propyl hexanoate
propyl caproate
 
Notes:
Flavouring ingredient. Constit. of apple, apricot, grapes, passion fruit, starfruit, mountain papaya, other fruits, cheeses and various alcoholic beverages
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      Since 1982, Charkit has been committed to expanding the markets we serve and our roster of products and services continues to grow with us. Personal care ingredients now include a substantial array of luxury and exotic components. Substantial inroads have been made in the nutraceutical and resins markets, with a growing roster of versatile and unique ingredients. And we continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions.
      Email: Sales
      Voice: 203-299-3220
      Fax: 203-299-1355
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      Product(s):
      PROPYL HEXANOATE NATURAL FEMA 2949
      PROPYL HEXANOATE PROPYL CAPROATE,N- FEMA 2949
      PROPYL HEXANOATE NATURAL N8800 FEMA 2949
       
  • CTC Organics
    • CTC Organics
      For More Than 40 Year
      Your source for rare aroma chemicals for the flavor and fragrance industy.
      “The world is run by middle men.” The number of times I have heard Dr. Liu utter those words are innumerable. He loved reciting and recording famous quotes and had many of his own. Among his many talents, Dr. Liu had a unique genius in the area of chemistry. He had an uncanny understanding of the pulse of the chemical industry and was a superb salesman.
      US Email: Customer Service
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      Resources
      History
      Product(s):
      W1731 propyl hexanoate
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Propyl Caproate (Propyl Hexanoate) Natural
       
  • Frutarom
    • Frutarom Ltd
      Discover Our Passion
      Your preferred partner for flavour and fragrance success.
      At Frutarom, we take pride in our expertise and knowledge of Flavour & Fragrance Ingredients and our thorough understanding of the needs of Flavourists, Perfumers and Food Technologists. Working closely with our customers we have a strong track record of providing unique solutions to fulfil requirements.
      US Email: Info- USA
      Email: Info - UK
      Voice: +44 (0) 1429 863 222
      US Voice: +1 513 870 4900
      Products List: View
      Product(s):
      P1400-0 PROPYL HEXANOATE (PROPYL CAPROATE) ≥99.00%, NI, Kosher
      Suggested Uses: Alcoholic Beverages, Cheese, Citrus Fruits, Pineapple, Plum, Soft Fruits, Tropical Fruits
       
      N8800 NATURAL PROPYL HEXANOATE ≥90.00%, natural, Kosher
      Suggested Uses: Alcoholic Beverages, Apple, Blackberry, Cheese, Citrus Fruits, Plum, Soft Fruits, Tropical Fruits
       
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      PROPYL CAPROATE
      PROPYL CAPRYLATE 98%
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      N0128 NAT.PROPYL HEXANOATE, Kosher
      A0181 PROPYL HEXANOATE, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      123444 PROPYL HEXANOATE
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      16-73200 PROPYL CAPROATE, Kosher
      16-73400 PROPYL CAPROATE, NATURAL, Kosher
       
  • Sigma-Aldrich
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
      Email: Info
      Email: Sales
      Voice: +44 (0) 1284 704076
      Fax: +44 (0) 1284 760819
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      Product(s):
      PROPYL CAPROATE
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      N0140 nat.Propyl Hexanoate
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
      Product(s):
      Natural Propyl Hexanoate
      Propyl Hexanoate
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 27,000 products as well as custom synthesis. TCI established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      Email: Sales
      US Email: Sales
      Email: Global Business
      Voice: +81-3-5640-8878
      Fax: +81-3-5640-8902
      US Voice: 800-423-8616
      US Fax: 888-520-1075
      Tokyo Tel:03-5640-8851
      Tokyo Fax:03-5640-8865
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      Product(s):
      P1940 Propyl Hexanoate >98.0%(GC)
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      Propyl Caproate
       
  • Ernesto Ventós
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
      US Voice: 570-476-6300
      US Fax: 570-476-1110
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      Products List: View
      Product(s):
      501691 Propyl Caproate Natural
       
Synonyms   Articles   Notes   Search
propyl hexanoate (Click)
CAS Number: 626-77-7Picture of molecule
ECHA EINECS - REACH Pre-Reg: 210-963-0
FDA UNII: 30A840S94U
Nikkaji Web: J44.126K
MDL: MFCD00053803
CoE Number: 311
XlogP3-AA: 2.90 (est)
Molecular Weight: 158.24086000
Formula: C9 H18 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 161  propyl hexanoate
Flavis Number: 09.061 (Old)
DG SANTE Food Flavourings: 09.061  propyl hexanoate
FEMA Number: 2949  propyl hexanoate
FDA Mainterm: PROPYL HEXANOATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.86100 to 0.86900 @  25.00 °C.
Pounds per Gallon - (est).: 7.164 to  7.231
Refractive Index: 1.39400 to 1.42400 @  20.00 °C.
Melting Point: -69.00 to  -68.00 °C. @ 760.00 mm Hg
Boiling Point: 184.00 to  187.00 °C. @ 760.00 mm Hg
Boiling Point: 84.00 to  85.00 °C. @ 20.00 mm Hg
Vapor Pressure: 0.608000 mm/Hg @ 25.00 °C. (est)
Vapor Density: 5.4 ( Air = 1 )
Flash Point: 125.00 °F. TCC ( 51.67 °C. )
logP (o/w): 3.333 (est)
Soluble in:
 alcohol
 water, 101.9 mg/L @ 25 °C (est)
Similar Items: note
allyl hexanoate
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para-anisyl hexanoate
benzyl hexanoate
butyl hexanoate
isobutyl hexanoate
sec-butyl hexanoate
cinnamyl hexanoate
citronellyl hexanoate
meta-cresyl hexanoate
para-cresyl hexanoate
cyclohexyl hexanoate
decyl hexanoate
dimethyl benzyl carbinyl hexanoate
ethyl 2-acetyl hexanoate
ethyl hexanoate
furfuryl hexanoate
geranyl hexanoate
heptyl hexanoate
sec-heptyl hexanoate
(E)-3-hexen-1-yl hexanoate
(E)-2-hexen-1-yl hexanoate
(Z)-3-hexen-1-yl hexanoate
hexyl hexanoate
linalyl hexanoate
menthyl hexanoate
3-mercaptohexyl hexanoate
2-methyl butyl hexanoate
methyl hexanoate
methyl thiohexanoate
neryl hexanoate
octyl hexanoate
(Z)-2-penten-1-yl hexanoate
phenethyl hexanoate
3-phenyl propyl hexanoate
prenyl hexanoate
isopropyl hexanoate
sulfuryl hexanoate
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: fruity
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 sweet  fruity  juicy  pineapple  green  tropical  
Odor Description:
at 10.00 % in dipropylene glycol. 
sweet fruity juicy pineapple green tropical
 sweet  fruity  juicy  pineapple  green  tropical  
Odor Description:
Sweet, fruity, juicy, pineapple, green and tropical
Mosciano, Gerard P&F 17, No. 6, 41, (1992)
 pineapple  fruity  sweet  tropical  fresh  green  juicy  
Taste Description:
at 50.00 ppm.  
Pineapple, fruity, sweet, tropical, fresh green and juicy
Mosciano, Gerard P&F 17, No. 6, 41, (1992)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
None found
Synonyms   Articles   Notes   Search   Top
Suppliers:
Advanced Biotech
PROPYL CAPROATE NATURAL
98% min.
Alfrebro
n-PROPYL HEXANOATE (EU NAT)
Odor: Wine, Cheese
Alfrebro
n-PROPYL HEXANOATE NATURAL
Odor: Wine, Cheese
Apiscent Labs
PROPYL HEXANOATE (CAPROATE)
Odor: Ether-like odor with a pineapple-blackberry undertone
Aurochemicals
PROPYL CAPROATE, Natural
Axxence Aromatic
N-PROPYL HEXANOATE Natural
Kosher
Sustainability
Blue Marble Biomaterials
Propyl Hexanoate - Natural ≥98%
Odor: Fruity, sweet, green, tropical: pineapple
Flavor: Fruity, sweet, tropical, fresh, green, juicy: pineapple
Charkit Chemical
PROPYL HEXANOATE NATURAL FEMA 2949
Charkit Chemical
PROPYL HEXANOATE NATURAL N8800 FEMA 2949
Charkit Chemical
PROPYL HEXANOATE PROPYL CAPROATE,N- FEMA 2949
CTC Organics
propyl hexanoate
Ernesto Ventós
PROPYL HEXANOATE
Odor: FRESH, FRUITY, PINEAPPLE, SWEET
Excellentia International
Propyl Caproate (Propyl Hexanoate) Natural
Frutarom
NATURAL PROPYL HEXANOATE
≥90.00%, natural, Kosher
Odor: Fresh, Fruity, Green, Pineapple, Sweet
Use: Suggested Uses: Alcoholic Beverages, Apple, Blackberry, Cheese, Citrus Fruits, Plum, Soft Fruits, Tropical Fruits
Frutarom
PROPYL HEXANOATE (PROPYL CAPROATE)
≥99.00%, NI, Kosher
Odor: Fresh, Fruity, Green, Pineapple, Sweet
Use: Suggested Uses: Alcoholic Beverages, Cheese, Citrus Fruits, Pineapple, Plum, Soft Fruits, Tropical Fruits
Grau Aromatics
PROPYL-CAPROATE (PROPYL-HEXANOATE)
NI, Kosher
Kunshan Sainty
Propyl Hexanoate, Natural
Lluch Essence
PROPYL CAPROATE
Lluch Essence
PROPYL CAPRYLATE 98%
M&U International
NAT.PROPYL HEXANOATE, Kosher
M&U International
PROPYL HEXANOATE, Kosher
Moellhausen
PROPYL HEXANOATE
Penta International
PROPYL CAPROATE, Kosher
Penta International
PROPYL CAPROATE, NATURAL, Kosher
Reincke & Fichtner
N-Propyl Hexanoate natural
Reincke & Fichtner
Propyl Hexanoate
Santa Cruz Biotechnology
For experimental / research use only.
Propyl Hexanoate
Sigma-Aldrich
Propyl hexanoate, ≥98%, FG
Odor: cheese; wine-like
Certified Food Grade Products
Sigma-Aldrich
Propyl hexanoate, natural, ≥95%, FG
Odor: cheese; wine-like
SRS Aromatics
PROPYL CAPROATE
Sunaux International
nat.Propyl Hexanoate
Taytonn
Natural Propyl Hexanoate
Odor: Fresh, Fruity, Green, Sweet
Taytonn
Propyl Hexanoate
Odor: Fresh, Fruity, Green, Sweet
TCI AMERICA
For experimental / research use only.
Propyl Hexanoate >98.0%(GC)
Treatt
Propyl Caproate
Vigon International
Propyl Caproate Natural
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 10 - Flammable.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for propyl hexanoate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 14.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): -2.20000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -3.00000
fruit ices: -3.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -8.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched- and straight-chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight-chain carboxylic acids and one straight-chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Scientific Opinion on the safety and efficacy of straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes (chemical group 1) when used as flavourings for all animal species
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 626-77-7
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 12293
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 3272
WGK Germany: 3
 propyl hexanoate
Chemidplus: 0000626777
Synonyms   Articles   Notes   Search   Top
References:
 propyl hexanoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 626-77-7
Pubchem (cid): 12293
Pubchem (sid): 134978304
Flavornet: 626-77-7
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB34165
FooDB: FDB012451
YMDB (Yeast Metabolome Database): YMDB01347
Export Tariff Code: 2915.90.5050
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
2-ethyl-N-methyl-N-(3-methyl phenyl) butyramideFR
2,2,3-trimethyl cyclopentane ethanol 
(E)-tiglaldehydeFL/FR
animal
para-cresyl isobutyrateFL/FR
anisic
 ethyl para-anisateFL/FR
balsamic
isoamyl benzoateFL/FR
 fir balsam concreteFR
 fir carboxylateFR
camphoreous
 hinoki leaf oilFR
caramellic
 maltyl isobutyrateFL/FR
 maple furanoneFL/FR
 shoyu furanoneFL/FR
chemical
isobutyl formateFL/FR
 propyl propionateFL/FR
citrus
 citralFL/FR
2-ethyl-1-hexanolFL/FR
2-heptanolFL/FR
earthy
5-ethyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
 methyl (E)-3-hexenoateFL/FR
scotch pine needle oilFL/FR
scotch pine needle oil estoniaFL/FR
scotch pine needle oil yugoslaviaFL/FR
ethereal
 ethyl acetateFL/FR
2-methyl valeraldehydeFL/FR
isopropyl formateFL/FR
fatty
 allyl octanoateFL/FR
3-decen-2-oneFL/FR
 hexyl pivalateFR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
fermented
3-methyl-1-pentanolFL/FR
floral
 acetophenoneFL/FR
alpha-amyl cinnamaldehyde diethyl acetalFR
 benzyl isobutyrateFL/FR
 boronia absoluteFL/FR
 cassis specialtyFR
 citronellyl acetateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl butyrateFL/FR
 citronellyl propionateFL/FR
 cyclamen aldehydeFL/FR
gamma-damasconeFR
(Z)-4-decen-1-yl acetateFL/FR
6,8-dimethyl-2-nonanolFR
 farnesolFL/FR
(E)-geranyl acetoneFL/FR
 greenhouse fragranceFR
 lily propanolFR
beta-ocimeneFL/FR
(Z)-beta-ocimeneFL/FR
 papaya isobutyrateFL/FR
 petitgrain oil fractionsFR
 phenethyl acetateFL/FR
 phenethyl butyrateFL/FR
 phenethyl isovalerateFL/FR
 rose oil (rosa damascena) russiaFL/FR
 rose oil (rosa damascena) turkeyFL/FR
 terpinyl valerateFL/FR
 acetaldehyde dihexyl acetalFL/FR
 allyl amyl glycolateFR
 allyl butyrateFL/FR
 allyl cyclohexyl acetateFL/FR
 allyl cyclohexyl propionateFL/FR
 allyl heptanoateFL/FR
 allyl hexanoateFL/FR
isoamyl butyrateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
isoamyl isovalerateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
 apple crotonateFR
 apple ketalFL/FR
 berry pentadienoateFL/FR
isobutyl acetoacetateFL/FR
isobutyl butyrateFL/FR
isobutyl hexanoateFL/FR
isobutyl isobutyrateFL/FR
 butyl isobutyrateFL/FR
 butyl isovalerateFL/FR
isobutyl propionateFL/FR
 butyl valerateFL/FR
2-tert-butyl-5-methyl-2-propyl tetrahydrofuranFR
 cherry pentenoateFL/FR
 cinnamyl isobutyrateFL/FR
 citronellyl isobutyrateFL/FR
 cyclohexyl carboxylic acidFL/FR
2-cyclopentyl cyclopentanoneFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (Z)-4-octenoateFL/FR
 ethyl 2-cyclohexyl propionateFR
 ethyl 2-octenoateFL/FR
 ethyl 3-(2-furyl) propanoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl 3-hydroxyhexanoateFL/FR
 ethyl 3,5,5-trimethyl hexanoateFR
 ethyl acetoacetateFL/FR
 ethyl benzoyl acetateFL/FR
 ethyl butyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 ethyl isovalerateFL/FR
 ethyl lactateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 ethyl propionateFL/FR
(E,E)-ethyl sorbateFL/FR
 ethyl valerateFL/FR
 geranyl isovalerateFL/FR
 geranyl methyl tiglate 
 grape butyrateFL/FR
 heptanal cyclic ethylene acetalFR
 heptyl isobutyrateFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl 2-methyl-2-pentenoateFR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 hexyl propionateFL/FR
 juicy fruit fragranceFR
 linalyl hexanoateFL/FR
 linalyl isobutyrateFL/FR
 menthyl isovalerateFL/FR
 methyl 3-nonenoateFL/FR
 methyl anthranilateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 methyl heptanoateFL/FR
 methyl isovalerateFL/FR
 methyl valerateFL/FR
2-methyl-2-pentenalFL/FR
 nerolidyl isobutyrateFR
 octen-1-yl cyclopentanoneFL/FR
2-pentyl furanFL/FR
4-phenyl-2-butyl acetateFL/FR
 pineapple hydroxyhexanoateFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl butyrateFL/FR
 propyl heptanoateFL/FR
 propyl isobutyrateFL/FR
isopropyl octanoateFL/FR
 rhubarb undecaneFR
 strawberry glycidate 2FL/FR
 tetrahydrofurfuryl butyrateFL/FR
(S)-3-thiohexanol 
 tropical dienoateFL/FR
 tropical indeneFR
 tropical iononeFL/FR
 tropical thiazoleFL/FR
 vanilla carboxylateFL/FR
green
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde methyl hexyl acetalFR
isoamyl formateFL/FR
 butyl 2-methyl butyrateFL/FR
 cognac heptanoneFL/FR
alpha-decalactoneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 green dioxolaneFR
 heptanal dimethyl acetalFL/FR
(Z)-3-hepten-1-yl acetateFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl formateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
3-hexenyl 2-methyl butyrateFL/FR
2-hexenyl acetateFL/FR
 hexyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl isobutyrateFL/FR
 hexyl octanoateFL/FR
 manzanate (Givaudan)FL/FR
 methyl R-3-acetoxyhexanoate 
2-octen-1-olFL/FR
(E)-2-octen-1-olFL/FR
3-octyl formateFL/FR
1-penten-3-olFL/FR
(E)-2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
 pineapple heptadienone 10%FR
alpha-isopropyl phenyl acetaldehydeFL/FR
 sorbyl isobutyrateFL/FR
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
 violet dienyneFR
herbal
 hyssop oilFL/FR
 linalyl octanoateFL/FR
2-pentyl acetateFL/FR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
melon
(Z)-6-nonen-1-yl acetateFL/FR
minty
beta-cyclocitralFL/FR
pine
 evergreen fragranceFR
spicy
 outdoors specialtyFR
(E)-propyl 2-furan acrylateFL/FR
sulfurous
 buchu mercaptanFL/FR
 cassis pentanoneFL/FR
 mango thiolFL/FR
(S)-1-methoxy-3-heptane thiolFL/FR
 passiflora acetateFL/FR
terpenic
gamma-terpineneFL/FR
tropical
 ethyl (Z)-3-hexenoateFL/FR
 tropical 3-thiobutyrateFL/FR
2-tropical oxathianeFL/FR
waxy
9-decenoic acidFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl decanoateFL/FR
 ethyl octanoateFL/FR
(E)-methyl geranateFL/FR
 octyl 2-methyl butyrateFL/FR
woody
 verdoxanFR
 woody acetateFR
yeasty
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 allyl tiglateFL
isoamyl 3-methyl thiopropionateFL
 apple ketalFL/FR
 butyl 2-methyl butyrateFL/FR
beta-cyclocitralFL/FR
2-cyclopentyl cyclopentanoneFL/FR
alpha-decalactoneFL/FR
(Z)-4-decen-1-yl acetateFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl (Z)-3-hexenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-octenoateFL
5-ethyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
(E,E)-2,4-heptadien-1-olFL
(Z)-3-hepten-1-yl acetateFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
2-hexenalFL
2-hexenal diethyl acetalFL
2-hexenyl acetateFL/FR
 hexyl (E)-2-hexenoateFL
 hexyl propionateFL/FR
 linalyl hexanoateFL/FR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
 methyl 4-pentenoateFL
(E)-methyl geranateFL/FR
(E)-2-methyl-2-octenalFL
2-methyl-2-octenalFL
3-methyl-3-pentanolFL
(E,E)-3,5-octadien-2-oneFL
4-phenyl-2-butyl acetateFL/FR
scotch pine needle oilFL/FR
scotch pine needle oil estoniaFL/FR
scotch pine needle oil yugoslaviaFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
alpha-isopropyl phenyl acetaldehydeFL/FR
(S)-3-thiohexanol 
(E)-tiglaldehydeFL/FR
2-tropical oxathianeFL/FR
 viridiflorolFL/FR
 sorbyl isobutyrateFL/FR
acidic
(E)-2-hexenoic acidFL
alliaceous
 tropical thiazoleFL/FR
anise
 ethyl para-anisateFL/FR
aromatic
para-cresyl isobutyrateFL/FR
berry
 heptyl isobutyrateFL/FR
(S)-1-methoxy-3-heptane thiolFL/FR
2,2,3-trimethyl cyclopentane ethanol 
caramellic
 maple furanoneFL/FR
 shoyu furanoneFL/FR
citrus
 citralFL/FR
 cognac heptanoneFL/FR
2-pentyl acetateFL/FR
cooling
 manzanate (Givaudan)FL/FR
earthy
1-hexen-3-yl acetateFL
estery
 ethyl acetoacetateFL/FR
ethereal
 ethyl acetateFL/FR
4-hexen-3-oneFL
fatty
 allyl octanoateFL/FR
 ethyl (E)-4-decenoateFL/FR
2-ethyl-1-hexanolFL/FR
2-octen-1-olFL/FR
(E)-2-octen-1-olFL/FR
floral
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 farnesolFL/FR
(E)-geranyl acetoneFL/FR
 linalyl isobutyrateFL/FR
 rose oil (rosa damascena) russiaFL/FR
 rose oil (rosa damascena) turkeyFL/FR
 tropical iononeFL/FR
fruity
 acai pineapple flavorFL
 allyl cyclohexyl acetateFL/FR
 allyl cyclohexyl propionateFL/FR
 allyl heptanoateFL/FR
 allyl hexanoateFL/FR
isoamyl benzoateFL/FR
 amyl hexanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
 apple essence concentrateFL
 benzyl isobutyrateFL/FR
 berry pentadienoateFL/FR
 boronia absoluteFL/FR
isobutyl acetoacetateFL/FR
isobutyl butyrateFL/FR
isobutyl hexanoateFL/FR
 butyl isobutyrateFL/FR
isobutyl isobutyrateFL/FR
 butyl isovalerateFL/FR
isobutyl propionateFL/FR
 butyl valerateFL/FR
 cherry pentenoateFL/FR
 cinnamyl isobutyrateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl butyrateFL/FR
 citronellyl isobutyrateFL/FR
 cyclohexyl carboxylic acidFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl (Z)-4-octenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-(2-furyl) propanoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl 3-hydroxyhexanoateFL/FR
 ethyl 3-oxohexanoateFL
 ethyl benzoyl acetateFL/FR
 ethyl butyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 ethyl isovalerateFL/FR
 ethyl lactateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 ethyl propionateFL/FR
(E,E)-ethyl sorbateFL/FR
 ethyl valerateFL/FR
 furfuryl propionateFL
 furfuryl valerateFL
2-furyl pentyl ketoneFL
 geranyl methyl tiglate 
 guava pineapple flavorFL
2-heptanolFL/FR
2,4-hexadien-1-olFL
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
(E)-2-hexenal diethyl acetalFL
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
 linalyl octanoateFL/FR
 menthyl isovalerateFL/FR
 methionyl butyrateFL
 methyl (E)-3-nonenoateFL
 methyl 3-nonenoateFL/FR
 methyl anthranilateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 methyl heptanoateFL/FR
 methyl isovalerateFL/FR
(E,E)-methyl sorbateFL
 methyl valerateFL/FR
2-methyl-2-pentenalFL/FR
(Z)-3-nonen-1-yl acetateFL
 octen-1-yl cyclopentanoneFL/FR
 phenethyl butyrateFL/FR
 phenethyl isovalerateFL/FR
 pineapple hydroxyhexanoateFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
(E)-propyl 2-furan acrylateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl butyrateFL/FR
isopropyl formateFL/FR
 propyl isobutyrateFL/FR
isopropyl octanoateFL/FR
 strawberry glycidate 2FL/FR
 terpinyl valerateFL/FR
 tetrahydrofurfuryl butyrateFL/FR
 tropical dienoateFL/FR
 vanilla carboxylateFL/FR
green
 acetaldehyde dihexyl acetalFL/FR
 allyl butyrateFL/FR
isoamyl formateFL/FR
isoamyl isovalerateFL/FR
 cassis pentanoneFL/FR
 cyclamen aldehydeFL/FR
3-decen-2-oneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 heptanal dimethyl acetalFL/FR
(E)-2-heptenalFL
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl butyrateFL/FR
 hexyl isobutyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl octanoateFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl R-3-acetoxyhexanoate 
(Z)-6-nonen-1-yl acetateFL/FR
(Z)-beta-ocimeneFL/FR
beta-ocimeneFL/FR
 papaya isobutyrateFL/FR
1-penten-3-olFL/FR
(E)-2-pentenalFL/FR
2-pentyl furanFL/FR
 phenoxyethyl isobutyrateFL/FR
 terpinyl propionateFL/FR
herbal
 hyssop oilFL/FR
honey
 phenethyl acetateFL/FR
jammy
 maltyl isobutyrateFL/FR
minty
 thiogeraniolFL/FR
powdery
 acetophenoneFL/FR
rummy
isobutyl formateFL/FR
(E)-2-hexen-1-yl formateFL/FR
sour
3-methyl valeric acidFL
sulfurous
 buchu mercaptanFL/FR
S-ethyl thioacetateFL
 mango thiolFL/FR
 methyl 2-(methyl thio) butyrateFL
 methyl thiomethyl butyrateFL
 tropical 3-thiobutyrateFL/FR
terpenic
gamma-terpineneFL/FR
tropical
 passiflora acetateFL/FR
 propyl propionateFL/FR
vegetable
2-methyl valeraldehydeFL/FR
2-octen-4-oneFL/FR
waxy
isoamyl butyrateFL/FR
9-decenoic acidFL/FR
 ethyl decanoateFL/FR
 ethyl octanoateFL/FR
 octyl 2-methyl butyrateFL/FR
3-octyl formateFL/FR
 propyl heptanoateFL/FR
whiskey
3-methyl-1-pentanolFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 appleFR
 berryFR
 blackberryFR
 cheeseFL
 citrusFR
 pineappleFR
 plumFR
 saffronFR
 valerianFL/FR
 wineFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 apple juice
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 brandy
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 buckthorn sea buckthorn
Search Trop  Picture
 cheese parmesan cheese
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 cheese provolone cheese
Search  Picture
 cider
Search  Picture
 cognac
Search  Picture
 grape
Search  Picture
 papaya fruit
Search Trop  Picture
 passion fruit
Search Trop  Picture
 pawpaw
Search Trop  Picture
 plum fruit
Search  Picture
 rum
Search  Picture
 star fruit fruit
Search Trop  Picture
 whiskey
Search  Picture
 wine red wine
Search  Picture
 wine white wine
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Synonyms   Articles   Notes   Search   Top
Synonyms:
 caproic acid propyl ester
 hexanoic acid N-propyl ester
 hexanoic acid propyl ester
 propyl caproate
n-N-propyl caproate
 propyl caproate natural
N-propyl hexanoate
nat.propyl hexanoate
 propyl hexanoate (caproate)
 propyl hexanoate (natural)
N-propyl hexanoate natural
 propyl-caproate (propyl-hexanoate)
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Characterization of aroma compounds of Chinese famous liquors by gas chromatography-mass spectrometry and flash GC electronic-nose.
PubMed: Phenyl linker-induced dense PEG conformation improves the efficacy of C-terminally monoPEGylated staphylokinase.
PubMed: Synthesis of fruity ethyl esters by acyl coenzyme A: alcohol acyltransferase and reverse esterase activities in Oenococcus oeni and Lactobacillus plantarum.
PubMed: Adiponectin induces CCL20 expression synergistically with IL-6 and TNF-α in THP-1 macrophages.
PubMed: Identification of host fruit volatiles from three mayhaw species (Crataegus series Aestivales) attractive to mayhaw-origin Rhagoletis pomonella flies in the southern United States.
PubMed: Identification of fruit volatiles from green hawthorn (Crataegus viridis) and blueberry hawthorn (Crataegus brachyacantha) host plants attractive to different phenotypes of Rhagoletis pomonella flies in the southern United States.
PubMed: pH stability of the stromelysin-1 catalytic domain and its mechanism of interaction with a glyoxal inhibitor.
PubMed: Methylaluminium 8-quinolinolates: synthesis, characterization and use in ring-opening polymerization (ROP) of ε-caprolactone.
PubMed: Determination of total, free and saliva mycophenolic acid with a LC-MS/MS method: application to pharmacokinetic study in healthy volunteers and renal transplant patients.
PubMed: Ethylbutyrate, a valproate-like compound, exhibits inositol-depleting effects--a potential mood-stabilizing drug.
PubMed: [Synthesis and identification of penicillic-acid antigens from Penicillium cyclopium].
PubMed: Formulation, stability and thermal analysis of lyophilised wound healing wafers containing an insoluble MMP-3 inhibitor and a non-ionic surfactant.
PubMed: Metabolism of silage alcohols in lactating dairy cows.
PubMed: Production of volatile compounds in cheese by Pseudomonas fragi strains of dairy origin.
PubMed: A potent, selective inhibitor of matrix metalloproteinase-3 for the topical treatment of chronic dermal ulcers.
PubMed: Characterization of the aromatic profile in aqueous essence and fruit juice of yellow passion fruit (Passiflora edulis Sims F. Flavicarpa degner) by GC-MS and GC/O.
PubMed: Metabolism of O6-propyl and N6-propyl-carbovir in CEM cells.
PubMed: A comparison of flexible and constrained haptens in eliciting antibody catalysts for paraoxon hydrolysis.
PubMed: Pharmacokinetic determinants of embryotoxicity in rats associated with organic acids.
PubMed: Identification of the main metabolites of 2-ethylhexanoic acid in rat urine using gas chromatography-mass spectrometry.
PubMed: Effects of valproic acid, some of its metabolites and analogues on prenatal development of rats in vitro and comparison with effects in vivo.
PubMed: Inhibition of medium-chain fatty acid beta-oxidation in vitro by valproic acid and its unsaturated metabolite, 2-n-propyl-4-pentenoic acid.
PubMed: Anticonvulsant activity of intracerebroventricularly administered valproate and valproate analogues. A dose-dependent correlation with changes in brain aspartate and GABA levels in DBA/2 mice.
PubMed: Identification of apple volatiles attractive to the apple maggot,Rhagoletis pomonella.
Synonyms   Articles   Notes   Search   Top
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