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| IUPAC name : | [(2E)-3,7-dimethylocta-2,6-dienyl] formate |
| InChI : | InChI=1/C11H18O2/c1-10(2)5-4-6-11(3)7-8-13-9-12/h5,7,9H,4,6,8H2,1-3H3/b11-7+ |
| InChIKey : | FQMZVFJYMPNUCT-YRNVUSSQBP |
| SMILES : | CC(=CCC/C(=C/COC=O)/C)C |
| (EINECS) number : | 203-339-4 |
| cas number : | 105-86-2 |
| beilstein number : | 1724191 |
| fema number : | 2514 |
| coe number : | 343 |
| jecfa number : | 54 |
| fl. number : | 09.076 |
| molar refractivity : | 54.74 ± 0.3 cm3 |
| parachor : | 465.1 ± 4.0 cm3 |
| index of refraction : | 1.458 ± 0.02 |
| surface tension : | 28.8 ± 3.0 dyne/cm |
| density : | 0.908 ± 0.06 g/cm3 |
| polarizability : | 21.70 ± 0.5 10-24cm3 |
| xlogp : | 3.00 |
| molecular weight : | 182.2594200 |
| formula : | C11 H18 O2 |
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| IUPAC name : | [(2Z)-3,7-dimethylocta-2,6-dienyl] formate |
| InChI : | InChI=1/C11H18O2/c1-10(2)5-4-6-11(3)7-8-13-9-12/h5,7,9H,4,6,8H2,1-3H3/b11-7- |
| InChIKey : | FQMZVFJYMPNUCT-XFFZJAGNBU |
| SMILES : | CC(=CCC/C(=C\COC=O)/C)C |
| (EINECS) number : | 218-401-6 |
| cas number : | 2142-94-1 |
| fema number : | 2776 |
| coe number : | 2060 |
| jecfa number : | 55 |
| fl. number : | 09.212 |
| molar refractivity : | 54.74 ± 0.3 cm3 |
| parachor : | 465.1 ± 4.0 cm3 |
| index of refraction : | 1.458 ± 0.02 |
| surface tension : | 28.8 ± 3.0 dyne/cm |
| density : | 0.908 ± 0.06 g/cm3 |
| polarizability : | 21.70 ± 0.5 10-24cm3 |
| xlogp : | 2.20 |
| molecular weight : | 182.2594200 |
| formula : | C11 H18 O2 |
| BioActivity Analysis : | 84026 |
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| fda reg : | unspecified |
h. number : | 2915.13.0000 |
| organoleptics : | |
| odor type : | floral |
| odor strength : | medium |
odor description : at 100.00 %. | fresh rose neroli tea rose green |
| taste description³ : | at 10.00 ppm. Green, floral, citrus, waxy, fruity, apple and apricot-like |
| substantivity : | 24 Hour(s) |
| properties : | |
| appearence : | colorless to pale yellow clear liquid |
| assay : | 96.00 - 100.00 % sum of isomers
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| Food Chemicals Codex Listed : | Yes |
| specific gravity : | 0.91600 - 0.92400 @ 25.00 °C.
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| pounds per gallon - calc. : | 7.622 to 7.689
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| specific gravity : | 0.91700 - 0.92500 @ 20.00 °C.
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| pounds per gallon - calc. : | 7.639 to 7.706
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| refractive index : | 1.46000 - 1.46500 @ 20.00 °C.
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| boiling point : | 113.00 - 114.00 °C. @ 15.00 mm Hg
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| boiling point : | 216.00 °C. @ 760.00 mm Hg
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| acid value : | 1.00 max. KOH/g
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| logp : | 3.71 |
| safety : | |
| most important hazard(s) : |
Xi - Irritant |
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| Oral Toxicity(LD50) : |
Gavage-Rat [sex: M/F] 5460.00 mg/kg (Weir & Wong, 1971a)
Oral-Rat >6000.00 mg/kg
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| Dermal Toxicity(LD50) : |
Skin-Rabbit >5.00 gm/kg FCTXAV 12,893,1974
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| Maximised Survey-derived Daily Intakes (MSDI) : | 280.00 (μg/capita/day) |
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| flash point ( Deg. F. ) : | 185.00 °F. TCC ( 85.00 °C. )
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| recommendation for geranyl formate usage levels up to : |
| | 20.0000 % in the fragrance concentrate.
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| recommendation for geranyl formate usage levels up to : |
| | 10.0000 ppm in the flavor.
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| safety links : | |
| (EINECS) number : | 203-339-4 |
| rtecs : | RG5925700 for 105-86-2 |
| chemidplus : | 000105862 |
| epa-srs : | 105-86-2 |
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| (EINECS) number : | 218-401-6 |
| chemidplus : | 2142-94-1 |
| epa-srs : | 2142-94-1 |
| dtp/nci : | 21736 |
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| other : | |
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| references : | |
| jecfa number : | 54 |
| fl. number : | 09.076 |
| pubchem : | 150871 |
| NIST Chemistry WebBook : | 1661275907 |
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| jecfa number : | 55 |
| fl. number : | 09.212 |
| pubchem : | 10513576 |
| NIST Chemistry WebBook : | 3940191549 |
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| reference : | Mosciano, Gerard P&F 21, No. 1, 33, (1996)³ |