isoamyl heptanoate
 
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IUPAC name :3-methylbutyl heptanoate
InChI :InChI=1/C12H24O2/c1-4-5-6-7-8-12(13)14-10-9-11(2)3/h11H,4-10H2,1-3H3
InChIKey :AFCXVDRTNQNGHS-UHFFFAOYAO
SMILES :CCCCCCC(=O)OCCC(C)C
(EINECS) number :203-658-9
cas number :109-25-1
coe number :10719
fl. number :09.599
molar refractivity :59.37 ± 0.3 cm3
parachor :531.6 ± 4.0 cm3
index of refraction :1.428 ± 0.02
surface tension :28.3 ± 3.0 dyne/cm
density :0.869 ± 0.06 g/cm3
polarizability :23.53 ± 0.5 10-24cm3
xlogp : 4.60
molecular weight : 200.3177600
formula :C12 H24 O2
 
 
fda reg :unspecified h. number :2915.90.0000
organoleptics : 
odor type :herbal
odor strength :medium
odor description :
at 100.00 %.  
fruity herbal grassy banana unripe fruit
substantivity :16  Hour(s)
properties : 
appearence :colorless clear liquid
assay : 98.00 - 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :0.85800 - 0.86300 @ 25.00 °C.
pounds per gallon - calc. : 7.139 to 7.181
refractive index :1.41800 - 1.42200 @ 20.00 °C.
boiling point : 224.00 - 227.00 °C. @ 760.00 mm Hg
boiling point : 94.00 - 96.00 °C. @ 10.00 mm Hg
acid value : 1.00  max.  KOH/g
logp : 4.78
safety : 
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
  
flash point ( Deg. F. ) : 190.00  °F.  TCC  ( 87.78 °C. )
  
recommendation for isoamyl heptanoate usage levels up to :
  5.0000 % in the fragrance concentrate.
  
recommendation for isoamyl heptanoate usage levels up to :
  15.0000 ppm in the flavor.
  
safety links : 
(EINECS) number :203-658-9
chemidplus :000109251
epa-srs :109-25-1
  
other : 
 
references : 
pubchem :209057
NIST Chemistry WebBook :887303586
  
synonyms :
isoamyl heptanoate
 heptanoic acid 3-methyl butyl ester
3-methyl butyl heptanoate
isopentyl heptanoate
soluble in :
 alcohol
insoluble in :
 water
(odor and/or flavor) used in :
 apple
 apricot
 banana
 bouquet
 brandy
 gooseberry
 grape
 grass sweet grass
 herbal
 peach
 pineapple
 plum greengage plum
 plum mirabelle plum
 quince
 rum
 strawberry
 wine
natural occurrence in :
banana
beer
brandy
california orange rind
cider
rum
strawberry
whiskey
wine



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Html Last modified 06/12/2008