| |
| organoleptics : | |
| odor strength : | medium |
odor description :
at 100.00 %. | floral herbal cumin green spicy |
| substantivity : | 96 Hour(s) |
| properties : | |
| appearence : | pale yellow clear liquid |
| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.90000 - 0.94300 @ 25.00 °C.
|
| pounds per gallon - calc. : | 7.489 to 7.847
|
| refractive index : | 1.48900 - 1.49200 @ 20.00 °C.
|
| optical rotation : | -4.00 to -30.00
|
| acid value : | 3.00 max. KOH/g
|
| shelf life : | 24.00 month(s) or longer if stored properly. |
| safety : | |
| Oral Toxicity(LD50) : |
Not determined
|
| Dermal Toxicity(LD50) : |
Not determined
|
| | |
| flash point ( Deg. F. ) : | 119.00 °F. TCC ( 48.33 °C. )
|
| | |
| contains the following IFRA restricted components : (non-analysis max. level reference only) |
| citral | <0.40 % | Sensitizer |
| geraniol | <3.50 % | Sensitizer |
| recommendation for carrot seed oil spain usage levels up to : |
| | 4.0000 % in the fragrance concentrate.
|
| | |
| safety links : | |
| other : | |
| |
Typical G.C.
|
| references : | |