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| IUPAC name : | 3,7-dimethyloct-6-enyl (E)-2-methylbut-2-enoate |
| InChI : | InChI=1/C15H26O2/c1-6-14(5)15(16)17-11-10-13(4)9-7-8-12(2)3/h6,8,13H,7,9-11H2,1-5H3/b14-6+ |
| InChIKey : | UCFQYMKLDPWFHZ-MKMNVTDBBY |
| SMILES : | C/C=C(\C)/C(=O)OCCC(C)CCC=C(C)C |
| cas number : | 24717-85-9 |
| (EINECS) number : | 246-426-2 |
| fema number : | 4295 |
| jecfa number : | 1823 |
| fl. number : | 09.340 |
| molar refractivity : | 73.07 ± 0.3 cm3 |
| parachor : | 617.8 ± 4.0 cm3 |
| index of refraction : | 1.459 ± 0.02 |
| surface tension : | 28.7 ± 3.0 dyne/cm |
| density : | 0.893 ± 0.06 g/cm3 |
| polarizability : | 28.96 ± 0.5 10-24cm3 |
| XlogP : | 5.00 |
| XlogP3-AA : | 5.00 |
| molecular weight : | 238.3657400 (IUPAC) |
| formula : | C15 H26 O2 |
| NMR Predictor : | Predict |
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| IUPAC name : | 3,7-dimethyloct-6-enyl (Z)-2-methylbut-2-enoate |
| InChI : | InChI=1/C15H26O2/c1-6-14(5)15(16)17-11-10-13(4)9-7-8-12(2)3/h6,8,13H,7,9-11H2,1-5H3/b14-6- |
| InChIKey : | UCFQYMKLDPWFHZ-NSIKDUERBO |
| SMILES : | C/C=C(/C)\C(=O)OCCC(C)CCC=C(C)C |
| cas number : | 84254-89-7 |
| (EINECS) number : | 282-535-1 |
| molar refractivity : | 73.07 ± 0.3 cm3 |
| parachor : | 617.8 ± 4.0 cm3 |
| index of refraction : | 1.459 ± 0.02 |
| surface tension : | 28.7 ± 3.0 dyne/cm |
| density : | 0.893 ± 0.06 g/cm3 |
| polarizability : | 28.96 ± 0.5 10-24cm3 |
| XlogP : | 5.00 |
| XlogP3-AA : | 5.00 |
| molecular weight : | 238.3657400 (IUPAC) |
| formula : | C15 H26 O2 |
| NMR Predictor : | Predict |
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| export tariff code : | 2916.19.6000 |
| fda reg : | unspecified |
Suppliers :
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| Bedoukian Research : | CITRONELLYL TIGLATE
≥95.0%, Kosher Odor: leafy, rose, geranium Used in rose, tuberose and geranium topnote complexes. Flavor: green Good for some of the greener fruits like bananas and some apples; could also be used as a tomato modifier. |
| Inoue : | CITRONELLYL TIGLATE S
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| Organica Aromatics : | CITRONELLYL TIGLATE
NLT 95%(sum of isomers) Odor: Sweet rosy, fruity and floral Gives fruity, floral character to the formulation. Goes well for sweet fruity flavors. The ester finds increasing use in perfumery, not only in artificial geranium, but widely in cosmetic rose fragrances, in lavender bouquet, oriental bases etc. |
| Penta : | citronellyl tiglate
|
| SAFC Global® : | Citronellyl tiglate
≥96%, mixture of isomers, Kosher Odor: fruity; rose |
| Symrise : | Citronellyl tiglate
Odor: very natural leafy-rosy, deep and slightly floral-balsamic |
| Takasago : | l-Citronellyl Tiglate
≥89% as Citronellyl tiglate Odor: Rosy-floral Used in geranium/rose accords, but also in herbaceous and honey fragrances. |
organoleptics :
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| odor type : | floral |
| odor strength : | medium |
odor description: at 100.00 %. | rose fruity floral geranium leafy tea Luebke, William tgsc, (1988) |
| odor sample from : | Bedoukian Research, Inc. |
| substantivity : | 24 Hour(s) |
properties :
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| appearence : | colorless clear liquid |
| assay : | 96.00 to 100.00 % sum of isomers
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.89700 to 0.90700 @ 25.00 °C.
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| pounds per gallon - calc. : | 7.464 to 7.547
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| refractive index : | 1.46000 to 1.46900 @ 20.00 °C.
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| boiling point : | 144.00 to 145.00 °C. @ 9.00 mm Hg
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| boiling point : | 95.00 °C. @ 0.10 mm Hg
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| vapor pressure : | 0.00360 mm/Hg @ 20.00 °C. |
| flash point : | > 212.00 °F. TCC ( > 100.00 °C. )
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| logP (o/w) : | 5.97 |
safety :
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| most important hazard(s) : | None - None found. |
| |
S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 36 - Wear suitable protective clothing.
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| Human experience : | 8% in petrolatum produced no irritation or sensitization in humans. |
| Oral Toxicity(LD50) : | |
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Oral-Rat >5000.00 mg/kg
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| Dermal Toxicity(LD50) : | |
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Skin-Rabbit >5000.00 mg/kg
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| Inhalation Toxicity(LC50) : | |
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Not determined
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safety in use :
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| Category : | flavor and fragrance agents |
| |
| recommendation for (E)-citronellyl tiglate fragrance usage levels up to : |
| | 9.0000 % in the fragrance concentrate.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA on the "LIBRARY" link. |
| publication number : 23 |
| | average usual ppm | average maximum ppm |
| baked goods : | 10.00000 | 50.00000 |
| beverages(nonalcoholic) : | - | - |
| beverages(alcoholic) : | - | - |
| breakfast cereal : | 5.00000 | 25.00000 |
| cheese : | 7.00000 | 35.00000 |
| chewing gum : | - | - |
| condiments / relishes : | 5.00000 | 25.00000 |
| confectionery froastings : | 10.00000 | 50.00000 |
| egg products : | - | - |
| fats / oils : | 5.00000 | 25.00000 |
| fish products : | 2.00000 | 10.00000 |
| frozen dairy : | 7.00000 | 35.00000 |
| fruit ices : | 10.00000 | 50.00000 |
| gelatins / puddings : | - | - |
| granulated sugar : | - | - |
| gravies : | 20.00000 | 110.00000 |
| hard candy : | - | - |
| imitation dairy : | 7.00000 | 35.00000 |
| instant coffee / tea : | - | - |
| jams / jellies : | 20.00000 | 110.00000 |
| meat products : | 2.00000 | 10.00000 |
| milk products : | 7.00000 | 35.00000 |
| nut products : | - | - |
| other grains : | 5.00000 | 25.00000 |
| poultry : | 2.00000 | 10.00000 |
| processed fruits : | 7.00000 | 35.00000 |
| processed vegetables : | - | - |
| reconstituted vegetables : | - | - |
| seasonings / flavors : | 5.00000 | 25.00000 |
| snack foods : | - | - |
| soft candy : | - | - |
| soups : | 5.00000 | 25.00000 |
| sugar substitutes : | - | - |
| sweet sauces : | 5.00000 | 25.00000 |
safety references :
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| EPI System : | view |
| Canada Domestic Sub. List : | Yes |
| EPA Chem. Sub. Inventory : | Yes |
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| WGK Germany : | 2 |
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| | 3,7-dimethyloct-6-enyl (E)-2-methylbut-2-enoate |
| (EINECS) number : | 246-426-2 |
| chemidplus : | 024717859 |
| EPA Substance Registry Services : | 24717-85-9 |
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| | 3,7-dimethyloct-6-enyl (Z)-2-methylbut-2-enoate |
| (EINECS) number : | 282-535-1 |
| chemidplus : | 84254-89-7 |
| EPA Substance Registry Services : | 84254-89-7 |
references :
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| | 3,7-dimethyloct-6-enyl (E)-2-methylbut-2-enoate |
| fl. number : | 09.340 |
| jecfa number : | 1823 |
| pubchem : | 667331 |
| | 3,7-dimethyloct-6-enyl (Z)-2-methylbut-2-enoate |
| NIST Chemistry WebBook : | 430119433 |
| pubchem : | 10515423 |
Cosmetics :
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| Cosmetic uses : |
perfuming agents
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other :
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| CosIng : | cosmetic data |
| VCF-Online: | VCF Volatile Compounds in Food |
| FMA : | listed |
| FDA Everything Added to Food in the United States (EAFUS) | View |