farnesol
3,7,11-trimethyl-2,6,10-dodecatrien-1-ol
 
Notes:
Enhances the odor of sweet florals. a colorless liquid extracted from oils of plants such as citronella, neroli, cyclamen, and tuberose. it is an intermediate step in the biological synthesis of cholesterol from mevalonic acid in vertebrates. it has a delicate odor and is used in perfumery. (from mcgraw-hill dictionary of scientific and technical terms, 5th ed) Component of many flower absolutes [CCD] Farnesol is a natural organic compound which is an acyclic sesquiterpene alcohol found as a colorless liquid. It is insoluble in water, but miscible with oils. It is the building block of most, and possibly all, acyclic sesquiterpenoids and is an important starting compound for organic synthesis. [Wikipedia]
  • Associate Allied Chemicals
    • Associate Allied Chemicals
      Quality, Service and Values
      Our aim is to become a reliable one-stop shop for our customers.
      Distributor and Agents of high quality raw materials for the fragrance, flavour and cosmetic industry. Partnering and sourcing raw materials directly from some of the best recognised names to provide consistent quality to our esteemed customers.
      Email: Info
      Email: Sachin Gandhi
      Voice: +91 22 2419 8800
      Fax: +91 22 2413 5786
      About
      Product(s):
      Farnesol P
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements. Augustus has invested in modern, well equipped laboratories to provide unparalleled control of quality, and a development environment that continues to produce innovative ranges of natural ingredients. The strength of the company is built on both its comprehensive knowledge base, and extensive stocks of raw materials for both fragrance and flavour use. To complement its range of conventional and Organic Essential Oils and Aroma Chemicals, Augustus also offers a steadily increasing range of its own, UK manufactured Natural Extracts, Absolutes, Resinoids and Natural Chemicals. These again are fully tested and certificated, and very tightly quality controlled. Augustus is committed to promoting the use of natural ingredients, wherever the potential lies and to provide an environment of support and trust to both our customers and suppliers.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      Farnesol
       
  • Azelis
    • Azelis UK Life Sciences
      Chemical Distribution
      Azelis is a leading global distributor of speciality chemicals.
      Azelis is a leading global speciality chemicals distributor. We provide a diverse range of products and innovative services to more than 20,000 customers. Our in-depth local knowledge is supported by an international structure and value-added services including high levels of technical support and tailored solutions.
      Email: Graham Bott
      Voice: +32 3 613 01 20
      Fax: +32 3 613 01 21
      United Kingdom+44 (0) 1992 82 55 55
      United Kingdom+44 (0) 1992 82 55 66
      Facebook
      Twitter
      Linkedin
      Google+
      RSS Feeds
      Services
      Product(s):
      FARNESOL SYNTHETIC
       
  • Bedoukian Research
    • Bedoukian Research, Inc.
      Constantly Improving
      Working closely with our customers to meet their requirements.
      Paul Bedoukian founded the company to fill a niche as a supplier of high quality specialty aroma and flavor ingredients. In 1975 the company began manufacturing insect pheromones which are chemically similar to flavor and fragrance ingredients. Today, Bedoukian Research offers more than 450 Aroma Chemicals and 50 Insect Pheromones, while also providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
      US Email: Customer Service
      US Voice: 1-203-830-4000
      US Fax: 1-203-830-4010
      News
      Products List: View
      Product(s):
      719 FARNESOL ≥96.0% (sum of isomers), FCC, Kosher
      SDS
      Used in rose and other floral compositions.
      Woody, dry notes for cranberry, tea.
       
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Farnesol Synthetic
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Farnesol Natural
       
  • Hermitage Oils
    • Hermitage Oils
      Perfumery and Aromatherapy materials since 1979
      Hermitage Oils, the true home of essential oils!
      Hermitage Oils offers a selection of Absolutes, Essential Oils, Natural Isolates, Aroma Chemicals, CO2 Extracts, Ethanol Tinctures, and Extraits by Enfleurage.
      Email: Info
      Email: Sales
      Facebook
      The Vault
      Product(s):
      Farnesol
      Arctander has this to say “An excellent background note and blender in the delicate floral such as Muguet, Lilac, etc. or in the balsamic types, Oriental fragrances, Chypres etc. It combines the softest woody notes of Orris with the sweet and balsamic floral notes of Muguet, Rose, Magnolia, Acacia, etc. It blends excellently with Ylang Ylang, Cassie, Rose, Violet, Neroli, Cyclamen, etc. and it is an almost necessary ingredient in the so-called ĹLinden- blossom’ type fragrance.”
       
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      FARNESOL
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      112001 FARNESOL
       
  • Natural Advantage
    • Natural Advantage
      Manufacturer of natural flavor ingredients
      With over 25 years experience in the flavor and food ingredient industries.
      Natural Advantage was formed over seventeen years ago to supply the growing demand for natural food and flavor ingredients. We employ a wide range of multi-disciplined scientists who are dedicated to high quality service, customer satisfaction and creating an outstanding value for our clients.
      Email: Info
      Email: Customer service
      Voice: 318-215-1456
      Fax: 318-335-1579
      What We Do
      Products List: View
      Product(s):
      Farnesol Nat
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home. If you’re looking for something even more exclusive our bespoke fragrance design service could be what you’re looking for: we design custom fragrances for individuals, other perfume brands, hotels, corporations and organisations.
      Email: Info
      Email: Sales
      Voice: +44 1630 652546
      Mobile+44 7792 580511
      Blog
      Product(s):
      Farnesol
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      06-00500 FARNESOL FCC, Kosher
      06-00501 FARNESOL, NATURAL, Kosher
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
      Twitter
      Google+
      Youtube
      Resources
      Software: Perfumer's Workbook
      Product(s):
      3LW00187 Farnesol
       
  • Prodasynth
    • Prodasynth
      Made in Grasse
      Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry.
      Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements.
      Email: Info:
      Email: Karine Cohen
      Voice: (33) 4 93 09 00 11
      Fax: (33) 4 22 13 07 38
      New Catalog
      Products List: View
      Product(s):
      FARNESOL SUM 4 ISOMERS > 96
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
      Twitter
      Instagram
      Linkedin
      Certified Food Grade Products
      Product(s):
      W247804 Farnesol, mixture of isomers, ≥95%, stabilized, FG
      SDS
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
      Twitter
      Youtube
      Newsroom
      RSS Feed
      Product(s):
      118717 Farnesol special
      Stable in: body lotion (very good), shampoo (good), soap (good), ap roll-on (poor), powder (poor), cleaner citric (poor), cleaner apc (very good), bleach (poor).
      Useful in: mint, fruity citrus, fruity red, fruity yellow, fruity tropical, fruity others, sweet others, alcoholics.
       
      172585B Dragosantol® Bisabolol and Farnesol
      Dragosantol® contains at least 85 % of d,l-alpha-bisabolol, a monocyclic unsaturated sesquiterpene alcohol. Ingredients of secondary importance are mainly farnesol isomers. Dragosantol® has been shown to possess soothing properties for stressed and sensitive skin. Moreover, body odor control effectiveness has been demonstrated both for d,l-alpha-bisabolol and for Dragosantol®. Dragosantol® is suitable for use in cosmetic products due to its stability and good compatibility to the skin. The main areas of application for Dragosantol® are skin care cosmetic preparations, in particular lotions and creams for sensitive skin. Unlike Azulen or camomile oil, Dragosantol® does not alter its color after long storage periods nor diffuse through plastic containers; therefore it can be used without problems.
       
      660372 Farnesol Plus
      Farnesol Plus is a nature identical, synergistic complex of active ingredients with deodorising properties. Farnesol Plus is composed of Farnesol, Phenoxyethanol, Glycerine monolaurate.
       
       
  • Ernesto Ventós
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
      US Voice: 570-476-6300
      US Fax: 570-476-1110
      Facebook
      Twitter
      Linkedin
      Newsletter
      Blog
      Products List: View
      Product(s):
      505012 Farnesol
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas
3,7,11-trimethyldodeca-2,6,10-trien-1-ol (Click)
CAS Number: 4602-84-0Picture of molecule
ECHA EINECS - REACH Pre-Reg: 225-004-1
FDA UNII: EB41QIU6JL
Beilstein Number: 1763926
MDL: MFCD00002918
CoE Number: 78
XlogP3-AA: 4.80 (est)
Molecular Weight: 222.37142000
Formula: C15 H26 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
EFSA/JECFA Comments: CASrn does not specify stereoisomers. According to JECFA: Min. assay value is "96 % of C15H26O (sum of isomers)". Mixture of (Z)- and (E)-isomers for both C=C double bonds (EFFA, 2010). 10-15 %( 2Z,6Z); 20-25 % (2E,6Z); 20-25 % (2Z,6E); 40-50 %
Category: cosmetic, flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
IBM Patents: Obtain
Obtain
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1230  farnesol
Flavis Number: 02.029 (Old)
DG SANTE Food Flavourings: 02.029  3,7,11-trimethyl-2,6,10-dodecatrien-1-ol
FEMA Number: 2478  farnesol
FDA Mainterm: FARNESOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear oily liquid (est)
Assay: 96.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.88400 to 0.88900 @  25.00 °C.
Pounds per Gallon - (est).: 7.356 to  7.397
Refractive Index: 1.48700 to 1.49200 @  20.00 °C.
Boiling Point: 149.00 °C. @ 4.00 mm Hg
Boiling Point: 263.00 °C. @ 760.00 mm Hg
Vapor Pressure: 0.000370 mm/Hg @ 25.00 °C. (est)
Vapor Density: >1 ( Air = 1 )
Flash Point: 205.00 °F. TCC ( 96.11 °C. )
logP (o/w): 4.828 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 1.287 mg/L @ 25 °C (est)
Insoluble in:
 water
Stability:
 cream
 hair spray
 lipstick
 lotion
 non-discoloring in most media
 powder
 soap
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: floral
Odor Strength: low
 fresh  sweet  linden flower  floral  angelica  dry  
Odor Description:
at 100.00 %. 
mild fresh sweet linden floral angelica
Luebke, William tgsc, (1985)
 floral  juicy  green  dry  
Taste Description:
floral juicy green
Substantivity: 400 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: deodorants
perfuming agents
solvents
soothing agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Aceto
Farnesol
Associate Allied Chemicals
Farnesol P
About
Augustus Oils
Farnesol
Services
Aurochemicals
FARNESOL, Natural
Azelis
FARNESOL SYNTHETIC
Services
Bedoukian Research
FARNESOL
≥96.0% (sum of isomers), FCC, Kosher
Odor: A delicate, fresh, green muguet note
Use: Used in rose and other floral compositions.
Flavor: Floral, woody, dry
Woody, dry notes for cranberry, tea.
Berjé
Farnesol Synthetic
Happening at Berje
CG Herbals
Farnesol Special
CG Herbals
Farnesol Synthetic
Odor: Mild, Fresh, Sweet Linden floral angelica
Use: It gives delicate, fresh, green muguet note. It can be used in rose and other floral compositions. It is very mild and delicate green floral odour with typical lily-of-the-valley character. It also enhances the odour of sweet florals.
Creatingperfume.com
Farnesol Symrise
Odor: Delicate, fresh, green muguet note
Diffusions Aromatiques
FARNESOL
EMD Millipore
For experimental / research use only.
Farnesol
Ernesto Ventós
FARNESOL
Odor: FLORAL, SWEET, GREEN
Excellentia International
Farnesol Natural
ExtraSynthese
For experimental / research use only.
Farnesol
Hermitage Oils
Farnesol
Odor: characteristic
Use: Arctander has this to say “An excellent background note and blender in the delicate floral such as Muguet, Lilac, etc. or in the balsamic types, Oriental fragrances, Chypres etc. It combines the softest woody notes of Orris with the sweet and balsamic floral notes of Muguet, Rose, Magnolia, Acacia, etc. It blends excellently with Ylang Ylang, Cassie, Rose, Violet, Neroli, Cyclamen, etc. and it is an almost necessary ingredient in the so-called ĹLinden- blossom’ type fragrance.”
The Vault
Indukern F&F
FARNESOL
Odor: GREEN, FRESH, FLORAL
CROP CALENDAR
Lluch Essence
FARNESOL
Moellhausen
FARNESOL
Odor: delicate, fresh green; floral, muguet-note
Natural Advantage
Farnesol Nat
Pell Wall Perfumes
Farnesol
Penta International
FARNESOL FCC, Kosher
Penta International
FARNESOL, NATURAL, Kosher
PerfumersWorld
Farnesol
Perfumery Laboratory
Farnesol Symrise
Odor: gentle, sweet, fresh fragrance with shades of lime and lily-of-the-valley flowers
Prodasynth
FARNESOL
SUM 4 ISOMERS > 96
Odor: FLORAL, SWEET, GREEN
Reincke & Fichtner
Farnesol
Santa Cruz Biotechnology
For experimental / research use only.
Farnesol ≥97%
Sigma-Aldrich
Farnesol, mixture of isomers, ≥95%, stabilized, FG
Odor: anise; apricot; balsam; clove; grapefruit; oily; orange; floral; peach; pear
Certified Food Grade Products
Symrise
Dragosantol®
Bisabolol and Farnesol
Odor: characteristic
Use: Dragosantol® contains at least 85 % of d,l-alpha-bisabolol, a monocyclic unsaturated sesquiterpene alcohol. Ingredients of secondary importance are mainly farnesol isomers. Dragosantol® has been shown to possess soothing properties for stressed and sensitive skin. Moreover, body odor control effectiveness has been demonstrated both for d,l-alpha-bisabolol and for Dragosantol®. Dragosantol® is suitable for use in cosmetic products due to its stability and good compatibility to the skin. The main areas of application for Dragosantol® are skin care cosmetic preparations, in particular lotions and creams for sensitive skin. Unlike Azulen or camomile oil, Dragosantol® does not alter its color after long storage periods nor diffuse through plastic containers; therefore it can be used without problems.
Symrise
Farnesol Plus
Odor: characteristic
Use: Farnesol Plus is a nature identical, synergistic complex of active ingredients with deodorising properties. Farnesol Plus is composed of Farnesol, Phenoxyethanol, Glycerine monolaurate.
Symrise
Farnesol special
Odor: very mild and delicate green floral odor with typical lily of the valley character
Use: Stable in: body lotion (very good), shampoo (good), soap (good), ap roll-on (poor), powder (poor), cleaner citric (poor), cleaner apc (very good), bleach (poor).
Flavor: sweet, flowery, juicy
Useful in: mint, fruity citrus, fruity red, fruity yellow, fruity tropical, fruity others, sweet others, alcoholics.
Vigon International
Farnesol
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
R 43 - May cause sensitisation by skin contact.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute aquatic toxicity (Category 2), H401
Chronic aquatic toxicity (Category 2), H411
GHS Label elements, including precautionary statements
 
Pictogramenvironment.jpg
 
Signal word Warning
Hazard statement(s)
H401 - Toxic to aquatic life
H411 - Toxic to aquatic life with long lasting effects
Precautionary statement(s)
P273 - Avoid release to the environment.
P391 - Collect spillage. Hazardous to the aquatic environment
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-rat LD50  6000 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) BEHAVIORAL: ANTIPSYCHOTIC
Therapie. Vol. 27, Pg. 893, 1972.

oral-mouse LD50  7400 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) BEHAVIORAL: ANTIPSYCHOTIC
Therapie. Vol. 27, Pg. 893, 1972.

intraperitoneal-mouse LD50  443 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) BEHAVIORAL: ANTIPSYCHOTIC
Therapie. Vol. 27, Pg. 893, 1972.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Therapie. Vol. 27, Pg. 893, 1972.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: cosmetic, flavor and fragrance agents
IFRA Critical Effect: Sensitization
IFRA: View Standard
Fragrance usage is IFRA RESTRICTED. View Standard for complete information.
Please review all IFRA documents for complete information.
IFRA categories: limits in the finished product: (For a description of the categories, refer to the IFRA QRA Information Booklet.)
Category 1:  0.08 % (1)
Category 2:  0.11 %
Category 3:  0.40 %
Category 4:  1.20 %
Category 5:  0.60 %
Category 6:  2.00 % (1)
Category 7:  0.20 %
Category 8:  2.00 %
Category 9:  5.00 %
Category 10:  2.50 %
Category 11: See Note (2)
 Notes:
 

(1) IFRA would recommend that any material used to impart perfume or flavour in products intended for human ingestion should consist of ingredients that are in compliance with appropriate regulations for foods and food flavourings in the countries of planned distribution and, where these are lacking, with the recommendations laid down in the Code of Practice of IOFI (International Organisation of the Flavor Industry). Further information about IOFI can be found on its website (www.iofi.org).

 

(2) Category 11 includes all non-skin contact or incidental skin contact products. Due to the negligible skin contact from these types of products there is no justification for a restriction of the concentration of this fragrance ingredient in the finished product.

 
Maximised Survey-derived Daily Intakes (MSDI-EU): 7.70 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 2.60 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -1.70000
beverages(nonalcoholic): -0.76000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.40000
fruit ices: -0.40000
gelatins / puddings: -0.10000
granulated sugar: --
gravies: --
hard candy: -1.40000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 202: 3-Alkylated aliphatic acyclic alpha,beta-unsaturated aldehydes and precursors with or without additional double bonds from chemical subgroup 1.1.3 of FGE.19[1]
View page or View pdf
Flavouring Group Evaluation 72 (FGE.72): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids. Esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2 (2010)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 95 (FGE.95): Consideration of aliphatic, linear or branched-chain saturated and unsaturated alcohols, aldehydes, acids and related esters evaluated by JECFA (69th meeting) structurally related to esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids evaluated by EFSA in FGE.05Rev1 (2008)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 72, Revision 1 (FGE.72Rev1): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids, esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2
View page or View pdf
Safety and efficacy of a,▀-unsaturated straight-chain and branched-chain aliphatic primary alcohols, aldehydes, acids and esters belonging to chemical group 3 when used as flavourings for all animal species
View page or View pdf
EPI System: View
NLM Hazardous Substances Data Bank: Search
Cancer Citations: Search
Toxicology Citations: Search
Env. Mutagen Info. Center: Search
NLM Developmental and Reproductive Toxicity: Search
EPA Substance Registry Services (TSCA): 4602-84-0
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 3327
National Institute of Allergy and Infectious Diseases: Data
SCCNFP: opinion
WGK Germany: 2
 3,7,11-trimethyldodeca-2,6,10-trien-1-ol
Chemidplus: 0004602840
EPA/NOAA CAMEO: hazardous materials
RTECS: JR4979000 for cas# 4602-84-0
Synonyms   Articles   Notes   Search   Top
References:
 3,7,11-trimethyldodeca-2,6,10-trien-1-ol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 4602-84-0
Pubchem (cid): 3327
Pubchem (sid): 134986027
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
Golm Metabolome Database: Search
KEGG (GenomeNet): C01126
HMDB (The Human Metabolome Database): HMDB04305
FooDB: FDB014891
Export Tariff Code: 2905.22.5050
Haz-Map: View
Household Products: Search
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
 citronellyl oxyacetaldehydeFL/FR
 dodecanal (aldehyde C-12 lauric)FL/FR
 lily pentanalFR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 muguet undecadienalFR
 nonanal (aldehyde C-9)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
amber
 angelica root oilFL/FR
 cistus ladaniferus resinoidFR
animal
para-cresyl isobutyrateFL/FR
para-cresyl phenyl acetateFL/FR
 indoleFL/FR
anise
 anise seed oil colombiaFL/FR
anisic
para-anisaldehydeFL/FR
 ocimum basilicum herb oilFL/FR
balsamic
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzophenoneFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 cinnamyl butyrateFL/FR
 cinnamyl formateFL/FR
 clover nitrileFR
 copaiba balsam oilFL/FR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 linalyl cinnamateFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
 tolu balsamFL/FR
caramellic
 ethyl maltolFL/FR
 immortelle absoluteFL/FR
chocolate
isoamyl phenyl acetateFL/FR
citrus
 benzyl anthranilateFR
 citrus ocimenolFR
(Z)-4-decenalFL/FR
 grapefruit pentanolFR
 myrmac aldehydeFR
sweet orange peel oil c.p. brazilFL/FR
 tetrahydromyrcenolFR
earthy
 octyl phenyl acetateFL/FR
fatty
2-decenalFL/FR
floral
 amyl benzoateFL/FR
alpha-amyl cinnamaldehydeFL/FR
alpha-amyl cinnamaldehyde dimethyl acetalFL/FR
isoamyl salicylateFL/FR
 benzyl acetateFL/FR
 bois de rose oil brazilFL/FR
alpha-butyl cinnamaldehydeFL/FR
isobutyl salicylateFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl ethoxalateFR
 citronellyl formateFL/FR
 citronellyl propionateFL/FR
 coranol (Firmenich)FR
 coriander seed oilFL/FR
 cumin carbinolFR
 cyclamen aldehydeFL/FR
 cyclamen aldehyde / methyl anthranilate schiff's baseFR
 cyclamen homoaldehydeFR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl propanolFR
2-decalinolFR
9-decen-1-olFL/FR
 dihydrojasmoneFL/FR
 dihydrolinaloolFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
6,8-dimethyl-2-nonanolFR
3,6-dimethyl-3-octanolFL/FR
 ethyl linaloolFR
 ethyl linalyl acetalFR
 ethyl linalyl acetateFR
 ethyl linalyl etherFL/FR
 floral butanalFR
 floral pyranolFR
 freesia acetateFR
 gardenia decaloneFR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 geranyl acetateFL/FR
 geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
 hawthorn ethanolFR
 heliotropyl acetoneFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 ho leaf oilFR
 ho wood oilFR
 hyacinth etherFR
 hydroxycitronellalFL/FR
 hydroxycitronellal / methyl anthranilate schiff's baseFR
 hydroxycitronellal diethyl acetalFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
 hydroxycitronellolFL/FR
 jasimiaFR
 jasmin cyclopentanolFR
 jonquil absoluteFR
 leerallFR
 leerall / methyl anthranilate schiff's baseFR
 lily propanolFR
 lilyallFR
 lilyall / methyl anthranilate schiff's baseFR
dextro-linaloolFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
 linalyl anthranilateFL/FR
 linalyl benzoateFL/FR
 linalyl propionateFL/FR
 magnolia cyclohexanolFR
 magnolia decadienalFR
 methoxycitronellalFR
 methyl dihydrojasmonateFL/FR
2-methyl octanalFL/FR
 mimosa absolute franceFL/FR
 muguet butanalFR
 muguet butanolFR
 muguet carbaldehydeFR
 muguet carbinolFL/FR
 muguet carboxaldehydeFR
 muguet ethanolFR
 muguet nitrileFR
 muguet octadienolFR
 muguet propanolFR
 muguet shiseolFL/FR
 nerolFL/FR
 neroli oil bigardeFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 orange leaf absoluteFL/FR
 orris pyridine 25% IPMFR
 palmarosa oilFL/FR
 papaya isobutyrateFL/FR
 peony alcoholFR
 petitgrain lemon oilFL/FR
 petitgrain oil paraguayFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl phenyl acetateFL/FR
 phenyl glycol diacetateFR
2-phenyl propionaldehyde ethylene glycol acetalFR
 rhodinolFL/FR
 rose butanoateFL/FR
 sweet pea absoluteFR
alpha-terpinyl anthranilateFL/FR
 tetrahydrolinaloolFL/FR
 verdyl acetateFR
 ylang ylang flower oilFL/FR
fruity
 dimethyl benzyl carbinyl isobutyrateFR
 ethyl methyl-para-tolyl glycidateFL/FR
 methyl anthranilateFL/FR
 raspberry ketoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 diphenyl methaneFL/FR
 diphenyl oxideFL/FR
 hexyl 2-methyl butyrateFL/FR
 ivy dioxolaneFR
(Z)-leaf acetalFL/FR
 melon nonenoateFL/FR
 methyl heptine carbonateFL/FR
para-methyl hydratropaldehydeFL/FR
 methyl octine carbonateFL/FR
(E,Z)-2,6-nonadien-1-olFL/FR
(E,Z)-2,6-nonadienalFL/FR
 octanal dimethyl acetalFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
 styralyl acetateFL/FR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 daucus carota fruit oilFL/FR
 dimethyl benzyl carbinyl formateFL/FR
 linalyl acetateFL/FR
marine
 ozone propanalFR
melon
(Z)-6-nonenalFL/FR
 watermelon ketoneFR
mossy
 oakmoss absoluteFL/FR
 veramoss (IFF)FR
naphthyl
beta-naphthyl ethyl etherFL/FR
powdery
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
spicy
 cubeb oilFL/FR
 elettaria cardamomum seed oilFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
terpenic
alpha-terpineolFL/FR
tonka
 coumarinFR
 tonka bean absoluteFR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
waxy
3-decanoneFL/FR
 ethyl laurateFL/FR
woody
 amber carbinolFR
 guaiacwood oilFL/FR
 gurjun balsam oilFR
 patchouli ethanoneFR
 sandalwood oilFL/FR
 santallFR
 tobacarol (IFF)FR
 woody acetateFR
 woody propanolFR
 
For Flavor
 
No flavor group found for these
 amyl benzoateFL/FR
alpha-amyl cinnamaldehyde dimethyl acetalFL/FR
 cinnamyl formateFL/FR
3-decanoneFL/FR
9-decen-1-olFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl formateFL/FR
 ethyl linalyl etherFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
laevo-linaloolFL/FR
dextro-linaloolFL/FR
 linalyl cinnamateFL/FR
2-methyl octanalFL/FR
 octyl phenyl acetateFL/FR
alpha-terpinyl anthranilateFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
animal
 indoleFL/FR
anise
 anise seed oil colombiaFL/FR
aromatic
para-cresyl isobutyrateFL/FR
para-cresyl phenyl acetateFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 diphenyl methaneFL/FR
balsamic
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 copaiba balsam oilFL/FR
 ethyl cinnamateFL/FR
 tolu balsamFL/FR
berry
 heliotropyl acetoneFL/FR
caramellic
 ethyl maltolFL/FR
citrus
 benzophenoneFL/FR
 citronellyl oxyacetaldehydeFL/FR
(Z)-4-decenalFL/FR
 linaloolFL/FR
 nerolFL/FR
sweet orange peel oil c.p. brazilFL/FR
 petitgrain lemon oilFL/FR
 petitgrain oil paraguayFL/FR
alpha-terpineolFL/FR
cooling
isobutyl salicylateFL/FR
creamy
para-anisaldehydeFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
fatty
2-decenalFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
isoamyl phenyl acetateFL/FR
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrojasmoneFL/FR
 dihydrolinaloolFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 diphenyl oxideFL/FR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
 hydroxycitronellolFL/FR
 linalyl acetateFL/FR
 linalyl anthranilateFL/FR
 linalyl benzoateFL/FR
 linalyl propionateFL/FR
 methyl dihydrojasmonateFL/FR
 muguet carbinolFL/FR
 muguet shiseolFL/FR
 neroli oil bigardeFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 orange leaf absoluteFL/FR
 palmarosa oilFL/FR
 papaya isobutyrateFL/FR
 phenethyl alcoholFL/FR
 rhodinolFL/FR
 tetrahydrolinaloolFL/FR
 ylang ylang flower oilFL/FR
fruity
isoamyl benzoateFL/FR
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
 benzyl acetateFL/FR
 citronellyl formateFL/FR
 dimethyl anthranilateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 methyl anthranilateFL/FR
 raspberry ketoneFL/FR
 rose butanoateFL/FR
 styralyl acetateFL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
isoamyl salicylateFL/FR
 angelica root oilFL/FR
alpha-butyl cinnamaldehydeFL/FR
 cinnamyl alcoholFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 geranyl acetateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
 hexyl 2-methyl butyrateFL/FR
 immortelle absoluteFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon nonenoateFL/FR
 methyl heptine carbonateFL/FR
para-methyl hydratropaldehydeFL/FR
 methyl octine carbonateFL/FR
 nerolidolFL/FR
(E,Z)-2,6-nonadien-1-olFL/FR
(E,Z)-2,6-nonadienalFL/FR
(Z)-6-nonenalFL/FR
 oakmoss absoluteFL/FR
 octanal dimethyl acetalFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 daucus carota fruit oilFL/FR
3,6-dimethyl-3-octanolFL/FR
 ocimum basilicum herb oilFL/FR
honey
 phenethyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
melon
 hydroxycitronellal diethyl acetalFL/FR
powdery
beta-naphthyl ethyl etherFL/FR
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
spicy
 cubeb oilFL/FR
 elettaria cardamomum seed oilFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
waxy
 ethyl laurateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 mimosa absolute franceFL/FR
winey
 cinnamyl butyrateFL/FR
woody
 amyris wood oilFL/FR
 guaiacwood oilFL/FR
 sandalwood oilFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acacia cassie farnesianaFR
 apricotFR
 bananaFR
 brandyFL
 cabreuvaFR
 castoreumFR
 citronellaFL/FR
 cranberryFR
 currantFR
 cyclamenFR
 floralFR
 gooseberryFR
 greenFR
 lemonFR
 lemongrassFR
 lilac lilas syringaFR
 linden blossom limeflower tilleulFR
 melon watermelon muskmelon cantaloupe 
 muguet lily of the valleyFR
 neroliFR
 orange blossomFR
 orientalFR
 palmarosaFL/FR
 peachFR
 peru balsamFL/FR
 rain springFR
 raspberryFR
 reseda mignonetteFR
 roseFR
 tea greenFR
 thymeFL/FR
 tolu balsamFL/FR
 tuberoseFR
 violetFR
 ylang ylangFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 ambrette seed
Search Trop  Picture
 ambrette seed concrete @ 0.22%
Data  GC  Search Trop  Picture
 anise seed oil star china @ 0.03%
Data  GC  Search Trop  Picture
 basil plant
Search Trop  Picture
 beet oil
Search Trop  Picture
 blueberry fruit
Search Trop  Picture
 brandy
Search  Picture
 cabreuva
Search Trop  Picture
 cananga oil china @ 0.21%
Data  GC  Search Trop  Picture
 cassia plant
Search Trop  Picture
 chamomile garden chamomile plant
Search Trop  Picture
 chamomile sweet false chamomile plant
Search Trop  Picture
 cinnamon ceylon cinnamon bark
Search Trop  Picture
 cinnamon ceylon cinnamon leaf oil
Search Trop  Picture
 cinnamon ceylon cinnamon stem bark
Search Trop  Picture
 citronella
Search  Picture
 clove bud oil @ 0.77%
Data  GC  Search Trop  Picture
 clove leaf oil @ 0.61%
Data  GC  Search Trop  Picture
 clove stem oil india @ 0.47%
Data  GC  Search Trop  Picture
 couroupita guianensis aubl. flower oil brazil @ 1.80%
Data  GC  Search Trop  Picture
 cranberry fruit
Search Trop  Picture
 cubeb oil @ trace%
Data  GC  Search Trop  Picture
 cumin fruit
Search Trop  Picture
 cumin seed
Search Trop  Picture
 davana oil @ 0.5%
Data  GC  Search Trop  Picture
 geranium rose-scented oil (pelargonium spp.) cuba @ 0.40%
Data  GC  Search Trop  Picture
 ginger rhizome oil
Search Trop  Picture
 ginger root
Search Trop  Picture
 grapefruit oil california @ 0.12%
Data  GC  Search Trop  Picture
 guava fruit oil reunion @ 0.40%
Data  GC  Search Trop  Picture
 herniaria incana lam. oil greece @ 0.80%
Data  GC  Search Trop  Picture
 jasmin absolute concrete india @ 0.22-0.44%
Data  GC  Search Trop  Picture
 lavender oil france @ trace%
Data  GC  Search Trop  Picture
 lavender oil spike spain @ 0.03%
Data  GC  Search Trop  Picture
 lemongrass plant
Search Trop  Picture
 neroli bigarde oil france @ trace%
Data  GC  Search Trop  Picture
 neroli oil CO2 extract @ 0.44%
Data  GC  Search Trop  Picture
 orangeflower absolute morocco @ 3.6-15.4%
Data  GC  Search Trop  Picture
 orangeflower water absolute @ 0.0-1.9%
Data  GC  Search Trop  Picture
 oregano shoot
Search Trop  Picture
 osmanthus absolute @ 0.18%
Data  GC  Search Trop  Picture
 palmarosa
Search Trop  Picture
 plumcot fruit
Search  Picture
 raspberry red raspberry plant
Search Trop  Picture
 rose absolute morocco @ 0.60%
Data  GC  Search Trop  Picture
 sage plant
Search Trop  Picture
 sideritis scardica l. oil bulgaria @ 4.30%
Data  GC  Search Trop  Picture
 sideritis syriaca l. oil bulgaria @ 3.40%
Data  GC  Search Trop  Picture
 spearmint leaf
Search Trop  Picture
 tea leaf
Search Trop  Picture
 thyme oil wild or creeping france @ 1.92%
Data  GC  Search Trop  Picture
 tolu balsam
Search Trop  Picture
 turmeric root oil hydrodistilled @ 0.14%
Data  GC  Search Trop  Picture
 wine
Search  Picture
 ylang ylang
Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
2,6,10-dodecatrien-1-ol, 3,7,11-trimethyl-
 dragosantol (Symrise)
 farnesol FCC
 farnesol special
 farnesol synthetic
 farnesyl alcohol
3,7,11-trimethyl dodeca-2,6,10-trienol
3,7,11-trimethyl-2,6,10-dodecatrien-1-ol
2,6,10-trimethyl-2,6,10-dodecatrien-12-ol
3,7,11-trimethyl-2,6,10-dodecatrienol
3,7,11-trimethyldodeca-2,6,10-trien-1-ol
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Effects of farnesol and the off-flavor derivative geosmin on Streptomyces tendae.
PubMed: Changes in volatile compound composition of Antrodia camphorata during solid state fermentation.
PubMed: Improved production of isoamyl acetate by a sake yeast mutant resistant to an isoprenoid analog and its dependence on alcohol acetyltransferase activity, but not on isoamyl alcohol production.
PubMed: Differential neural responses evoked by orthonasal versus retronasal odorant perception in humans.
PubMed: Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka).
PubMed: Development of a multianalyte method based on micro-matrix-solid-phase dispersion for the analysis of fragrance allergens and preservatives in personal care products.
PubMed: Assessment of the antioxidant and antiproliferative effects of sesquiterpenic compounds in in vitro Caco-2 cell models.
PubMed: A new source of elemol rich essential oil and existence of multicellular oil glands in leaves of the Dioscorea species.
PubMed: Hepatoprotection of sesquiterpenoids: a quantitative structure-activity relationship (QSAR) approach.
PubMed: Characterization of essential oil from Citrus aurantium L. flowers: antimicrobial and antioxidant activities.
PubMed: Determination of E,E-farnesol in Makgeolli (rice wine) using dynamic headspace sampling and stir bar sorptive extraction coupled with gas chromatography-mass spectrometry.
PubMed: Anti-inflammatory effects of 27 selected terpenoid compounds tested through modulating Th1/Th2 cytokine secretion profiles using murine primary splenocytes.
PubMed: ╬▓-ionone induces cell cycle arrest and apoptosis in human prostate tumor cells.
PubMed: Novel antibiofilm chemotherapy targets exopolysaccharide synthesis and stress tolerance in Streptococcus mutans to modulate virulence expression in vivo.
PubMed: Chemoprevention of hepatocarcinogenesis with dietary isoprenic derivatives: cellular and molecular aspects.
PubMed: Analgesic potential of intrathecal farnesyl thiosalicylic acid and GW 5074 in vincristine-induced neuropathic pain in rats.
PubMed: Identification, functional characterization, and regulation of the enzyme responsible for floral (E)-nerolidol biosynthesis in kiwifruit (Actinidia chinensis).
PubMed: Alcohol-based quorum sensing plays a role in adhesion and sliding motility of the yeast Debaryomyces hansenii.
PubMed: Food components with anticaries activity.
PubMed: Increasing intake of long-chain n-3 PUFA enhances lipoperoxidation and modulates hepatic gene expression in a dose-dependent manner.
PubMed: Farnesol, an isoprenoid, improves metabolic abnormalities in mice via both PPAR╬▒-dependent and -independent pathways.
PubMed: Changes in volatile compound composition of Antrodia camphorata during solid state fermentation.
PubMed: Chemical composition, cytotoxicity effect and antimicrobial activity of Ceratonia siliqua essential oil with preservative effects against Listeria inoculated in minced beef meat.
PubMed: Development of a novel PPAR╬│ ligand screening system using pinpoint fluorescence-probed protein.
PubMed: Effect of Matricaria chamomilla L. flower essential oil on the growth and ultrastructure of Aspergillus niger van Tieghem.
PubMed: In vivo and in vitro skin absorption of lipophilic compounds, dibutyl phthalate, farnesol and geraniol in the hairless guinea pig.
PubMed: d-╬┤-Tocotrienol-mediated suppression of the proliferation of human PANC-1, MIA PaCa-2, and BxPC-3 pancreatic carcinoma cells.
PubMed: Fragrance material review on farnesol.
PubMed: Biphenylalkylacetylhydroquinone ethers suppress the proliferation of murine B16 melanoma cells.
PubMed: Electrochemical impedance spectroscopy for the study of juvenile hormones-recombinant protein interactions.
PubMed: Evaluation of an alcohol-based surgical hand disinfectant containing a synergistic combination of farnesol and benzethonium chloride for immediate and persistent activity against resident hand flora of volunteers and with a novel in vitro pig skin model.
PubMed: Effect of a short contact time with lees on volatile composition of Airen and Macabeo wines.
PubMed: Farnesol and geraniol chemopreventive activities during the initial phases of hepatocarcinogenesis involve similar actions on cell proliferation and DNA damage, but distinct actions on apoptosis, plasma cholesterol and HMGCoA reductase.
PubMed: Differential neural responses evoked by orthonasal versus retronasal odorant perception in humans.
PubMed: Chemical compounds of the foraging recruitment pheromone in bumblebees.
PubMed: Some advances in the knowledge of grape, wine and distillates chemistry as achieved by mass spectrometry.
PubMed: Modulation of hepatic and renal drug metabolizing enzyme activities in rats by subchronic administration of farnesol.
PubMed: Stir bar sorptive extraction applied to volatile constituents evolution during Vitis vinifera ripening.
PubMed: Studies of the isoprenoid-mediated inhibition of mevalonate synthesis applied to cancer chemotherapy and chemoprevention.
PubMed: Sensitization of Staphylococcus aureus and Escherichia coli to antibiotics by the sesquiterpenoids nerolidol, farnesol, bisabolol, and apritone.
PubMed: Juvenile hormone biosynthesis in larval and adult stick insects, Carausius morosus.
PubMed: Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka).
PubMed: Influence of plant growth stage on the essential oil content and composition in Davana (Artemisia pallens wall.).
PubMed: [Reproductive and developmental toxicity study of prednisolone farnesylate (PNF)--study of subcutaneous administration of PNF during the perinatal and lactation periods in rats].
PubMed: [Reproductive and developmental toxicity study of prednisolone farnesylate (PNF)--teratogenicity study in rabbits by subcutaneous administration].
PubMed: [Reproductive and developmental toxicity study of prednisolone farnesylate (PNF)--study by subcutaneous administration of PNF during the period of fetal organogenesis in rats].
PubMed: [Reproductive and developmental toxicity study of prednisolone farnesylate (PNF)--study by subcutaneous administration of PNF prior to and in the early stages of pregnancy in rats].
PubMed: Activity of the corpora allata of adult female Leucophaea maderae: effects of mating and feeding.
PubMed: [The effect of a controlled gas atmosphere on farnesene dynamics and the development of sunburn in apples].
PubMed: Model studies in terpene biosynthesis.
PubMed: Superficial scald, a functional disorder of stored apples. IV. Effect of variety, maturity, oiled wraps and diphenylamine on the concentration of alpha-farnesene in the fruit.
Synonyms   Articles   Notes   Search   Top
Please share your Comments.
Email Address:
 
 
 
 
Top of Page Home
Copyright © 1980-2017 The Good Scents Company (tgsc) ™ Disclaimer Privacy Policy