EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

ethyl isovalerate
isovaleric acid, ethyl ester

Sponsors

Fragrance Demo Formulas
Flavor Demo Formulas
Name:ethyl 3-methylbutanoate
CAS Number: 108-64-5Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:203-602-3
FDA UNII:9ZZ5597636
Nikkaji Web:J1.967D
Beilstein Number:1744677
MDL:MFCD00009203
CoE Number:442
XlogP3-AA:1.70 (est)
Molecular Weight:130.18698000
Formula:C7 H14 O2
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:196 ethyl isovalerate
FLAVIS Number:09.447 (Old)
DG SANTE Food Flavourings:09.447 ethyl isovalerate
FEMA Number:2463 ethyl isovalerate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: ETHYL ISOVALERATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: Yes
Specific Gravity:0.86200 to 0.86600 @ 25.00 °C.
Pounds per Gallon - (est).: 7.173 to 7.206
Specific Gravity:0.86200 to 0.87000 @ 20.00 °C.
Pounds per Gallon - est.: 7.181 to 7.248
Refractive Index:1.39500 to 1.39900 @ 20.00 °C.
Melting Point: -99.00 to -98.00 °C. @ 760.00 mm Hg
Boiling Point: 131.00 to 133.00 °C. @ 760.00 mm Hg
Boiling Point: 59.00 to 60.00 °C. @ 50.00 mm Hg
Acid Value: 2.00 max. KOH/g
Vapor Pressure:7.853000 mm/Hg @ 25.00 °C. (est)
Vapor Density:4.4 ( Air = 1 )
Flash Point: 95.00 °F. TCC ( 35.00 °C. )
logP (o/w): 2.158 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 paraffin oil
 propylene glycol
 water, 2000 mg/L @ 20 °C (exp)
Insoluble in:
 water
Similar Items:note
allyl valerate
allyl isovalerate
amyl valerate
amyl isovalerate
isoamyl valerate
isoamyl isovalerate
para-anisyl isovalerate
para-anisyl valerate
benzyl valerate
benzyl isovalerate
bornyl valerate
bornyl isovalerate
(-)-bornyl isovalerate
isobornyl isovalerate
S-sec-butyl thioisovalerate
butyl valerate
butyl isovalerate
isobutyl valerate
isobutyl isovalerate
carvyl isovalerate
cinnamyl valerate
cinnamyl isovalerate
citronellyl valerate
citronellyl isovalerate
para-cresyl valerate
para-cresyl isovalerate
cyclohexyl valerate
cyclohexyl isovalerate
cyclotene isovalerate
decyl valerate
decyl isovalerate
ethyl valerate
eugenyl isovalerate
furfuryl isovalerate
furfuryl valerate
geranyl valerate
geranyl isovalerate
(E)-2-hepten-1-yl isovalerate
heptyl isovalerate
sec-heptyl isovalerate
heptyl valerate
(E)-2-hexen-1-yl valerate
(E)-2-hexen-1-yl isovalerate
(Z)-3-hexen-1-yl valerate
(Z)-3-hexen-1-yl isovalerate
hexyl valerate
hexyl isovalerate
linalyl valerate
linalyl isovalerate
menthyl valerate
menthyl isovalerate
methyl 2-methyl valerate
methyl 4-methyl valerate
2-methyl butyl isovalerate
4-methyl pentyl isovalerate
methyl thio isovalerate
methyl valerate
methyl isovalerate
myrtenyl isovalerate
neryl isovalerate
nonyl isovalerate
nonyl valerate
octyl valerate
octyl isovalerate
phenethyl isovalerate
2-phenethyl valerate
3-phenyl propyl isovalerate
phenyl propyl valerate
S-prenyl thioisovalerate
isopropyl thioisovalerate
propyl valerate
propyl isovalerate
isopropyl valerate
isopropyl isovalerate
rhodinyl isovalerate
terpinyl isovalerate
terpinyl valerate
 
Organoleptic Properties:
Odor Type: fruity
Odor Strength:high ,
recommend smelling in a 10.00 % solution or less
Substantivity:4 hour(s) at 100.00 %
fruity sweet apple pineapple tutti frutti
Odor Description:at 10.00 % in dipropylene glycol. fruity sweet apple pineapple tutti frutti
Luebke, William tgsc, (1987)
Odor sample from: Fritzsche Dodge & Olcott, Inc.
sweet estery fruity sharp pineapple apple green orange
Odor Description:Sweet, diffusive, estry, fruity, sharp, pineapple, apple, green and orange
Mosciano, Gerard P&F 23, No. 2, 43, (1998)
Flavor Type: fruity
sweet fruity spicy metallic green pineapple apple
Taste Description: at 30.00 ppm. Sweet, fruity, spice, metallic and green with a pineapple and apple Iift
Mosciano, Gerard P&F 23, No. 2, 43, (1998)
Odor and/or flavor descriptions from others (if found).
Symrise
Ethyl isovalerate
Odor Description:strong, fruity-buttery, banana-like
Taste Description:sweet, fruity, green, blueberry, butter, apple
Useful in: brown nuts, fruity red, fruity yellow, fruity tropical, fruity others, alcoholics.
Moellhausen
ETHYL ISOVALERATE
Odor Description:sweet, fruity (banana and apple)
Taste Description:fruity,sweet, wine note
Prodasynth
ETHYL ISOVALERATE, NATURAL >99%
Odor Description:FRUITY, REMINISCENT OF APPLE
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
A.C.S. International
Ethyl Isovalerate ( Mixed Isomeres )
Operational Capabilities
Advanced Biotech
ETHYL ISOVALERATE NATURAL
97% min.
Odor: Apple
Alfrebro
ETHYL ISOVALERATE NATURAL
Odor: Sweet, Strong, Fruity
Apiscent Labs
ETHYL ISOVALERATE
Odor: Strong fruity apple, Diffusive pineapple
Astral Extracts
Ethyl Isovalerate
Augustus Oils
Ethyl Iso Valerate
Services
Aurochemicals
ETHYL ISOVALERATE, Natural
Axxence Aromatic
ETHYL ISOVALERATE Natural
Kosher
Sustainability
Beijing Lys Chemicals
Ethyl isovalerate
Beijing Lys Chemicals
Natural Ethyl isovalerate
Bell Flavors & Fragrances
Natural Ethyl Iso Valerate
Berjé
Ethyl Iso Valerate
Happening at Berje
CG Herbals
Ethyl Iso Valerate
Charkit Chemical
ETHYL ISOVALERATE FEMA 2463
Charkit Chemical
ETHYL ISOVALERATE NATURAL FEMA 2463
Citrus and Allied Essences
Ethyl Isovalerate (natural)
Market Report
Diffusions Aromatiques
ETHYL ISOVALERATE NATUREL
Elan Inc.
ETHYL ISO VALERATE
(natural), Kosher
Elan Inc.
ETHYL ISO VALERATE
FCC, Kosher
EMD Millipore
For experimental / research use only.
Ethyl isopentanoate
ENNOLYS
Ethyl 3-methyl butyrate
Natural (EU,US), Kosher & Halal
Odor: apple, strawberry
Ernesto Ventós
ETHYL ISOVALERATE
Odor: FRUITY, REMINISCENT OF APPLE
Ernesto Ventós
NATURAL ETHYL ISOVALERATE
Excellentia International
Ethyl Isovalerate Natural
Fleurchem
ethyl isovalerate natural
Frutarom
ETHYL ISOVALERATE
H. Interdonati, Inc.
Ethyl isovalerate Natural, Kosher
Featured Products
Indenta Group
Ethyl Iso Valerate
Indukern F&F
ETHYL ISOVALERATE NATURAL
Odor: FRUITY, SWEET, APPLE, PINEAPPLE
Indukern F&F
ETHYL ISOVALERATE
Odor: FRUITY, SWEET, APPLE, PINEAPPLE
Kunshan Sainty
Ethyl Isovalerate, Natural
Lluch Essence
ETHYL ISOVALERATE NATURAL
Lluch Essence
ETHYL ISOVALERATE
M&U International
ETHYL ISOVALERATE, Kosher
M&U International
NAT.ETHYL ISOVALERATE, Kosher
Mane
Ethyl Isovalerate
Odor: Fermented Kiwi Pineapple
Miltitz Aromatics
ETHYL ISOVALERATE FCC
min. 98 %
Odor: Powerful, diffusive and penetrating-ethereal, winey-fruity
Flavor: Fruity, sweet, berry-like
Moellhausen
ETHYL ISOVALERATE
Odor: sweet, fruity (banana and apple)
Flavor: fruity,sweet, wine note
Naturamole
ethyl isovalerate 98% natural EU
Pearlchem Corporation
Natural Ethyl Isovalerate
Penta International
ETHYL ISOVALERATE FCC, Kosher
Penta International
ETHYL ISOVALERATE, NATURAL, Kosher
Prodasynth
ETHYL ISOVALERATE, NATURAL >99%
Odor: FRUITY, REMINISCENT OF APPLE
Reincke & Fichtner
Ethyl Iso Valerate natural
Reincke & Fichtner
Ethyl Isovalerate
Robertet
ETHYL ISOVALERATE (ETHYL 3-METHYLBUTYRATE)
Pure & Nat (EU)
Santa Cruz Biotechnology
For experimental / research use only.
Ethyl Isovalerate
Sigma-Aldrich
Ethyl isovalerate, ≥98%, FCC, FG
Certified Food Grade Products
Sigma-Aldrich
Ethyl isovalerate, natural, ≥98%, FCC, FG
Silverline Chemicals
Ethyl Iso Valerate
SRS Aromatics
ETHYL ISO VALERATE FCC
Sunaux International
nat.Ethyl Isovalerate
Symrise
Ethyl isovalerate
Odor: strong, fruity-buttery, banana-like
Flavor: sweet, fruity, green, blueberry, butter, apple
Useful in: brown nuts, fruity red, fruity yellow, fruity tropical, fruity others, alcoholics.
Taytonn
Ethyl Isovalerate
TCI AMERICA
For experimental / research use only.
Ethyl Isovalerate >99.0%(GC)
Tengzhou Xiang Yuan Aroma Chemicals
Ethyl Isovalerate
The John D. Walsh Company
Ethyl Iso Valerate
Treatt
Ethyl Isovalerate
Ungerer & Company
Ethyl Iso Valerate
Vigon International
Ethyl Isovalerate Natural
Odor: Strong, fruity-buttery, like banana
Vigon International
Ethyl Isovalerate
WEN International
ETHYL ISOVALERATE Natural
Wujiang CIYUN Flavor & Fragrance
Ethyl Isovalerate ≥98.0%
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 11 - Highly flammable.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 16 - Keep away from sources of ignition - No Smoking.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 33 - Take precautionary measures against static discharge.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
2 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
(Levenstein, 1976)

oral-rabbit LD50 7030 mg/kg
(Munch, 1972)

oral-rabbit LD50 7031 mg/kg
Industrial Medicine and Surgery. Vol. 41, Pg. 31, 1972.

intraperitoneal-rat LD50 1200 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 743, 1978.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 743, 1978.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for ethyl isovalerate usage levels up to:
  4.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 650.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: -27.00000
beverages(nonalcoholic): -4.90000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: 80.00000430.00000
condiments / relishes: -1.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -7.50000
fruit ices: -7.50000
gelatins / puddings: -5.00000
granulated sugar: --
gravies: --
hard candy: -29.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 1, Revision 1 (FGE.01Rev 1): Branched-chain aliphatic saturated aldehydes, carboxylic acids and related esters of primary alcohols and branched-chain carboxylic acids from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission
View page or View pdf

Flavouring Group Evaluation 01 Rev2 (FGE.01 Rev2): Branched-chain aliphatic saturated aldehydes, carboxylic acids and related esters of primary alcohols and branched-chain carboxylic acids from chemical groups 1 and 2
View page or View pdf

Scientific Opinion on the safety and efficacy of straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes (chemical group 1) when used as flavourings for all animal species
View page or View pdf

EPI System: View
Chemical Carcinogenesis Research Information System:Search
Cancer Citations:Search
Toxicology Citations:Search
Env. Mutagen Info. Center:Search
EPA Substance Registry Services (TSCA):108-64-5
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :7945
National Institute of Allergy and Infectious Diseases:Data
WISER:UN 3272
WGK Germany:2
ethyl 3-methylbutanoate
Chemidplus:0000108645
EPA/NOAA CAMEO:hazardous materials
RTECS:NY1504000 for cas# 108-64-5
 
References:
 ethyl 3-methylbutanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:108-64-5
Pubchem (cid):7945
Pubchem (sid):134970678
Flavornet:108-64-5
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
CHEBI:View
CHEMBL:View
KEGG (GenomeNet):C12290
HMDB (The Human Metabolome Database):HMDB30028
FooDB:FDB001326
YMDB (Yeast Metabolome Database):YMDB01334
Export Tariff Code:2915.90.5050
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
propyl 2-methyl butyrate
FL/FR
animal
animal
methyl (E)-2-octenoate
FL/FR
anisic
ethyl para-anisate
FL/FR
balsamic
ethyl cinnamate
FL/FR
terpinyl cinnamate
FL/FR
tolu balsam oil
FL/FR
camphoreous
herbal ethanone
FR
caramellic
5-
ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one
FL/FR
maltyl propionate
FL/FR
maple furanone
FL/FR
shoyu furanone
FL/FR
cheesy
2-
heptanone
FL/FR
chemical
iso
butyl formate
FL/FR
propyl propionate
FL/FR
citrus
2-
ethyl-1-hexanol
FL/FR
methyl heptenone
FL/FR
earthy
dibenzyl ether
FL/FR
octyl phenyl acetate
FL/FR
ethereal
ethyl acetate
FL/FR
iso
propyl formate
FL/FR
fatty
allyl octanoate
FL/FR
3-
decen-2-one
FL/FR
methyl 2-hexenoate
FL/FR
fermented
hexanal diethyl acetal
FL/FR
floral
acetophenone
FL/FR
alpha-
amyl cinnamyl acetate
FL/FR
benzyl formate
FL/FR
benzyl isobutyrate
FL/FR
bois de rose oil brazil
FL/FR
iso
butyl salicylate
FL/FR
cassie absolute
FL/FR
citronellyl anthranilate
FL/FR
citronellyl isovalerate
FL/FR
coranol (Firmenich)
FR
para-
cresyl acetate
FL/FR
beta-
damascenone
FL/FR
(Z)-alpha-
damascone
FL/FR
gamma-
damascone
FR
alpha-
damascone
FL/FR
dihydrolinalool
FL/FR
3,6-
dimethyl-3-octanol
FL/FR
ethyl linalool
FR
ethyl linalyl acetal
FR
ethyl linalyl acetate
FR
ethyl linalyl ether
FL/FR
ethyl safranate
FR
hexyl 2-furoate
FL/FR
ho leaf oil
FR
ho wood oil
FR
dextro-
linalool
FL/FR
laevo-
linalool
FL/FR
linalool
FL/FR
linalool oxide
FL/FR
linalyl anthranilate
FL/FR
methyl citronellate
FL/FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
phenethyl hexanoate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
rose oil (rosa damascena) russia
FL/FR
rose oil (rosa damascena) turkey
FL/FR
terpinyl valerate
FL/FR
tetrahydrolinalool
FL/FR
fruity
acetaldehyde hexyl isoamyl acetal
FL/FR
allyl 10-undecenoate
FL/FR
allyl 3,5,5-trimethyl hexanoate
FL/FR
allyl amyl glycolate
FR
allyl butyrate
FL/FR
allyl cinnamate
FL/FR
allyl cyclohexyl acetate
FL/FR
allyl cyclohexyl butyrate
FL/FR
allyl cyclohexyl propionate
FL/FR
allyl heptanoate
FL/FR
allyl hexanoate
FL/FR
allyl isovalerate
FL/FR
allyl phenoxyacetate
FL/FR
allyl propionate
FL/FR
allyl salicylate
FR
(E,E)-
allyl sorbate
FL/FR
allyl sorbate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
amyl 2-methyl butyrate
FL/FR
amyl butyrate
FL/FR
amyl hexanoate
FL/FR
iso
amyl hexanoate
FL/FR
amyl isobutyrate
FL/FR
iso
amyl isobutyrate
FL/FR
amyl isovalerate
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl octanoate
FL/FR
amyl propionate
FL/FR
iso
amyl propionate
FL/FR
amyl valerate
FL/FR
iso
amyl valerate
FL/FR
para-
anisyl methyl ketone
FL/FR
apple crotonate
FR
apple ketal
FL/FR
benzyl ethyl ether
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl acetate
FL/FR
iso
butyl acetoacetate
FL/FR
iso
butyl butyrate
FL/FR
butyl butyrate
FL/FR
iso
butyl furyl propionate
FL/FR
butyl hexanoate
FL/FR
iso
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl isobutyrate
FL/FR
iso
butyl isovalerate
FL/FR
butyl isovalerate
FL/FR
butyl valerate
FL/FR
cherry pentenoate
FL/FR
cinnamyl isobutyrate
FL/FR
cyclohexyl butyrate
FL/FR
cyclohexyl hexanoate
FL/FR
cyclohexyl isovalerate
FL/FR
(E)-alpha-
damascone
FL/FR
diethyl malonate
FL/FR
eriocephalus punctulatus flower oil
FR
ethyl (E)-2-decenoate
FL/FR
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl 3-methyl valerate
FL/FR
ethyl 3,5,5-trimethyl hexanoate
FR
ethyl acetoacetate
FL/FR
ethyl benzoyl acetate
FL/FR
ethyl butyrate
FL/FR
ethyl cyclohexane propionate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl lactate
FL/FR
ethyl levulinate
FL/FR
ethyl propionate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
ethyl valerate
FL/FR
fruity ketal
FL/FR
geranyl 2-methyl butyrate
FL/FR
geranyl acetoacetate
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
green acetate
FR
4-
heptanone
FL/FR
heptyl isobutyrate
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl formate
FL/FR
hexyl isovalerate
FL/FR
linalyl hexanoate
FL/FR
linalyl isobutyrate
FL/FR
menthyl isovalerate
FL/FR
methyl (Z)-4-octenoate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-methyl valerate
FL/FR
methyl anthranilate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
2-
methyl butyl butyrate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl butyrate
FL/FR
methyl heptanoate
FL/FR
methyl hexanoate
FL/FR
methyl isobutyrate
FL/FR
methyl isovalerate
FL/FR
methyl propionate
FL/FR
methyl valerate
FL/FR
nonyl isovalerate
FL/FR
pineapple hydroxyhexanoate
FL/FR
pineapple pentenoate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
propyl butyrate
FL/FR
iso
propyl butyrate
FL/FR
propyl heptanoate
FL/FR
propyl hexanoate
FL/FR
iso
propyl hexanoate
FL/FR
iso
propyl isobutyrate
FL/FR
iso
propyl isovalerate
FL/FR
propyl isovalerate
FL/FR
iso
propyl octanoate
FL/FR
iso
propyl propionate
FL/FR
strawberry glycidate 2
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
(E,E)-5,6,7,7-
tetramethyl-2,5-octadien-4-one
FR
tropical ionone
FL/FR
2-
undecanone
FL/FR
vanilla carboxylate
FL/FR
green
iso
amyl 3-(2-furan) propionate
FL/FR
butyl heptanoate
FL/FR
cognac heptanone
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
galbanum oxyacetate
FR
galbascone (IFF)
FR
green note propionate
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl methyl carbonate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexenal
FL/FR
3-
hexenal
FL/FR
(Z)-3-
hexenal diethyl acetal
FL/FR
(E)-2-
hexenal propylene glycol acetal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
manzanate (Givaudan)
FL/FR
methyl (E)-3-hexenoate
FL/FR
(E)-2-
octen-1-ol
FL/FR
2-
octen-1-ol
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl formate
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
pineapple heptadienone 10%
FR
propyl tiglate
FL/FR
sorbyl isobutyrate
FL/FR
herbal
benzyl octanoate
FL/FR
nonisyl acetate
FR
3-
octyl acetate
FL/FR
pinocarveol
FL/FR
nutty
2-
methyl-3-ethoxypyrazine
FL/FR
spicy
para-
anisyl formate
FL/FR
cinnamyl isovalerate
FL/FR
(E)-
cinnamyl isovalerate
FL/FR
cubeb oil
FL/FR
(E)-
propyl 2-furan acrylate
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
tropical
ethyl (Z)-3-hexenoate
FL/FR
cis-
galbanum oxathiane
FL/FR
tropical 3-thiobutyrate
FL/FR
2-
tropical oxathiane
FL/FR
waxy
allyl nonanoate
FL/FR
ethyl decanoate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
woody
iso
bornyl isovalerate
FL/FR
marine formate
FR
lariciu
pine needle oil
FR
spicy pentanone
FL/FR
For Flavor
No flavor group found for these
acetaldehyde hexyl isoamyl acetal
FL/FR
allyl 10-undecenoate
FL/FR
allyl 3,5,5-trimethyl hexanoate
FL/FR
allyl cinnamate
FL/FR
allyl cyclohexyl butyrate
FL/FR
allyl cyclohexyl valerate
FL
allyl sorbate
FL/FR
(E,E)-
allyl sorbate
FL/FR
amyl 2-methyl butyrate
FL/FR
iso
amyl 3-methyl thiopropionate
FL
amyl isobutyrate
FL/FR
amyl isovalerate
FL/FR
amyl propionate
FL/FR
amyl valerate
FL/FR
benzyl ethyl ether
FL/FR
benzyl methyl tiglate
FL
benzyl octanoate
FL/FR
citronellyl isovalerate
FL/FR
cyclohexyl butyrate
FL/FR
cyclohexyl hexanoate
FL/FR
(Z)-alpha-
damascone
FL/FR
ethyl (Z)-3-hexenoate
FL/FR
ethyl 3-methyl valerate
FL/FR
ethyl cyclohexane propionate
FL/FR
ethyl linalyl ether
FL/FR
5-
ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one
FL/FR
geranyl 2-methyl butyrate
FL/FR
geranyl acetoacetate
FL/FR
heptyl 2-methyl butyrate
FL
hexanal diethyl acetal
FL/FR
2-
hexenal
FL
(E)-3-
hexenal
FL
2-
hexenal diethyl acetal
FL
(Z)-3-
hexenal diethyl acetal
FL/FR
(E)-2-
hexenal dimethyl acetal
FL
(E)-2-
hexenal propylene glycol acetal
FL/FR
2-
hexyl acetate
FL
dextro-
linalool
FL/FR
linalyl hexanoate
FL/FR
methyl (Z)-4-octenoate
FL/FR
methyl 2-hexenoate
FL/FR
methyl 3-hydroxybutyrate
FL
2-
methyl-3-ethoxypyrazine
FL/FR
nonyl isovalerate
FL/FR
octyl phenyl acetate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
propyl 2-methyl butyrate
FL/FR
iso
propyl hexanoate
FL/FR
iso
propyl isobutyrate
FL/FR
propyl isovalerate
FL/FR
iso
propyl isovalerate
FL/FR
propyl tiglate
FL/FR
sorbyl propionate
FL
(E)-2-
tridecen-1-yl acetate
FL/FR
2-
tropical oxathiane
FL/FR
iso
amyl 3-(2-furan) propionate
FL/FR
iso
butyl furyl propionate
FL/FR
hexyl 3-mercaptobutanoate
FL
sorbyl isobutyrate
FL/FR
acidic
acidic
(E)-2-
hexenoic acid
FL
alliaceous
allyl propionate
FL/FR
anise
ethyl para-anisate
FL/FR
aromatic
para-
cresyl acetate
FL/FR
balsamic
ethyl cinnamate
FL/FR
tolu balsam oil
FL/FR
berry
heptyl isobutyrate
FL/FR
camphoreous
pinocarveol
FL/FR
caramellic
5-
ethyl-3,4,5,6-tetramethyl cyclohexen-2-one
FL
maltyl propionate
FL/FR
maple furanone
FL/FR
shoyu furanone
FL/FR
cheesy
2-
heptanone
FL/FR
citrus
cognac heptanone
FL/FR
laevo-
linalool
FL/FR
linalool
FL/FR
cooling
iso
butyl salicylate
FL/FR
manzanate (Givaudan)
FL/FR
earthy
alpha-
amyl cinnamyl acetate
FL/FR
estery
ethyl acetoacetate
FL/FR
ethereal
ethyl acetate
FL/FR
methyl isobutyrate
FL/FR
fatty
allyl octanoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
2-
ethyl-1-hexanol
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
2-
octen-1-ol
FL/FR
(E)-2-
octen-1-ol
FL/FR
floral
bois de rose oil brazil
FL/FR
dihydrolinalool
FL/FR
linalyl anthranilate
FL/FR
linalyl isobutyrate
FL/FR
methyl citronellate
FL/FR
rose oil (rosa damascena) russia
FL/FR
rose oil (rosa damascena) turkey
FL/FR
tetrahydrolinalool
FL/FR
tropical ionone
FL/FR
fruity
allyl cyclohexyl acetate
FL/FR
allyl cyclohexyl propionate
FL/FR
allyl heptanoate
FL/FR
allyl hexanoate
FL/FR
allyl isovalerate
FL/FR
allyl phenoxyacetate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
amyl butyrate
FL/FR
iso
amyl hexanoate
FL/FR
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
iso
amyl propionate
FL/FR
iso
amyl valerate
FL/FR
apple ketal
FL/FR
benzyl formate
FL/FR
benzyl isobutyrate
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
iso
butyl acetate
FL/FR
iso
butyl acetoacetate
FL/FR
iso
butyl butyrate
FL/FR
butyl butyrate
FL/FR
butyl heptanoate
FL/FR
iso
butyl hexanoate
FL/FR
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl isobutyrate
FL/FR
butyl isovalerate
FL/FR
butyl valerate
FL/FR
cherry pentenoate
FL/FR
cinnamyl isobutyrate
FL/FR
(E)-
cinnamyl isovalerate
FL/FR
cinnamyl isovalerate
FL/FR
citronellyl anthranilate
FL/FR
cyclohexyl isovalerate
FL/FR
alpha-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
dibenzyl ether
FL/FR
diethyl malonate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl 3-oxohexanoate
FL
ethyl benzoyl acetate
FL/FR
ethyl butyrate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl lactate
FL/FR
ethyl levulinate
FL/FR
ethyl propionate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
ethyl valerate
FL/FR
fruity ketal
FL/FR
furfuryl valerate
FL
2-
furyl pentyl ketone
FL
4-
heptanone
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl acetate
FL/FR
menthyl isovalerate
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 4-methyl valerate
FL/FR
methyl anthranilate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
2-
methyl butyl butyrate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl heptanoate
FL/FR
methyl hexanoate
FL/FR
methyl isovalerate
FL/FR
methyl propionate
FL/FR
(E,E)-
methyl sorbate
FL
methyl valerate
FL/FR
(Z)-5-
octen-1-yl acetate
FL
pineapple hydroxyhexanoate
FL/FR
pineapple pentenoate
FL/FR
(E)-
propyl 2-furan acrylate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
propyl butyrate
FL/FR
iso
propyl butyrate
FL/FR
iso
propyl formate
FL/FR
propyl hexanoate
FL/FR
iso
propyl octanoate
FL/FR
iso
propyl propionate
FL/FR
spicy pentanone
FL/FR
strawberry glycidate 2
FL/FR
terpinyl cinnamate
FL/FR
terpinyl valerate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
vanilla carboxylate
FL/FR
fusel
methyl butyrate
FL/FR
green
allyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl isovalerate
FL/FR
3-
decen-2-one
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
cis-
galbanum oxathiane
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
green note propionate
FL/FR
(E)-2-
heptenal
FL
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl methyl carbonate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
3-
hexenal
FL/FR
(Z)-3-
hexenal
FL/FR
(E)-2-
hexenal diethyl acetal
FL
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl 2-furoate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl formate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
hexyl octanoate
FL/FR
linalool oxide
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl heptenone
FL/FR
4-
methyl-2-pentenal
FL
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl acetate
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
herbal
3,6-
dimethyl-3-octanol
FL/FR
powdery
acetophenone
FL/FR
rummy
iso
butyl formate
FL/FR
spicy
para-
anisyl formate
FL/FR
para-
anisyl methyl ketone
FL/FR
cassie absolute
FL/FR
cubeb oil
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
S-
ethyl thioacetate
FL
methyl 4-(methyl thio) butyrate
FL
methyl benzyl disulfide
FL
tropical 3-thiobutyrate
FL/FR
tea
red rooibos
tea leaf distillates
FL
tropical
propyl propionate
FL/FR
waxy
allyl nonanoate
FL/FR
ethyl decanoate
FL/FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
3-
octyl formate
FL/FR
phenethyl hexanoate
FL/FR
propyl heptanoate
FL/FR
2-
undecanone
FL/FR
woody
iso
bornyl isovalerate
FL/FR
beta-
damascenone
FL/FR
 
Potential Uses:
FRapple
FRapricot
FRbanana
FRberry
FLcheese
FRcranberry
FLdairy
FRfruit
 fruit tropical fruit
FRgrape
FRhoney
FRhop
 melon watermelon muskmelon cantaloupe
FLnut
FRpeach
FRpear
FRpineapple
FRquince
FRsaffron
FRstrawberry
FRtobacco
FLvegetable
FLwalnut
FRwoodruff
 
Occurrence (nature, food, other):note
 apple fruit
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 bilberry fruit
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 blueberry plant
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 celery shoot
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 champaca concrete @ trace%
Data GC Search Trop Picture
 cheese @ 0.80 ± 0.3 µg%
Data GC Search PMC Picture
 cider
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 cognac
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 laurel leaf oil turkey @ trace%
Data GC Search Trop Picture
 pepper bell pepper fruit
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 pineapple fruit
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 plum fruit
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 rum
Search PMC Picture
 strawberry wild strawberry fruit
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 wine white wine
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Synonyms:
 butanoic acid, 3-methyl-, ethyl ester
 butyric acid, 3-methyl-, ethyl ester
 ethyl 3-methyl butanoate
 ethyl 3-methyl butyrate
 ethyl 3-methylbutanoate
 ethyl 3-methylbutyrate
 ethyl beta-methyl butyrate
 ethyl iso valerate
 ethyl iso-valerate FCC
 ethyl isopentanoate
nat.ethyl isovalerate
 ethyl isovalerate (ethyl 3-methylbutyrate)
 ethyl isovalerate (natural)
 ethyl isovalerate FCC
 ethyl isovalerate natural
 ethyl isovalerate, natural
 ethyl isovalerianate
 ethyl-3-methylbutanoat
 ethylisovalerate
3-methyl butanoic acid ethyl ester
3-methyl butyric acid ethyl ester
3-methylbutanoic acid ethyl ester
3-methylbutyric acid ethyl ester
isovaleric acid ethyl ester
isovaleric acid ethylester
isovaleric acid, ethyl ester
 
 
Notes:
Modifier for fruity fragrances. Found in fruits and vegetables e.g. apple, banana, melon, strawberry, pineapple, blackberries and celery. Used in fruit aroma compositions. Flavouring ingredient
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