyl-1-pentanol
FL/FR
woody
iso
bornyl acetate
FL/FR
cedarwood oil terpenes
FL/FR
cedrol
FL/FR
cedryl acetate
FL/FR
cycloionone
FL/FR
(Z)-
jasmone
FL/FR
sclareolide
FL/FR
spruce needle oil canada
FL/FR
 
Potential Uses:
FRbergamot
FRberry
FRcherry
FRcitrus
FRfruit
FRherbal
FRmint
FLtropical
 
Occurrence (nature, food, other):note
 armoise oil morocco @ trace%
Data GC Search Trop Picture
 crithmum maritimum l. oil turkey @ 0.10%
Data GC Search Trop Picture
 guava leaf oil cuba @ trace%
Data GC Search Trop Picture
 labdanum leaf oil @ 0.40%
Data GC Search Trop Picture
 lemongrass oil morocco @ 0.30%
Data GC Search Trop Picture
 pteronia oil @ 0.10%
Data GC Search Trop Picture
 valerian root oil @ trace-9.1%
Data GC Search Trop Picture
 
Synonyms:
(1S)-(6,6-dimethyl bicyclo(3.1.1)hept-2-en-2-yl) methyl acetate
(1S)-6,6-dimethyl bicyclo(3.1.1)hept-2-ene-2-methanol acetate
(1S)-(6,6-dimethylbicyclo(3.1.1)hept-2-en-2-yl)methyl acetate
[(1S,5R)-6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate
(+)-myrtenyl acetate
(1S,5R)-2-pinen-10-ol acetate
(1S,5R)-2-pinen-10-yl acetate
 

Articles:

PubMed:Myrtus communis Essential Oil: Chemical Composition and Antimicrobial Activities against Food Spoilage Pathogens.
PubMed:Review of Pharmacological Effects of Myrtus communis L. and its Active Constituents.
PubMed:Chemical composition and antioxidant properties of Laurus nobilis L. and Myrtus communis L. essential oils from Morocco and evaluation of their antimicrobial activity acting alone or in combined processes for food preservation.
PubMed:Chemical variability of Algerian Myrtus communis L.
PubMed:Essential oil from aerial parts of of Betonica grandiflora Willd. from Iran.
PubMed:Myrtus communis berry color morphs: a comparative analysis of essential oils, fatty acids, phenolic compounds, and antioxidant activities.
PubMed:Oil constituents of Artemisia nilagirica var. septentrionalis growing at different altitudes.
PubMed:Essential oil composition of three Australian endemic species of Darwinia (Myrtaceae).
PubMed:Essential oil of Myrtus communis L. as a potential antioxidant and antimutagenic agents.
PubMed:Essential oil composition of lady's mantle (Alchemilla xanthochlora Rothm.) growing wild in Alpine pastures.
PubMed:Chemical composition and antimicrobial activity of the essential oils of Lavandula stoechas L. ssp. stoechas growing wild in Turkey.
PubMed:Evolution of the yields and composition of essential oil from Portuguese myrtle (Myrtus comunis L.) through the vegetative cycle.
PubMed:[Analysis of essential oil from different organs of Caryopteris tangutica].
PubMed:Comparing the effect of sub-critical water extraction with conventional extraction methods on the chemical composition of Lavandula stoechas.
PubMed:[Studies on chemical constituents of Valeriana officinalis].
PubMed:25 years of natural product R&D with New South Wales agriculture.
PubMed:Chemical composition of volatiles in Sardinian myrtle (Myrtus communis L.) alcoholic extracts and essential oils.
PubMed:Chemical composition of the essential oil of Salvia multicaulis Vahl. var. simplicifolia Boiss. growing wild in Lebanon.
PubMed:Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species.
PubMed:Defensive odor emission from larvae of two sawfly species,Pristiphora erichsonii andP. wesmaeli.
PubMed:Quantitative variation of pheromone components in the spruce bark beetleIps typographus from different attack phases.
 
Notes:
None found
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