EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

(Z)-3-hexen-1-yl lactate
cis-3-hexenyl lactate

Sponsors

Name:[(Z)-hex-3-enyl] 2-hydroxypropanoate
CAS Number: 61931-81-5Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:263-337-4
FDA UNII:55ET6N4SAG
Nikkaji Web:J150.772I
MDL:MFCD00036495
CoE Number:10681
XlogP3-AA:1.60 (est)
Molecular Weight:172.22412000
Formula:C9 H16 O3
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
JECFA Food Flavoring:934 cis-3-hexenyl lactate
FLAVIS Number:09.545 (Old)
DG SANTE Food Flavourings:09.545 hex-(3Z)-enyl lactate
FEMA Number:3690 cis-3-hexenyl lactate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: CIS-3-HEXENYL LACTATE
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity:0.96800 to 0.98400 @ 25.00 °C.
Pounds per Gallon - (est).: 8.055 to 8.188
Refractive Index:1.44100 to 1.45100 @ 20.00 °C.
Boiling Point: 71.00 °C. @ 0.70 mm Hg
Boiling Point: 96.00 °C. @ 7.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.003000 mm/Hg @ 25.00 °C. (est)
Flash Point: 235.00 °F. TCC ( 112.78 °C. )
logP (o/w): 1.575 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, slightly
 water, 8925 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items:note
amyl lactate
isoamyl lactate
benzyl lactate
butyl butyryl lactate
butyl lactate
isobutyl lactate
sec-butyl lactate
butyl laevo-lactate
cetyl lactate
dodecyl lactate
ethyl acetyl lactate
ethyl butyryl lactate
ethyl lactate
ethyl phenyl lactate
hexyl lactate
laevo-menthyl lactate
menthyl methyl lactate
methyl dextro-lactate
methyl laevo-lactate
phenethyl lactate
propyl lactate
vanillyl lactate
 
Organoleptic Properties:
Odor Type: green
Odor Strength:medium
Substantivity:21 hour(s) at 100.00 %
green leafy sweet melon waxy violet leaf tropical fruity
Odor Description:at 100.00 %. green leafy sweet melon waxy violet leaf tropical fruity
Luebke, William tgsc, (2009)
Odor sample from: Bedoukian Research, Inc.
green leafy sweet melon vegetable
Odor Description:Green leafy, sweet with melon and vegetable nuances
Mosciano, Gerard P&F 14, No. 6, 47, (1989)
Flavor Type: green
green leafy waxy fruity tropical
Taste Description: at 50.00 ppm. Green leafy waxy with fruity tropical nuances
Mosciano, Gerard P&F 14, No. 6, 47, (1989)
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
cis-3-HEXENYL LACTATE ≥97.0% (cis), Kosher
Odor Description:A green, waxy odor, with melon undertones
Milder notes blend well with fruity, herbal types.
Taste Description:Fruity, green
Can be used for tomato and other vegetable flavors. Great for pear, apple, melon, and strawberry. Also enhances caramel.
Alfrebro
cis-3-HEXENYL LACTATE NATURAL
Odor Description:Green, Fruity, Sweet, Green Bean, Melon
Prodasynth
cis-3-HEXENYL LACTATE > 96
Odor Description:GREEN,LEAFY,WAXY,MELON,SWEET,VIOLET
Taste Description:GREEN,LEAFY,WAXY,FRUITY,TROPICAL
Synerzine
cis-3-Hexenyl Lactate
Odor Description:A green, waxy odor, with melon undertones
Taste Description:Fruity, green
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
A.C.S. International
Hexenyl Lactate-cis-3
Odor: green wazy fruity tropical
Operational Capabilities
Advanced Biotech
CIS 3 HEXENYL LACTATE NATURAL
98% min. (mixed isomers)
Alfrebro
cis-3-HEXENYL LACTATE NATURAL
Odor: Green, Fruity, Sweet, Green Bean, Melon
Apiscent Labs
C3 HEXENYL LACTATE
Odor: Very mild green, fruity sweet
Apple Flavor & Fragrance
cis-3-Hexenyl lactate
Aurochemicals
cis-3-HEXENYL LACTATE, Natural
Bedoukian Research
cis-3-HEXENYL LACTATE, NO ANTIOXIDANT
≥98.0% (sum of isomers), Special Order
Odor: A green, waxy odor with melon undertones
Use: Milder notes blend well with fruity, herbal types.
Flavor: Fruity, green
Can be used for tomato and other vegetable flavors. Great for pear, apple, melon, and strawberry. Also enhances caramel.
Bedoukian Research
cis-3-HEXENYL LACTATE
≥97.0% (cis), Kosher
Odor: A green, waxy odor, with melon undertones
Use: Milder notes blend well with fruity, herbal types.
Flavor: Fruity, green
Can be used for tomato and other vegetable flavors. Great for pear, apple, melon, and strawberry. Also enhances caramel.
Berjé
cis-3-Hexenyl Lactate
Happening at Berje
BOC Sciences
For experimental / research use only.
cis-3-HEXENYL LACTATE 98.0% (sum of isomers)
FCI SAS
CIS-3-HEXENYL LACTATE
Odor: Very discret and delicate green fruity sweet
Flavor: Green strawberry
Fleurchem
cis-3-hexenyl lactate natural
Indukern F&F
CIS-3-HEXENYL LACTATE
Odor: FRUITY, SWEET, MELON
Inoue Perfumery
CIS-3-HEXENYL LACTATE
Lluch Essence
cis-3-HEXENYL LACTATE
M&U International
cis 3-HEXENYL LACTATE, Kosher
M&U International
Nat. cis-3-Hexenyl Lactate
Nagar Haveli Perfumes & Aromatics
cis-3-Hexenyl lactate
Natural
Odor: Green leafy sweet melon waxy violet leaf tropical fruity
Naturamole
cis-3-hexenyl lactate 98% natural EU
PCW France
cis-3-Hexenyl Lactate
Steps to a fragranced product
Penta International
cis-3-HEXENYL LACTATE, Kosher
Penta International
cis-3-HEXENYL LACTATE, NATURAL, Kosher
Prodasynth
cis-3-HEXENYL LACTATE > 96
Odor: GREEN,LEAFY,WAXY,MELON,SWEET,VIOLET
Flavor: GREEN,LEAFY,WAXY,FRUITY,TROPICAL
Reincke & Fichtner
cis-3-Hexenyl Lactate
Robertet
HEXENYL CIS-3 LACTATE (HYDROXYPROPANOATE)
Pure & Nat (EU)
Santa Cruz Biotechnology
For experimental / research use only.
cis-3-Hexen-1-yl Lactate
Shanghai Vigen Fine Chemical
cis-3-Hexenyl Lactate
Sigma-Aldrich
cis-3-Hexenyl lactate, ≥98%, FG
Odor: fruity; green
Certified Food Grade Products
Sigma-Aldrich
cis-3-Hexenyl lactate, natural, 98%, FG
Synerzine
cis-3-Hexenyl Lactate
TCI AMERICA
For experimental / research use only.
cis-3-Hexenyl Lactate >96.0%(GC)
Tengzhou Xiang Yuan Aroma Chemicals
cis-3-Hexenyl Lactate
The Lermond Company
cis-3-Hexenyl Lactate
ZEON Chemicals
cis-3-Hexenyl lactate
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for (Z)-3-hexen-1-yl lactate usage levels up to:
  10.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 33.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 5.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 13
 average usual ppmaverage maximum ppm
baked goods: -20.00000
beverages(nonalcoholic): -1.00000
beverages(alcoholic): -5.00000
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -5.00000
fruit ices: --
gelatins / puddings: -5.00000
granulated sugar: --
gravies: --
hard candy: -10.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: -10.00000
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 64 (FGE.64): Consideration of aliphatic acyclic diols, triols, and related substances evaluated by JECFA (57th meeting) structurally related to aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 evaluated by EFSA in FGE.10Rev1 (EFSA, 2008ab)
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):61931-81-5
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :5364231
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
[(Z)-hex-3-enyl] 2-hydroxypropanoate
Chemidplus:0061931815
 
References:
 [(Z)-hex-3-enyl] 2-hydroxypropanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:61931-81-5
Pubchem (cid):5364231
Pubchem (sid):135019238
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
HMDB (The Human Metabolome Database):HMDB36213
FooDB:FDB015071
Export Tariff Code:2918.11.5100
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
tea leaf oil
CS
acidic
acidic
2-
ethyl butyric acid
FL/FR
aldehydic
citrus carbaldehyde
FR
decanal (aldehyde C-10)
FL/FR
nonanal (aldehyde C-9)
FL/FR
alliaceous
methyl furfuryl disulfide
FL/FR
balsamic
amyris wood oil
FL/FR
benzyl benzoate
FL/FR
benzyl salicylate
FL/FR
clover nitrile
FR
ethyl cinnamate
FL/FR
linalyl cinnamate
FL/FR
methyl cinnamate
FL/FR
berry
raspberry ketone methyl ether
FL/FR
chocolate
2,4,5-
trimethyl thiazole
FL/FR
citrus
bergamot oil
FL/FR
2,4-
dimethyl-3-cyclohexene-1-methanyl acetate
FR
grapefruit pentanol
FR
methyl heptenone
FL/FR
neroli ketone
FR
blood
orange oil italy
FL/FR
petitgrain combava oil
FR
(E)-2-
tetradecenal
FL/FR
earthy
3-
octanol
FL/FR
1-
octen-3-ol
FL/FR
ethereal
ethyl pyruvate
FL/FR
fatty
2,4-
decadien-1-ol
FL/FR
decanoic acid
FL/FR
(E,Z)-2,6-
dodecadienal
FL/FR
5-
methyl-5-hexen-2-one
FL/FR
fermented
propyl nonanoate
FL/FR
floral
allyl anthranilate
FL/FR
iso
amyl salicylate
FL/FR
benzyl acetate
FL/FR
benzyl alcohol
FL/FR
benzyl isobutyrate
FL/FR
bois de rose oil brazil
FL/FR
citronellol
FL/FR
citronellyl acetate
FL/FR
citronellyl butyrate
FL/FR
coriander seed oil
FL/FR
black
currant bud concrete
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
dimethyl benzyl carbinol
FL/FR
floral pyranol
FR
gardenia oxide
FR
geraniol
FL/FR
geranium pyran
FR
geranium specialty
FR
geranyl acetate
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl propionate
FL/FR
heliotropyl acetone
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
hexyl 2-furoate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
ho leaf oil
FR
hyacinth ether
FR
leerall
FR
laevo-
linalool
FL/FR
linalool
FL/FR
linalool oxide
FL/FR
methoxycitronellal
FR
methoxymelonal
FL/FR
methyl dihydrojasmonate
FL/FR
mimosa absolute france
FL/FR
muguet carbaldehyde
FR
muguet carboxaldehyde
FR
nerol
FL/FR
nerolidol
FL/FR
neryl acetate
FL/FR
nonanol
FL/FR
ocean propanal
FL/FR
peony alcohol
FR
petitgrain oil paraguay
FL/FR
phenethyl acetate
FL/FR
rhodinol
FL/FR
rose butanoate
FL/FR
styralyl propionate
FL/FR
tetrahydrolinalool
FL/FR
tuberose absolute (from pommade)
FL/FR
violet methyl carbonate
FR
fruity
allyl amyl glycolate
FR
allyl cyclohexyl propionate
FL/FR
iso
amyl acetate
FL/FR
iso
amyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl octanoate
FL/FR
benzyl butyrate
FL/FR
benzyl propionate
FL/FR
3-
benzyl-4-heptanone
FL/FR
butyl isobutyrate
FL/FR
citronellyl isobutyrate
FL/FR
decyl butyrate
FL/FR
diethyl sebacate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl acetoacetate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl levulinate
FL/FR
green acetate
FR
hexanal propylene glycol acetal
FL/FR
3-
hexanone
FL/FR
2-
hexen-1-ol
FL/FR
(E)-2-
hexen-1-ol
FL/FR
hexyl acetate
FL/FR
methyl 2-methyl valerate
FL/FR
methyl 3-nonenoate
FL/FR
(Z)-3-
octen-1-ol
FL/FR
(Z)-3-
octen-1-yl propionate
FL/FR
octyl butyrate
FL/FR
2-
pentyl furan
FL/FR
propyl 2,4-decadienoate
FL/FR
propyl heptanoate
FL/FR
propyl isobutyrate
FL/FR
tropical indene
FR
tropical thiazole
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
2-
undecanone
FL/FR
green
acetaldehyde di-(Z)-3-hexen-1-yl acetal
FL/FR
acetaldehyde dipropyl acetal
FL/FR
acetaldehyde ethyl phenethyl acetal
FL/FR
bromstyrol
CS
cortex pyridine
FL/FR
3,5,6-neo
cyclocitral
FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
geranium thiazole
FL/FR
green heptenal
FR
green note propionate
FL/FR
1-
heptanol
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
(Z)-4-
heptenal
FL/FR
heptyl cinnamate
FL/FR
(Z)-3-
hexen-1-ol
FL/FR
(Z)-2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-crotonate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl methyl carbonate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl tiglate
FL/FR
3-
hexenal
FL/FR
(E)-2-
hexenal
FL/FR
4-
hexenol
FL/FR
hexoxyacetaldehyde dimethyl acetal
FR
hexyl 2-methyl butyrate
FL/FR
hexyl heptanoate
FL/FR
hexyl hexanoate
FL/FR
hexyl phenyl acetate
FL/FR
hexyl tiglate
FL/FR
2,4-
ivy carbaldehyde
FL/FR
ivy carbaldehyde / methyl anthranilate schiff's base
FR
lawsonia inermis leaf oil CO2 extract
FR
manzanate (Givaudan)
FL/FR
marigold pot absolute
FL/FR
melon acetal
FL/FR
melon nonenoate
FL/FR
methyl heptine carbonate
FL/FR
methyl octine carbonate
FL/FR
nerol oxide
FL/FR
2,6-
nonadien-1-ol
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
(E,Z)-2,6-
nonadien-1-ol
FL/FR
(Z,Z)-3,6-
nonadien-1-ol
FL/FR
3,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-2,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-3,6-
nonadien-1-yl acetate
FL/FR
(E)-3-
nonen-1-ol
FL/FR
(Z)-2-
nonen-1-ol
FL/FR
(E)-2-
nonen-1-ol
FL/FR
2-
octen-1-ol
FL/FR
(Z)-5-
octen-1-ol
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl formate
FL/FR
1-
penten-3-ol
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
iso
propyl phenyl propionaldehyde
FR
rosa damascena leaf absolute
FR
rosacyanthin
FR
rose leaf absolute (rosa centifolia)
FL/FR
styralyl acetate
FL/FR
terpinyl propionate
FL/FR
violet leaf absolute
FL/FR
violet leaf absolute egypt
FL/FR
violet leaf oil (viola odorata)
FL/FR
hay
para-
methyl phenoxyacetaldehyde
FR
herbal
sweet
basil absolute
FL/FR
clary sage oil france
FL/FR
herbal heptane
FR
linalyl acetate
FL/FR
lovage tincture
FL/FR
2-
pentyl acetate
FL/FR
marine
marine pyridine
FR
melon
melon carboxaldehyde
FR
melon heptenal
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
(Z)-6-
nonen-1-yl acetate
FL/FR
(Z)-6-
nonenal
FL/FR
watermelon ketone
FR
minty
peppermint absolute
FL/FR
iso
propyl tiglate
FL/FR
iso
pulegyl formate
FL/FR
mossy
veramoss (IFF)
FR
mushroom
3-
octen-2-ol
FL/FR
musty
hazelnut pyrazine
FL/FR
nutty
2-
acetyl-3-methyl pyrazine
FL/FR
4,5-
dimethyl-2-ethyl-3-thiazoline
FL/FR
2-
methyl thio-3,5 or 6-methyl pyrazine
FL/FR
2-
methyl-3-(methyl thio) pyrazine
FL/FR
vinyl sulfurol
FL/FR
phenolic
2'-
hydroxyacetophenone
FL/FR
powdery
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
spicy
cinnamyl isovalerate
FL/FR
myrcene
FR
sulfurous
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
grapefruit menthane
FL/FR
lychee mercaptan acetate
FL/FR
4-
methoxy-2-methyl butane thiol
FL/FR
methyl 3-(methyl thio) propionate
FL/FR
3-(
methyl thio) hexanol
FL/FR
passiflora acetate
FL/FR
tea
camellia oleifera leaf extract
FL/FR
terpenic
alpha-
terpineol
FL/FR
tropical
cis-
galbanum oxathiane
FL/FR
hexyl 2-methyl-3-pentenoate
FL/FR
passiflora edulis fruit extract
FL/FR
psidium guajava fruit extract
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
mesityl oxide
FL/FR
methional
FL/FR
tetrahydrofurfuryl alcohol
FL/FR
waxy
ethyl decanoate
FL/FR
ethyl myristate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
heptyl octanoate
FL/FR
methyl butyl phenyl acetate
FL/FR
methyl octanoate
FL/FR
2,4-
nonadien-1-ol
FL/FR
(Z)-3-
nonen-1-ol
FL/FR
nonyl acetate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl isobutyrate
FL/FR
orris rhizome oil CO2 extract
FL/FR
woody
santall
FR
(Z)-
woody amylene
FR
For Flavor
No flavor group found for these
acetaldehyde di-(Z)-3-hexen-1-yl acetal
FL/FR
allyl anthranilate
FL/FR
2-(2-
butyl)-4,5-dimethyl-3-thiazoline
FL
costus root absolute
FL
costus root resinoid
FL
diisopropyl sulfide
FL
2-
ethyl-4,5-dimethyl oxazole
FL
(Z)-3-
hepten-1-ol
FL/FR
heptyl cinnamate
FL/FR
(Z)-3-
hexen-1-yl (E)-crotonate
FL/FR
(E)-4-
hexenal
FL
2-
hexenal
FL
hexyl heptanoate
FL/FR
2-
methyl thiazole
FL
4-(
methyl thio) butanol
FL
2-
methyl-3-(methyl thio) pyrazine
FL/FR
2-
methyl-3-heptanone
FL
3-
methyl-3-pentanol
FL
2-
methyl-5-methoxythiazole
FL
(E)-3-
nonen-1-ol
FL/FR
1,5-
octadien-3-ol
FL
propyl nonanoate
FL/FR
2-iso
propyl-3-(methyl thio) pyrazine
FL
iso
pulegyl formate
FL/FR
acidic
acidic
2-
ethyl butyric acid
FL/FR
aldehydic
nonanal (aldehyde C-9)
FL/FR
alliaceous
cyclopentyl mercaptan
FL
2-
methyl thioacetaldehyde
FL
3-
tetrahydrothiophenone
FL
tropical thiazole
FL/FR
apple
(E,Z)-2,6-
nonadien-1-ol
FL/FR
balsamic
benzyl benzoate
FL/FR
benzyl salicylate
FL/FR
ethyl cinnamate
FL/FR
berry
heliotropyl acetone
FL/FR
raspberry ketone methyl ether
FL/FR
citrus
bergamot oil
FL/FR
linalool
FL/FR
laevo-
linalool
FL/FR
nerol
FL/FR
blood
orange oil italy
FL/FR
petitgrain oil paraguay
FL/FR
styralyl propionate
FL/FR
alpha-
terpineol
FL/FR
coffee
methyl furfuryl disulfide
FL/FR
cooling
manzanate (Givaudan)
FL/FR
creamy
octyl isobutyrate
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
dairy
2-
pentyl acetate
FL/FR
estery
ethyl acetoacetate
FL/FR
ethereal
4-
hexen-3-one
FL
5-
methyl-5-hexen-2-one
FL/FR
fatty
2,4-
decadien-1-ol
FL/FR
(E,E)-2,4-
decadienal
FL
(E,E)-2,4-
heptadienal
FL
(Z)-3-
hexen-1-yl benzoate
FL/FR
2,4-
nonadien-1-ol
FL/FR
(Z)-2-
nonen-1-ol
FL/FR
(Z)-3-
octen-1-ol
FL/FR
2-
octen-1-ol
FL/FR
(E)-2-
octenoic acid
FL
floral
bois de rose oil brazil
FL/FR
citronellol
FL/FR
citronellyl acetate
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
linalyl acetate
FL/FR
methyl dihydrojasmonate
FL/FR
neryl acetate
FL/FR
ocean propanal
FL/FR
rhodinol
FL/FR
tetrahydrolinalool
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
allyl cyclohexyl propionate
FL/FR
iso
amyl acetate
FL/FR
iso
amyl octanoate
FL/FR
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
benzyl acetate
FL/FR
benzyl alcohol
FL/FR
benzyl butyrate
FL/FR
benzyl isobutyrate
FL/FR
benzyl propionate
FL/FR
3-
benzyl-4-heptanone
FL/FR
butyl isobutyrate
FL/FR
cinnamyl isovalerate
FL/FR
citronellyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
black
currant bud concrete
FL/FR
decyl butyrate
FL/FR
diethyl sebacate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl levulinate
FL/FR
tropical
fruit flavor
FL
2,4-
hexadien-1-ol
FL
hexanal propylene glycol acetal
FL/FR
3-
hexanone
FL/FR
2-
hexen-1-ol
FL/FR
hexyl 2-methyl-3-pentenoate
FL/FR
hexyl acetate
FL/FR
hexyl hexanoate
FL/FR
hexyl phenyl acetate
FL/FR
kiwi flavor
FL
linalyl cinnamate
FL/FR
lychee flavor
FL
2-
mercapto-4-heptanol
FL
3-
mercaptohexyl hexanoate
FL
methoxymelonal
FL/FR
methyl (E)-3-nonenoate
FL
methyl 2-methyl valerate
FL/FR
methyl 3-nonenoate
FL/FR
(Z)-3-
octen-1-yl propionate
FL/FR
papaya guava flavor
FL
passion fruit distillates
FL
propyl isobutyrate
FL/FR
rose butanoate
FL/FR
styralyl acetate
FL/FR
green
acetaldehyde dipropyl acetal
FL/FR
acetaldehyde ethyl phenethyl acetal
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl salicylate
FL/FR
cortex pyridine
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
dihydroxyacetophenone (mixed isomers)
FL
(E,Z)-2,6-
dodecadienal
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
2-
ethyl-5-methyl thiophene
FL
cis-
galbanum oxathiane
FL/FR
geranium thiazole
FL/FR
geranyl acetate
FL/FR
green note propionate
FL/FR
(E)-2-
heptenal
FL
(Z)-4-
heptenal
FL/FR
(E,E)-2,4-
hexadienal
FL
(Z)-3-
hexen-1-ol
FL/FR
(E)-2-
hexen-1-ol
FL/FR
(Z)-2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl methyl carbonate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
(Z)-3-
hexen-1-yl tiglate
FL/FR
3-
hexenal
FL/FR
(E)-2-
hexenal
FL/FR
hexyl 2-furoate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl tiglate
FL/FR
2,4-
ivy carbaldehyde
FL/FR
linalool oxide
FL/FR
marigold pot absolute
FL/FR
melon acetal
FL/FR
melon heptenal
FL/FR
melon nonenoate
FL/FR
methyl heptenone
FL/FR
methyl heptine carbonate
FL/FR
methyl octanoate
FL/FR
methyl octine carbonate
FL/FR
3-(5-
methyl-2-furyl) butanal
FL
nerol oxide
FL/FR
nerolidol
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
2,6-
nonadien-1-ol
FL/FR
(E,Z)-3,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-2,6-
nonadien-1-yl acetate
FL/FR
3,6-
nonadien-1-yl acetate
FL/FR
(E,E)-2,6-
nonadienal
FL
(E)-2-
nonen-1-ol
FL/FR
(Z)-6-
nonen-1-yl acetate
FL/FR
(Z)-6-
nonenal
FL/FR
2,4-
octadienal
FL
(E,E)-2,4-
octadienal
FL
(Z)-5-
octen-1-ol
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
4-
penten-1-yl acetate
FL
1-
penten-3-ol
FL/FR
(E)-2-
pentenal
FL/FR
2-
pentyl furan
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
2-
propyl pyrazine
FL
iso
propyl tiglate
FL/FR
propylene glycol acetone ketal
FL
rose leaf absolute (rosa centifolia)
FL/FR
terpinyl propionate
FL/FR
violet leaf absolute
FL/FR
violet leaf absolute egypt
FL/FR
violet leaf oil (viola odorata)
FL/FR
herbal
sweet
basil absolute
FL/FR
clary sage oil france
FL/FR
coriander seed oil
FL/FR
lovage tincture
FL/FR
honey
phenethyl acetate
FL/FR
juicy
lychee mercaptan acetate
FL/FR
leafy
methyl butyl phenyl acetate
FL/FR
malty
yeast thiazoline
FL
meaty
3-
mercapto-3-methyl butanol
FL
medicinal
dimethyl benzyl carbinol
FL/FR
melon
propyl 2,4-decadienoate
FL/FR
metallic
4-
hexenol
FL/FR
3-(
methyl thio) hexanol
FL/FR
minty
peppermint absolute
FL/FR
mushroom
3-
octen-2-ol
FL/FR
1-
octen-3-ol
FL/FR
musty
2-
ethoxythiazole
FL
hazelnut pyrazine
FL/FR
3-
octanol
FL/FR
naphthyl
2'-
hydroxyacetophenone
FL/FR
nutty
2-
acetyl-3-methyl pyrazine
FL/FR
3,5-
diethyl-2-methyl pyrazine
FL
4,5-
dimethyl-2-ethyl-3-thiazoline
FL/FR
2-
methyl thio-3,5 or 6-methyl pyrazine
FL/FR
tetrahydrofurfuryl alcohol
FL/FR
2,4,5-
trimethyl thiazole
FL/FR
vinyl sulfurol
FL/FR
onion
2-
methyl-1,3-dithiolane
FL
propyl thioacetate
FL
orris
costus root oil
FL
potato
mesityl oxide
FL/FR
roasted
ethyl 3-(furfuryl thio) propionate
FL
rummy
ethyl pyruvate
FL/FR
soapy
decanoic acid
FL/FR
solvent
1-
heptanol
FL/FR
spicy
jalapeno oleoresin
FL
methyl cinnamate
FL/FR
sulfurous
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
furfuryl methyl sulfide
FL
grapefruit menthane
FL/FR
4-
methoxy-2-methyl butane thiol
FL/FR
methyl 2-methyl-3-furyl disulfide
FL
methyl benzyl disulfide
FL
1-
methyl thio-2-propanone
FL
methyl thiomethyl butyrate
FL
potato butanone
FL
tea
camellia oleifera leaf extract
FL/FR
tomato
methional
FL/FR
tropical
3-
mercaptohexyl butyrate
FL
passiflora acetate
FL/FR
passiflora edulis fruit extract
FL/FR
psidium guajava fruit
FL
psidium guajava fruit extract
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
methyl 3-(methyl thio) propionate
FL/FR
radish isothiocyanate
FL
waxy
iso
amyl butyrate
FL/FR
decanal (aldehyde C-10)
FL/FR
ethyl decanoate
FL/FR
ethyl myristate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
furfuryl octanoate
FL
geranyl propionate
FL/FR
heptyl octanoate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
mimosa absolute france
FL/FR
(Z,Z)-3,6-
nonadien-1-ol
FL/FR
nonanol
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
(Z)-3-
nonen-1-ol
FL/FR
nonyl acetate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR
3-
octyl formate
FL/FR
propyl heptanoate
FL/FR
(E)-2-
tetradecenal
FL/FR
2-
undecanone
FL/FR
woody
amyris wood oil
FL/FR
orris rhizome oil CO2 extract
FL/FR
 
Potential Uses:
FRapple
FLcaramel
 fruit tropical fruit
 melon watermelon muskmelon cantaloupe
FRmint
FRpear
FRstrawberry
FLtomato
FLvegetable
 waxy
 
Occurrence (nature, food, other):note
 brandy
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 cognac
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 coriander leaf
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 grape
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Synonyms:
 hex-(3Z)-enyl lactate
(3Z)-hex-3-en-1-yl 2-hydroxypropanoate
(Z)-hex-3-enyl lactate
[(Z)-hex-3-enyl] 2-hydroxypropanoate
(Z)-3-hexen-1-yl 2-hydroxypropanoate
cis-3-hexen-1-yl 2-hydroxypropanoate
(Z)-3-hexen-1-yl lactate
cis-3-hexen-1-yl lactate
cis-3-hexenyl 2-hydroxypropanoate
3-hexenyl 2-hydroxypropanoate, cis-
 hexenyl cis-3 lactate (hydroxypropanoate)
(Z)-3-hexenyl lactate
C3 hexenyl lactate
cis-3-hexenyl lactate
cis-3-hexenyl lactate natural
3-hexenyl lactate, (Z)-
3-hexenyl lactate, cis-
cis-3-hexenyl lactate, no antioxidant
2-hydroxypropanoic acid (3Z)-3-hexen-1-yl ester
(Z)-hydroxypropanoic acid 3-hexen-1-yl ester
 lactic acid cis-3-hexen-1-yl ester
 lactic acid cis-3-hexenyl ester
 leaf lactate
 popanoic acid, 2-hydroxy-, (3Z)-3-hexenyl ester
 propanoic acid, 2-hydroxy-, (3Z)-3-hexen-1-yl ester
 propanoic acid, 2-hydroxy-, 3-hexenyl ester, (Z)-
 

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Notes:
Found in cognac. Flavouring ingredient
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