rosmarinus officinalis extract
extract of the whole plant of the rosemary, rosmarinus officinalis l., lamiaceae
Toner for skin, scalp uses, dandruff control.
  • Alfrebro
    • Alfrebro LLC
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Rosemary Extract
  • Horner International
    • Horner International
      The finest extracts in the world
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base.
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base. Our new North American production facility in Durham, North Carolina features multiple production lines for extraction and concentration via proprietary technology. A diverse team with decades of experience and know-how, we apply our skills to some of the most challenging products found in nature. We are committed to treat our customers in the way we wish to be treated. We believe that natural products play a positive, sustainable role in a future that is good for farmers, communities, and our customers. Our goal is to produce the best-tasting, most consistent natural extracts and flavors in the world.
      US Email: Lisa Ramraj
      Voice: +1 919 787 3112
      Fax: +1 919 787 4272
      US Voice: +1 919 787 3112 ext. 112
      US Fax: +1 919 787 4272
      Custom Manufacturing
      Rosemary Fluid Extract
      Rosemary Spray-Dried Powder Extract
  • Moellhausen
    • Moellhausen S.P.A.
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
  • O'Laughlin Industries
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Software: Perfumer's Workbook
      0ZV01349 Rosemary Extract (Anti-oxidant)
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia,… Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
      Crop Calendar
      105007 Rosemary Extract 20
      105007B Rosemary Extract RA30
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
      Email: Info
      Email: Sales
      Voice: +44 (0) 1284 704076
      Fax: +44 (0) 1284 760819
  • Symrise
  • Synthite Industries
Synonyms   Articles   Notes   Search
Name: rosmarinus officinalis l. extract
CAS Number: 84604-14-8 
ECHA EC Number: 283-291-9
Category: cosmetic, flavor and fragrance agents, antioxidants
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
PubMed: Search
NCBI: Search
 FDA/DG SANTE Petitions, Reviews, Notices:
EU SANCO Extracts of rosemary View-review
DG SANTE Food Additives: rosemary extract
FDA Regulation:
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
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Physical Properties:
Appearance: colorless to dark brown liquid (est)
Food Chemicals Codex Listed: No
Specific Gravity: 0.96050 to 1.03050 @  25.00 °C.
Pounds per Gallon - (est).: 7.992 to  8.575
Refractive Index: 1.36110 to 1.37710 @  20.00 °C.
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Organoleptic Properties:
Odor Type: herbal
Odor Strength: medium
 green  herbal  leafy  
Odor Description:
at 100.00 %. 
green herbal leafy
 green  herbal  leafy  spicy  camphoreous  vegetable  
Odor Description:
Green, herbal, leafy, spicy and camphoreous with a vegetative nuance
Mosciano, Gerard P&F 21, No. 6, 49, (1995)
 herbal  green  fresh  floral  fatty  
Taste Description:
at 0.50 %.  
Herbal, green, fresh, floral and fatty with mate-like nuances
Mosciano, Gerard P&F 21, No. 6, 49, (1995)
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: antimicrobial agents
refreshing agents
Synonyms   Articles   Notes   Search   Top
Rosemary Extract
Odor: Rosemary Floral
Amax Nutrasource
Rosemary Herb 6% Carnosic Acid; 4:1 Extract
AuNutra® Industries
Rosemary P.E
Bell Flavors & Fragrances
Rosemary Extract Natural
rosemary extract
Changsha Organic Herb
Rosemary Extract
Diffusions Aromatiques
Doehler GmbH
Rosemary Extract
Flavor: characteristic
The days when traditional lemonades were the only place to find a subtle hint of herbs are over. Herb and spice notes are becoming increasingly popular in every segment of the food and beverage industry and top the list of trendy flavours. There are no limits on the creative options! The spectrum of products ranges from prosecco with the taste of strawberry and basil to soft drinks with a fine rosemary note. Spice up your product, too! We have captured the taste of herbs and spices for you in a unique portfolio of natural extracts. Thanks to the use of selected fresh herbs and spices, the extracts are characterised by particularly intense, fine and authentic taste notes.
FLAVEX Naturextrakte
Rosemary Antioxidant extract (organic), 14 % Diterpene Phenols, DE-OKO-013, Type No. 027.010
Odor: characteristic
Use: The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics; dosage 0,05 - 0,1 % in case of saturated fats, 0,2 - 0,4 % in case of polyunsaturated oils In EU declaration as Antioxidant: Rosemary Extract or Antioxidant: E 392 if used in food and supplements.
FLAVEX Naturextrakte
Rosemary Antioxidant extract (organic), 25 % Diterpene Phenols, DE-OKO-013, Type No. 027.025
Odor: characteristic
Use: The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics; dosage: 0,02 - 0,05 % in case of saturated fats, 0,1 - 0,2 % in case of polyunsaturated oils In EU declaration as Antioxidant: Rosemary Extract or Antioxidant: E 392 if used in food and supplements.
FLAVEX Naturextrakte
Rosemary Antioxidant extract, 14 % Diterpene Phenols, Type No. 027.002
Odor: characteristic
Use: The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.); in food supplements and in cosmetics dosage 0,05 - 0,1 % in case of saturated fats, 0,2 - 0,4 % in case of polyunsaturated oils. In EU declaration as Antioxidant: Rosemary Extract or Antioxidant: E 392 if used in food and supplements.
FLAVEX Naturextrakte
Rosemary Antioxidant extract, 25 % Diterpene Phenols, Type No. 027.020
Odor: characteristic
Use: The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics; dosage: 0,02 - 0,05 % in case of saturated fats, 0,1 - 0,2 % in case of polyunsaturated oils In EU declaration as Antioxidant: Rosemary Extract or Antioxidant: E 392 if used in food and supplements.
FLAVEX Naturextrakte
Rosemary Antioxidant extract, powder (organic), 25 % Diterpene Phenols, DE-OKO-013, Type No. 027.032
Odor: characteristic
Use: Stabilization of fatty and essential oils, carotenoids, etc. against oxidation; food industry (dressings, meat, sausages, snacks,etc.), in cosmetic and pharmaceutical preparations. Dosage: 0,02 - 0,1 % in the end product. In EU declaration as Antioxidant: Rosemary Extract or Antioxidant: E 392 if used in food and supplements.
FLAVEX Naturextrakte
Rosemary Antioxidant extract, water dispersible, 14 % Diterpene Phenols , Type No. 027.003
Odor: characteristic
Use: The product has antioxidative and antimicrobial properties. It is used in water based systems, in meat and food industry and in cosmetic products for retarding oxidation of fats, oils and carotenes and contributes to microbial stability. Dosage: 0,05 - 0,1 % in case of saturated fats, 0,2 - 0,4 % in case of polyunsaturated oils. In EU declaration as Antioxidant: Rosemary Extract or Antioxidant: E 392 if used in food and supplements.
Grau Aromatics
Grau Aromatics
H. Erhard Wagner
PhytoVital Rosemary
Horner International
Rosemary Fluid Extract
Horner International
Rosemary Spray-Dried Powder Extract
Indenta Group
Rosemary Extract
Liberty Natural Products
NAT stabil®
Flavor: characteristic
Are dedicated to color enhancement of anthocyanin-based products.
StabilEnhance® OSR
NAT stabil®
Flavor: characteristic
Are particulary effective in food products having a high fat content and/or highly susceptible to fat oxidation.
StabilEnhance® WSR
NAT stabil®
O'Laughlin Industries
ROSEMARY OS EXTRACT, Carnosic acid 20%
O'Laughlin Industries
ROSEMARY WS EXTRACT, Rosemarinic acid 5.5%
P.L. Thomas
Rosemary Extracts
Rosemary Extract (Anti-oxidant)
Rosemary Extract 20
Rosemary Extract RA30
SRS Aromatics
SRS Aromatics
Allplant Essence® Organic Rosemary P
Life Essentials - Botanicals
Rosemary CL
Life Essentials - Botanicals
Synthite Industries
Rosemary Extract
E-books and Brochures
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Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic, flavor and fragrance agents, antioxidants
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Authority (EFSA) reference(s):
Use of rosemary extracts as a food additive - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Statement on the safety and efficacy of the product ‘Rosemary extract liquid of natural origin’ as a technological feed additive for dogs and cats
View page or View pdf
Extension of use of extracts of rosemary (E 392) in fat-based spreads
View page or View pdf search
Daily Med: search
Chemical Carcinogenesis Research Information System: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 rosmarinus officinalis l. extract
Chemidplus: 0084604148
Synonyms   Articles   Notes   Search   Top
 rosmarinus officinalis l. extract
Pubchem (sid): 135330928
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Other Information:
FDA Everything Added to Food in the United States (EAFUS): View
Export Tariff Code: 1302.19.0000
Household Products: Search
Wikipedia: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
None Found
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 antimicrobial agents 
 refreshing agents 
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
Search Trop  Picture
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 extract of the whole plant of the rosemary, rosmarinus officinalis l., lamiaceae
 rosemary CL (Symrise)
 rosemary extract
 rosemary extract 20 (Robertet)
 rosemary extract natural
 rosemary extract RA30 (Robertet)
 rosemary fluid extract
 rosemary herb 6% carnosic acid; 4:1 extract
 rosemary OS extract, carnosic acid 20%
allplant essence organic rosemary P (Symrise)
 rosemary P.E
 rosemary spray-dried powder extract
 rosemary WS extract, rosemarinic acid 5.5%
 stabilenhance OSR
 stabilenhance WSR
Synonyms   Articles   Notes   Search   Top
PubMed: Toxicity of some plant extracts against vector of lymphatic filariasis, Culex pipiens.
PubMed: Rosmarinus officinalis L. extract and some of its active ingredients as potential emulsion stabilizers: a new approach to the formation of multiple (W/O/W) emulsion.
PubMed: Supplementation of Rosemary extract in the diet of Nero Siciliano pigs: evaluation of the antioxidant properties on meat quality.
PubMed: Preliminary insights into the incorporation of rosemary extract (Rosmarinus officinalis L.) in fish feed: influence on performance and physiology of gilthead seabream (Sparus aurata).
PubMed: Effects of Rosmarinus officinalis extract on human primary omental preadipocytes and adipocytes.
PubMed: Beneficial Effects of Endurance Exercise with Rosmarinus officinalis Labiatae Leaves Extract on Blood Antioxidant Enzyme Activities and Lipid Peroxidation in Streptozotocin-Induced Diabetic Rats.
PubMed: Cytotoxicity of aqueous extracts of Rosmarinus officinalis L. (Labiatae) in plant test system.
PubMed: Mutagenic and antimutagenic effects of aqueous extract of rosemary (Rosmarinus officinalis L.) on meristematic cells of Allium cepa.
PubMed: Effect of different format-solvent rosemary extracts (Rosmarinus officinalis) on frozen chicken nuggets quality.
PubMed: Aqueous extract of Rosmarinus officinalis L. inhibits neutrophil influx and cytokine secretion.
PubMed: Anti-inflammatory effect of rosmarinic acid and an extract of Rosmarinus officinalis in rat models of local and systemic inflammation.
PubMed: Antimycobacterial activity of selected medicinal plants traditionally used in Sudan to treat infectious diseases.
PubMed: Effect of rosemary (Rosmarinus officinalis) extracts on the oxidative stability and sensory acceptability of soybean oil.
PubMed: Egyptian herbal tea infusions' antioxidants and their antiproliferative and cytotoxic activities against cancer cells.
PubMed: Antioxidant effect of rosemary (Rosmarinus officinalis L.) extract in soybean lecithin-based semen extender following freeze-thawing process of ram sperm.
PubMed: Oxidative stress modulation by Rosmarinus officinalis in creosote-induced hepatotoxicity.
PubMed: Phenol content, antioxidant capacity and antibacterial activity of methanolic extracts derived from four Jordanian medicinal plants.
PubMed: Expression of microRNA-15b and the glycosyltransferase GCNT3 correlates with antitumor efficacy of Rosemary diterpenes in colon and pancreatic cancer.
PubMed: Bioactive compounds from culinary herbs inhibit a molecular target for type 2 diabetes management, dipeptidyl peptidase IV.
PubMed: Effects of Rosmarinus officinalis on the survivability of random-patterned skin flaps: an experimental study.
PubMed: Improved neuroprotective effects by combining Bacopa monnieri and Rosmarinus officinalis supercritical CO2 extracts.
PubMed: Modulation of estrogen and epidermal growth factor receptors by rosemary extract in breast cancer cells.
PubMed: Rosemary (Rosmarinus officinalis) extract modulates CHOP/GADD153 to promote androgen receptor degradation and decreases xenograft tumor growth.
PubMed: Evaluation of the antibacterial potential of Petroselinum crispum and Rosmarinus officinalis against bacteria that cause urinary tract infections.
PubMed: Hydroalcoholic extract of Rosemary (Rosmarinus officinalis L.) and its constituent carnosol inhibit formalin-induced pain and inflammation in mice.
PubMed: Protective effects of aqueous and ethanol extracts of rosemary on H2O2-induced oxidative DNA damage in human lymphocytes by comet assay.
PubMed: Anti-aging effects of some selected Iranian folk medicinal herbs-biochemical evidences.
PubMed: Systemic administration of Rosmarinus officinalis attenuates the inflammatory response induced by carrageenan in the mouse model of pleurisy.
PubMed: Evaluation of an Aqueous-Ethanolic Extract from Rosmarinus officinalis (Rosemary) for its Activity on the Hormonal and Cellular Function of Testes in Adult Male Rat.
PubMed: Antimicrobial and free radical scavenging activities of five Palestinian medicinal plants.
PubMed: Antiviral activity of carnosic acid against respiratory syncytial virus.
PubMed: Rosmarinus officinalis L. leaf extract improves memory impairment and affects acetylcholinesterase and butyrylcholinesterase activities in rat brain.
PubMed: Oral administration of the aqueous extract of Rosmarinus officinalis in rats before renal reperfusion injury.
PubMed: [Effects of diterpene phenol extract of Rosmarinus officinalis on TGFbeta1 and mRNA expressions of its signaling pathway molecules in the lung tissue of pulmonary fibrosis rats].
PubMed: Larvicidal activity of essential extract of Rosmarinus officinalis against Culex quinquefasciatus.
PubMed: Hypoglycemic and hepatoprotective activity of Rosmarinus officinalis extract in diabetic rats.
PubMed: Antiadipogenic effect of carnosic acid, a natural compound present in Rosmarinus officinalis, is exerted through the C/EBPs and PPARγ pathways at the onset of the differentiation program.
PubMed: Polyphenols from the Mediterranean herb rosemary (Rosmarinus officinalis) for prostate cancer.
PubMed: Rosmarinus officinalis extract suppresses Propionibacterium acnes-induced inflammatory responses.
PubMed: Rosemary (Rosmarinus officinalis L.) extract regulates glucose and lipid metabolism by activating AMPK and PPAR pathways in HepG2 cells.
PubMed: Phenolic compounds from Rosemary (Rosmarinus officinalis L.) attenuate oxidative stress and reduce blood cholesterol concentrations in diet-induced hypercholesterolemic rats.
PubMed: Protective action of ethanolic extract of Rosmarinus officinalis L. in gastric ulcer prevention induced by ethanol in rats.
PubMed: Supercritical carbon dioxide extraction of antioxidants from rosemary (Rosmarinus officinalis) leaves for use in edible vegetable oils.
PubMed: Suppression of LPS-induced inflammatory activities by Rosmarinus officinalis L.
PubMed: Antioxidant capacity and inhibitory effect of grape seed and rosemary extract in marinades on the formation of heterocyclic amines in fried beef patties.
PubMed: Phytochemical profile of Rosmarinus officinalis and Salvia officinalis extracts and correlation to their antioxidant and anti-proliferative activity.
PubMed: Antibacterial activity of a plant extract and its potential for disinfecting gutta-percha cones.
PubMed: Degradation study of carnosic acid, carnosol, rosmarinic acid, and rosemary extract (Rosmarinus officinalis L.) assessed using HPLC.
PubMed: Inhibition of gastric lipase as a mechanism for body weight and plasma lipids reduction in Zucker rats fed a rosemary extract rich in carnosic acid.
PubMed: Rosmarinus officinalis L. hydroalcoholic extract, similar to fluoxetine, reverses depressive-like behavior without altering learning deficit in olfactory bulbectomized mice.
PubMed: Antinociceptive effectiveness of triterpenes from rosemary in visceral nociception.
PubMed: Promotion of hair growth by Rosmarinus officinalis leaf extract.
PubMed: Antiproliferation effect of Rosemary (Rosmarinus officinalis) on human ovarian cancer cells in vitro.
PubMed: Antimicrobial activity of food-compatible plant extracts and chitosan against naturally occurring micro-organisms in tomato juice.
PubMed: [Expression of NMDA receptor subunits in rat prefrontal cortex with CCL4-induced hepatic damage after a treatment with Rosmarinus officinalis L].
PubMed: TLC bioautographic method for detecting lipase inhibitors.
PubMed: Effects of extract and essential oil of Rosmarinus officinalis L. on TNBS-induced colitis in rats.
PubMed: Inhibitory activity of Asian spices on heterocyclic amines formation in cooked beef patties.
PubMed: Spasmolytic activity of Rosmarinus officinalis L. involves calcium channels in the guinea pig ileum.
PubMed: Effect of antimicrobial spice and herb extract combinations on Listeria monocytogenes, Staphylococcus aureus, and spoilage microflora growth on cooked ready-to-eat vacuum-packaged shrimp.
PubMed: Carnosic acid-rich rosemary (Rosmarinus officinalis L.) leaf extract limits weight gain and improves cholesterol levels and glycaemia in mice on a high-fat diet.
PubMed: [Effects of ethanol extracts of herbal medicines on dermatitis in an atopic dermatitis mouse model].
PubMed: Anti-inflammatory effects of supercritical carbon dioxide extract and its isolated carnosic acid from Rosmarinus officinalis leaves.
PubMed: Synergistic antimicrobial activity of galangal (Alpinia galanga), rosemary (Rosmarinus officinalis) and lemon iron bark (Eucalyptus staigerana) extracts.
PubMed: Antimicrobial potential of some plant extracts against Candida species.
PubMed: Suppression of COX-2, IL-1β and TNF-α expression and leukocyte infiltration in inflamed skin by bioactive compounds from Rosmarinus officinalis L.
PubMed: Hesperidin produces antinociceptive response and synergistic interaction with ketorolac in an arthritic gout-type pain in rats.
PubMed: Antifungal activity of extracts of Rosmarinus officinalis and Thymus vulgaris against Aspergillus flavus and A. ochraceus.
PubMed: Top 10 botanical ingredients in 2010 anti-aging creams.
PubMed: Metabolomic approach to the nutraceutical effect of rosemary extract plus Ω-3 PUFAs in diabetic children with capillary electrophoresis.
PubMed: Biodegradable gelatin-chitosan films incorporated with essential oils as antimicrobial agents for fish preservation.
PubMed: Antimicrobial activity of Rosmarinus officinalis against oral pathogens: relevance of carnosic acid and carnosol.
PubMed: Rosmarinus officinalis polyphenols activate cholinergic activities in PC12 cells through phosphorylation of ERK1/2.
PubMed: Healing potential of Rosmarinus officinalis L. on full-thickness excision cutaneous wounds in alloxan-induced-diabetic BALB/c mice.
PubMed: Importance of extract standardization and in vitro/ex vivo assay selection for the evaluation of antioxidant activity of botanicals: a case study on three Rosmarinus officinalis L. extracts.
PubMed: Neuroprotective effect of Rosmarinus officinalis extract on human dopaminergic cell line, SH-SY5Y.
PubMed: Inhibitory effects of rosemary extracts, carnosic acid and rosmarinic acid on the growth of various human cancer cell lines.
PubMed: Rosmarinus officinalis extract inhibits human melanoma cell growth.
PubMed: Testing and enhancing the in vitro bioaccessibility and bioavailability of Rosmarinus officinalis extracts with a high level of antioxidant abietanes.
PubMed: Rosemary (Rosmarinus officinalis L.) leaf extract limits weight gain and liver steatosis in mice fed a high-fat diet.
PubMed: Oxidative stress modulation by Rosmarinus officinalis in CCl4-induced liver cirrhosis.
PubMed: In vitro antimicrobial and antioxidant activity of commercial rosemary extract formulations.
PubMed: Protective effect of supercritical fluid rosemary extract, Rosmarinus officinalis, on antioxidants of major organs of aged rats.
PubMed: Antidepressant-like effect of the extract of Rosmarinus officinalis in mice: involvement of the monoaminergic system.
PubMed: Antioxidant activities of rosemary (Rosmarinus Officinalis L.) extract, blackseed (Nigella sativa L.) essential oil, carnosic acid, rosmarinic acid and sesamol.
PubMed: [Supercritical CO2 fluid extraction of Rosmarinus officinalis and capability of extracts eliminate OH radical].
PubMed: Differentiation of Candida dubliniensis from Candida albicans on rosemary extract agar and oregano extract agar.
PubMed: Inhibitory effect of Turkish Rosmarinus officinalis L. on acetylcholinesterase and butyrylcholinesterase enzymes.
PubMed: Photoprotective effect of a water-soluble extract of Rosmarinus officinalis L. against UV-induced matrix metalloproteinase-1 in human dermal fibroblasts and reconstructed skin.
PubMed: Polyphenolic transmission to Segureno lamb meat from ewes' diet supplemented with the distillate from rosemary (Rosmarinus officinalis) leaves.
PubMed: In vivo assessment of antidiabetic and antioxidant activities of rosemary (Rosmarinus officinalis) in alloxan-diabetic rabbits.
PubMed: Relevance of phenolic diterpene constituents to antioxidant activity of supercritical CO(2) extract from the leaves of rosemary.
PubMed: Recovering effects of aqueous extracts of some selected medical plants on the teratogenic effects during the development of D. melanogaster.
PubMed: Anti-proliferative and antioxidant properties of rosemary Rosmarinus officinalis.
PubMed: Effects of plant extracts on antioxidant status and oxidant-induced stress in Caco-2 cells.
PubMed: Screening of plant extracts for antimicrobial activity against bacteria and yeasts with dermatological relevance.
PubMed: Characterization of topical antiinflammatory compounds in Rosmarinus officinalis L.
PubMed: Evaluation of the antinociceptive effect of Rosmarinus officinalis L. using three different experimental models in rodents.
PubMed: The psychopharmacology of European herbs with cognition-enhancing properties.
PubMed: Effect of Rosmarinus officinalis in modulating 7,12-dimethylbenz(a)anthracene induced skin tumorigenesis in mice.
PubMed: Combined effect of modified atmosphere packaging and addition of rosemary (Rosmarinus officinalis), ascorbic acid, red beet root (Beta vulgaris), and sodium lactate and their mixtures on the stability of fresh pork sausages.
PubMed: Liquid chromatograpic-mass spectrometric analysis of phenolics and free radical scavenging activity of rosemary extract from different raw material.
PubMed: Antioxidant and antimicrobial activities of rosemary extracts linked to their polyphenol composition.
PubMed: Prevention of radiation induced hematological alterations by medicinal plant Rosmarinus officinalis, in mice.
PubMed: Effect of Alkanna albugam root on LDL oxidation. A comparative study with species of the Lamiaceae family.
PubMed: Allergic contact dermatitis induced by rosemary leaf extract in a cleansing gel.
PubMed: [Influence of extraction methods on the composition of essential oils].
PubMed: Pressurized liquid extraction-capillary electrophoresis-mass spectrometry for the analysis of polar antioxidants in rosemary extracts.
PubMed: Antibacterial and resistance modifying activity of Rosmarinus officinalis.
PubMed: Carnosic acid, a component of rosemary (Rosmarinus officinalis L.), promotes synthesis of nerve growth factor in T98G human glioblastoma cells.
PubMed: Antioxidant activities of rosemary, sage, and sumac extracts and their combinations on stability of natural peanut oil.
PubMed: Effect of Rosmarinus officinalis L. aerial parts extract on morphine withdrawal syndrome in mice.
PubMed: Functional properties of spice extracts obtained via supercritical fluid extraction.
PubMed: Rapid quantitative enrichment of carnosic acid from rosemary (Rosmarinus officinalis L.) by isoelectric focused adsorptive bubble chromatography.
PubMed: Ursolic acid as a trypanocidal constituent in rosemary.
PubMed: Evaluation of the effectiveness of Rosmarinus officinalis (Lamiaceae) in the alleviation of carbon tetrachloride-induced acute hepatotoxicity in the rat.
PubMed: Simple high-performance liquid chromatography method for alpha-tocopherol measurement in Rosmarinus officinalis leaves. New data on alpha-tocopherol content.
PubMed: Experimental diuretic effects of Rosmarinus officinalis and Centaurium erythraea.
PubMed: Allied studies on the effect of Rosmarinus officinalis L. on experimental hepatotoxicity and mutagenesis.
PubMed: Antiulcerogenic activity of crude hydroalcoholic extract of Rosmarinus officinalis L.
PubMed: Pharmacology of rosemary (Rosmarinus officinalis Linn.) and its therapeutic potentials.
PubMed: Dietary administration of an extract from rosemary leaves enhances the liver microsomal metabolism of endogenous estrogens and decreases their uterotropic action in CD-1 mice.
PubMed: Occupational allergic contact dermatitis from carnosol, a naturally-occurring compound present in rosemary.
PubMed: Effect of a Rosmarinus officinalis leave extract on plasma glucose levels in normoglycaemic and diabetic mice.
PubMed: Study of the embryotoxic effects of an extract of rosemary (Rosmarinus officinalis L.).
PubMed: Rosemary components inhibit benzo[a]pyrene-induced genotoxicity in human bronchial cells.
PubMed: Flavonoids in Rosmarinus officinalis leaves.
PubMed: Inhibition of skin tumorigenesis by rosemary and its constituents carnosol and ursolic acid.
PubMed: Inhibition of 7,12-dimethylbenz[a]anthracene (DMBA)-induced mammary tumorigenesis and of in vivo formation of mammary DMBA-DNA adducts by rosemary extract.
PubMed: Comparative choleretic and hepatoprotective properties of young sprouts and total plant extracts of Rosmarinus officinalis in rats.
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