EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

3-decanone
ethyl heptyl ketone

Supplier Sponsors

Name:decan-3-one
CAS Number: 928-80-3Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:213-183-9
FDA UNII: CBT4991PRJ
Nikkaji Web:J80.015E
Beilstein Number:1748021
MDL:MFCD00009554
CoE Number:11056
XlogP3:3.60 (est)
Molecular Weight:156.26860000
Formula:C10 H20 O
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1118 3-decanone
DG SANTE Food Flavourings:07.151 decan-3-one
FEMA Number:3966 3-decanone
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):928-80-3 ; 3-DECANONE
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 97.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.82000 to 0.83000 @ 25.00 °C.
Pounds per Gallon - (est).: 6.823 to 6.906
Refractive Index:1.42100 to 1.42700 @ 20.00 °C.
Melting Point: 2.00 to 2.50 °C. @ 760.00 mm Hg
Boiling Point: 204.00 to 205.00 °C. @ 760.00 mm Hg
Boiling Point: 71.00 °C. @ 4.00 mm Hg
Acid Value: 2.00 max. KOH/g
Vapor Pressure:0.449000 mmHg @ 25.00 °C.
Vapor Density:>1 ( Air = 1 )
Flash Point: 145.00 °F. TCC ( 62.78 °C. )
logP (o/w): 3.525 (est)
Soluble in:
 alcohol
 water, 131 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: waxy
waxy fruity citrus orange floral green
Odor Description:at 100.00 %. waxy fruity citrus orange floral green
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
ETHYL HEPTYL KETONE ≥98.0%, Kosher
Odor Description:waxy fruity
Used in fruity fragrances.
Taste Description:waxy
For use in cheese flavors, particularly blue cheese for rich, fatty note.
 
Cosmetic Information:
None found
 
Suppliers:
BOC Sciences
For experimental / research use only.
ETHYL HEPTYL KETONE 98.0%
Nagar Haveli Perfumes & Aromatics
Ethyl Heptyl Ketone
Natural
Odor: Waxy fruity citrus orange floral green
Parchem
3-decanone
Penta International
3-DECANONE
Santa Cruz Biotechnology
For experimental / research use only.
3-Decanone
Sigma-Aldrich
3-Decanone, ≥97%, FG
Certified Food Grade Products
Synerzine
Ethyl Heptyl Ketone
TCI AMERICA
For experimental / research use only.
3-Decanone >98.0%(GC)
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36 - Irritating to eyes.
S 02 - Keep out of the reach of children.
S 25 - Avoid contact with eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for 3-decanone usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 3.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 3.00 (μg/capita/day)
Threshold of Concern:540 (μg/person/day)
Structure Class: II
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 20
Click here to view publication 20
 average usual ppmaverage maximum ppm
baked goods: 8.0000015.00000
beverages(nonalcoholic): 5.0000010.00000
beverages(alcoholic): 5.0000010.00000
breakfast cereal: --
cheese: --
chewing gum: 30.0000060.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 6.0000012.00000
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 8.0000015.00000
imitation dairy: 6.0000012.00000
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 7 (FGE.07): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5
View page or View pdf

Flavouring Group Evaluation 63 (FGE.63): Consideration of aliphatic secondary alcohols, ketones and related esters evaluated by JECFA (59th meeting) structurally related to saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids evaluated by EFSA in FGE.07 (2005) (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf

Flavouring Group Evaluation 7, Revision 1 (FGE.07Rev1): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Scientific opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission
View page or View pdf

Flavouring Group Evaluation 7, Revision 2 (FGE.07Rev2) : Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 63, Revision 1 (FGE.63Rev1): Consideration of aliphatic secondary alcohols, ketones and related esters evaluated by JECFA (59th and 69th meetings) structurally related to saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids evaluated by EFSA in FGE.07Rev4 (2012)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 63, Revision 2 (FGE.63Rev2): Consideration of aliphatic secondary alcohols, ketones and related esters evaluated by JECFA (59th and 69th meetings) structurally related to saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids evaluated by EFSA in FGE.07Rev4
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 63, Revision 3 (FGE.63Rev3): aliphatic secondary alcohols, ketones and related esters evaluated by JECFA (59th and 69th meetings) structurally related to saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids evaluated by EFSA in FGE.07Rev4
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):928-80-3
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :13576
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
decan-3-one
Chemidplus:0000928803
 
References:
 decan-3-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:928-80-3
Pubchem (cid):13576
Pubchem (sid):134980928
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEBI:View
HMDB (The Human Metabolome Database):HMDB32212
FooDB:FDB009269
Export Tariff Code:2914.19.0000
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
For Odor
aldehydic
iso
butyraldehyde
FL/FR
6,7,8-
decen-1-ol
FR
dodecanal (aldehyde C-12 lauric)
FL/FR
(Z)-4-
dodecenal
FL/FR
3-
methyl-4-heptyl oxybutyraldehyde
FR
3-
methyl-4-hexyl oxybutyraldehyde
FR
octanal (aldehyde C-8)
FL/FR
undecanal
FL/FR
balsamic
cinnamyl formate
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
citral dimethyl acetal
FL/FR
citronitrile (Symrise)
FR
citrus floral green fragrance
FR
citrus paradisi peel extract
FL/FR
citrus reticulata blanco var. tangerine oil
FL/FR
curacao specialty
FR
(Z)-4-
decenal
FL/FR
(E)-4-
decenal
FL/FR
4-
decenal
FL/FR
(Z)-4-
decenal diethyl acetal
FR
2,4-
dimethyl-3-cyclohexene-1-methanyl acetate
FR
dodecane nitrile
FR
2-
dodecanone
FL/FR
clementine
mandarin fragrance
FR
mandarin oil
FL/FR
mandarin oil italy
FL/FR
(Z+E)-2-
methyl-2-(4-methyl-3-pentenyl) cyclopropane carbaldehyde
FL/FR
1-
methyl-4-methyl ethenyl cyclohexene sulfurized
FL/FR
nonanal dimethyl acetal
FL/FR
(+)-
nootkatone
FL/FR
octanal glycol acetal
FR
orange fruit oil
FL/FR
blood
orange oil (citrus sinensis var. sanguinello) italy
FL/FR
blood
orange oil (citrus sinensis var. tarocco) italy
FL/FR
blood
orange oil italy
FL/FR
bitter
orange peel oil
FL/FR
bitter
orange peel oil brazil
FL/FR
sweet
orange peel oil c.p. brazil
FL/FR
sweet
orange peel oil c.p. california
FL/FR
sweet
orange peel oil c.p. china
FL/FR
sweet
orange peel oil c.p. egypt
FL/FR
sweet
orange peel oil c.p. florida
FL/FR
sweet
orange peel oil c.p. valencia
FL/FR
sweet
orange peel oil distilled
FL/FR
bitter
orange peel oil italy
FL/FR
sweet
orange peel oil terpeneless
FL/FR
bitter
orange peel oil terpeneless
FL/FR
beta-
sinensal
FL/FR
alpha-
sinensal
FL/FR
tangerine oil america
FL/FR
tangerine oil california
FL/FR
(E)-2-
tetradecenal
FL/FR
2-
tetradecenal
FL/FR
creamy
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
dairy
methyl butyl phenyl acetate
FL/FR
earthy
2-
octanone oxime
FR
fatty
allyl octanoate
FL/FR
iso
butyl undecylenate
FL/FR
decanol
FL/FR
2-
decenal
FL/FR
ethyl undecylenate
FL/FR
floral
acetaldehyde dibutyl acetal
FL/FR
amyl benzoate
FL/FR
amyl salicylate
FL/FR
anisyl propanal / methyl anthranilate schiff's base
FR
boronia concrete
FL/FR
bursera graveolens wood oil
FL/FR
alpha-
butyl cinnamaldehyde
FL/FR
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
coriander seed oil CO2 extract
FL/FR
cumin carbinol
FR
2-
decanone
FL/FR
(Z)-4-
decen-1-yl acetate
FL/FR
dictamnus hispanicus oil
FR
dihydrocarvyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
dihydroisojasmonate methyl ester
FR
dimethyl benzyl carbinol
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
6,8-
dimethyl-2-nonanol
FR
ethyl phenoxyacetate
FR
farnesol
FL/FR
farnesyl acetate
FL/FR
floral butanal
FR
floral undecenone
FR
gardenia absolute
FR
gardenia acetal
FR
gardenia concrete
FR
gelsone (IFF)
FL/FR
geranium oil
FL/FR
geranium oil africa
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl acetone
FL/FR
geranyl formate
FL/FR
geranyl hexanoate
FL/FR
geranyl nonanoate
CS
geranyl tiglate
FL/FR
(Z)-4-
hepten-2-yl salicylate
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hexyl lactate
FL/FR
hyacinth oil
FR
hydrangea fragrance
FR
hydroxycitronellal diethyl acetal
FL/FR
hydroxycitronellal propylene glycol acetal
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin cyclopentanol
FR
jonquil absolute
FR
lilac absolute
FR
lily fragrance
FR
lily propanol
FR
linalyl phenyl acetate
FL/FR
lotus fragrance
FR
magnolia indene
FR
(2-
methoxy-1-methyl propyl) benzene
FR
(3-
methoxy-2-methyl propyl) benzene
FR
1-(2-
methyl allyl oxy)-2-methyl butane
FR
methyl citronellate
FL/FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
muguet dienal
FR
nerol
FL/FR
neroli oil CO2 extract
FL/FR
nerolidol
FL/FR
(E)-
nerolidol
FL/FR
ocean propanal
FL/FR
ocean propanal / methyl anthranilate schiff's base
FR
octyl acetate
FL/FR
orange leaf absolute
FL/FR
bitter
orangeflower absolute tunisia
FL/FR
orchid specialty
FR
papaya isobutyrate
FL/FR
petitgrain oil replacer
FR
phenyl acetaldehyde dicitronellyl acetal
FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
2-
phenyl propionaldehyde ethylene glycol acetal
FR
rhodinyl formate
FL/FR
rose butanoate
FL/FR
(Z)-
rose oxide
FL/FR
laevo-
rose oxide
FL/FR
rose pyran
FR
styralyl formate
FL/FR
sweet pea absolute
FR
terpinyl formate
FL/FR
terpinyl isobutyrate
FL/FR
5-
tricyclodecenyl acetate
FR
(E)-2,5,9-
trimethyl-4,9-decadien-1-al
FR
verdyl acetate
FR
violet methyl carbonate
FR
ylang ylang flower oil III
FL/FR
fresh
3-(3-
propen-2-yl phenyl) butanal
FR
fruity
allyl 10-undecenoate
FL/FR
allyl heptanoate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
benzyl methyl ether
FL/FR
iso
butyl 2-methyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl crotonate
FR
decyl butyrate
FL/FR
dimethyl succinate
FL/FR
ethyl citronellate
FL/FR
ethyl hexanoate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
3-
hexanone
FL/FR
(Z)-3-
hexen-1-yl 2-methyl-2-pentenoate
FR
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl acetoacetate
FL/FR
(E)-2-
nonen-1-yl acetate
FL/FR
octyl butyrate
FL/FR
peach pivalate
FR
tropical ionone
FL/FR
tropical specialty
FR
2-
undecanone
FL/FR
(E)-2-
undecenal
FL/FR
fungal
jasmin nonane
FR
green
iso
amyl 3-(2-furan) propionate
FL/FR
iso
butyl benzyl carbinol
FL/FR
chrysanthemum oxide
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
earthy acetal
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
flower hexene
FR
green carboxylate
FR
green cyclopropionate
FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetoacetate
FL/FR
(Z)-3-
hexen-1-yl angelate
FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
hexen-1-yl oxypropane nitrile
FR
(Z)-3-
hexen-1-yl propionate
FL/FR
hexyl (Z)-tiglate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl phenyl acetate
FL/FR
hyacinth absolute
FL/FR
ivy dioxolane
FR
dextro-
limonene oxide
FL/FR
(2-
methoxy-1-methyl butyl) benzene
FR
[(4E,4Z)-5-
methoxy-3-methyl-4-penten-1-yl] benzene
FR
methyl cyclocitrone (IFF)
FR
para-
methyl hydratropaldehyde
FL/FR
methyl octine carbonate
FL/FR
4-
methyl-4-phenyl pentanone
FR
2-
nonanone oxime
FR
(E)-2-
octen-1-yl acetate
FL/FR
octyl oxyacetaldehyde
FR
pelargonium graveolens stem leaf extract
FR
phenyl acetaldehyde solution
FL/FR
herbal
butyl levulinate
FL/FR
cardamom liquid resin
FR
chrysanthemum ketone
FR
clary sage absolute
FL/FR
coriander oleoresin
FL/FR
dihexyl (E)-fumarate
FR
(E)-2-
dodecenal
FL/FR
2-
dodecenal
FL/FR
linalyl acetate
FL/FR
6-
methoxy-2,6-dimethyl octanal
FR
2-
methyl butyl salicylate
FL/FR
(1S,5R)-
myrtenyl acetate
FL/FR
phenyl acetaldehyde diisoamyl acetal
FR
medicinal
kunzea ericoides leaf oil
FR
musk
iso
ambrettolide
FL/FR
spicy
cinnamyl propionate
FL/FR
iso
cyclogeraniol (IFF)
FR
spicy carbonate
FR
tea
camellia oleifera leaf extract
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
(Z)-4-
decen-1-ol
FL/FR
dihydrocitronellyl acetate
FL/FR
ethyl decanoate
FL/FR
ethyl palmitate
FL/FR
heptyl octanoate
FL/FR
methyl undecanoate
FR
2-
nonanol
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
octyl 2-methyl butyrate
FL/FR
phytyl acetate
FL/FR
propyl decanoate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
For Flavor
No flavor group found for these
acetaldehyde dibutyl acetal
FL/FR
allyl 10-undecenoate
FL/FR
amyl benzoate
FL/FR
boronia concrete
FL/FR
bursera graveolens wood oil
FL/FR
iso
butyl undecylenate
FL/FR
beta-
cubebene
FL
(Z)-4-
decen-1-ol
FL/FR
(Z)-4-
decen-1-yl acetate
FL/FR
4-
decenal
FL/FR
dihydrocitronellyl acetate
FL/FR
(Z)-4-
dodecenal
FL/FR
earthy acetal
FL/FR
(Z)-3-
hexen-1-yl acetoacetate
FL/FR
hexyl (Z)-tiglate
FL/FR
hyacinth absolute
FL/FR
hydroxycitronellal propylene glycol acetal
FL/FR
linalyl phenyl acetate
FL/FR
3-
mercaptooctanal
FL
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl acetoacetate
FL/FR
2-
methyl butyl salicylate
FL/FR
4-
methyl pentyl 4-methyl valerate
FL
(Z+E)-2-
methyl-2-(4-methyl-3-pentenyl) cyclopropane carbaldehyde
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
phenyl acetaldehyde solution
FL/FR
propyl decanoate
FL/FR
beta-
sinensal
FL/FR
styralyl formate
FL/FR
terpinyl isobutyrate
FL/FR
2-
tetradecenal
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
iso
amyl 3-(2-furan) propionate
FL/FR
alpha-
butyl cinnamaldehyde
FL/FR
dextro-
limonene oxide
FL/FR
aldehydic
aldehydic
iso
butyraldehyde
FL/FR
octanal (aldehyde C-8)
FL/FR
amber
iso
butyl benzyl carbinol
FL/FR
aromatic
amyl salicylate
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
citral dimethyl acetal
FL/FR
citrus paradisi peel extract
FL/FR
citrus reticulata blanco var. tangerine oil
FL/FR
(Z)-4-
decenal
FL/FR
dehydronootkatone
FL
mandarin oil
FL/FR
mandarin oil italy
FL/FR
1-
methyl-4-methyl ethenyl cyclohexene sulfurized
FL/FR
nerol
FL/FR
(+)-
nootkatone
FL/FR
orange fruit oil
FL/FR
blood
orange oil (citrus sinensis var. sanguinello) italy
FL/FR
blood
orange oil (citrus sinensis var. tarocco) italy
FL/FR
blood
orange oil italy
FL/FR
bitter
orange peel oil
FL/FR
sweet
orange peel oil c.p. brazil
FL/FR
sweet
orange peel oil c.p. california
FL/FR
sweet
orange peel oil c.p. china
FL/FR
sweet
orange peel oil c.p. egypt
FL/FR
sweet
orange peel oil c.p. florida
FL/FR
sweet
orange peel oil c.p. valencia
FL/FR
sweet
orange peel oil distilled
FL/FR
bitter
orange peel oil italy
FL/FR
sweet
orange peel oil terpeneless
FL/FR
bitter
orange peel oil terpeneless
FL/FR
alpha-
sinensal
FL/FR
tangerine oil america
FL/FR
tangerine oil california
FL/FR
coconut
(R)-
massoia lactone
FL
dairy
methyl butyl phenyl acetate
FL/FR
dusty
ethyl citronellate
FL/FR
fatty
allyl octanoate
FL/FR
2,4-
decadienal
FL
2-
decenal
FL/FR
2-
dodecanone
FL/FR
2-
dodecenal
FL/FR
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
fermented
2-
decanone
FL/FR
floral
cinnamyl propionate
FL/FR
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
dihydrocarvyl acetate
FL/FR
(±)-2,3-
dihydrofarnesol
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
farnesol
FL/FR
farnesyl acetate
FL/FR
geranium oil
FL/FR
geranium oil africa
FL/FR
geranyl acetone
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl tiglate
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
linalyl acetate
FL/FR
methyl citronellate
FL/FR
neroli oil CO2 extract
FL/FR
ocean propanal
FL/FR
orange leaf absolute
FL/FR
bitter
orangeflower absolute tunisia
FL/FR
laevo-
rose oxide
FL/FR
tropical ionone
FL/FR
ylang ylang flower oil III
FL/FR
fruity
allyl heptanoate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
benzyl methyl ether
FL/FR
iso
butyl 2-methyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
decyl butyrate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl hexanoate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
geranyl hexanoate
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
3-
hexanone
FL/FR
hexyl lactate
FL/FR
hexyl phenyl acetate
FL/FR
bitter
orange peel oil brazil
FL/FR
rhodinyl formate
FL/FR
rose butanoate
FL/FR
terpinyl formate
FL/FR
green
chrysanthemum oxide
FL/FR
(E)-4-
decenal
FL/FR
3,4-
dimethoxystyrene
FL
gelsone (IFF)
FL/FR
geranyl formate
FL/FR
(E)-2-
heptenal
FL
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
(E)-3-
hexenoic acid
FL
hexyl 2-methyl butyrate
FL/FR
methyl 2-undecynoate
FL
para-
methyl hydratropaldehyde
FL/FR
methyl octine carbonate
FL/FR
nerolidol
FL/FR
(E)-
nerolidol
FL/FR
nonanal dimethyl acetal
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
papaya isobutyrate
FL/FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
(Z)-
rose oxide
FL/FR
herbal
butyl levulinate
FL/FR
clary sage absolute
FL/FR
coriander oleoresin
FL/FR
coriander seed oil CO2 extract
FL/FR
medicinal
dimethyl benzyl carbinol
FL/FR
melon
hydroxycitronellal diethyl acetal
FL/FR
musk
iso
ambrettolide
FL/FR
nutty
phytyl acetate
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
spicy
cinnamyl formate
FL/FR
tea
camellia oleifera leaf extract
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
decanol
FL/FR
(E)-2-
dodecenal
FL/FR
ethyl decanoate
FL/FR
ethyl palmitate
FL/FR
heptyl octanoate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
2-
nonanol
FL/FR
(E)-2-
nonen-1-yl acetate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl acetate
FL/FR
octyl butyrate
FL/FR
(E)-2-
tetradecenal
FL/FR
undecanal
FL/FR
2-
undecanone
FL/FR
(E)-2-
undecenal
FL/FR
woody
(1S,5R)-
myrtenyl acetate
FL/FR
 
Potential Uses:
FRbeeswax absolute replacer
FRcitrus
FRfruit
FRrose
FRsandalwood
 waxy
FRwoody
 
Occurrence (nature, food, other):note
 banana fruit
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 butter heated butter
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 lemon oil
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 mushroom
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 shrimp cooked shrimp
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Synonyms:
 decan-3-one
 ethyl heptyl ketone
 ethyl N-heptyl ketone
 ketone, ethyl heptyl
 
 
Notes:
Used as a food additive [EAFUS]
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