allyl phenoxyacetate
2-propenyl phenoxyacetate
 
Notes:
Flavouring ingredient
  • Azelis
    • Azelis UK Life Sciences
      Chemical Distribution
      Azelis is a leading global distributor of speciality chemicals.
      Azelis is a leading global speciality chemicals distributor. We provide a diverse range of products and innovative services to more than 20,000 customers. Our in-depth local knowledge is supported by an international structure and value-added services including high levels of technical support and tailored solutions.
      Email: Graham Bott
      Voice: +32 3 613 01 20
      Fax: +32 3 613 01 21
      United Kingdom+44 (0) 1992 82 55 55
      United Kingdom+44 (0) 1992 82 55 66
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      Services
      Product(s):
      ACETATE PA
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Allyl Phenoxy Acetate (Acetate PA™Type )
       
  • CTC Organics
    • CTC Organics
      For More Than 40 Year
      Your source for rare aroma chemicals for the flavor and fragrance industy.
      “The world is run by middle men.” The number of times I have heard Dr. Liu utter those words are innumerable. He loved reciting and recording famous quotes and had many of his own. Among his many talents, Dr. Liu had a unique genius in the area of chemistry. He had an uncanny understanding of the pulse of the chemical industry and was a superb salesman.
      US Email: Customer Service
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      Resources
      History
      Product(s):
      W01356 allyl phenoxyacetate
       
  • Indukern F&F
  • Jiangyin Healthway
    • Jiangyin Healthway International Trade Co.
      Independent Ingredients Supplier
      We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
      Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
      Email: Info
      Email: Sales
      Voice: 86-510-86023169
      Fax: 86-510-86023170
      Mobile0086-13093133011
      Services
      Biochemical
      Natural Food Colour
      New functional food ingredients
      Product(s):
      HLW-FC060 Allyl Phenoxyacetate
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      ALLYL PHENOXYACETATE
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0189 ALLYL PHENOXY ACETATE, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      101271 PHENOXY ALLYL ACETATE
       
  • O'Laughlin Industries
    • O'Laughlin Industries Inc.
      Manufacturer of Aroma
      Leading the Flavor and Fragrance Industry since 1980.
      O'Laughlin was established in 1980 by its owner and chief executive Michael O'Laughlin, when he moved to Beijing, China and established a small office. Since then it has grown to be a world class producer of chemicals, with significant production facilities in China, and distribution and sales in all major world markets.
      Email: Sales
      US Email: Joe Schreiber
      Voice: (852) 2527-1031
      Fax: (852) 2529-0231
      US Voice: (973) 376-4600
      US Fax: (973) 376-4630
      Product(s):
      772-2004 ALLYL PHENOXY ACETATE
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home. If you’re looking for something even more exclusive our bespoke fragrance design service could be what you’re looking for: we design custom fragrances for individuals, other perfume brands, hotels, corporations and organisations.
      Email: Info
      Email: Sales
      Voice: +44 1630 652546
      Mobile+44 7792 580511
      Blog
      Product(s):
      Acetate PA
      Often used for its sweet honey and pineapple note but it is also very useful in chocolate accords for added complexity and as a boost for citrus, strawberry and other fruity notes – usually used in traces except in chocolate or honey accords.
       
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      01-21200 ALLYL PHENOXY ACETATE, Kosher
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
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      Certified Food Grade Products
      Product(s):
      W203807 Allyl phenoxyacetate, ≥99%, FG
      SDS
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
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      Product(s):
      690394 Allyl phenoxyacetate

      Useful in: fruity tropical.
       
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      Allyl Phenoxyacetate
       
  • Ernesto Ventós
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
      US Voice: 570-476-6300
      US Fax: 570-476-1110
      Facebook
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      Newsletter
      Blog
      Products List: View
      Product(s):
      500855 Acetate PA (Allyl Phenoxy Acetate)
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas
prop-2-enyl 2-(phenoxy)acetate (Click)
CAS Number: 7493-74-5Picture of molecule
Other: 863306-60-9
ECHA EINECS - REACH Pre-Reg: 231-335-2
FDA UNII: Q3P8UAF9WE
Nikkaji Web: J33.469C
Beilstein Number: 2102680
MDL: MFCD00044632
CoE Number: 228
XlogP3: 2.10 (est)
Molecular Weight: 192.21424000
Formula: C11 H12 O3
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 18  allyl phenoxyacetate
Flavis Number: 09.701 (Old)
DG SANTE Food Flavourings: 09.701  allyl phenoxyacetate
FEMA Number: 2038  allyl phenoxyacetate
FDA Mainterm: ALLYL PHENOXYACETATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: pale yellow clear liquid (est)
Assay: 97.50 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.10000 to 1.11000 @  25.00 °C.
Pounds per Gallon - (est).: 9.153 to  9.236
Refractive Index: 1.51200 to 1.51900 @  20.00 °C.
Boiling Point: 100.00 to  102.00 °C. @ 1.00 mm Hg
Boiling Point: 265.00 to  266.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.005000 mm/Hg @ 25.00 °C. (est)
Flash Point: > 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 2.607 (est)
Soluble in:
 alcohol
 water, 585 mg/L @ 20 °C (exp)
Insoluble in:
 water
Stability:
 detergent
 hair spray
 soap
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: fruity
Odor Strength: medium
 sweet  fresh  honey  pineapple  chamomile  cocoa  
Odor Description:
at 100.00 %. 
sweet fresh honey pineapple chamomile cocoa
Luebke, William tgsc, (1991)
 fruity  pineapple  honey  cocoa  
Taste Description:
fruity pineapple honey cocoa
Substantivity: 304 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Anhui Haibei
Allyl Phenoxyacetate
Odor: Sweet fresh honey pineapple
Apple Flavor & Fragrance
Allyl phenoxyacetate
Azelis
ACETATE PA
Services
Berjé
Allyl Phenoxy Acetate (Acetate PA™Type )
Happening at Berje
CG Herbals
Allyl Phenoxy Acetate
CTC Organics
allyl phenoxyacetate
Ernesto Ventós
ALLYL PHENOXYACETATE
Odor: GREEN, FRUITY, HONEY-LIKE
Global Essence
Allyl phenoxyacetate
Indukern F&F
ALLYL PHENOXYACETATE
Odor: GREEN, FRUITY, HONEY
CROP CALENDAR
Inoue Perfumery
ALLYL PHENOXYACETATE
Jiangyin Healthway
Allyl Phenoxyacetate
New functional food ingredients
Kun Shan P&A
Allyl Phenoxyl Acetate
Lluch Essence
ALLYL PHENOXYACETATE
Odor: FRUITY, SWEET, FRESH
M&U International
ALLYL PHENOXY ACETATE, Kosher
Moellhausen
PHENOXY ALLYL ACETATE
Flavor: sweet, pineapple, honey
O'Laughlin Industries
ALLYL PHENOXY ACETATE
Organica Aromatics
Allyl Phenoxy Acetate
PCAS
Allyl Phenoxyacetate, Kosher
Pearlchem Corporation
Allyl Phenoxyacetate
Pell Wall Perfumes
Acetate PA
Odor: Sweet, fresh, honey, pineapple, chamomile, cocoa
Use: Often used for its sweet honey and pineapple note but it is also very useful in chocolate accords for added complexity and as a boost for citrus, strawberry and other fruity notes usually used in traces except in chocolate or honey accords.
Penta International
ALLYL PHENOXY ACETATE, Kosher
Reincke & Fichtner
Allyl Phenoxyacetate
Shanghai Vigen Fine Chemical
Allyl Phenoxyacetate
Sigma-Aldrich
Allyl phenoxyacetate, ≥99%, FG
Odor: honey; pineapple; sweet
Certified Food Grade Products
Silverline Chemicals
Allyl Phenoxy Acetate
Symrise
Allyl phenoxyacetate
Odor: green, sweet, herbal-fruity, reminiscent of camomile with nuances of honey, galbanum and pineapple, very strong
Flavor: sweet, pineapple, honey
Useful in: fruity tropical.
TCI AMERICA
For experimental / research use only.
Allyl Phenoxyacetate >98.0%(GC)
Treatt
Allyl Phenoxyacetate
Ungerer & Company
Allyl Phenoxy Acetate
Vigon International
Acetate PA
(Allyl Phenoxy Acetate)
Odor: Green, sweet, herbal-fruity, reminiscent of camomile with nuances of honey, galbanum and pineapple
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 20/21/22 - Harmful by inhalation, in contact with skin and if swallowed.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 23 - Do not breath vapour.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50  475 ul/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 703, 1975.

Dermal Toxicity:
skin-rabbit LD50 820 ul/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 703, 1975.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
IFRA Critical Effect: Sensitization
IFRA Purity Specification: < 0.1% free allyl alcohol
IFRA: View Standard
Fragrance usage is IFRA RESTRICTED. View Standard for complete information.
Please review all IFRA documents for complete information.
IFRA categories: limits in the finished product: (For a description of the categories, refer to the IFRA QRA Information Booklet.)
Category 1:
See Note (1)
0.02 % (1)
Category 2:  0.03 %
Category 3:  0.11 %
Category 4:  0.32 %
Category 5:  0.17 %
Category 6:  0.51 % (1)
Category 7:  0.05 %
Category 8:  0.70 %
Category 9:  3.50 %
Category 10:  2.50 %
Category 11: See Note (2)
 Notes:
 

(1) IFRA would recommend that any material used to impart perfume or flavour in products intended for human ingestion should consist of ingredients that are in compliance with appropriate regulations for foods and food flavourings in the countries of planned distribution and, where these are lacking, with the recommendations laid down in the Code of Practice of IOFI (International Organisation of the Flavor Industry). Further information about IOFI can be found on its website (www.iofi.org).

 

(2) Category 11 includes all non-skin contact or incidental skin contact products. Due to the negligible skin contact from these types of products there is no justification for a restriction of the concentration of this fragrance ingredient in the finished product.

 
Maximised Survey-derived Daily Intakes (MSDI-EU): 30.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 2.50 (μg/capita/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 0.020001.00000
beverages(nonalcoholic): -0.82000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.004000.40000
fruit ices: 0.004000.40000
gelatins / puddings: -3.00000
granulated sugar: --
gravies: --
hard candy: -2.30000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
View page or View pdf
EPI System: View
Toxicology Citations: Search
Env. Mutagen Info. Center: Search
EPA Substance Registry Services (TSCA): 7493-74-5
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 24117
National Institute of Allergy and Infectious Diseases: Data
SCCNFP: opinion
WISER: UN 2810
WGK Germany: 1
 prop-2-enyl 2-(phenoxy)acetate
Chemidplus: 0007493745
RTECS: AJ2240000 for cas# 7493-74-5
Synonyms   Articles   Notes   Search   Top
References:
 prop-2-enyl 2-(phenoxy)acetate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7493-74-5
Pubchem (cid): 24117
Pubchem (sid): 134987867
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB31610
FooDB: FDB008246
Export Tariff Code: 2918.99.4700
ChemSpider: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
2,6-dimethyl naphthalene 
acidic
 cyclohexyl acetic acidFL/FR
aldehydic
 citronellyl oxyacetaldehydeFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
amber
 ambroxanFL/FR
animal
para-cresyl phenyl acetateFL/FR
 methyl (E)-2-octenoateFL/FR
1,2,3,4-tetrahydroquinolineFR
anisic
para-anisyl phenyl acetateFL/FR
balsamic
isoamyl benzoateFL/FR
isobornyl acetateFL/FR
 cinnamyl alcoholFL/FR
 cotinus coggygria branch/leaf oilFL/FR
 fir balsam absoluteFR
 guaiacyl phenyl acetateFL/FR
2-phenyl propyl alcoholFL/FR
3-phenyl propyl alcoholFL/FR
 verbenolFL/FR
bready
 bran resinoidFR
camphoreous
 fencholFL/FR
caramellic
 immortelle absoluteFL/FR
 maltyl propionateFL/FR
cereal
 bran absoluteFR
chemical
 propyl propionateFL/FR
chocolate
isoamyl phenyl acetateFL/FR
isobutyl phenyl acetateFL/FR
 cocoa hexenalFL/FR
 cocoa pentenalFL/FR
citrus
2-heptanolFL/FR
earthy
(-)-alpha-fencholFL/FR
 methyl (E)-3-hexenoateFL/FR
ethereal
2-methyl valeraldehydeFL/FR
fatty
 allyl decanoateFL/FR
 allyl octanoateFL/FR
 methyl (E)-2-hexenoateFL/FR
 methyl 10-undecenoateFL/FR
 methyl 2-hexenoateFL/FR
isoamyl angelateFL/FR
alpha-amyl cinnamaldehydeFL/FR
 benzyl phenyl acetateFL/FR
 boronia absoluteFL/FR
 cardamom absoluteFL/FR
 cassie absoluteFL/FR
 citronellyl acetateFL/FR
 citronellyl isovalerateFL/FR
 citronellyl phenyl acetateFL/FR
 citronellyl valerateFL/FR
 decyl formateFR
 ethyl hydrocinnamateFL/FR
 ethyl phenyl acetateFL/FR
 geranyl anthranilateFR
 geranyl phenyl acetateFL/FR
 hyacinth acetalsFL/FR
 kewda absolute 
 linalyl phenyl acetateFL/FR
 linden flower absoluteFR
ortho-methyl acetophenoneFL/FR
 octyl isovalerateFL/FR
 orange leaf absoluteFL/FR
bitter orangeflower absolute moroccoFL/FR
 papaya isobutyrateFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl anthranilateFL/FR
 phenethyl benzoateFL/FR
 phenethyl hexanoateFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl isovalerateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl propionateFL/FR
 phenyl acetaldehyde diisobutyl acetalFL/FR
 phenyl glycol diacetateFR
3-phenyl propyl formateFL/FR
2-phenyl propyl isobutyrateFL/FR
(E)-2-phenyl-1(2)-propene-1-yl acetateFR
isopropyl anthranilateFL/FR
isopropyl phenyl acetateFL/FR
 rhodinyl phenyl acetateFL/FR
 rose absolute (rosa centifolia) moroccoFL/FR
 rose carboxylateFR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 wallflower absoluteFR
 allyl 10-undecenoateFL/FR
 allyl 3,5,5-trimethyl hexanoateFL/FR
 allyl amyl glycolateFR
 allyl butyrateFL/FR
 allyl cinnamateFL/FR
 allyl cyclohexyl acetateFL/FR
 allyl cyclohexyl butyrateFL/FR
 allyl cyclohexyl propionateFL/FR
 allyl heptanoateFL/FR
 allyl hexanoateFL/FR
 allyl isovalerateFL/FR
 allyl salicylateFR
 allyl sorbateFL/FR
 amyl butyrateFL/FR
isoamyl butyrateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
 amyl propionateFL/FR
 benzyl butyrateFL/FR
 benzyl ethyl etherFL/FR
 benzyl isovalerateFL/FR
isobutyl (E)-2-butenoate 
isobutyl 2-butenoateFL/FR
isobutyl anthranilateFL/FR
 butyl butyrateFL/FR
isobutyl butyrateFL/FR
isobutyl furyl propionateFL/FR
 butyl hexanoateFL/FR
isobutyl hexanoateFL/FR
isobutyl isobutyrateFL/FR
 butyl isobutyrateFL/FR
 butyl isovalerateFL/FR
isobutyl propionateFL/FR
 butyl valerateFL/FR
 cherry pentenoateFL/FR
 cinnamyl isobutyrateFL/FR
 cyclohexyl butyrateFL/FR
 cyclohexyl hexanoateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
beta-damasconeFL/FR
(E)-beta-damasconeFL/FR
(Z)-beta-damasconeFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 eriocephalus punctulatus flower oilFR
 ethyl (Z)-4-octenoateFL/FR
 ethyl 2-cyclohexyl propionateFR
 ethyl 2-methyl butyrateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-(2-furyl) propanoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl 3-hydroxyhexanoateFL/FR
 ethyl 3-methyl valerateFL/FR
 ethyl 3,5,5-trimethyl hexanoateFR
 ethyl acetoacetateFL/FR
 ethyl butyrateFL/FR
 ethyl cyclohexane propionateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 ethyl isovalerateFL/FR
 ethyl lactateFL/FR
 ethyl levulinateFL/FR
 ethyl propionateFL/FR
(E,E)-ethyl sorbateFL/FR
 ethyl valerateFL/FR
 fleuramone (IFF)FR
 geranyl isovalerateFL/FR
 heptanal cyclic ethylene acetalFR
4-heptanoneFL/FR
 heptyl butyrateFL/FR
 heptyl isobutyrateFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl acetateFL/FR
 linalyl hexanoateFL/FR
 methyl (Z)-4-octenoateFL/FR
 methyl 2-methyl valerateFL/FR
 methyl 3-nonenoateFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 methyl butyrateFL/FR
 methyl cyclohexyl acetateFR
 methyl heptanoateFL/FR
 methyl hexanoateFL/FR
 methyl isobutyrateFL/FR
 methyl isovalerateFL/FR
 methyl valerateFL/FR
 nerolidyl isobutyrateFR
 octen-1-yl cyclopentanoneFL/FR
(Z)-3-octen-1-yl propionateFL/FR
 octyl butyrateFL/FR
 osmanthus flower absoluteFL/FR
2-pentyl furanFL/FR
3-phenyl propyl hexanoateFL/FR
 pineapple essenceFL/FR
 pineapple hydroxyhexanoateFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl acetateFL/FR
 propyl butyrateFL/FR
isopropyl butyrateFL/FR
 propyl heptanoateFL/FR
 propyl hexanoateFL/FR
isopropyl hexanoateFL/FR
isopropyl isobutyrateFL/FR
isopropyl isovalerateFL/FR
isopropyl propionateFL/FR
 rhubarb undecaneFR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 tetrahydrofurfuryl butyrateFL/FR
 tropical dienoateFL/FR
 tropical indeneFR
 tropical iononeFL/FR
 tropical thiazoleFL/FR
2-undecanoneFL/FR
 vanilla carboxylateFL/FR
green
isoamyl formateFL/FR
S-sec-butyl thioisovalerateFL/FR
2-sec-butyl-3-methoxypyrazineFL/FR
2-isobutyl-3-methoxypyrazineFL/FR
 cognac heptanoneFL/FR
alpha-decalactoneFL/FR
 ethyl (E)-4-decenoateFL/FR
 galbanum decatrieneFL/FR
 galbanum oxyacetateFR
 galbascone (IFF)FR
(E)-2-hexen-1-yl formateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl phenyl acetateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
4-hexenolFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl octanoateFL/FR
 hexyl phenyl acetateFL/FR
 leafy oximeFR
 manzanate (Givaudan)FL/FR
 methyl R-3-acetoxyhexanoate 
4-methyl-4-phenyl pentanoneFR
(Z,Z)-3,6-nonadien-1-olFL/FR
3,6-nonadien-1-olFL/FR
1-penten-3-olFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehydeFL/FR
 pineapple heptadienone 10%FR
isopropyl 3-methyl thiocrotonateFL/FR
isopropyl thioisovalerateFL/FR
 propylene acetalFL/FR
 sorbyl isobutyrateFL/FR
 violet dienyneFR
hay
 beeswax absoluteFL/FR
herbal
3-allyl-1-methyl-2-oxabicyclo(2.2.2)octane 
 artemisyl ketoneFL/FR
 benzyl octanoateFL/FR
 chamomile isobutyrateFR
 chamomile octenoneFR
 chamomile propionateFR
 chamomile valerateFR
 dehydroxylinalool oxideFL/FR
american elder flower absoluteFR
 herbal acetalFR
 hyssop oilFL/FR
 levisticum officinale root absoluteFL/FR
 matricaria chamomilla flower oilFL/FR
beta-pineneFL/FR
alpha-pineneFL/FR
 pinocarveolFL/FR
 tagete oil indiaFL/FR
 theaspiraneFL/FR
honey
 allyl phenyl acetateFL/FR
 butyl phenyl acetateFL/FR
 methyl hydrocinnamateFL/FR
 methyl phenyl acetateFL/FR
 phenethyl furoateFL/FR
 phenyl acetic acidFL/FR
 phenyl pyruvic acidFL/FR
 propyl phenyl acetateFL/FR
melon
(Z)-6-nonen-1-olFL/FR
minty
beta-cyclocitralFL/FR
musty
 cocoa butenalFL/FR
nutty
2-methyl-3-ethoxypyrazineFL/FR
2'-hydroxyacetophenoneFL/FR
powdery
 dibenzyl ketoneFL/FR
spicy
 carnation absoluteFR
 cinnamyl acetateFL/FR
 cinnamyl isovalerateFL/FR
(E)-cinnamyl isovalerateFL/FR
 eugenyl phenyl acetateFL/FR
isoeugenyl phenyl acetateFL/FR
 levisticum officinale root oilFL/FR
(E)-propyl 2-furan acrylateFL/FR
sulfurous
 ethyl methyl mercaptopropionateFL/FR
 grapefruit menthaneFL/FR
4-tropical oxathianeFL/FR
terpenic
para-menthatriene 
 pine needle oil dwarfFL/FR
thujonic
 cistus cyclohexanoneFL/FR
tobacco
 honey absoluteFL/FR
tropical
cis-galbanum oxathianeFL/FR
 tropical 3-thiobutyrateFL/FR
2-tropical oxathianeFL/FR
waxy
 allyl nonanoateFL/FR
 dihydrocitronellyl acetateFL/FR
(E,E)-2,4-dodecadien-1-ol 
1-dodecanolFL/FR
 ethyl octanoateFL/FR
 methyl butyl phenyl acetateFL/FR
 octyl 2-methyl butyrateFL/FR
 waxy acetateFR
woody
isobornyl isovalerateFL/FR
(+)-campheneFL/FR
 cistus twig/leaf oilFL/FR
4-hydroxybenzaldehydeFL/FR
 santalyl phenyl acetateFL/FR
alpha-terpineneFL/FR
 verdoxanFR
 vetiver oil haitiFL/FR
yeasty
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
1-acetyl cyclohexyl acetateFL
 allyl 10-undecenoateFL/FR
 allyl 3,5,5-trimethyl hexanoateFL/FR
 allyl cinnamateFL/FR
 allyl cyclohexyl butyrateFL/FR
 allyl sorbateFL/FR
isoamyl 3-methyl thiopropionateFL
isoamyl angelateFL/FR
 amyl propionateFL/FR
para-anisyl phenyl acetateFL/FR
 artemisyl ketoneFL/FR
 benzyl ethyl etherFL/FR
 benzyl octanoateFL/FR
S-sec-butyl thioisovalerateFL/FR
(+)-campheneFL/FR
 cistus cyclohexanoneFL/FR
 cistus twig/leaf oilFL/FR
 citronellyl isovalerateFL/FR
 citronellyl valerateFL/FR
 cotinus coggygria branch/leaf oilFL/FR
beta-cyclocitralFL/FR
 cyclohexyl butyrateFL/FR
 cyclohexyl hexanoateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
(Z)-beta-damasconeFL/FR
alpha-decalactoneFL/FR
 dihydrocitronellyl acetateFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-methyl valerateFL/FR
 ethyl 3-octenoateFL
 ethyl cyclohexane propionateFL/FR
 ethyl hydrocinnamateFL/FR
 eugenyl phenyl acetateFL/FR
 fig leaf absoluteFL
 green pea pyrazineFL
(E)-2-hexen-1-yl phenyl acetateFL/FR
2-hexenalFL
2-hexenal diethyl acetalFL
 hexyl (E)-2-hexenoateFL
 kewda absolute 
 linalyl hexanoateFL/FR
 linalyl phenyl acetateFL/FR
2-methoxy-3-propyl pyrazineFL
 methyl (E)-2-hexenoateFL/FR
 methyl (Z)-4-octenoateFL/FR
 methyl 2-hexenoateFL/FR
ortho-methyl acetophenoneFL/FR
 methyl hydrocinnamateFL/FR
(E)-2-methyl-2-octenalFL
2-methyl-2-octenalFL
2-methyl-3-ethoxypyrazineFL/FR
3-methyl-3-pentanolFL
(E,E)-3,5-octadien-2-oneFL
 octyl isovalerateFL/FR
 osmanthus flower absoluteFL/FR
 phenethyl anthranilateFL/FR
 phenethyl benzoateFL/FR
 phenethyl furoateFL/FR
2-phenyl propyl alcoholFL/FR
3-phenyl propyl formateFL/FR
2-phenyl propyl isobutyrateFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
isopropyl 3-methyl thiocrotonateFL/FR
isopropyl anthranilateFL/FR
isopropyl hexanoateFL/FR
isopropyl isobutyrateFL/FR
isopropyl isovalerateFL/FR
isopropyl thioisovalerateFL/FR
 propylene acetalFL/FR
 santalyl phenyl acetateFL/FR
 sorbyl propionateFL
2-tropical oxathianeFL/FR
isobutyl furyl propionateFL/FR
beta-damasconeFL/FR
2,6-dimethyl naphthalene 
 sorbyl isobutyrateFL/FR
alliaceous
 tropical thiazoleFL/FR
aromatic
para-cresyl phenyl acetateFL/FR
 hyacinth acetalsFL/FR
balsamic
 styrax gum (liquidambar styraciflua)FL
berry
 heptyl isobutyrateFL/FR
bitter
 dibenzyl ketoneFL/FR
brown
 beeswax absoluteFL/FR
camphoreous
 fencholFL/FR
(-)-alpha-fencholFL/FR
 pinocarveolFL/FR
caramellic
 honey maple flavorFL
 maltyl propionateFL/FR
citrus
 citronellyl oxyacetaldehydeFL/FR
 cognac heptanoneFL/FR
cocoa
isobutyl phenyl acetateFL/FR
 cocoa hexenalFL/FR
cooling
 manzanate (Givaudan)FL/FR
 theaspiraneFL/FR
creamy
4-hydroxybenzaldehydeFL/FR
estery
 ethyl acetoacetateFL/FR
 propyl acetateFL/FR
ethereal
 methyl isobutyrateFL/FR
fatty
 allyl octanoateFL/FR
 ethyl (E)-4-decenoateFL/FR
floral
isoamyl phenyl acetateFL/FR
 cardamom absoluteFL/FR
 citronellyl acetateFL/FR
 citronellyl phenyl acetateFL/FR
 cocoa pentenalFL/FR
 geranyl phenyl acetateFL/FR
 methyl phenyl acetateFL/FR
 orange leaf absoluteFL/FR
bitter orangeflower absolute moroccoFL/FR
 phenethyl alcoholFL/FR
 phenyl acetic acidFL/FR
 rose absolute (rosa centifolia) moroccoFL/FR
 tropical iononeFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
fruity
 acai pineapple flavorFL
 acetyl isovalerylFL
 allyl cyclohexyl acetateFL/FR
 allyl cyclohexyl propionateFL/FR
 allyl decanoateFL/FR
 allyl heptanoateFL/FR
 allyl hexanoateFL/FR
 allyl isovalerateFL/FR
isoamyl benzoateFL/FR
 amyl butyrateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
 benzyl butyrateFL/FR
 benzyl isovalerateFL/FR
 boronia absoluteFL/FR
isobutyl anthranilateFL/FR
isobutyl butyrateFL/FR
 butyl butyrateFL/FR
 butyl hexanoateFL/FR
isobutyl hexanoateFL/FR
isobutyl isobutyrateFL/FR
 butyl isobutyrateFL/FR
 butyl isovalerateFL/FR
isobutyl propionateFL/FR
 butyl valerateFL/FR
 cherimoya flavorFL
 cherry pentenoateFL/FR
 cinnamyl isobutyrateFL/FR
(E)-cinnamyl isovalerateFL/FR
 cinnamyl isovalerateFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl (Z)-4-octenoateFL/FR
 ethyl 2-methyl butyrateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-(2-furyl) propanoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl 3-hydroxyhexanoateFL/FR
 ethyl 3-oxohexanoateFL
 ethyl butyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 ethyl isovalerateFL/FR
 ethyl lactateFL/FR
 ethyl levulinateFL/FR
 ethyl propionateFL/FR
(E,E)-ethyl sorbateFL/FR
 ethyl valerateFL/FR
 furfuryl propionateFL
 furfuryl valerateFL
 guava pineapple flavorFL
 guava pineapple mango flavorFL
2-heptanolFL/FR
4-heptanoneFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
(E)-2-hexenal diethyl acetalFL
 hexyl acetateFL/FR
 hexyl phenyl acetateFL/FR
 mango passion fruit pineapple flavorFL
 mango peach pineapple flavorFL
 methionyl butyrateFL
 methyl (E)-2-octenoateFL/FR
 methyl (E)-3-nonenoateFL
 methyl 2-methyl valerateFL/FR
 methyl 3-nonenoateFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl allyl butyrateFL
2-methyl butyl 2-methyl butyrateFL/FR
 methyl heptanoateFL/FR
 methyl hexanoateFL/FR
 methyl isovalerateFL/FR
(methyl thio) methyl hexanoateFL
 methyl valerateFL/FR
(Z)-5-octen-1-yl acetateFL
 octen-1-yl cyclopentanoneFL/FR
(Z)-3-octen-1-yl propionateFL/FR
 orange pineapple banana flavorFL
 orange pineapple passion fruit flavorFL
 phenethyl isovalerateFL/FR
3-phenyl propyl hexanoateFL/FR
 pineapple distillatesFL
 pineapple enhancerFL
 pineapple essenceFL/FR
 pineapple flavorFL
sour pineapple flavorFL
 pineapple hydroxyhexanoateFL/FR
 pineapple juice concentrateFL
 pineapple juice flavorFL
 pineapple orange banana flavorFL
 pineapple orange guava flavorFL
 pineapple orange strawberry flavorFL
 pineapple pentenoateFL/FR
 pineapple strawberry banana flavorFL
 prenolFL/FR
(E)-propyl 2-furan acrylateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl butyrateFL/FR
isopropyl butyrateFL/FR
 propyl hexanoateFL/FR
isopropyl propionateFL/FR
 salacca zalacca fruitFL
 snake fruit flavorFL
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 tetrahydrofurfuryl butyrateFL/FR
 tropical dienoateFL/FR
4-tropical oxathianeFL/FR
 vanilla carboxylateFL/FR
fusel
 methyl butyrateFL/FR
green
 allyl butyrateFL/FR
isoamyl formateFL/FR
isoamyl isovalerateFL/FR
isobutyl 2-butenoateFL/FR
2-isobutyl-3-methoxypyrazineFL/FR
 cinnamyl alcoholFL/FR
 cocoa butenalFL/FR
(E)-beta-damasconeFL/FR
 galbanum decatrieneFL/FR
cis-galbanum oxathianeFL/FR
 geranyl isovalerateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(E)-3-hexenoic acidFL
3-hexenyl 2-methyl butyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl octanoateFL/FR
 immortelle absoluteFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl R-3-acetoxyhexanoate 
3,6-nonadien-1-olFL/FR
 papaya isobutyrateFL/FR
1-penten-3-olFL/FR
2-pentyl furanFL/FR
 phenoxyethyl isobutyrateFL/FR
herbal
3-allyl-1-methyl-2-oxabicyclo(2.2.2)octane 
 hyssop oilFL/FR
 lemon honey mint flavorFL
 matricaria chamomilla flower oilFL/FR
 tagete oil indiaFL/FR
 verbenolFL/FR
honey
 allyl phenyl acetateFL/FR
 benzyl phenyl acetateFL/FR
 butyl phenyl acetateFL/FR
 ethyl phenyl acetateFL/FR
 honeyFL
dehydrated and ground honeyFL
 honey absoluteFL/FR
 honey flavorFL
 phenethyl acetateFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl propionateFL/FR
 phenyl acetaldehydeFL/FR
 phenyl acetaldehyde diisobutyl acetalFL/FR
isopropyl phenyl acetateFL/FR
 propyl phenyl acetateFL/FR
leafy
 methyl butyl phenyl acetateFL/FR
malty
 malt distillatesFL
metallic
4-hexenolFL/FR
minty
(1R)-(-)-myrtenalFL
naphthyl
2'-hydroxyacetophenoneFL/FR
phenolic
 guaiacyl phenyl acetateFL/FR
 phenyl pyruvic acidFL/FR
pine
 pine needle oil dwarfFL/FR
beta-pineneFL/FR
rummy
(E)-2-hexen-1-yl formateFL/FR
soapy
1-dodecanolFL/FR
sour
2,4-dimethyl-2-pentenoic acidFL
spicy
 cassie absoluteFL/FR
 cinnamyl acetateFL/FR
isoeugenyl phenyl acetateFL/FR
 levisticum officinale root absoluteFL/FR
 levisticum officinale root oilFL/FR
3-phenyl propyl alcoholFL/FR
sulfurous
 ethyl methyl mercaptopropionateFL/FR
 grapefruit menthaneFL/FR
 methyl 4-(methyl thio) butyrateFL
 tropical 3-thiobutyrateFL/FR
sweet
2-acetyl-3-methyl thiopheneFL
 cyclohexyl acetic acidFL/FR
 honey distillatesFL
 honey enhancerFL
terpenic
para-menthatriene 
alpha-terpineneFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
 heptyl butyrateFL/FR
 orange mango pineapple flavorFL
 pina colada flavorFL
 propyl propionateFL/FR
vegetable
2-sec-butyl-3-methoxypyrazineFL/FR
2-methyl valeraldehydeFL/FR
2-octen-4-oneFL/FR
waxy
 allyl nonanoateFL/FR
isoamyl butyrateFL/FR
isobutyl (E)-2-butenoate 
 ethyl octanoateFL/FR
 methyl 10-undecenoateFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
(Z,Z)-3,6-nonadien-1-olFL/FR
(Z)-6-nonen-1-olFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl butyrateFL/FR
 phenethyl hexanoateFL/FR
 propyl heptanoateFL/FR
 rhodinyl phenyl acetateFL/FR
2-undecanoneFL/FR
woody
 ambroxanFL/FR
isobornyl acetateFL/FR
isobornyl isovalerateFL/FR
 dehydroxylinalool oxideFL/FR
alpha-pineneFL/FR
 vetiver oil haitiFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 chamomileFR
 coconut tropicalFR
 floralFR
 fruitFR
 galbanumFL/FR
 greenFR
 herbalFR
 honey mielFR
 honeysuckle chevrefeuilleFR
 jasminFR
 pineappleFR
 roseFR
 strawberryFR
 violetFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 not found in nature
Synonyms   Articles   Notes   Search   Top
Synonyms:
 acetate P.A.
 acetate PA
 acetic acid, 2-phenoxy-, 2-propen-1-yl ester
 acetic acid, phenoxy-, 2-propenyl ester
 acetic acid, phenoxy-, allyl ester
 allyl 2-phenoxyacetate
 allyl phenoxy acetate
 allylphenoxyacetate
 phenoxy allyl acetate
 phenoxyacetic acid 2-propenyl ester
 phenoxyacetic acid allyl ester
 prop-2-en-1-yl phenoxyacetate
 prop-2-enyl 2-(phenoxy)acetate
 prop-2-enyl 2-phenoxyacetate
2-propenyl phenoxyacetate
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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