curled parsley leaf oil
essential oil obtained from the leaves of the parsley, petroselinum crispum, umbelliferae
 
Notes:
Also known as Parsley Leaf Oil, this oil is produced by steam distillation of the top of the flowering parsley plant, Petroselinum Sativum. Parsley is a native of the eastern Mediterranean countries and it has been known and used in food for more than 2000 years. The plant seems to have come to England as late as 1548 and to the U.S.A. about a century later. tsca definition 2008: extractives and their physically modified derivatives. petroselinum savitum, umbelliferae.
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
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      Fax: 973-680-9618
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      Happening at Berje
      Product(s):
      Parsley Leaf Oil
       
  • Elixens America
    • Elixens America, Inc.
      Sharing What Nature Inspires
      US affiliate supplying Conventional and Certified Organic Essential Oils since 1998; specializing in French Essential Oils.
      Elixens America, Inc. has been supplying bulk Essential Oils to the Flavor & Fragrance Industry since 1998. We are the US affiliate of ELIXENS SA (Paris, France) and are your direct contact for bulk Essential Oils in North America. Our specialties are Lavandin and Lavender Essential Oils originating from the Provence Region of France as we have long-term partnerships with growers and farmers from the area. Our catalogue of items range from about 150 to 200 different Essential Oils depending on availability and crop season. In addition to our group’s production we also import various Essential Oils directly from source from around the world.
      Email: Jean-Pascal Abdelli (France)
      US Email: Adam Roman
      Email: Barbara Keen (UK)
      Voice: 33 (0) 1 34 48 57 57
      Fax: 33 (0) 1 34 64 94 27
      US Voice: 1.732.388.3555
      US Fax: 1.732.388.3565
      Cell1.201.674.3603
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      Product(s):
      Parsley Leaf Essential Oil Egypt 100% Pure and Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      parsley leaf oil
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      PARSLEY LEAF OIL (MYRISTICIN TYPE)
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
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      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      229050 PARSLEY LEAF EO
       
  • PCW France
    • PCW France
      Your partner in Fragrances since 1986
      Our mission is to convey an emotion through perfumery.
      PCW founded in 1986, is based in new world-class facilities in the town of Grasse, France. The company aims at supplying the main materials used in perfumery, directly sourcing from important manufacturers worldwide. More than 1000 high-quality references can be provided all over the world with 48 hours dispatch. There is no minimum order line, feel free to contact us for any enquiry.
      Email: Sales team
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      Email: Mrs Eleonore Thore :
      Email: Mrs Jennie Brugnot :
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      Product(s):
      Parsley leaves oil
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
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      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      16-02200 PARSLEY LEAF OIL, Kosher
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia, Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
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      Product(s):
      101549 Parsley Leaf Oil
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
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      News
      Product(s):
      Parsley Leaf Oil
       
Synonyms   Articles   Notes   Search
Name: petroselinum crispum mill. leaf oil
CAS Number: 8000-68-8 
FDA UNII: XB8Q500O0Z
MDL: MFCD00241319
Name: petroselinum sativum leaf extract
CAS Number: 84012-33-9 
ECHA EC Number: 281-677-1
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
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Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
PubMed: Search
NCBI: Search
FEMA Number: 2836  curled parsley leaf oil
FDA Mainterm: PARSLEY, OIL (PETROSELINUM SPP.)
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: orange amber clear liquid (est)
Food Chemicals Codex Listed: No
Specific Gravity: 0.98000 to 0.94000 @  25.00 °C.
Pounds per Gallon - (est).: 8.155 to  7.822
Refractive Index: 1.50300 to 1.53000 @  20.00 °C.
Optical Rotation: -9.00 to +1.00
Boiling Point: 290.00 °C. @ 760.00 mm Hg
Flash Point: 122.00 °F. TCC ( 50.00 °C. )
Soluble in:
 alcohol
 fixed oils
 water, 27.68 mg/L @ 25 °C (est)
Insoluble in:
 water
 glycerin
Stability:
 alkali
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: herbal
Odor Strength: medium
 fresh  spicy  leafy  herbal  woody  
Odor Description:
at 100.00 %. 
fresh spicy leafy herbal woody
Luebke, William tgsc, (1995)
 parsley  
Taste Description:
parsley
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: masking agents
perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
A. Fakhry
Parsley Leaf Oil
Berjé
Parsley Leaf Oil
Happening at Berje
Citrus and Allied Essences
Oil Parsely Leaf FCC
Market Report
Elixens America
Parsley Leaf Essential Oil Egypt
100% Pure and Natural
Ernesto Ventós
PARSLEY OIL, LEAF
Odor: HERBACEOUS, SPICY
Essential Oils of Tasmania
Tasmanian Parsley Leaf Oil
Fleurchem
parsley leaf oil
George Uhe Company
Parsley Leaf Oil
Available in FCC
Global Essence
Parsley Leaf Oil Organic
Global Essence
Parsley Leaf Oil
Indukern F&F
PARSLEY LEAF OIL
CROP CALENDAR
Kalsec
Parsley Oil
Lluch Essence
PARSLEY LEAF OIL (MYRISTICIN TYPE)
Moellhausen
PARSLEY LEAF EO
Odor: herbal, green parsley note, spicy
Naturex
Parsley Leaf Oil
NAT arom®, in Ez-Caps™, AquaReady™ or Classic forms
Payand Betrand
Parsley Leaf Oil Australia
PCW France
Parsley leaves oil
Steps to a fragranced product
Penta International
PARSLEY LEAF OIL, Kosher
Reincke & Fichtner
Parsley Leaf Oil organic + NOP
Reincke & Fichtner
Parsley Leaf Oil
Robertet
Parsley Leaf Oil
Treatt
Parsley Leaf Oil
Ultra International
Parsley Leaf Oil Egypt
Crop Calendar
Synonyms   Articles   Notes   Search   Top
Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 10 - Flammable.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
2 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-mouse LD50  1520 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) LUNGS, THORAX, OR RESPIRATION: DYSPNEA KIDNEY, URETER, AND BLADDER: URINE VOLUME DECREASED
Food and Cosmetics Toxicology. Vol. 13, Pg. 897, 1975.

oral-rat LD50  3300 mg/kg
Food and Chemical Toxicology. Vol. 21, Pg. 871, 1983.

Dermal Toxicity:
skin-guinea pig LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 897, 1975.

skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 21, Pg. 871, 1983.

Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
IFRA Critical Effect: Phototoxicity
IFRA fragrance material specification:
 The following essential oils contain small amounts of phototoxic furocoumarins. These levels are not high enough to require special restrictions if used alone, but if used in combination with one or the other phototoxic essential oil, attention should be paid that the total level of bergapten (5-MOP) in the consumer product does not exceed 15 ppm. It is the responsibility of fragrance manufacturers to ensure that the level is observed. Typical levels of 5-MOP are the following: Parsley leaf oil - 20 ppm.
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
carvone Max. Found: <0.20 % and Reason: Sensitization
IFRA: View Standard
Recommendation for curled parsley leaf oil usage levels up to:
  2.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3. Update in publication number(s): 24
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 19.0000024.00000
beverages(nonalcoholic): 1.000002.00000
beverages(alcoholic): 1.000002.00000
breakfast cereal: --
cheese: --
chewing gum: 8000.0000012500.00000
condiments / relishes: 45.0000064.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.900001.00000
fruit ices: -0.25000
gelatins / puddings: 7.0000010.00000
granulated sugar: --
gravies: 2.000006.00000
hard candy: 1000.000001000.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: 38.0000063.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: 0.800001.00000
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: 3.000006.00000
soups: 33.0000066.00000
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
EPI System: View
EPA Substance Registry Services (TSCA): 8000-68-8
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 1993
WGK Germany: 2
 petroselinum crispum mill. leaf oil
Chemidplus: 0008000688
RTECS: RW5500000 for cas# 8000-68-8
 petroselinum sativum leaf extract
Chemidplus: 0084012339
Synonyms   Articles   Notes   Search   Top
References:
 petroselinum crispum mill. leaf oil
Canada Domestic Sub. List: 8000-68-8
Pubchem (sid): 135334239
 petroselinum sativum leaf extract
Canada Domestic Sub. List: 84012-33-9
Pubchem (sid): 135304623
Synonyms   Articles   Notes   Search   Top
Other Information:
FDA Everything Added to Food in the United States (EAFUS): View
Export Tariff Code: 3301.29.6000
Typical G.C.
Wikipedia: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
FAO: BASIC PRINCIPLES OF STEAM DISTILLATION
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
 arnica montana flower extractFL/FR
aldehydic
 agrumen nitrileFR
amber
 angelica root oilFL/FR
animal
isobutyl quinolineFR
anise
sweet fennel seed oilFL/FR
anisic
 ocimum basilicum herb oilFL/FR
 ocimum basilicum leaf oil CO2 extractFL/FR
balsamic
 cinnamyl alcoholFL/FR
 cinnamyl formateFL/FR
 guaiyl acetateFL/FR
2-phenyl propyl alcoholFL/FR
camphoreous
 verbenoneFL/FR
caramellic
 fenugreek absoluteFL/FR
cheesy
2-heptanoneFL/FR
citrus
 ocimene quintoxideFL/FR
dill
1-methyl-3-(2-methyl propyl)-2-oxabicyclo(2.2.2)octane 
earthy
 bornyl methyl ether 
3-octen-2-oneFL/FR
ethereal
 ethyl 4-pentenoateFL/FR
fatty
(E)-2-octenalFL/FR
 perillaldehyde propylene glycol acetalFL/FR
floral
 cassie absolute replacerFL/FR
 dihydrorose oxideFR
 dimethyl benzyl carbinyl butyrateFL/FR
2,4-dimethyl-3-cyclohexene-1-methanolFR
 geranium oil africaFL/FR
 geranium oil bourbonFL/FR
 geranium oil egyptFL/FR
 hexahydrofarnesyl acetoneFL/FR
 jasmin pyranolFR
isojasmoneFL/FR
(Z)-jasmoneFL/FR
1-(2-methyl allyl oxy)-2-methyl butaneFR
 neryl formateFL/FR
3-nonanoneFL/FR
2-pentadecanoneFL/FR
2-pentyl cyclopentanoneFR
 phenyl propyl phenyl acetateFR
isophytolFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
(Z)-rose oxideFL/FR
 rose pyranFR
 terpinyl isobutyrateFL/FR
fruity
1,4-diethyl-6,8-dioxabicyclo(3.2.1)octaneFR
 green acetateFR
 herbanate (Givaudan)FR
 tropical indeneFR
green
isobutyl benzyl carbinolFL/FR
isobutyl heptanoateFL/FR
isobutyl methyl ketoneFL/FR
2-sec-butyl thiazoleFL/FR
sec-butyl-3-methyl but-2-ene thioateFL/FR
2-butyl-4-methyl-1,3-oxathiane 
 carrot leaf oil (daucus carota ssp.maximus)FR
 diphenyl oxideFL/FR
 heptanal (aldehyde C-7)FL/FR
1-heptanolFL/FR
(Z)-4-hexen-1-olFL/FR
(E)-4-hexen-1-ol 
3-hexenyl 2-methyl butyrateFL/FR
 hexyl hexanoateFL/FR
english ivy leaf absoluteFR
 privet dioxaneFR
 seaweed absolute (fucus vesiculosus et serratus)FL/FR
(E,E)-sorbyl acetateFL/FR
herbal
6-acetoxydihydrotheaspiraneFL/FR
 agate fragranceFR
alpha-amyl cinnamyl formateFL/FR
 anethum graveolens herb oilFL/FR
 anthemis nobilis flower oil romanFL/FR
 apium graveolens seed oilFL/FR
 apium graveolens seed oil indiaFL/FR
sweet basil absoluteFL/FR
3-butyl phthalideFL/FR
3-butylidene phthalideFL/FR
(+)-alpha-campholenic aldehydeFL/FR
 carrot seed oil (daucus carota ssp. gummifer hook. fil.) spainFR
 carrot seed oil (daucus carota ssp. maximus (desf.) ball)FR
 carum carvi fruit oilFL/FR
 carvacryl methyl etherFL/FR
 celery ketoneFL/FR
 celery leaf oilFL/FR
 celery seed oil CO2 extractFL/FR
 celery undeceneFR
 coriander oleoresinFL/FR
 coriander seed concreteFR
 daucus carota fruit oilFL/FR
 dehydroxylinalool oxideFL/FR
 dill weed oil cubaFL/FR
 dill weed oil reunionFL/FR
 dimethyl benzyl carbinyl formateFL/FR
 elder flower absolute (sambucus canadensis and s. nigra)FR
 herbal acetalFR
cis-herbal cyclohexaneFR
 herbal dioxaneFR
 herbal heptaneFR
 hop absoluteFL/FR
 hop oilFL/FR
 lavender absolute bulgariaFL/FR
 levisticum officinale herb oilFL/FR
 levisticum officinale root absoluteFL/FR
 linalyl formateFL/FR
 linalyl octanoateFL/FR
 marigold oil mexicoFL/FR
 melaleuca leucadendron var. cajuputi leaf oilFL/FR
1-para-menthen-9-yl acetateFL/FR
(E)-6-methyl-3-hepten-2-oneFL/FR
 mistletoe absolute 
T-muurololFL/FR
3-nonanolFL/FR
 nonisyl formateFR
3-octanon-1-olFL/FR
1-octen-3-yl acetateFL/FR
 origanum oilFL/FR
 origanum oil greeceFL/FR
curled parsley essenceFL/FR
curled parsley herb oilFL/FR
curled parsley leaf oil cubaFL/FR
curled parsley seed oilFL/FR
 perillaldehydeFL/FR
 petroselinum crispum seed oil CO2 extractFL/FR
3-propylidene phthalideFL/FR
 reseda absoluteFR
 rosmarinus officinalis extractFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil rwandaFL/FR
 tagete oil south africaFL/FR
 theaspiraneFL/FR
 thyme absoluteFL/FR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
 wormwood oil americaFL/FR
minty
 betula lenta bark oil americaFL/FR
(-)-isopulegolFL/FR
mossy
 oakmoss concreteFR
 oakmoss phenolFR
 treemoss absoluteFR
 veramoss (IFF)FR
nutty
3-acetyl pyridineFL/FR
pine
 dipentene terpene hydrocarbon byproductsFR
smoky
 pyroligneous acidsFL/FR
spicy
 allspice berry oilFL/FR
 allspice leaf oilFL/FR
isobutyl angelateFL/FR
 carrot weed oilFL/FR
 carvacryl ethyl etherFL/FR
 cinnamaldehyde dimethyl acetalFL/FR
 clove bud absoluteFL/FR
 clove bud oil CO2 extractFL/FR
(-)-cubenolFL/FR
 cumin seed absoluteFL/FR
 cuminaldehydeFL/FR
 cuminyl alcoholFL/FR
black currant bud absoluteFL/FR
isocyclogeraniol (IFF)FR
4-ethyl guaiacolFL/FR
 eugenolFL/FR
 ginger root absoluteFL/FR
(R)-gamma-heptalactone 
 hollyberry fragranceFR
 levisticum officinale root oilFL/FR
sweet marjoram oil (origanum majorana var. tenuifolium weston) cyprus 
 ocimum gratissimum herb oil indiaFR
2-octanolFL/FR
 origanum majorana oilFL/FR
 origanum majorana oil CO2 extractFL/FR
 outdoors specialtyFR
white pepper oilFL/FR
black pepper oil CO2 extractFL/FR
black pepper oleoresinFL/FR
 saffron oil CO2 extractFL/FR
sulfurous
 lychee mercaptan acetateFL/FR
terpenic
D-(+)-beta-pineneFL/FR
tonka
 whiskey lactoneFL/FR
woody
ar-abietatriene 
 amber dodecaneFR
 cedarwood oil himalayaFR
 cistus twig/leaf oilFL/FR
 patchouli absoluteFR
 sandalwood oilFL/FR
(±)-tetrahydronootkatoneFL/FR
beta-thujaplicinFR
alpha-thujene 
 verdoxanFR
 
For Flavor
 
No flavor group found for these
ar-abietatriene 
6-acetoxydihydrotheaspiraneFL/FR
alpha-amyl cinnamyl formateFL/FR
 arnica montana flower extractFL/FR
isobutyl heptanoateFL/FR
3-butyl phthalideFL/FR
4-butyl thiazoleFL
2-sec-butyl thiazoleFL/FR
sec-butyl-3-methyl but-2-ene thioateFL/FR
2-butyl-4-methyl-1,3-oxathiane 
(+)-alpha-campholenic aldehydeFL/FR
 carvacryl ethyl etherFL/FR
 carvacryl methyl etherFL/FR
 cassie absolute replacerFL/FR
 celery ketoneFL/FR
 cistus twig/leaf oilFL/FR
(±)-(cis+trans)-1,2-dihydroperillaldehydeFL
 dimethyl benzyl carbinyl formateFL/FR
 ethyl 4-pentenoateFL/FR
 fig leaf absoluteFL
 fleabane oil (erigeron canadensis)FL
 guaiyl acetateFL/FR
(R)-gamma-heptalactone 
 heptanal (aldehyde C-7)FL/FR
2-heptyl cyclopropane carboxylic acidFL
(E,E)-2,4-hexadien-1-olFL
 hexahydrofarnesyl acetoneFL/FR
2-hydroxyisophoroneFL
 linalyl formateFL/FR
sweet marjoram oil (origanum majorana var. tenuifolium weston) cyprus 
 melaleuca leucadendron var. cajuputi leaf oilFL/FR
(E)-6-methyl-3-hepten-2-oneFL/FR
 mistletoe absolute 
T-muurololFL/FR
3-nonanolFL/FR
3-nonanoneFL/FR
2-octanolFL/FR
3-octanon-1-olFL/FR
curled parsley essenceFL/FR
 perillaldehyde propylene glycol acetalFL/FR
2-phenyl propyl alcoholFL/FR
D-(+)-beta-pineneFL/FR
2-propyl thiazoleFL
(-)-isopulegolFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 seaweed absolute (fucus vesiculosus et serratus)FL/FR
 terpinyl isobutyrateFL/FR
(±)-tetrahydronootkatoneFL/FR
alpha-thujene 
 verbenoneFL/FR
 viridiflorolFL/FR
 hexyl 3-mercaptobutanoateFL
alliaceous
 cyclopentyl mercaptanFL
 truffle sulfideFL
amber
isobutyl benzyl carbinolFL/FR
anise
sweet fennel seed oilFL/FR
buttery
 bovolideFL
caramellic
 fenugreek absoluteFL/FR
celery
3-butylidene phthalideFL/FR
cheesy
2-heptanoneFL/FR
cooling
 theaspiraneFL/FR
creamy
3-octen-2-oneFL/FR
dill
1-methyl-3-(2-methyl propyl)-2-oxabicyclo(2.2.2)octane 
fatty
(E)-2-octenalFL/FR
2-pentadecanoneFL/FR
floral
 dimethyl benzyl carbinyl butyrateFL/FR
 diphenyl oxideFL/FR
 geranium oil africaFL/FR
 geranium oil bourbonFL/FR
 geranium oil egyptFL/FR
fruity
 hexyl hexanoateFL/FR
 linalyl octanoateFL/FR
1-para-menthen-9-yl acetateFL/FR
 neryl formateFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil rwandaFL/FR
 tagete oil south africaFL/FR
green
 angelica root oilFL/FR
isobutyl angelateFL/FR
isobutyl methyl ketoneFL/FR
 carrot weed oilFL/FR
 cinnamyl alcoholFL/FR
 coriander oleoresinFL/FR
(E,E)-2,4-hexadienalFL
(Z)-4-hexen-1-olFL/FR
(E)-4-hexen-1-ol 
3-hexenyl 2-methyl butyrateFL/FR
isojasmoneFL/FR
 ocimene quintoxideFL/FR
1-octen-3-yl acetateFL/FR
3-propylidene phthalideFL/FR
(Z)-rose oxideFL/FR
(E,E)-sorbyl acetateFL/FR
 sorbyl acetateFL
herbal
 anethum graveolens herb oilFL/FR
 anthemis nobilis flower oil romanFL/FR
 apium graveolens seed oilFL/FR
 apium graveolens seed oil indiaFL/FR
sweet basil absoluteFL/FR
 bornyl methyl ether 
 carum carvi fruit oilFL/FR
 celery leaf oilFL/FR
 celery seed oil CO2 extractFL/FR
 celery seed oleoresinFL
 daucus carota fruit oilFL/FR
 dill weed oil cubaFL/FR
 dill weed oil reunionFL/FR
 hop absoluteFL/FR
 hop oilFL/FR
 lavender absolute bulgariaFL/FR
 marigold oil mexicoFL/FR
 ocimum basilicum herb oilFL/FR
 ocimum basilicum leaf oil CO2 extractFL/FR
 origanum majorana oilFL/FR
 origanum majorana oil CO2 extractFL/FR
 origanum oilFL/FR
 origanum oil greeceFL/FR
 parsley flavorFL
curled parsley herbFL
curled parsley herb oilFL/FR
curled parsley leaf oil cubaFL/FR
curled parsley oleoresinFL
curled parsley seed oilFL/FR
curled parsley seed oleoresinFL
 petroselinum crispum seed oil CO2 extractFL/FR
 rosmarinus officinalis extractFL/FR
 thyme absoluteFL/FR
 wormwood oil americaFL/FR
juicy
 lychee mercaptan acetateFL/FR
minty
 betula lenta bark oil americaFL/FR
nutty
3-acetyl pyridineFL/FR
oily
isophytolFL/FR
smoky
 pyroligneous acidsFL/FR
solvent
1-heptanolFL/FR
spicy
 allspice berry oilFL/FR
 allspice leaf oilFL/FR
sweet bay oleoresinFL
 cinnamaldehyde dimethyl acetalFL/FR
 cinnamyl formateFL/FR
 clove bud absoluteFL/FR
 clove bud oil CO2 extractFL/FR
(-)-cubenolFL/FR
 cumin seed absoluteFL/FR
 cuminaldehydeFL/FR
 cuminyl alcoholFL/FR
black currant bud absoluteFL/FR
 eugenolFL/FR
 ginger root absoluteFL/FR
 levisticum officinale herb oilFL/FR
 levisticum officinale oleoresinFL
 levisticum officinale root absoluteFL/FR
 levisticum officinale root oilFL/FR
white pepper oilFL/FR
black pepper oil CO2 extractFL/FR
black pepper oleoresinFL/FR
 perillaldehydeFL/FR
 saffron oil CO2 extractFL/FR
woody
 dehydroxylinalool oxideFL/FR
4-ethyl guaiacolFL/FR
(Z)-jasmoneFL/FR
 sandalwood oilFL/FR
 whiskey lactoneFL/FR
 
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Potential Uses:
 aldehydicFR
 chypreFR
 fern fougereFR
 herbalFR
 oakmoss mousse de chene mossFR
 orientalFR
 roseFR
 spiceFR
 woodyFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 parsley
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Synonyms:
 apium crispum leaf oil
 apium petroselinum leaf oil
 carum petroselinum leaf oil
 essential oil obtained from the leaves of the parsley, petroselinum crispum, umbelliferae
 oil parsely leaf FCC
 parsley leaf EO
curled parsley leaf oil
tasmanian parsley leaf oil
 parsley leaf oil australia
 petroselinum crispum leaf oil
 petroselinum hortense leaf oil
 petroselinum petroselinum leaf oil
 petroselinum sativum leaf oil
 petroselinum vulgare leaf oil
 wydleria portoricensis leaf oil
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Influence of microwave frequency electromagnetic radiation on terpene emission and content in aromatic plants.
PubMed: Optimization of extraction conditions of some polyphenolic compounds from parsley leaves (Petroselinum crispum).
PubMed: Characterization of the endogenous enzymatic hydrolyses of Petroselinum crispum glycosides: determined by chromatography upon their sugar and flavonoid products.
PubMed: Morphological and biochemical changes in two parsley varieties upon water stress.
PubMed: Biochemical and haematological assessment of toxic effects of the leaf ethanol extract of Petroselinum crispum (Mill) Nyman ex A.W. Hill (Parsley) in rats.
PubMed: Anticancer Activity of Certain Herbs and Spices on the Cervical Epithelial Carcinoma (HeLa) Cell Line.
PubMed: Sensory characteristics and volatile profiles of parsley ( Petroselinum crispum [Mill.] Nym.) in correlation to resistance properties against Septoria Blight ( Septoria petroselini ).
PubMed: Multilocus sequence typing of Pseudomonas syringae sensu lato confirms previously described genomospecies and permits rapid identification of P. syringae pv. coriandricola and P. syringae pv. apii causing bacterial leaf spot on parsley.
PubMed: Protective effects of Petroselinum crispum (Mill) Nyman ex A. W. Hill leaf extract on D-galactose-induced oxidative stress in mouse brain.
PubMed: DNA amounts of roses (Rosa L.) and their use in attributing ploidy levels.
PubMed: Changes in carotenoid content and distribution in living plant tissue can be observed and mapped in situ using NIR-FT-Raman spectroscopy.
PubMed: Chemical stimulants of leaf-trenching by cabbage loopers: natural products, neurotransmitters, insecticides, and drugs.
PubMed: The maize Single myb histone 1 gene, Smh1, belongs to a novel gene family and encodes a protein that binds telomere DNA repeats in vitro.
PubMed: Potyviruses, novel and known, in cultivated and wild species of the family Apiaceae in Australia.
PubMed: Increases in Cytosolic Ca2+ in Parsley Mesophyll Cells Correlate with Leaf Senescence.
PubMed: Two differentially regulated class II chitinases from parsley.
PubMed: Transcriptional activation of the parsley chalcone synthase promoter in heterologous pea and yeast systems.
PubMed: Extensive reprogramming of primary and secondary metabolism by fungal elicitor or infection in parsley cells.
PubMed: Identification of UV/blue light-response elements in the Arabidopsis thaliana chalcone synthase promoter using a homologous protoplast transient expression system.
PubMed: Rapid, transient, and highly localized induction of plastidial omega-3 fatty acid desaturase mRNA at fungal infection sites in Petroselinum crispum.
PubMed: Biphasic Temporal and Spatial Induction Patterns of Defense-Related mRNAs and Proteins in Fungus-Infected Parsley Leaves.
PubMed: Differential regulation and tissue-specific distribution of enzymes of phenylpropanoid pathways in developing parsley seedlings.
PubMed: Gene structure and in situ transcript localization of pathogenesis-related protein 1 in parsley.
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