EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

2-heptanol
amyl methyl carbinol

Sponsors

Flavor Demo Formulas
Name:heptan-2-ol
CAS Number: 543-49-7Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:208-844-3
FDA UNII:E12FIG07JK
Nikkaji Web:J6.402E
Beilstein Number:1719088
MDL:MFCD00004587
CoE Number:554
XlogP3:2.30 (est)
Molecular Weight:116.20372000
Formula:C7 H16 O
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
JECFA evaluated 2-heptanol (CASrn as in Register). (R)- or (S)- enantiomer not specified by CASrn in Register.
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:284 2-heptanol
FLAVIS Number:02.045 (Old)
DG SANTE Food Flavourings:02.045 heptan-2-ol
FEMA Number:3288 2-heptanol
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: 2-HEPTANOL
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 97.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity:0.81400 to 0.82400 @ 25.00 °C.
Pounds per Gallon - (est).: 6.773 to 6.857
Refractive Index:1.41400 to 1.42400 @ 20.00 °C.
Boiling Point: 160.00 to 162.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.886000 mm/Hg @ 25.00 °C. (est)
Flash Point: 148.00 °F. TCC ( 64.44 °C. )
logP (o/w): 2.310
Soluble in:
 alcohol
 ether
 water, 3569 mg/L @ 25 °C (est)
 water, 3270 mg/L @ 25 °C (exp)
 
Organoleptic Properties:
Odor Type: citrus
Odor Strength:medium
fresh lemongrass herbal sweet floral fruity green
Odor Description:at 100.00 %. fresh lemon grass herbal sweet floral fruity green
Flavor Type: fruity
fruity green earthy bitter
Taste Description: fruity green earthy bitter
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Advanced Biotech
2-HEPTANOL NATURAL
98% min.
Odor: Woody, green
Alfrebro
2-HEPTANOL NATURAL
Odor: Earthy, Oily, Pungent Green, Unripe Fruit
Alfrebro
2-HEPTANOL
Odor: Pungent Green, Unripe Fruit
Apiscent Labs
2 HEPTANOL
Odor: Fresh lemon-like, grassy-herbaceous
BOC Sciences
For experimental / research use only.
2-Heptanol
Eastman Chemical
2-Heptanol
EMD Millipore
For experimental / research use only.
2-Heptanol
FCI SAS
2-HEPTANOL
Odor: Fresh lemon-like, grassy herbaceous
Flavor: Fruity and somewhat green, but also rather bitter
Lluch Essence
2-HEPTANOL
Miltitz Aromatics
2-HEPTANOL
min. 99 %
Odor: Fresh, herbaceous, fruity green with a sweet-floral undertone
Use: 2-HEPTANOL finds some use in perfums and in flavors for herbaceous-green top note themes.
Flavor: Fruity and somewhat green, but also bitter
Nagar Haveli Perfumes & Aromatics
2 - Heptanol
Odor: Fresh lemon grass herbal sweet floral fruity green
Nagar Haveli Perfumes & Aromatics
2 - Heptanol
Natural
Odor: Fresh lemon grass herbal sweet floral fruity green
Penta International
2-HEPTANOL, Kosher
Penta International
2-HEPTANOL, NATURAL, Kosher
Reincke & Fichtner
2-Heptanol
Santa Cruz Biotechnology
For experimental / research use only.
2-Heptanol
Sigma-Aldrich
2-Heptanol, ≥97%, FG
Certified Food Grade Products
SRS Aromatics
2-HEPTANOL
Odor: Fresh, Herbal, Lemongrass, Sweet, Green, Floral, Fruity
TCI AMERICA
For experimental / research use only.
2-Heptanol >98.0%(GC)
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 21 - Harmful in contact with skin.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 [sex: M,F] 2580 mg/kg
(Eder et al., 1982a)

oral-rat LD50 2580 mg/kg
AMA Archives of Industrial Hygiene and Occupational Medicine. Vol. 10, Pg. 61, 1954.

Dermal Toxicity:
skin-rabbit LD50 1780 ul/kg
AMA Archives of Industrial Hygiene and Occupational Medicine. Vol. 10, Pg. 61, 1954.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for 2-heptanol usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 6.80 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 5
 average usual ppmaverage maximum ppm
baked goods: -15.00000
beverages(nonalcoholic): -0.50000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -10.00000
condiments / relishes: -80.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.50000
fruit ices: -0.50000
gelatins / puddings: -5.00000
granulated sugar: --
gravies: --
hard candy: -1.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: -12.00000
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 7 (FGE.07): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5
View page or View pdf

Flavouring Group Evaluation 7, Revision 1 (FGE.07Rev1): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Scientific opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission
View page or View pdf

Flavouring Group Evaluation 7, Revision 2 (FGE.07Rev2) : Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5
View page or View pdf

EPI System: View
NIOSH International Chemical Safety Cards:search
EPA Substance Registry Services (TSCA):543-49-7
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :10976
National Institute of Allergy and Infectious Diseases:Data
WISER:UN 1987
WGK Germany:3
heptan-2-ol
Chemidplus:0000543497
EPA/NOAA CAMEO:hazardous materials
RTECS:543-49-7
 
References:
Leffingwell:Chirality or Article
 heptan-2-ol
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:543-49-7
Pubchem (cid):10976
Pubchem (sid):134976517
Flavornet:543-49-7
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):Search
FooDB:FDB012157
YMDB (Yeast Metabolome Database):YMDB01343
Export Tariff Code:2905.19.9090
Haz-Map:View
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
RSC Learn Chemistry:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
gentiana lutea root extract
FL/FR
satinaldehyde
FL/FR
aldehydic
aldehydic
3-
methyl-4-hexyl oxybutyraldehyde
FR
animal
methyl (E)-2-octenoate
FL/FR
balsamic
iso
amyl benzoate
FL/FR
iso
bornyl acetate
FL/FR
iso
bornyl phenyl acetate
FL/FR
brachyleana hutchinsii wood oil
FR
cinnamyl formate
FL/FR
fenchyl acetate
FL/FR
fir carboxylate
FR
hexyl cinnamate
FR
brown
sec-
heptyl acetate
FL/FR
caramellic
propyl pyruvate
FL/FR
chemical
propyl propionate
FL/FR
citrus
beta-
bisabolol
FL/FR
(R)-
citronellyl nitrile
FR
citronitrile (Symrise)
FR
citrus specialty
FR
trimethyl cyclohexene
FR
verbena absolute france
FL/FR
creamy
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
earthy
methyl 3-hexenoate
FL/FR
(Z)-4-
octen-1-ol
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
cyclohexyl formate
FL/FR
1-
hexen-3-ol
FL/FR
methyl ethyl ketone
FL/FR
2-
methyl valeraldehyde
FL/FR
propyl formate
FL/FR
fatty
butyl undecylenate
FL/FR
3-
decen-2-one
FL/FR
ethyl undecylenate
FL/FR
hexyl pivalate
FR
methyl (E)-2-hexenoate
FL/FR
methyl 2-hexenoate
FL/FR
undecanal propylene glycol acetal
FL/FR
fermented
methyl decanoate
FL/FR
floral
acetal 318
FR
iso
amyl angelate
FL/FR
alpha-
amyl cinnamaldehyde diethyl acetal
FR
benzyl acetate
FL/FR
benzyl acetoacetate
FL/FR
benzyl isobutyrate
FL/FR
blue lagoon fragrance
FR
boronia absolute
FL/FR
cassis cyclohexene
FR
citronellol
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl butyrate
FL/FR
citronellyl formate
FL/FR
citronellyl hexanoate
FL/FR
(E)-
citronellyl tiglate
FL/FR
cuminyl acetaldehyde
FL/FR
3-
cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester
FR
cymbopogon validus leaf oil
FR
beta-
damascenone
FL/FR
gamma-
damascone
FR
dihydrocarvyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
6,8-
dimethyl-2-nonanol
FR
3,6-
dimethyl-3-octyl acetate
FR
ethyl anthranilate
FL/FR
ethyl ethyl anthranilate
FL/FR
eucalyptus macarthurii oil
FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl formate
FL/FR
geranyl isobutyrate
FL/FR
heliotropyl diethyl acetal
FR
hexyl lactate
FL/FR
hexyl nonanoate
FL/FR
hibiscus fragrance
FR
beta-
ionone
FL/FR
ionone mixed isomers
FL/FR
jasmin cyclopentanol
FR
jasmin cyclopentanone
FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
(Z)-
jasmone
FL/FR
lavender oil
FL/FR
lilac pentanol
FL/FR
lilac specialty
FR
linalyl butyrate
FL/FR
magnolia specialty
FR
menthadienyl formate
FR
(2-
methoxy-1-methyl propyl) benzene
FR
ortho-
methoxybenzyl ethyl ether
FR
methoxymelonal
FL/FR
1-(2-
methyl allyl oxy)-3-methoxy-3-methyl-1-butane
FR
para-
methyl benzyl acetate
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
alpha-iso
methyl ionone (90% min.)
FL/FR
methyl ionyl acetate
FL/FR
methyl jasmonate
FL/FR
(±)-3-
methyl-gamma-decalactone
FL/FR
white
nelumbo nucifera flower absolute
FR
pink
nelumbo nucifera flower absolute
FR
white
nelumbo nucifera flower concrete
FR
nerol
FL/FR
neryl formate
FL/FR
3-
nonanon-1-yl acetate
FL/FR
bitter
orangeflower concrete morocco
FR
orris rhizome concrete butter (iris pallida)
FL/FR
osmanthus absolute replacer
FR
osmanthus concrete
FL/FR
papaya isobutyrate
FL/FR
petitgrain mandarin oil
FL/FR
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl isovalerate
FL/FR
phenethyl lactate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
1-
phenyl propyl butyrate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
(E)-2-
phenyl-1(2)-propene-1-yl acetate
FR
4-
phenyl-3-buten-2-ol
FL/FR
iso
propyl benzoate
FL/FR
rhodinyl butyrate
FL/FR
rose undecene
FR
souroubea specialty
FR
star fruit oil cuba
FL/FR
styralyl propionate
FL/FR
terpinyl valerate
FL/FR
tetrahydroionyl acetate
FR
tilia cordata flower oil CO2 extract
FR
tuberose absolute (from concrete)
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
allyl amyl glycolate
FR
allyl benzoate
FR
allyl butyrate
FL/FR
3-
allyl oxy-1,4-dimethyl bicyclo(3.2.1)octane
FR
iso
amyl butyrate
FL/FR
amyl formate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl isovalerate
FL/FR
apricot essence
FL/FR
benzaldehyde / methyl anthranilate schiff's base
FR
benzyl propionate
FL/FR
benzyl valerate
FL/FR
berry hexanoate
FR
berry pentadienoate
FL/FR
bisabolene
FL/FR
butyl 2-decenoate
FL/FR
butyl 2-naphthyl ether
FL/FR
iso
butyl anthranilate
FL/FR
3-
butyl bicyclo[3.2.1]-6-octen-2-one
FR
iso
butyl furyl propionate
FL/FR
butyl hexanoate
FL/FR
iso
butyl isovalerate
FL/FR
iso
butyl octanoate
FL/FR
iso
butyl propionate
FL/FR
cherry pentenoate
FL/FR
cinnamyl hexanoate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl crotonate
FR
2-
cyclopentyl cyclopentanone
FL/FR
(Z)-beta-
damascone
FL/FR
beta-
damascone
FL/FR
(E)-beta-
damascone
FL/FR
1,4-
dibutyl-6,8-dioxabicyclo(3.2.1)octane
FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
(R)-gamma-
dodecalactone
FL/FR
eriocephalus punctulatus flower oil
FR
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-cyclohexyl propionate
FR
ethyl 2-hexenoate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl acetoacetate
FL/FR
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FL/FR
endo-
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
(E)-
ethyl tiglate
FL/FR
fig crotonate
FR
fruity butanate
FR
geranyl butyrate
FL/FR
geranyl ethyl ether
FL/FR
geranyl isovalerate
FL/FR
ginsene
FR
grape butyrate
FL/FR
2-
heptyl butyrate
FL/FR
heptyl isobutyrate
FL/FR
heptyl valerate
FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl isovalerate
FL/FR
hexyl propionate
FL/FR
hexyl valerate
FL/FR
linalool oxide acetates
FL/FR
3-
mercaptohexyl acetate
FL/FR
methyl bicycloheptenyl methyloxirane carboxylate
FR
methyl heptanoate
FL/FR
methyl isobutyrate
FL/FR
methyl octadienoate
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
(E)-7-
methyl-3-octen-2-one
FL/FR
myrascone
FR
nerolidyl isobutyrate
FR
neryl propionate
FL/FR
2-
nonanone
FL/FR
2-
nonanone propylene glycol acetal
FL/FR
(Z)-6-
nonen-1-al dimethyl acetal
FR
alpha-
ocimene
FL/FR
octen-1-yl cyclopentanone
FL/FR
octyl butyrate
FL/FR
peach nitrile
FR
2-
pentyl furan
FL/FR
3-
phenyl propyl hexanoate
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
pineapple pentenoate
FL/FR
plum damascone (high alpha)
FR
prenol
FL/FR
prenyl hexanoate
FL/FR
rhubarb undecane
FR
sambucus canadensis fruit absolute
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
sorbyl butyrate
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
(R)-
styralyl acetate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
4-(para-
tolyl)-2-butanone
FL/FR
tropical specialty
FR
tropical thiazole
FL/FR
tropical trithiane
FL/FR
cis-
woody acetate
FR
fungal
hydroxymethyl hexyl ethyl ketone
FL/FR
green
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
actinidia chinensis fruit extract
FL/FR
actinidia chinensis fruit water
FR
actinidia chinensis seed extract
CS
allyl phenethyl ether
FR
iso
amyl 3-(2-furan) propionate
FL/FR
black
currant bud absolute replacer
FL/FR
alpha-
decalactone
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
galbanum specialty
FR
green dioxolane
FR
green note propionate
FL/FR
herbal cyclohexane
FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexenal propylene glycol acetal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
3-
hexenyl acetate
FL/FR
(Z)-3-
hexenyl methyl ether
FR
hexoxyacetaldehyde dimethyl acetal
FR
hexyl hexanoate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
magnolia flower oil CO2 extract
FL/FR
manzanate (Givaudan)
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl octine carbonate
FL/FR
neogall
FR
neryl butyrate
FL/FR
3-
octyl formate
FL/FR
octyl oxyacetaldehyde
FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde
FL/FR
1-
phenyl-2-pentanol
FL/FR
propylene acetal
FL/FR
sorbyl isobutyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
terpinyl propionate
FL/FR
1-[(3aS,7aR)-3a,4,7,7a-
tetrahydro-1H-inden-6-yl]ethanone
FR
thiogeraniol
FL/FR
tiglaldehyde
FL/FR
violet dienyne
FR
herbal
arnica flower oil
FR
chamomile isobutyrate
FR
chamomile propionate
FR
geranium cyclohexane
FR
hexanol
FL/FR
matricaria chamomilla flower oil
FL/FR
6-
methoxy-2,6-dimethyl octanal
FR
methyl cyclogeranate (Firmenich)
FR
(1S,5R)-
myrtenyl acetate
FL/FR
1-
octen-3-yl acetate
FL/FR
2-
pentyl acetate
FL/FR
tagete oil india
FL/FR
tagete oil madagascar
FL/FR
tea leaf absolute
FL/FR
thymyl methyl ether
FL/FR
tricyclodecyl acetate
FR
viridiflorol
FL/FR
licorice
glycyrrhiza glabra root extract
FL/FR
medicinal
ortho-
cresyl acetate
FL/FR
minty
carvyl acetate
FL/FR
musk
musk gx 100%
FR
musk gx 50% in BB
FR
musk gx 50% in DEP
FR
nutty
2-
methyl-3-propyl pyrazine
FL/FR
powdery
alpha-
methyl ionone
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
spicy
caraway seed oleoresin
FL/FR
cinnamyl propionate
FL/FR
2,5-
dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR
gingergrass oil
FL/FR
honey extract
CS
(E)-para-
methoxycinnamaldehyde
FL/FR
spicy acetoacetate
FL/FR
sulfurous
4-
methyl 4-mercaptopentan-2-one 1% solution
FL/FR
terpenic
cassis bud oil
FL/FR
(E,E)-2,6-allo
ocimene
FL/FR
tobacco
2,6,6-
trimethyl-2-hydroxycyclohexanone
FL/FR
tropical
psidium guajava fruit extract
FL/FR
triflaige A
FR
waxy
dihydrocitronellyl acetate
FL/FR
(E)-
methyl geranate
FL/FR
methyl octanoate
FL/FR
2-
nonanol
FL/FR
octyl 2-methyl butyrate
FL/FR
phytyl acetate
FL/FR
winey
methyl 3-acetoxyoctanoate
FL/FR
woody
2-
decalinyl acetate
FR
melozol acetate
FR
rhubarb oxirane
FR
alpha-
terpinene
FL/FR
4,6,11-
trimethyl-5-oxatricyclo(6.2.2.0*4,9*)dodec-6-ene
FR
verdoxan
FR
yeasty
2-
octen-4-one
FL/FR
For Flavor
No flavor group found for these
acetaldehyde benzyl 2-methoxyethyl acetal
FL/FR
1-
acetyl cyclohexyl acetate
FL
actinidia chinensis fruit juice
FL
allyl levulinate
FL
allyl tiglate
FL
iso
amyl angelate
FL/FR
benzyl valerate
FL/FR
iso
bornyl phenyl acetate
FL/FR
butyl 2-naphthyl ether
FL/FR
iso
butyl octanoate
FL/FR
2-
butyl thiophene
FL
capsicum oleoresin CO2 extract
FL
cinnamyl hexanoate
FL/FR
ortho-
cresyl acetate
FL/FR
2-
cyclopentyl cyclopentanone
FL/FR
alpha-
decalactone
FL/FR
2,5-
diethyl-4-propyl thiazole
FL
dihydrocitronellyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
S-(2,5-
dimethyl-3-furyl) ethane thioate
FL
(R)-gamma-
dodecalactone
FL/FR
ethyl 2-(methyl thio) acetate
FL
ethyl 2-hexenoate
FL/FR
ethyl 3-hydroxyoctanoate
FL
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FL/FR
ethyl ethyl anthranilate
FL/FR
geranyl ethyl ether
FL/FR
2-
heptyl butyrate
FL/FR
2-
hexenal
FL
(E)-3-
hexenal
FL
2-
hexenal diethyl acetal
FL
(E)-2-
hexenal propylene glycol acetal
FL/FR
3-
hexenyl acetate
FL/FR
hexyl (E)-2-hexenoate
FL
hexyl nonanoate
FL/FR
hexyl propionate
FL/FR
hexyl valerate
FL/FR
hydroxymethyl hexyl ethyl ketone
FL/FR
4-
hydroxyphenethyl alcohol
FL
ionone mixed isomers
FL/FR
linalool oxide acetates
FL/FR
magnolia flower oil CO2 extract
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
methyl (E)-2-hexenoate
FL/FR
methyl 2-hexenoate
FL/FR
methyl 3-acetoxyoctanoate
FL/FR
methyl 3-hydroxybutyrate
FL
4-
methyl 4-mercaptopentan-2-one 1% solution
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
(E)-
methyl geranate
FL/FR
methyl octadienoate
FL/FR
2-
methyl-3-heptanone
FL
(±)-3-
methyl-gamma-decalactone
FL/FR
2-
nonanone propylene glycol acetal
FL/FR
(E,E)-2,6-allo
ocimene
FL/FR
alpha-
ocimene
FL/FR
(E,E)-3,5-
octadien-2-one
FL
(Z)-4-
octen-1-ol
FL/FR
3-
octyl butyrate
FL
phenethyl lactate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
1-
phenyl propyl butyrate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
phytyl acetate
FL/FR
prenyl hexanoate
FL/FR
iso
propyl benzoate
FL/FR
propyl pyruvate
FL/FR
propylene acetal
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
(R)-
styralyl acetate
FL/FR
2,6,6-
trimethyl-2-hydroxycyclohexanone
FL/FR
undecanal propylene glycol acetal
FL/FR
viridiflorol
FL/FR
vitispirane
FL
iso
amyl 3-(2-furan) propionate
FL/FR
benzyl acetoacetate
FL/FR
iso
butyl furyl propionate
FL/FR
beta-
damascone
FL/FR
sorbyl isobutyrate
FL/FR
acidic
acidic
(E)-2-
hexenoic acid
FL
alliaceous
tropical thiazole
FL/FR
berry
heptyl isobutyrate
FL/FR
bitter
2-
acetyl-5-methyl pyrrole
FL
brown
juglans nigra hulls extract
FL
juglans nigra shell extract
FL
burnt
ethyl 2-furoate
FL
cheesy
2-
nonanone
FL/FR
chemical
methyl ethyl ketone
FL/FR
citrus
bisabolene
FL/FR
beta-
bisabolol
FL/FR
nerol
FL/FR
petitgrain mandarin oil
FL/FR
styralyl propionate
FL/FR
verbena absolute france
FL/FR
coconut
(R)-
massoia lactone
FL
cooling
manzanate (Givaudan)
FL/FR
creamy
2,4-
heptadienal
FL
massoia lactone
FL
dairy
2-
pentyl acetate
FL/FR
earthy
1-
hexen-3-yl acetate
FL
2-
methyl-3-propyl pyrazine
FL/FR
estery
ethyl acetoacetate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
methyl isobutyrate
FL/FR
fatty
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
sec-
heptyl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
methyl decanoate
FL/FR
(E)-7-
methyl-3-octen-2-one
FL/FR
floral
cinnamyl propionate
FL/FR
citronellol
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl hexanoate
FL/FR
dihydrocarvyl acetate
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl isobutyrate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
linalyl butyrate
FL/FR
2-
methyl butyl 3-methyl butenoate
FL
(Z)-
methyl epi-jasmonate
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
alpha-iso
methyl ionone (90% min.)
FL/FR
methyl jasmonate
FL/FR
orris rhizome concrete butter (iris pallida)
FL/FR
rhodinyl butyrate
FL/FR
satinaldehyde
FL/FR
tuberose absolute (from concrete)
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
iso
amyl benzoate
FL/FR
amyl formate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
apricot essence
FL/FR
benzyl acetate
FL/FR
benzyl isobutyrate
FL/FR
benzyl propionate
FL/FR
berry pentadienoate
FL/FR
boronia absolute
FL/FR
butyl 2-decenoate
FL/FR
iso
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
iso
butyl propionate
FL/FR
cassis bud oil
FL/FR
cherry pentenoate
FL/FR
citronellyl butyrate
FL/FR
citronellyl formate
FL/FR
citronellyl isobutyrate
FL/FR
black
currant bud absolute replacer
FL/FR
(Z)-beta-
damascone
FL/FR
(E)-beta-
damascone
FL/FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl anthranilate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
(E)-
ethyl tiglate
FL/FR
2-
furyl pentyl ketone
FL
geranyl butyrate
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl acetate
FL/FR
hexyl hexanoate
FL/FR
hexyl lactate
FL/FR
2-
hexyl-4-acetoxytetrahydrofuran
FL
kiwi distillates
FL
lilac pentanol
FL/FR
methoxymelonal
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl 3-hexenoate
FL/FR
methyl 4-phenyl butyrate
FL
para-
methyl benzyl acetate
FL/FR
methyl heptanoate
FL/FR
alpha-
methyl ionone
FL/FR
methyl valerate
FL/FR
3-
methyl-2-butenal
FL/FR
neryl formate
FL/FR
3-
nonanon-1-yl acetate
FL/FR
(Z)-3-
nonen-1-yl acetate
FL
(Z)-5-
octen-1-yl acetate
FL
octen-1-yl cyclopentanone
FL/FR
osmanthus concrete
FL/FR
phenethyl isovalerate
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
3-
phenyl propyl hexanoate
FL/FR
1-
phenyl-2-pentanol
FL/FR
pineapple pentenoate
FL/FR
prenol
FL/FR
propyl formate
FL/FR
sambucus canadensis fruit absolute
FL/FR
sorbyl butyrate
FL/FR
star fruit oil cuba
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
tagete oil madagascar
FL/FR
terpinyl valerate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
tiglaldehyde
FL/FR
4-(para-
tolyl)-2-butanone
FL/FR
tropical trithiane
FL/FR
green
actinidia chinensis fruit extract
FL/FR
allyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl isovalerate
FL/FR
(E)-
citronellyl tiglate
FL/FR
cuminyl acetaldehyde
FL/FR
cyclohexyl formate
FL/FR
3-
decen-2-one
FL/FR
2-
ethyl butyraldehyde
FL
gentiana lutea root extract
FL/FR
geranyl formate
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
green note propionate
FL/FR
(E,E)-2,4-
hexadienal
FL
hexanol
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
1-
hexen-3-ol
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
hexyl octanoate
FL/FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl 2-undecynoate
FL
methyl octanoate
FL/FR
methyl octine carbonate
FL/FR
3-
methyl pyridine
FL
3-(5-
methyl-2-furyl) butanal
FL
4-
methyl-2-pentenal
FL
neryl butyrate
FL/FR
neryl propionate
FL/FR
2,4-
octadienal
FL
(E,E)-2,4-
octadienal
FL
1-
octen-3-yl acetate
FL/FR
papaya isobutyrate
FL/FR
(E)-2-
pentenal
FL/FR
2-
pentyl furan
FL/FR
phenoxyethyl isobutyrate
FL/FR
propylene glycol acetone ketal
FL
terpinyl propionate
FL/FR
herbal
lavender oil
FL/FR
matricaria chamomilla flower oil
FL/FR
tagete oil india
FL/FR
honey
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenyl acetaldehyde
FL/FR
licorice
glycyrrhiza glabra root extract
FL/FR
minty
carvyl acetate
FL/FR
thiogeraniol
FL/FR
musty
thymyl methyl ether
FL/FR
pungent
acetaldehyde
FL
sour
3-
methyl valeric acid
FL
spicy
caraway seed oleoresin
FL/FR
cinnamyl formate
FL/FR
gingergrass oil
FL/FR
spicy acetoacetate
FL/FR
tea
tea leaf absolute
FL/FR
terpenic
alpha-
terpinene
FL/FR
tropical
guava distillates
FL
3-
mercaptohexyl acetate
FL/FR
propyl propionate
FL/FR
psidium guajava fruit
FL
psidium guajava fruit extract
FL/FR
vegetable
2-
methyl valeraldehyde
FL/FR
2-
octen-4-one
FL/FR
waxy
iso
amyl butyrate
FL/FR
butyl undecylenate
FL/FR
2-
nonanol
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR
3-
octyl formate
FL/FR
4-
phenyl-3-buten-2-ol
FL/FR
woody
iso
bornyl acetate
FL/FR
beta-
damascenone
FL/FR
fenchyl acetate
FL/FR
beta-
ionone
FL/FR
(Z)-
jasmone
FL/FR
methyl ionyl acetate
FL/FR
(1S,5R)-
myrtenyl acetate
FL/FR
 
Potential Uses:
FRearth
FRfruit
 grass
FRgreen
FRherbal
FRlemon
 
Occurrence (nature, food, other):note
 apple plant
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 banana fruit
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 banana fruit
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 beer
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 cascarilla bark oil @ trace%
Data GC Search Trop Picture
 cheese bleu cheese
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 cheese gorgonzola cheese
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 cinnamon
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 clove
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 clove bud oil @ 0.03%
Data GC Search Trop Picture
 clove fruit
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 clove stem oil india @ 0.01%
Data GC Search Trop Picture
 coconut fruit
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 coffee
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 corn husk oil
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 corn oil
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 corn seed oil
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 corn silk
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 corn silk oil
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 curcuma
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 filbert roasted filbert
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 ginger rhizome
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 ginger rhizome oil
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 ginger root oil brazil @ 0.40%
Data GC Search Trop Picture
 mastic fruit oil @ trace%
Data GC Search Trop Picture
 mastic leaf oil @ 0.05%
Data GC Search Trop Picture
 passion fruit juice
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 rosemary sap
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 rue plant
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 tea black tea
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 tea leaf
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 wine
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Synonyms:
 amyl methyl carbinol
N-amyl methyl carbinol
 heptan-2-ol
2 heptanol
2-heptanol natural
2-heptyl alcohol
sec-heptyl alcohol
 heptyl alcohol, sec-
2-hydroxyheptane
 methyl amyl carbinol
 methyl N-pentyl carbinol
 methyl pentyl carbinol
 methylhexanol
1-methylhexanol
 

Articles:

PubMed:Contrasting Effects of Ethylene Biosynthesis on Induced Plant Resistance against a Chewing and a Piercing-Sucking Herbivore in Rice.
PubMed:Cofactor Specificity Engineering of Streptococcus mutans NADH Oxidase 2 for NAD(P)(+) Regeneration in Biocatalytic Oxidations.
PubMed:Volatile and amino acid profiling of dry cured hams from different swine breeds and processing methods.
PubMed:Influence of the stereochemistry on the sensory properties of 4-mercapto-2-heptanol and its acetyl-derivatives.
PubMed:Formation of the aroma of a raw goat milk cheese during maturation analysed by SPME-GC-MS.
PubMed:New cysteine-S-conjugate precursors of volatile sulfur compounds in bell peppers (Capsicum annuum L. cultivar).
PubMed:Fragrance material review on 2,6-dimethyl-2-heptanol.
PubMed:Preparation of passion fruit-typical 2-alkyl ester enantiomers via lipase-catalyzed kinetic resolution.
PubMed:Influence of pre-cure freezing on the profile of volatile compounds during the processing of Iberian hams.
PubMed:Stingless bees: chemical differences and potential functions in Nannotrigona testaceicornis and Plebeia droryana males and workers.
PubMed:Comparison of chemical compositions and antimicrobial activities of essential oils from three conifer trees; Pinus densiflora, Cryptomeria japonica, and Chamaecyparis obtusa.
PubMed:Comparative analysis of chemical compositions and antimicrobial activities of essential oils from Abies holophylla and Abies koreana activities of essential oils from Abies holophylla and Abies koreana.
PubMed:Repellent activity of alligator pepper, Aframomum melegueta, and ginger, Zingiber officinale, against the maize weevil, Sitophilus zeamais.
PubMed:Mandibular gland secretions of meliponine worker bees: further evidence for their role in interspecific and intraspecific defence and aggression and against their role in food source signalling.
PubMed:Volatile compounds in dry-cured Serrano ham subjected to high pressure processing. Effect of the packaging material.
PubMed:Activity of essential oils and individual components against acetyl- and butyrylcholinesterase.
PubMed:Leaf essential oil composition of three species of Myrcianthes from Monteverde, Costa Rica.
PubMed:Use of enantiomerically pure 7-azabicyclo[2.2.1]heptan-2-ol as a chiral template for the synthesis of aminocyclitols.
PubMed:Enantioselective gas chromatographic analysis of aqueous samples by on-line derivatisation. Application to enzymatic reactions.
PubMed:Identification of a sex pheromone produced by sternal glands in females of the caddisfly Molanna angustata curtis.
PubMed:Enantioselective analysis of secondary alcohols and their esters in purple and yellow passion fruits.
PubMed:Characterization of some mushroom and earthy off-odors microbially induced by the development of rot on grapes.
PubMed:Chirality in anesthesia I: minimum alveolar concentration of secondary alcohol enantiomers.
PubMed:Pollination by sexual mimicry in Mormolyca ringens: a floral chemistry that remarkably matches the pheromones of virgin queens of Scaptotrigona sp.
PubMed:Mandibular gland secretion of Melipona beecheii: chemistry and behavior.
PubMed:Purification and characterization of a novel alcohol dehydrogenase from Leifsonia sp. strain S749: a promising biocatalyst for an asymmetric hydrogen transfer bioreduction.
PubMed:Electroantennography in the study of two stingless bee species (Hymenoptera: Meliponini).
PubMed:Separation of enantiomers in microemulsion electrokinetic chromatography using chiral alcohols as cosurfactants.
PubMed:[Chemical components of essential oils from the herb of Ligularia virgaurea].
PubMed:Simple calculation for compounds lost by gas stripping in a two-phase liquid system involving dilute substances.
PubMed:1. In vivo aroma release during eating of a model cheese: relationships with oral parameters.
PubMed:Identification and synthesis of 2-heptanethiol, a new flavor compound found in bell peppers.
PubMed:Behaviour of dehydrated baker's yeast during reduction reactions in a biphasic medium.
PubMed:Microbial/enzymatic synthesis of chiral drug intermediates.
PubMed:Secretions of stingless bees: cephalic secretions of two Frieseomelitta species.
PubMed:Receptor neuron responses to potential sex pheromone components in the caddisfly Rhyacophila nubila (Trichoptera: Rhyacophilidae).
PubMed:Enzymatic synthesis of aroma compound xylosides using transfer reaction by Trichoderma longibrachiatum xylanase.
PubMed:Influence of octanoic acid addition to medium on some volatile compounds and PR-toxin biosynthesis by Penicillium roqueforti.
PubMed:Solvent effect on ion-pair extraction of 2-(2-pyridylazo)-1-naphthol-4-sulfonate anion with solvated hydroxonium ion using alcohols and 1-octanol/octane mixed solvents.
PubMed:Specialized olfactory receptor neurons mediating intra- and interspecific chemical communication in leafminer moths Eriocrania spp. (Lepidoptera: Eriocraniidae).
PubMed:Characterization of the 2-[(R)-2-hydroxypropylthio]ethanesulfonate dehydrogenase from Xanthobacter strain Py2: product inhibition, pH dependence of kinetic parameters, site-directed mutagenesis, rapid equilibrium inhibition, and chemical modification.
PubMed:A comparison of lipase-catalysed ester and lactone synthesis in low-water systems: analysis of optimum water activity.
PubMed:Aroma-active components in fermented bamboo shoots.
PubMed:Aromatic profile of aqueous banana essence and banana fruit by gas chromatography-mass spectrometry (GC-MS) and gas chromatography-olfactometry (GC-O).
PubMed:Flavor production from a non-stick oil by moulds.
PubMed:Volatile compounds released during ripening in Italian dried sausage.
PubMed:Camphor-based alpha-bromo ketones for the asymmetric darzens reaction
PubMed:Odour-impact compounds of Gorgonzola cheese.
PubMed:Synthesis and stereochemical assignment of exo- and endo-7-methyl-7-azabicyclo[2.2.1]heptan-2-ol.
PubMed:Rationalization of enantioselectivities in dialkylzinc additions to benzaldehyde catalyzed by fenchone derivatives.
PubMed:Enzymatic reduction of a less water-soluble ketone in reverse micelles with NADH regeneration.
PubMed:Biological activity of the essential oil of Myrcianthes sp. nov. "black fruit" from Monteverde, Costa Rica.
PubMed:Biological monitoring of exposure to n-heptane by gas chromatographic mass spectrometric determination of its metabolites.
PubMed:Pheromonal secretions from glands on the 5th abdominal sternite of hydropsychid and rhyacophilid caddisflies (Trichoptera).
PubMed:Effect of tuamine, heptaminol and two analogues on uptake and release of catecholamines in cultured chromaffin cells.
PubMed:[The effects of heptaminol chlorhydrate on neuromuscular transmission].
PubMed:Seed-germination inhibition by volatile alcohols and other compounds associated withAmaranthus palmeri residues.
PubMed:Volatile flavour compounds in heated blackberry juices.
PubMed:Identification of volatile allelochemicals fromAmaranthus palmeri S. Wats.
PubMed:Synthesis of enantiomerically enriched 2-heptanol and 3-octanol by microbial reductases ofCurvularia falcata andMucor species.
PubMed:Anesthetic potencies of secondary alcohol enantiomers.
PubMed:Identification of the n-heptane metabolites in rat and human urine.
PubMed:Alarm substances of the stingless bee,Trigona silvestriana.
PubMed:Synthesis and bronchodilator activity of endo-2-(2-cyclopentyl-2-hydroxy-2-phenyl)acetoxy-7-methyl-7- azabicyclo-[2.2.1]heptane methobromide, a potent and long-acting anticholinergic agent.
PubMed:Identification of volatile metabolites of inhaled n-heptane in rat urine.
PubMed:Synthesis and platelet aggregation inhibition activity of a series of enantiomeric bicyclo[3.2.0]heptane-6-oximinoacetic acids (1).
PubMed:Mandibular glands of stingless bees (Hymenoptera: Apidae): Chemical analysis of their contents and biological function in two species ofMelipona.
PubMed:Effect of 2-alkanols on the separation of geometric isomers of retinol in non-aqueous high-performance liquid chromatography.
PubMed:Alarm responses caused by newly identified compounds derived from the honeybee sting.
PubMed:Absorption, distribution, elimination and metabolism of 14C-heptaminol hydrochloride in rat.
PubMed:Identification of volatile compounds in hybrids between raspberry (Rubus idaeus, L.) and arctic bramble (Rubus arciticus, L.).
PubMed:[Pharmacodynamic study of 6-amino-2-methyl-2-heptanol hydrochloride (heptaminol hydrochloride or R.P. 2831). 3. Effects of heptaminol hydrochloride on post-barbiturate hypotension and cardiac insufficiency].
PubMed:[Pharmacodynamic study of 6-amino-2-methyl-2-heptanol hydrochloride (heptaminol hydrochloride or R.P. 2831). II. Action of heptaminol hydrochloride on diuresis in the dog].
PubMed:[Pharmacodynamic study of 6-amino-2-methyl-2-heptanol hydrochloride (heptaminol hydrochloride or R. P. 2831). I. Action of heptaminol hydrochloride on the cardiovascular and central nervous systems].
PubMed:[Action of 6-amino-2-methyl-2-heptanol in the treatment of various experimental cardiovascular shock states].
PubMed:[Current aspects of the pharmacodynamics of 6-amino-2-methyl-2-heptanol (R. P. 2831)].
PubMed:[Study with the aid of intracellular microelectrodes of the action of a cardiotonic: 2-methyl-6-amino-2-heptanol on nodal tissue of dog heart].
PubMed:[Pharmaceutical property of 2-amino-6-methyl-2-2-heptanol hydrochloride].
PubMed:[Cardiotonic properties of an alphatic amino alcohol, 6-amino-2-methyl-2-heptanol].
PubMed:[Cardiotonic, coronary dilator, diuretic and right hypotensive (pulmonary artery and right ventricle) properties of 2-methyl-6 amino-2 heptanol hydrochloride (2831 RP)].
PubMed:[Effects on right ventricular pressure of 2-methyl-6-amino-2 heptanol hydrochloride (RP 2831)].
PubMed:[Effect of 2-methyl-6-amino-2-heptanol hydrochloride (RP 2831) on the coronary circulation].
PubMed:[Action of 2-methyl-6-amino-2-heptanol hydrochloride (RP 2831) on diuresis].
 
Notes:
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