organoleptics :
|
| odor strength : | medium ,
recommend smelling in a 10.00 % solution or less |
properties :
|
| appearence : | pale yellow to yellow clear liquid |
| Food Chemicals Codex Listed : | No |
| flash point : | not determined
|
safety :
|
| Oral Toxicity(LD50) : | | |
Not determined
|
| Dermal Toxicity(LD50) : | | |
Not determined
|
| Inhalation Toxicity(LC50) : | | |
Not determined
|
| |
safety in use :
|
| |
| IFRA critical Effect : | Sensitization |
| contains the following IFRA restricted components : (non-analysis max. level reference only) |
| citral | <2.90 % | Sensitizer |
| citronellol | <3.00 % | Sensitizer |
| geraniol | <35.00 % | Sensitizer |
| recommendation for citronella oil zimbabwe fragrance usage levels up to : | | | 5.0000 % in the fragrance concentrate.
|
safety references :
|
| |
references :
|
other :
|
| | Typical G.C. |
|
synonyms :
|
| | cymbopogon nardus rendle oil zimbabwe |
soluble in :
|
| | alcohol |
insoluble in :
|
| | water |
natural occurrence in :
|
| | natural product
| |
|