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| IUPAC name : | hexyl 2-phenylacetate |
| InChI : | InChI=1/C14H20O2/c1-2-3-4-8-11-16-14(15)12-13-9-6-5-7-10-13/h5-7,9-10H,2-4,8,11-12H2,1H3 |
| InChIKey : | MTAHGWGAEGVCLS-UHFFFAOYAT |
| (EINECS) number : | 226-537-2 |
| cas number : | 5421-17-0 |
| fema number : | 3457 |
| coe number : | 10694 |
| jecfa number : | 1015 |
| fl. number : | 09.804 |
| molar refractivity : | 65.37 ± 0.3 cm3 |
| parachor : | 547.3 ± 4.0 cm3 |
| index of refraction : | 1.493 ± 0.02 |
| surface tension : | 35.1 ± 3.0 dyne/cm |
| density : | 0.980 ± 0.06 g/cm3 |
| polarizability : | 25.91 ± 0.5 10-24cm3 |
| xlogp : | 4.30 |
| molecular weight : | 220.3074000 |
| formula : | C14 H20 O2 |
| BioActivity Analysis : | 72617 |
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| fda reg : | 172.515 |
h. number : | 2916.35.1500 |
| organoleptics : | |
| odor type : | green |
| odor strength : | medium |
odor description : at 100.00 %. | sweet green waxy fruity rose wine foliage |
| taste description³ : | at 15.00 ppm. Fruity, waxy, green, powdery and floral with sweet honey nuances |
| properties : | |
| appearence : | colorless clear liquid |
| assay : | 99.00 - 100.00 %
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.96000 - 0.97300 @ 25.00 °C.
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| pounds per gallon - calc. : | 7.988 to 8.096
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| refractive index : | 1.48300 - 1.48800 @ 20.00 °C.
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| boiling point : | 264.00 - 265.00 °C. @ 760.00 mm Hg
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| boiling point : | 154.00 °C. @ 30.00 mm Hg
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| logp : | 4.62 |
| safety : | |
| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | > 212.00 °F. TCC ( > 100.00 °C. )
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| recommendation for hexyl phenyl acetate usage levels up to : |
| | 5.0000 % in the fragrance concentrate.
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| recommendation for hexyl phenyl acetate usage levels up to : |
| | 20.0000 ppm in the flavor.
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| safety links : | |
| (EINECS) number : | 226-537-2 |
| chemidplus : | 005421170 |
| epa-srs : | 5421-17-0 |
| dtp/nci : | 6652 |
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| other : | |
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| references : | |
| jecfa number : | 1015 |
| fl. number : | 09.804 |
| pubchem : | 204052 |
| NIST Chemistry WebBook : | 3998857580 |
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| reference : | Mosciano, Gerard P&F 20, No. 3, 63, (1995)³ |