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| IUPAC name : | methyl undec-10-enoate |
| InChI : | InChI=1/C12H22O2/c1-3-4-5-6-7-8-9-10-11-12(13)14-2/h3H,1,4-11H2,2H3 |
| InChIKey : | KISVAASFGZJBCY-UHFFFAOYAA |
| SMILES : | COC(=O)CCCCCCCCC=C |
| cas number : | 111-81-9 |
| (EINECS) number : | 203-910-8 |
| fema number : | 4253 |
| jecfa number : | 1639 |
| molar refractivity : | 59.14 ± 0.3 cm3 |
| parachor : | 523.3 ± 4.0 cm3 |
| index of refraction : | 1.438 ± 0.02 |
| surface tension : | 29.1 ± 3.0 dyne/cm |
| density : | 0.880 ± 0.06 g/cm3 |
| polarizability : | 23.44 ± 0.5 10-24cm3 |
| XlogP : | 4.70 |
| molecular weight : | 198.3018800 (IUPAC) |
| formula : | C12 H22 O2 |
| BioActivity Analysis : | 68111 |
| NMR Predictor : | Predict |
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| export tariff code : | unspecified |
| fda reg : | unspecified |
Suppliers :
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| Advanced Biotech : | methyl undecenoate
96% min. (mixed isomers) natural Odor: Waxy, slightly fruity |
| Penta : | methyl-10-undecenoate
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| Penta : | methyl undecylenate
(10-undecenoic acid, methyl ester) (not GRAS) |
| SAFC Global® : | Methyl 10-undecenoate
96% Odor: banana; honey; oily; citrus; rose; wine-like; earthy; soapy |
organoleptics :
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| odor type : | fatty |
| odor strength : | medium |
odor description: at 100.00 %. | fatty waxy citrus earthy fungal rose floral |
properties :
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| appearence : | colorless clear liquid |
| assay : | 96.00 to 100.00 %
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.88100 to 0.88900 @ 25.00 °C.
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| pounds per gallon - calc. : | 7.331 to 7.397
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| specific gravity : | 0.88200 to 0.89000 @ 20.00 °C.
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| pounds per gallon - calc. : | 7.348 to 7.414
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| refractive index : | 1.43700 to 1.44100 @ 20.00 °C.
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| boiling point : | 245.00 to 248.00 °C. @ 760.00 mm Hg
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| flash point : | > 230.00 °F. TCC ( > 110.00 °C. )
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| logP (o/w) : | 4.66 |
safety :
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| most important hazard(s) : | Xi - Irritant |
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R 36/37 - Irritating to eyes and respiratory system. R 42/43 - May cause sensitization by inhalation and skin contact. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
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| Oral Toxicity(LD50) : | |
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Not determined
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| Dermal Toxicity(LD50) : | |
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Not determined
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| Inhalation Toxicity(LC50) : | |
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Not determined
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safety in use :
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| Category : | flavor and fragrance agents |
| |
| recommendation for methyl 10-undecenoate fragrance usage levels up to : |
| | 2.0000 % in the fragrance concentrate.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA on the "LIBRARY" link. |
| publication number : 22 |
| | average usual ppm | average maximum ppm |
| baked goods : | - | - |
| beverages(nonalcoholic) : | 1.00000 | 2.00000 |
| beverages(alcoholic) : | 4.00000 | 8.00000 |
| breakfast cereal : | - | - |
| cheese : | - | - |
| chewing gum : | - | - |
| condiments / relishes : | - | - |
| confectionery froastings : | - | - |
| egg products : | - | - |
| fats / oils : | - | - |
| fish products : | - | - |
| frozen dairy : | 4.00000 | 8.00000 |
| fruit ices : | - | - |
| gelatins / puddings : | - | - |
| granulated sugar : | - | - |
| gravies : | - | - |
| hard candy : | - | - |
| imitation dairy : | - | - |
| instant coffee / tea : | - | - |
| jams / jellies : | - | - |
| meat products : | - | - |
| milk products : | - | - |
| nut products : | - | - |
| other grains : | - | - |
| poultry : | - | - |
| processed fruits : | - | - |
| processed vegetables : | - | - |
| reconstituted vegetables : | - | - |
| seasonings / flavors : | - | - |
| snack foods : | - | - |
| soft candy : | 5.00000 | 16.00000 |
| soups : | - | - |
| sugar substitutes : | - | - |
| sweet sauces : | - | - |
safety references :
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| EPI System : | view |
| Canada Domestic Sub. List : | Yes |
| EPA Chem. Sub. Inventory : | Yes |
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| WGK Germany : | 2 |
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| |
| | methyl undec-10-enoate |
| (EINECS) number : | 203-910-8 |
| chemidplus : | 000111819 |
| EPA Substance Registry Services : | 111-81-9 |
| dtp/nci : | 1273 |
references :
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| | methyl undec-10-enoate |
| jecfa number : | 1639 |
| NIST Chemistry WebBook : | 2559579041 |
| pubchem : | 151267 |
Cosmetics :
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| Cosmetic uses : |
perfuming agents
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other :
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| CosIng : | cosmetic data |
| VCF-Online: | VCF Volatile Compounds in Food |
| FDA Everything Added to Food in the United States (EAFUS) | View |