eugenol
 
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IUPAC name :2-methoxy-4-prop-2-enylphenol
InChI :InChI=1/C10H12O2/c1-3-4-8-5-6-9(11)10(7-8)12-2/h3,5-7,11H,1,4H2,2H3
InChIKey :RRAFCDWBNXTKKO-UHFFFAOYAJ
(EINECS) number :202-589-1
cas number :97-53-0
beilstein number :1366759
fema number :2467
coe number :171
jecfa number :1529
fl. number :04.003
molar refractivity :48.72 ± 0.3 cm3
parachor :384.3 ± 4.0 cm3
index of refraction :1.535 ± 0.02
surface tension :36.5 ± 3.0 dyne/cm
density :1.050 ± 0.06 g/cm3
polarizability :19.31 ± 0.5 10-24cm3
xlogp : 2.80
molecular weight : 164.2010800
formula :C10 H12 O2
BioActivity Analysis :125977
 
 
fda reg :177.2800
184.1257
h. number :2909.50.4010
organoleptics : 
odor type :spicy
odor strength :medium ,
recommend smelling in a 10.00 % solution or less
odor description :
at 10.00 % in dipropylene glycol.  
sweet spicy clove woody
taste description³ :at 1.00 - 10.00 ppm.  
Sweet, warm spicy clove with phenolic and woody nuances
substantivity :52  Hour(s)
properties : 
appearence :pale yellow to dark yellow clear liquid
assay : 98.00 - 100.00 %   
Food Chemicals Codex Listed :Yes
specific gravity :1.06400 - 1.07000 @ 25.00 °C.
pounds per gallon - calc. : 8.854 to 8.903
specific gravity :1.06100 - 1.06900 @ 20.00 °C.
pounds per gallon - calc. : 8.839 to 8.906
refractive index :1.54400 - 1.58900 @ 20.00 °C.
melting point : 10.00 - 11.00 °C. @ 760.00 mm Hg
boiling point : 252.00 - 253.00 °C. @ 760.00 mm Hg
boiling point : 121.00 - 124.00 °C. @ 10.00 mm Hg
acid value : 1.00  max.  KOH/g
logp : 2.27
shelf life : 24.00 month(s) or longer if stored properly.
storage :store in cool, dry place in tightly sealed containers, protected from heat and light.
safety : 
most important hazard(s) : Xn - Harmful.
  
Oral Toxicity(LD50) : Oral-Rat    1930.00  mg/kg  PSEBAA  73,148,1950
Dermal Toxicity(LD50) : Not determined
  
flash point ( Deg. F. ) :> 200.00  °F.  TCC  ( > 93.33 °C. )
  
IFRA critical Effect :Sensitization
Fragrance usage is RESTRICTED to :
Please review all IFRA documents for complete information. (QRA)
IFRA categories : limits in the finished product: (For a description of the categories, refer to the IFRA QRA Information Booklet.)
Category 1 :0.20 % (1)Category 2 :0.20 %
Category 3 :0.90 %Category 4 :2.70 %
Category 5 :1.40 %Category 6 :4.30 % (1)
Category 7 :0.40 %Category 8 :2.00 %
Category 9 :5.00 %Category 10 :2.50 %
Category 11 :See Note 
  
 

(1) IFRA would recommend that any material used to impart perfume or flavour in products intended for human ingestion should consist of ingredients that are in compliance with appropriate regulations for foods and food flavourings in the countries of planned distribution and, where these are lacking, with the recommendations laid down in the Code of Practice of IOFI (International Organisation of the Flavor Industry). Further information about IOFI can be found on its website (www.iofi.org).

 

Note : Category 11 includes all non-skin contact or incidental skin contact products. Due to negligible skin contact, the concentration of a fragrance ingredient should not exceed the usual concentration of the fragrance compound in the finished product.

For example, hypothetically if the usual concentration of a fragrance compound in the final product, for example a candle, is at 5%, then any individual fragrance ingredient (in this case eugenol) must not exceed 5% in the candle.

recommendation for eugenol usage levels up to :
  2000.0000 ppm in the flavor.
  
safety links : 
msds :msds
  
(EINECS) number :202-589-1
rtecs :SJ4375000 for 97-53-0
chemidplus :000097530
epa-srs :97-53-0
dtp/nci :209525
  
ifra :ifra - ( Found under : Eugenol )
other : 
  C of A
references : 
pubchem :150398
NIST Chemistry WebBook :4020944582
  
reference : Mosciano, Gerard P&F 26, No. 3, 80, (2001)³
synonyms :
4-allyl catechol-2-methyl ether
4-allyl guaiacol
4-allyl-2-methoxyphenol
 eugenol
1-hydroxy-2-methoxy-4-propenyl benzene
4-hydroxy-3-methoxy-1-allyl benzene
2-methoxy-4-allyl phenol
2-methoxy-4,2-propen-1-yl phenol
soluble in :
 fixed oils
 kerosene
 paraffin oil, slightly soluble in warm paraffin oil
 water, 2460 mg/L @ 25C
insoluble in :
 water
(odor and/or flavor) blends with :
 acetophenone
2-acetyl furan
 allspice oil
 allyl amyl glycolate
 allyl cyclohexyl propionate
isoamyl benzoate
alpha-amyl cinnamaldehyde
isoamyl phenyl acetate
isoamyl salicylate
 amyris wood oil
para-anisaldehyde
para-anisyl acetate
para-anisyl alcohol
 atractylis absolute
 bay leaf oil
 beeswax absolute
 benzoin resinoid
 benzyl acetate
 benzyl isoeugenol
 benzylidene acetone
 bergamot oil
 blood orange oil
 bois de rose oil
isobutyl cinnamate
isobutyl salicylate
 cangerana root bark oil
 caraway seed oil
 cardamom seed oil
 carnation absolute
 cassia bark oil
 cedarwood oils
 chocolate pyrazine
 cinnamyl alcohol
 citronellol
 clary sage oil
 clove leaf oil
 clover nitrile
 coconut absolute
 copaiba balsam oil
 coriander seed oil
 costmary oil
 coumarin
 cubeb oil
 currant bud absolute black
 cyclohexyl ethyl alcohol
gamma-decalactone
 decanol
 deertongue absolute
 dihydroanethol
 dihydrojasmone
 dimethyl benzyl carbinyl isobutyrate
 ethyl cinnamate
 ethyl vanillin
 eugenol
isoeugenyl acetate
 fennel seed oil
 floral pyranol
 frankincense oil
 geraniol
 geranium oil
 ginger root oil
 guaiacwood oil
 gurjun balsam oil
 heliotropin
 heliotropyl acetone
 heliotropyl diethyl acetal
(Z)-3-hexen-1-yl benzoate
(Z)-3-hexen-1-yl salicylate
alpha-hexyl cinnamaldehyde
 hyssop oil
 immortelle absolute
 ionones
 jasmin absolute
 karo-karounde absolute
 labdanum resinoid
 lavandin oil
 lavender absolute
 leerall
 lilyall
 linalool
laevo-linalool
 linalool oxide
 linalyl acetate
 machilus oil
 maltol
 methyl cedryl ketone
alpha-methyl cinnamaldehyde
 methyl cinnamate
 methyl ionones
 methyl isoeugenol
2-methyl undecanal
 musks
beta-naphthyl ethyl ether
 narcissus absolute
 nasturtium acetal
 nerol
gamma-nonalactone
 nonanal
 nonanol
 nutmeg oil
 ocean propanal
 orange oil
 orris pyridine
 palmarosa oil
 patchouli ethanone
 patchouli oil
 peony alcohol
 pepper oil black
 petitgrain oil
 phenethyl acetate
 phenethyl alcohol
 phenethyl salicylate
3-phenyl propyl alcohol
 raspberry ketone
 rhodinol
 sandalwood oil
 santall
alpha-terpineol
 tetrahydrolinalool
 tobacco dodecane
 tonka bean absolute
 treemoss absolute
 undecanol
10-undecen-1-al
 vanilla absolute
 vanillyl acetate
 verymoss
 violet methyl carbonate
 woody acetate
 woody amylene
 woody propanol
 ylang ylang oil
(odor and/or flavor) used in :
 acacia
 agate
 almond
 amber
 angel
 apple
 apricot
 aramis
 azalea
 balsam
 banana
 bay
 bay rum
 bayberry
 bellodgia
 benzoin
 blue grass
 blue mist
 bouquet
 briar sweet briar
 camelia
 caraway
 carnation dianthus oeillet
 cassia
 cassie acacia farnesiana
 champaca champak
 cherry
 chocolate cacao
 christmas blends
 chypre
 cinnamon
 citronella
 citrus
 clove
 date
 fern fougere
 fixer
 floral
 florida breeze
 forest
 forest pine forest
 gardenia
 geranium
 ginger white ginger
 gingerbread
 greenhouse
 heather
 heliotrope
 herbal
 hollyberry
 honeysuckle chevrefeuille
 hovenia
 hyacinth jacinthe
 incense
 jasmin
 leather
 mace
 magnolia
 maja
 meat smoked meat
 millefleurs
 mint
 musk
 myrrh
 narcissus narcisse
 neroli
 nut walnut
 orange blossom fleur d'oranger
 orchid
 oriental
 orris iris
 patchouli
 peach
 pear
 pimento
 plum
 poppy
 powder
 pumpkin
 quince
 rain spring rain
 raspberry
 reseda mignonette
 rose
 rose white rose
 sandalwood
 sassafras
 spice
 stock evening scented stock
 strawberry
 sweet pea pois de senteur
 tobacco tabac tabaco flower
 tuberose tubereuse
 vanilla
 violet
 wallflower giroflee
 windsor soap
 wistaria wisteria glycine
 witch hazel
 woody
 ylang ylang cananga
natural occurrence in :
basil
data pagebasil absolute sweet @ 26.49%
data pagebasil oil CO2 sweet @ 12.40%
data pagebasil oil sweet @ 4.00%
data pagebasil oil sweet egypt @ 0.29%
data pagebasil oil sweet poland @ 0.62%
bay
data pagebay leaf oil @ 44.41-68.93%
data pagebay leaf oil anise @ 1.0%
data pagebay leaf oil clove @ 56.1%
data pagebay leaf oil lemon @ 0.1%
data pagebetel leaf oil @ 33.22%
cananga
carnation
data pagecarnation absolute @ 3.60%
cascarilla
cassia
data pagecassia bark oil china @ 3.63%
data pagecassia leaf oil china @ 3.63%
data pagechampaca absolute @ 0.20%
data pagechampaca concrete @ 0.30%
data pagecinnamon bark oil (cinnamomum zeylanicum blume) india @ 0.76%
data pagecinnamon bark oil (cinnamomum zeylanicum blume) sri lauka @ 1.07-13.30%
data pagecinnamon bark oil ceylon @ 3.63%
data pagecinnamon fruit oil india @ 0.2-0.3%
cinnamon leaf oil
data pagecinnamon leaf oil ceylon @ 93.94%
data pagecinnamon oil CO2 extract @ 1.82-2.31%
data pagecinnamon twig oil @ 4.03%
data pagecistus oil @ 1.6%
citronella
data pagecitronella oil china @ 2.29%
data pagecitronella oil java @ 2.45%
data pageclocimum oil india @ 77.60%
clove
data pageclove bud oil @ 77.13%
data pageclove leaf oil @ 80.97%
data pageclove stem oil india @ 80.19%
coffee
data pagecouroupita guianensis aubl. flower oil brazil @ 18.90%
currant black currant
davana
data pagedill weed oil reunion @ 0.10%
data pageestragon oil @ 2.1%
data pagefeverfew flower oil @ 0.1%
data pagefeverfew leaf oil belgium @ trace%
data pageginger root oil CO2 extract @ 0.83%
data pagehelichrysum arenarium (l.) moench oil hungary @ 0.40%
data pagejasmin absolute china @ 7.28%
data pagejasmin absolute concrete egypt @ 2.63%
data pagejasmin absolute concrete india @ 2.00-3.95%
data pagejasmin absolute concrete italy @ 1.86%
data pagejasmin oil italy @ 1.79%
data pagejasmin sambac absolute egypt @ 0.08%
data pagelaurel bark oil @ 1.7%
laurel berry
laurel leaf
data pagelaurel leaf oil @ 2.6%
data pagelaurel leaf oil turkey @ 2.90%
data pagelaurel stem oil @ 2.2%
data pagelaurel wood oil @ 5.0%
lavender spike lavender
lemongrass
mace
data pagemace oil CO2 extract @ trace%
marjoram
myrtle
nutmeg
data pagenutmeg flower oil @ 0.71%
data pagenutmeg leaf oil @ 0.10-2.16%
data pagenutmeg oil hydrodistilled india @ 0.4%
data pagenutmeg oil india @ 0.35%
data pageocimum gratissimum l. oil brazil @ 19.26%
origanum
data pageosmanthus absolute @ 1.90%
peach
peppermint
data pagepimenta leaf oil @ 28.04%
pimento berry 87%
data pagepimento berry oil @ 17.3%
data pagepimento berry oil CO2 extract jamaica @ 14.9%
data pageplectranthus glandulosus hook f. leaf oil cameroon @ 0.10%
raspberry
rose
data pagerose absolute morocco @ 0.80%
data pagerose oil otto bulgaria @ 0.82%
rosemary
data pagesage oil england @ 0.10%
data pagesage oil reunion @ trace%
data pagesnake root oil canada @ 0.60%
data pagestachys recta l. oil serbia @ 1.70%
strawberry
data pagetagete oil egypt @ 0.17%
tagetes
data pagetansy oil argentina @ 0.12%
tarragon
data pagetejpat oil @ 78.00%
tolu balsam
data pageturmeric oil china @ 0.21%
data pageturmeric root oil hydrodistilled @ 1.08%
data pagevalerian root oil @ trace-0.1%
data pageviolet flower absolute @ %
data pagewormwood oil cuba @ 0.07%
data pageyarrow oil @ 0.40%
ylang ylang
data pageylang ylang oil CO2 extract @ 0.03%
data pageylang ylang oil I (cananga odorata hook. f. and thomas.) @ 0.20%
data pageylang ylang oil II (cananga odorata hook. f. and thomas.) @ 0.29%
data pageylang ylang oil III @ 0.06%



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