(Z)-3-octen-1-yl propionate
 
Right Click Picture For More Options. (Safari 1.2 (v125) Compatible).
 
IUPAC name :[(Z)-oct-3-enyl] propanoate
InChI :InChI=1/C11H20O2/c1-3-5-6-7-8-9-10-13-11(12)4-2/h7-8H,3-6,9-10H2,1-2H3/b8-7-
InChIKey :NTQOADMSKSBQCI-FPLPWBNLBX
SMILES :CCC(=O)OCC/C=C\CCCC
(EINECS) number :302-769-0
cas number :94134-03-9
fema number :4189
jecfa number :1628
molar refractivity :54.84 ± 0.3 cm3
parachor :481.7 ± 4.0 cm3
index of refraction :1.442 ± 0.02
surface tension :29.2 ± 3.0 dyne/cm
density :0.889 ± 0.06 g/cm3
polarizability :21.74 ± 0.5 10-24cm3
xlogp : 3.60
molecular weight : 184.2753000
formula :C11 H20 O2
 

 
IUPAC name :[(E)-oct-3-enyl] propanoate
InChI :InChI=1/C11H20O2/c1-3-5-6-7-8-9-10-13-11(12)4-2/h7-8H,3-6,9-10H2,1-2H3/b8-7+
InChIKey :NTQOADMSKSBQCI-BQYQJAHWBR
SMILES :CCCC\C=C\CCOC(=O)CC
cas number :94134-03-9  (E)
% from :2.00%
molar refractivity :54.84 ± 0.3 cm3
parachor :481.7 ± 4.0 cm3
index of refraction :1.442 ± 0.02
surface tension :29.2 ± 3.0 dyne/cm
density :0.889 ± 0.06 g/cm3
polarizability :21.74 ± 0.5 10-24cm3
xlogp : 3.60
molecular weight : 184.2753000
formula :C11 H20 O2
 

 
export tariff code :2915.50.3000
fda reg :unspecified
 

Suppliers :
Bedoukian Research :PEARLATE
≥95.0%, Kosher

organoleptics :
odor type :fruity
odor strength :medium ,
recommend smelling in a 10.00 % solution or less
odor description :
at 10.00 % in dipropylene glycol.  
pear honeydew melon

properties :
appearence :colorless to pale yellow clear liquid
assay : 94.00 to 100.00 %   sum of isomers
Food Chemicals Codex Listed :No
specific gravity :0.88000 to 0.89000 @ 25.00 °C.
pounds per gallon - calc. : 7.322 to 7.406
refractive index :1.43200 to 1.44200 @ 20.00 °C.
boiling point :1032.00 °C. @ 4.00 mm Hg
boiling point : 237.00 to 238.00 °C. @ 760.00 mm Hg
logp : 4.01

safety :
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
flash point ( Deg. F. ) : 206.00  °F.  TCC  ( 96.67 °C. )
recommendation for (Z)-3-octen-1-yl propionate usage levels up to :
  6.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
publication number : 22.
 average usual ppmaverage maximum ppm
baked goods : 0.500001.00000
beverages(nonalcoholic) : 0.500002.00000
beverages(alcoholic) : 0.500002.00000
breakfast cereal : --
cheese : --
chewing gum : 5.0000010.00000
condiments / relishes : 1.000003.00000
confectionery froastings : 5.0000010.00000
egg products : --
fats / oils : --
fish products : --
frozen dairy : 1.000005.00000
fruit ices : 1.000005.00000
gelatins / puddings : 0.500002.00000
granulated sugar : --
gravies : --
hard candy : 1.000005.00000
imitation dairy : --
instant coffee / tea : --
jams / jellies : --
meat products : --
milk products : --
nut products : --
other grains : --
poultry : --
processed fruits : 5.0000010.00000
processed vegetables : --
reconstituted vegetables : --
seasonings / flavors : 1.000005.00000
snack foods : 1.000005.00000
soft candy : 5.0000010.00000
soups : --
sugar substitutes : --
sweet sauces : --

safety references :
EPI System :view
 
 
 [(Z)-oct-3-enyl] propanoate
(EINECS) number :302-769-0
chemidplus :094134039
EPA Substance Registry Services :94134-03-9
NLM Chemical Carcinogenesis Research Information System :94134-03-9
NLM Developmental and Reproductive Toxicity :94134-03-9
NLM Env. Mutagen Info. Center :94134-03-9
NLM GENetic TOXicology :94134-03-9
 [(E)-oct-3-enyl] propanoate

references :
 [(Z)-oct-3-enyl] propanoate
jecfa number :1628
pubchem :3797064
 [(E)-oct-3-enyl] propanoate
pubchem :3797023

other :
synonyms :
(Z)-oct-3-en-1-yl propionate
(Z)-3-octen-1-yl propionate
cis-3-octen-1-yl propionate
(Z)-3-octenyl propionate
cis-3-octenyl propionate
 pear propionate
 pearlate

soluble in :
 alcohol

insoluble in :
 water

(odor and/or flavor) blends with :
 acetaldehyde methyl hexyl acetal
isoamyl butyrate
 amyl hexanoate
 apple crotonate
 butyl isovalerate
(E)-carveol
laevo-carveol
laevo-carvone
(Z)-carvone-5,6-oxide
 carvyl acetate
 dihydrocarveol
dextro-dihydrocarvone
 dill seed oil
 ethyl (E,Z)-2,4-decadienoate
 ethyl (E)-2-decenoate
 ethyl (E)-4-octenoate
 ethyl (Z)-3-hexenoate
 ethyl 2-cyclohexyl propionate
 ethyl cyclohexane propionate
 ethyl octanoate
 heptyl acetate
 hexanal diethyl acetal
(Z)-3-hexen-1-yl (Z)-3-hexenoate
(E)-3-hexen-1-yl acetate
(Z)-3-hexen-1-yl acetate
2-hexen-1-yl cyclopentanyl acetate
(Z)-3-hexen-1-yl hexanoate
(Z)-3-hexen-1-yl isobutyrate
(E)-2-hexen-1-yl isovalerate
(E)-2-hexen-1-yl propionate
(Z)-3-hexen-1-yl propionate
(Z)-3-hexen-1-yl valerate
 hexyl 2-butenoate
 hexyl 2-furoate
 hexyl isobutyrate
 hexyl propionate
 linalyl hexanoate
 melon nonenoate
 melon octenoate
(Z+E)-para-1(7)8-menthadien-2-yl acetate
3-mercaptohexyl acetate
 methyl (E)-3-nonenoate
 methyl (E)-3-nonenoate
 methyl 2,4-decadienoate
 methyl nonanoate
 methyl octenoate
 mint lactone
 musk propanoate
 nerolidyl isobutyrate
(Z,Z)-3,6-nonadien-1-ol
(E,Z)-3,6-nonadien-1-yl acetate
3,6-nonadien-1-yl acetate
(Z)-6-nonen-1-ol
(Z)-6-nonen-1-yl acetate
(E,E)-2,4-octadien-1-al
2,4-octadien-1-al
 pear notes
 pear valerate
 propyl 2,4-decadienoate
 propyl acetate
 propyl heptanoate
isopropyl isobutyrate
 sorbyl isobutyrate
 spearmint absolute
 spearmint oil
 spearmint oil terpeneless
 tetrahydrocarvone
(E)-2-tridecen-1-yl acetate

(odor and/or flavor) used in :
 apple
 banana
 floral
 grape
 green
 herbal
 melon honeydew
 oriental
 pear prickly pear
 tropical

natural occurrence in :
not found in nature



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Html Last modified 11/29/2008