EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

isobutyl anthranilate
isobutyl 2-aminobenzoate

Supplier Sponsors

Name:2-methylpropyl 2-aminobenzoate
CAS Number: 7779-77-3Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:231-938-0
FDA UNII: 42VU4JGT90
Nikkaji Web:J47.853I
CoE Number:253
XlogP3:3.50 (est)
Molecular Weight:193.24595000
Formula:C11 H15 N O2
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1537 isobutyl anthranilate
DG SANTE Food Flavourings:09.718 isobutyl anthranilate
FEMA Number:2182 isobutyl anthranilate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):7779-77-3 ; ISOBUTYL ANTHRANILATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 97.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 118.00 to 122.00 °C. @ 3.00 mm Hg
Boiling Point: 169.00 to 170.00 °C. @ 13.50 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.002000 mmHg @ 25.00 °C. (est)
Flash Point: 212.00 °F. TCC ( 100.00 °C. )
logP (o/w): 3.551 (est)
Soluble in:
 alcohol
 water, 35.13 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: fruity
grape sweet fruity floral berry
Odor Description:at 100.00 %. grape sweet fruity floral berry
grape sweet fruity floral berry
Odor Description:Anthranilate grape-like, sweet fruity with a floral berry nuance
Mosciano, Gerard P&F 16, No. 6, 43, (1991)
Flavor Type: fruity
sweet fruity grape floral honey
Taste Description: at 50.00 ppm. Sweet fruity grape-Iike, with a floral honey background
Mosciano, Gerard P&F 16, No. 6, 43, (1991)
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
BOC Sciences
For experimental / research use only.
isoButyl Anthranilate
Inoue Perfumery
isoBUTYL ANTHRANILATE
Parchem
isoButyl Anthranilate
Penta International
ISOBUTYL ANTHRANILATE
Santa Cruz Biotechnology
For experimental / research use only.
isoButyl Anthranilate
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for isobutyl anthranilate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -12.00000
beverages(nonalcoholic): -2.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: 5.000001700.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.00000
fruit ices: -4.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -12.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 84, (FGE.84)[1] - Consideration of Anthranilate derivatives evaluated by JECFA (65th meeting) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf

EPI System: View
Chemical Carcinogenesis Research Information System:Search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):7779-77-3
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :24515
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
2-methylpropyl 2-aminobenzoate
Chemidplus:0007779773
EPA/NOAA CAMEO:hazardous materials
 
References:
 2-methylpropyl 2-aminobenzoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:7779-77-3
Pubchem (cid):24515
Pubchem (sid):134990620
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB35072
FooDB:FDB013696
Export Tariff Code:2922.49.3800
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
(E)-5-
nonen-2-one
FL/FR
balsamic
balsamic
brachyleana hutchinsii wood oil
FR
berry
sec-
butyl ethyl ether
FL/FR
bready
bran resinoid
FR
caramellic
propyl pyruvate
FL/FR
citrus
curacao peel oil
FL/FR
2-
heptanol
FL/FR
lime oil distilled terpeneless
FL/FR
5-
mercapto-5-methyl-3-hexanone
FL/FR
earthy
octyl phenyl acetate
FL/FR
ethereal
2-
methyl valeraldehyde
FL/FR
propyl formate
FL/FR
fatty
undecanal propylene glycol acetal
FL/FR
fermented
valeraldehyde
FL/FR
floral
allyl anthranilate
FL/FR
amyl anthranilate
FL/FR
bois de rose oil brazil
FL/FR
coranol (Firmenich)
FR
alpha-
damascone
FL/FR
decyl anthranilate
FR
dihydrolinalool
FL/FR
3,6-
dimethyl-3-octanol
FL/FR
ethyl anthranilate
FL/FR
ethyl linalool
FR
ethyl linalyl acetal
FR
ethyl linalyl acetate
FR
ethyl linalyl ether
FL/FR
heliotropyl diethyl acetal
FR
hibiscus sabdariffa flower extract
FL/FR
ho leaf oil
FR
ho wood oil
FR
beta-
ionone
FL/FR
lilac specialty
FR
laevo-
linalool
FL/FR
dextro-
linalool
FL/FR
linalool
FL/FR
linalool oxide
FL/FR
linalyl anthranilate
FL/FR
beta-
naphthyl anthranilate
FL/FR
octanal / methyl anthranilate schiff's base
FR
bitter
orangeflower concrete morocco
FR
orris rhizome absolute (iris germanica)
FL/FR
orris rhizome absolute (iris pallida)
FL/FR
orris rhizome oil (iris germanica)
FL/FR
petitgrain mandarin oil
FL/FR
petitgrain mandarin oil terpeneless
FL/FR
phenethyl acetate
FL/FR
phenethyl anthranilate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl lactate
FL/FR
phenethyl phenyl acetate
FL/FR
phenethyl propionate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
(E)-2-
phenyl-1(2)-propene-1-yl acetate
FR
4-
phenyl-3-buten-2-ol
FL/FR
iso
propyl phenyl acetate
FL/FR
rhodinyl phenyl acetate
FL/FR
rose carboxylate
FR
tetrahydroionyl acetate
FR
tetrahydrolinalool
FL/FR
tuberose absolute (from concrete)
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
apple crotonate
FR
3-
benzyl-4-heptanone
FL/FR
berry hexanoate
FR
butyl 2-naphthyl ether
FL/FR
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
iso
butyl isobutyrate
FL/FR
cyclohexyl anthranilate
FL/FR
cyclohexyl crotonate
FR
(E)-beta-
damascone
FL/FR
ethyl 2-hydroxy-3-methyl valerate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl para-methyl-beta-phenyl glycidate
FR
ethyl propionate
FL/FR
(E)-
ethyl tiglate
FL/FR
fig crotonate
FR
grape butyrate
FL/FR
heliotropyl isobutyrate
FL/FR
3-
hexanone
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
beta-
ionone epoxide
FL/FR
methyl 2-methyl valerate
FL/FR
methyl anthranilate
FL/FR
methyl formyl anthranilate
FL/FR
methyl heptanoate
FL/FR
3-
nonen-2-one
FL/FR
osmanthus flower absolute
FL/FR
iso
propenyl acetate
FL/FR
propyl heptanoate
FL/FR
styralyl butyrate
FL/FR
vanilla carboxylate
FL/FR
green
green carboxylate
FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
hexoxyacetaldehyde dimethyl acetal
FR
hexyl isobutyrate
FL/FR
octyl oxyacetaldehyde
FR
phenyl acetaldehyde
FL/FR
thiogeraniol
FL/FR
herbal
(S)-
campholene acetate
FL/FR
white
cognac oil
FL/FR
honey
methyl phenyl acetate
FL/FR
propyl phenyl acetate
FL/FR
mentholic
menthyl acetate racemic
FL/FR
musk
musk gx 100%
FR
musk gx 50% in BB
FR
musk gx 50% in DEP
FR
naphthyl
beta-
naphthyl ethyl ether
FL/FR
soapy
ambrettolide
FL/FR
spicy
cinnamyl propionate
FL/FR
cubeb oil
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
sulfurous
blackberry thiophenone
FL/FR
buchu mercaptan
FL/FR
ethyl 3-mercaptopropionate
FL/FR
terpenic
(E,E)-2,6-allo
ocimene
FL/FR
waxy
ethyl decanoate
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
orris rhizome oil CO2 extract
FL/FR
woody
4,6,11-
trimethyl-5-oxatricyclo(6.2.2.0*4,9*)dodec-6-ene
FR
For Flavor
No flavor group found for these
allyl anthranilate
FL/FR
allyl tiglate
FL
amyl anthranilate
FL/FR
blackberry thiophenone
FL/FR
butyl 2-naphthyl ether
FL/FR
sec-
butyl ethyl ether
FL/FR
curacao peel oil
FL/FR
ethyl 2-hydroxy-3-methyl valerate
FL/FR
ethyl 3-mercaptopropionate
FL/FR
ethyl linalyl ether
FL/FR
beta-
ionone epoxide
FL/FR
dextro-
linalool
FL/FR
menthyl acetate racemic
FL/FR
5-
mercapto-5-methyl-3-hexanone
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
methyl formyl anthranilate
FL/FR
(E)-5-
nonen-2-one
FL/FR
(E,E)-2,6-allo
ocimene
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
(E)-2-
octen-4-ol
FL
octyl phenyl acetate
FL/FR
phenethyl lactate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
propyl pyruvate
FL/FR
undecanal propylene glycol acetal
FL/FR
berry
berry
hibiscus sabdariffa flower extract
FL/FR
citrus
lime oil distilled terpeneless
FL/FR
linalool
FL/FR
laevo-
linalool
FL/FR
petitgrain mandarin oil
FL/FR
ethereal
iso
propenyl acetate
FL/FR
floral
bois de rose oil brazil
FL/FR
cinnamyl propionate
FL/FR
dihydrolinalool
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
linalyl anthranilate
FL/FR
methyl phenyl acetate
FL/FR
orris rhizome oil (iris germanica)
FL/FR
phenethyl anthranilate
FL/FR
phenethyl propionate
FL/FR
tetrahydrolinalool
FL/FR
tuberose absolute (from concrete)
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
3-
benzyl-4-heptanone
FL/FR
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
iso
butyl isobutyrate
FL/FR
cyclohexyl anthranilate
FL/FR
(E)-beta-
damascone
FL/FR
alpha-
damascone
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl 3-oxohexanoate
FL
ethyl anthranilate
FL/FR
ethyl levulinate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
ethyl propionate
FL/FR
(E)-
ethyl tiglate
FL/FR
furfuryl butyrate
FL
heliotropyl isobutyrate
FL/FR
2-
heptanol
FL/FR
3-
hexanone
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-phenyl butyrate
FL
methyl anthranilate
FL/FR
methyl heptanoate
FL/FR
beta-
naphthyl anthranilate
FL/FR
osmanthus flower absolute
FL/FR
petitgrain mandarin oil terpeneless
FL/FR
propyl formate
FL/FR
styralyl butyrate
FL/FR
vanilla carboxylate
FL/FR
fusel
white
cognac oil
FL/FR
green
grape butyrate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
hexyl isobutyrate
FL/FR
linalool oxide
FL/FR
thiogeraniol
FL/FR
herbal
3,6-
dimethyl-3-octanol
FL/FR
honey
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl phenyl acetate
FL/FR
phenyl acetaldehyde
FL/FR
iso
propyl phenyl acetate
FL/FR
propyl phenyl acetate
FL/FR
jammy
(S)-
campholene acetate
FL/FR
oily
3-
nonen-2-one
FL/FR
powdery
beta-
naphthyl ethyl ether
FL/FR
soapy
ambrettolide
FL/FR
spicy
cubeb oil
FL/FR
sulfurous
buchu mercaptan
FL/FR
sweet
orris rhizome absolute (iris germanica)
FL/FR
orris rhizome absolute (iris pallida)
FL/FR
vegetable
2-
methyl valeraldehyde
FL/FR
waxy
ethyl decanoate
FL/FR
4-
phenyl-3-buten-2-ol
FL/FR
propyl heptanoate
FL/FR
rhodinyl phenyl acetate
FL/FR
winey
valeraldehyde
FL/FR
woody
beta-
ionone
FL/FR
orris rhizome oil CO2 extract
FL/FR
 
Potential Uses:
FRgrape
FRhoney
FRjasmin
FRlicorice
FRmandarin
FRorange blossom
FRpineapple
FRraspberry
FRstrawberry
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
2-aminobenzoic acid 2-methyl propyl ester
2-aminobenzoic acid 2-methylpropyl ester
 anthranilic acid isobutyl ester
 anthranilic acid, isobutyl ester
 benzoic acid, 2-amino-, 2-methylpropyl ester
isobutyl 2-aminobenzoate
isobutyl o-aminobenzoate
isobutyl ortho-aminobenzoate
isobutyl-2-aminobenzoate
2-methyl propyl 2-aminobenzoate
2-methylpropyl 2-aminobenzoate
 
 
Notes:
Used in food flavouring
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