cyclohexyl acetate
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Notes :
Isoamyl acetate replacer.
 
Right Click Picture For More Options. (Safari 1.2 (v125) Compatible).
 
IUPAC name :cyclohexyl acetate
InChI :InChI=1/C8H14O2/c1-7(9)10-8-5-3-2-4-6-8/h8H,2-6H2,1H3
InChIKey :YYLLIJHXUHJATK-UHFFFAOYAD
SMILES :CC(=O)OC1CCCCC1
cas number :622-45-7
(EINECS) number :210-736-6
beilstein number :1906543
fema number :2349
coe number :217
jecfa number :1093
fl. number :09.027
molar refractivity :38.87 ± 0.4 cm3
parachor :344.3 ± 6.0 cm3
index of refraction :1.444 ± 0.03
surface tension :30.6 ± 5.0 dyne/cm
density :0.97 ± 0.1 g/cm3
polarizability :15.41 ± 0.5 10-24cm3
XlogP : 2.10
molecular weight : 142.1955600
formula :C8 H14 O2
NMR Predictor :Predict
 
 
export tariff code :2915.39.9050
fda reg :172.515

Suppliers :
Berje :Cyclo Hexyl Acetate
Elan :cyclohexyl acetate
FCC, Kosher
Grau Aromatics :CYCLOHEXYL-ACETATE
NI, Kosher
Inoue :CYCLOHEXYL ACETATE
Penta :cyclohexyl acetate
Sigma-Aldrich-SAFC :Cyclohexyl acetate
≥98%, Kosher, FG
Odor:  musty; fruity; fatty; sweet.
Ungerer :Cyclo Hexyl Acetate

organoleptics :
odor type :fruity
odor strength :medium
odor description :¹
at 100.00 %.  
fruity sweet musty ethereal
odor sample from :Elan Chemical, Inc.
substantivity :4  Hour(s)

properties :
appearence :colorless to pale yellow clear liquid
assay : 98.00 to 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :0.96600 to 0.97000 @ 25.00 °C.
pounds per gallon - calc. : 8.038 to 8.071
refractive index :1.43600 to 1.44100 @ 20.00 °C.
boiling point : 175.00 to 177.00 °C. @ 760.00 mm Hg
boiling point : 61.00 to 62.00 °C. @ 12.00 mm Hg
acid value : 1.00  max.  KOH/g
flash point : 136.00  °F.  TCC  ( 57.78 °C. )
logP (o/w) : 2.64

safety :
most important hazard(s) :Xi - Irritant
  R 38 - Irritating to skin.
S 02 - Keep out of the reach of children.
S 24 - Avoid contact with skin.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 28 - After contact with skin, wash immediately with plenty of water.
S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
Human experience : 4 % solution: no irritation or sensitization.
Oral Toxicity(LD50) :
  Oral-Rat    6730.00  ul/kg

Dermal Toxicity(LD50) :
  Skin-Rabbit  10.00  ml/kg

Inhalation Toxicity(LC50) :
  Not determined
 

safety in use :
Maximised Survey-derived Daily Intakes (MSDI-EU) :12.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA) :10.00 (μg/capita/day)
 
recommendation for cyclohexyl acetate usage levels up to :
  5.0000 % in the fragrance concentrate.
recommendation for cyclohexyl acetate usage levels up to :
  110.0000 ppm in the flavor.

safety references :
European Food Safety Athority(efsa) :Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
EPI System :view
NIOSH International Chemical Safety Cards :search
NLM Hazardous Substances Data Bank :search
Env. Mutagen Info. Center :Search
Canada Domestic Sub. List :Yes
EPA Chem. Sub. Inventory : Yes
WISER :UN 2243
 
WGK Germany :1
 
 
 
 cyclohexyl acetate
(EINECS) number :210-736-6
RTECS :622-45-7
chemidplus :000622457
EPA/NOAA CAMEO :hazardous materials
EPA Substance Registry Services :622-45-7
dtp/nci :8772

references :
 cyclohexyl acetate
fl. number :09.027
jecfa number :1093
NIST Chemistry WebBook :3758892616
pubchem :155464

Cosmetics :
Cosmetic uses : perfuming agents

other :
reference : Luebke, William tgsc, (1989)¹
CosIng :cosmetic data
VCF-Online: VCF Volatile Compounds in Food
synonyms :
 acetic acid cyclohexyl ester
 cyclohexane acetate
 cyclohexanol acetate
 cyclohexanyl acetate
 hexalin acetate

soluble in :
 alcohol
 water, 728 mg/L @ 25C

insoluble in :
 water

(odor and/or flavor) blends with :
 allyl isovalerate
 allyl salicylate
 amyl acetate
isoamyl acetate
 amyl butyrate
 amyl heptanoate
isoamyl hexanoate
isoamyl propionate
 butyl acetate
isobutyl benzoate
 cyclohexyl formate
 cyclohexyl propionate
 diethyl maleate
 dimethyl anthranilate
2-ethyl butyl acetate
 furfuryl acetate
 hexyl propionate
 linalyl butyrate
 methyl 2-hydroxy-4-methyl valerate
 methyl 4-methyl valerate
 prenyl acetate
isopropyl acetate
isopropyl octanoate

(odor and/or flavor) used in :
 apple
 banana
 blackberry
 raspberry
 rum

natural occurrence in :
souerkraut



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