beta-naphthyl anthranilate
 
Right Click Picture For More Options. (Safari 1.2 (v125) Compatible).
 
IUPAC name :naphthalen-2-yl 2-aminobenzoate
InChI :InChI=1/C17H13NO2/c18-16-8-4-3-7-15(16)17(19)20-14-10-9-12-5-1-2-6-13(12)11-14/h1-11H,18H2
InChIKey :YJFCKXVXEKHSEC-UHFFFAOYAH
SMILES :C1=CC=C2C=C(C=CC2=C1)OC(=O)C3=CC=CC=C3N
(EINECS) number :264-155-8
cas number :63449-68-3
fema number :2767
coe number :11862
jecfa number :1544
fl. number :09.801
molar refractivity :79.97 ± 0.3 cm3
parachor :574.3 ± 4.0 cm3
index of refraction :1.689 ± 0.02
surface tension :56.7 ± 3.0 dyne/cm
density :1.258 ± 0.06 g/cm3
polarizability :31.70 ± 0.5 10-24cm3
xlogp : 4.40
molecular weight : 263.2906200
formula :C17 H13 N O2
 
 
export tariff code :2922.49.3800
fda reg :unspecified
 
 

organoleptics :
odor type :floral
odor strength :medium
odor description :
at 100.00 %.  
floral neroli

properties :
appearence :colorless to pale yellow clear liquid
assay : 98.00 - 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :1.30000 - 1.30800 @ 25.00 °C.
pounds per gallon - calc. :10.817 to 10.884
refractive index :1.53100 - 1.53900 @ 20.00 °C.
boiling point : 340.00 °C. @ 760.00 mm Hg
acid value : 2.00  max.  KOH/g
logp : 4.58

safety :
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
Maximised Survey-derived Daily Intakes (MSDI-EU) :ND (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA) :2.00 (μg/capita/day)
Threshold of concern :1800 (μg/person/day)
  
flash point ( Deg. F. ) : 551.00  °F.  TCC  ( 288.33 °C. )
  
recommendation for beta-naphthyl anthranilate usage levels up to :
 not for fragrance use.
  

safety links :
(EINECS) number :264-155-8
chemidplus :063449683
epa-srs :63449-68-3
  

other :
 

references :
jecfa number :1544
fl. number :09.801
pubchem :198845
  
synonyms :
2-aminobenzoyl 2-naphthalenol
 anthranilic acid 2-naphthyl ester
 anthranilic acid beta-naphthyl ester
2-naphthyl anthranilate
beta-naphthyl anthranilate
2-naphthyl ortho-amino benzoate
soluble in :
 alcohol
insoluble in :
 water
(odor and/or flavor) blends with :
6-acetoxydihydrotheaspirane
 allyl anthranilate
 amyl anthranilate
 apple crotonate
 benzyl anthranilate
 bigarade oxide
 blood orange oil
 butyl anthranilate
isobutyl anthranilate
isobutyl isobutyrate
isobutyl methyl anthranilate
 cassis bud oil
 cassis oxime 10%
 cinnamyl anthranilate
 cinnamyl propionate
 citronellyl anthranilate
 curacao peel oil
 cyclamen aldehyde / methyl anthranilate schiff's base
 cyclohexyl anthranilate
 decanal dimethyl acetal
 decyl anthranilate
 dehydronootkatone
 dihydronootkatone
1,3-dimethoxybenzene
 dimethyl anthranilate
2,4-dimethyl-3-cyclohexene-1-methanyl acetate
(E,E)-2,4-dodecadien-1-al
(E,Z)-2,6-dodecadien-1-al
(E)-2-dodecen-1-al
 ethyl 3-hydroxyhexanoate
 ethyl anthranilate
 ethyl decanoate
 ethyl ethyl anthranilate
 ethyl methyl anthranilate
 ethyl propionate
 farnesene
 fig crotonate
 furfuryl butyrate
 gardenia amide
 gardenia decalone
 gardenia pentyl acetate
 geranyl anthranilate
 geranyl formate
 grape butyrate
 grapefruit acetal
 grapefruit indene
 grapefruit menthane
 grapefruit nitrile
 grapefruit octenone
 grapefruit oil
 grapefruit oil CO2 extract
 grapefruit oil terpeneless
 grapefruit pentanol
 green carboxylate
3-hexanone
(Z)-3-hexen-1-yl anthranilate
(E)-2-hexen-1-yl isovalerate
 hexyl isobutyrate
 lime oil distilled terpeneless
 linalyl cinnamate
 linalyl phenyl acetate
 magnolia indene
 mandarin oil italy
 mandarine undecenal
1-para-menthene-8-thiol
4-mercapto-4-methyl-2-pentanol
 methyl anthranilate
 methyl formyl anthranilate
 myrmac aldehyde
beta-naphthyl ethyl ether
beta-naphthyl methyl ether
beta-naphthyl methyl ketone
 nerol
 nerolidyl acetate
 neryl acetate
 nonyl anthranilate
 nootkatone
 octanal / methyl anthranilate schiff's base
3-octyl acetate
 peony acetonitrile
 petitgrain mandarin oil
 petitgrain mandarin oil terpeneless
 petitgrain oil
 phenethyl anthranilate
(E)-2-phenyl-1(2)-propene-1-yl acetate
isopropenyl acetate
isopropyl anthranilate
 propyl heptanoate
 rhubarb furan
alpha-sinensal
 tangerine acetate
 tangerine nitrile
 tangerine oil
 tangerine oil terpeneless
alpha-terpinyl methyl ether
 tridecanal
(E)-2-tridecen-1-al
2-tridecen-1-al
(±)-2,4,8-trimethyl-7-nonen-2-ol
10-undecen-1-al
 valencene
 waxy nitrile
 ylang ylang oil
(odor and/or flavor) used in :
 floral
 neroli
 orange blossom fleur d'oranger
natural occurrence in :
not found in nature



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