EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

(Z)-6-nonen-1-yl acetate
cis-6-nonenyl acetate

Supplier Sponsors

Name:[(Z)-non-6-enyl] acetate
CAS Number: 76238-22-7Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:278-397-7
FDA UNII:F422N6Z0L0
Nikkaji Web:J149.467H
MDL:MFCD00059409
XlogP3-AA:3.10 (est)
Molecular Weight:184.27880000
Formula:C11 H20 O2
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
Register name to be changed to Non-(6Z)-enyl acetate. (EFFA, 2007b).
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
JECFA Food Flavoring:2183 cis-6-nonenyl acetate
FLAVIS Number:09.673 (Old)
DG SANTE Food Flavourings:09.673 non-(6Z)-enyl acetate
FEMA Number:4554 cis-6-nonenyl acetate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):76238-22-7 ; CIS-6-NONENYL ACETATE
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.88600 to 0.89200 @ 25.00 °C.
Pounds per Gallon - (est).: 7.372 to 7.422
Refractive Index:1.43200 to 1.43800 @ 20.00 °C.
Boiling Point: 229.00 to 230.00 °C. @ 760.00 mm Hg
Boiling Point: 62.00 °C. @ 0.10 mm Hg
Vapor Pressure:0.028000 mmHg @ 25.00 °C. (est)
Vapor Density:>1 ( Air = 1 )
Flash Point:> 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 3.910 (est)
Shelf Life: 36.00 month(s) or longer if stored properly.
Soluble in:
 alcohol
 water, 16.97 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: melon
Odor Strength:medium
Substantivity: > 4 hour(s) at 100.00 %
melon honeydew cantaloupe green tropical pear kiwi metallic
Odor Description:at 100.00 %. melon honeydew cantaloupe green tropical pear kiwi metallic
Odor sample from: Bedoukian Research, Inc.
Flavor Type: green
green tropical fatty cantaloupe honeydew kiwi pear buttery
Taste Description: green tropical fatty cantaloupe honeydew kiwi pear buttery
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
cis-6-NONENYL ACETATE ≥94.0%, Kosher
Odor Description:Melon, honeydew with a hint of pear
Useful in imparting subtle melon and pear notes to fruity types.
Taste Description:Characteristic melon, cantaloupe, honeydew
Green, fatty notes for melon, honeydew, and cantaloupe.
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Augustus Oils
Cis 6 Nonenyl Acetate
Services
Bedoukian Research
cis-6-NONENYL ACETATE
≥94.0%, Kosher
Odor: Melon, honeydew with a hint of pear
Use: Useful in imparting subtle melon and pear notes to fruity types.
Flavor: Characteristic melon, cantaloupe, honeydew
Green, fatty notes for melon, honeydew, and cantaloupe.
BOC Sciences
For experimental / research use only.
Acetic acid cis-6-nonen-1-yl ester 95.0%
Parchem
(Z)-6-nonen-1-yl acetate
Penta International
CIS-6-NONEN-1-YL ACETATE
Santa Cruz Biotechnology
For experimental / research use only.
cis-6-Nonenyl Acetate
TCI AMERICA
For experimental / research use only.
cis-6-Nonenyl Acetate >92.0%(GC)
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for (Z)-6-nonen-1-yl acetate usage levels up to:
  2.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.12 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 3900 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
 average usual ppmaverage maximum ppm
baked goods: 1.000005.00000
beverages(nonalcoholic): 1.000005.00000
beverages(alcoholic): 2.0000010.00000
breakfast cereal: 1.000005.00000
cheese: 1.0000010.00000
chewing gum: 5.0000020.00000
condiments / relishes: 1.0000010.00000
confectionery froastings: 1.000005.00000
egg products: --
fats / oils: -0.10000
fish products: --
frozen dairy: 1.000005.00000
fruit ices: -0.10000
gelatins / puddings: 1.000005.00000
granulated sugar: --
gravies: --
hard candy: 2.000005.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: -0.10000
meat products: 1.000005.00000
milk products: -0.10000
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: 1.0000010.00000
reconstituted vegetables: 1.0000010.00000
seasonings / flavors: 2.00000100.00000
snack foods: 2.0000010.00000
soft candy: 2.000005.00000
soups: 1.0000010.00000
sugar substitutes: --
sweet sauces: 1.000005.00000
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 7.0000035.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
Edible ices, including sherbet and sorbet (03.0): 10.0000050.00000
Processed fruit (04.1): 7.0000035.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 10.0000050.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000025.00000
Bakery wares (07.0): 10.0000050.00000
Meat and meat products, including poultry and game (08.0): 2.0000010.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 2.0000010.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 5.0000025.00000
Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 5.0000025.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
Ready-to-eat savouries (15.0): 20.00000100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4
View page or View pdf

Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf

Flavouring Group Evaluation 62 (FGE.62) Consideration of linear and branched-chain aliphatic unsaturated, unconjugated alcohols, aldehydes, acids, and related esters evaluated by JECFA (61st meeting) structurally related to esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids evaluated by EFSA in FGE.05 (2005) and to straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters evaluated by EFSA in FGE.06 (2004) (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 06, Revision 2 (FGE.06Rev2): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 06, Revision 3 (FGE.06Rev3): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 06, Revision 4 (FGE.06Rev4): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids and esters from chemical groups 1, 3 and 4
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):76238-22-7
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :5363389
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
[(Z)-non-6-enyl] acetate
Chemidplus:0076238227
 
References:
 [(Z)-non-6-enyl] acetate
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):5363389
Pubchem (sid):135248702
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):Search
Export Tariff Code:2915.39.9500
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
2-
ethyl-N-methyl-N-(3-methyl phenyl) butyramide
FR
alcoholic
alcoholic
propyl alcohol
FL/FR
aldehydic
citronellyl oxyacetaldehyde
FL/FR
2-
tridecenal
FL/FR
animal
methyl (E)-2-octenoate
FL/FR
balsamic
iso
amyl benzoate
FL/FR
brown
sec-
heptyl acetate
FL/FR
chemical
propyl propionate
FL/FR
citrus
2,4-
dimethyl-3-cyclohexene-1-methanyl acetate
FR
earthy
3-
octanol
FL/FR
fatty
allyl octanoate
FL/FR
2,4-
decadien-1-ol
FL/FR
decanol
FL/FR
3-
decen-2-one
FL/FR
(E,Z)-2,6-
dodecadienal
FL/FR
5-
methyl-5-hexen-2-one
FL/FR
2-
nonen-1-ol
FL/FR
2-
nonenal
FL/FR
(Z)-3-
octen-1-ol
FL/FR
fermented
hexanal diethyl acetal
FL/FR
propyl nonanoate
FL/FR
floral
cassis specialty
FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl butyrate
FL/FR
cyclamen aldehyde
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
farnesol
FL/FR
gelsone (IFF)
FL/FR
geranium oil egypt fractions
FR
(E)-
geranyl acetone
FL/FR
geranyl acetone
FL/FR
geranyl phenyl acetate
FL/FR
greenhouse fragrance
FR
hexyl 2-furoate
FL/FR
hexyl lactate
FL/FR
lily propanol
FR
methoxycitronellal
FR
methoxymelonal
FL/FR
muguet carbaldehyde
FR
neryl acetate
FL/FR
beta-
ocimene
FL/FR
(Z)-beta-
ocimene
FL/FR
papaya isobutyrate
FL/FR
2-
pentyl cyclopentanone
FR
petitgrain oil fractions
FR
phenethyl butyrate
FL/FR
fruity
allyl butyrate
FL/FR
amyl acetate
FL/FR
iso
amyl butyrate
FL/FR
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
apple crotonate
FR
apple ketal
FL/FR
apple specialty
FR
benzyl butyrate
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
butyl isovalerate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl carboxylic acid
FL/FR
diethyl sebacate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-4-octenoate
FR
ethyl (Z)-4-heptenoate
FL/FR
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-cyclohexyl propionate
FR
ethyl cyclohexane propionate
FL/FR
ethyl levulinate
FL/FR
(E)-
ethyl tiglate
FL/FR
ethyl-2-cyclopentenyl acetate
FR
grape butyrate
FL/FR
2-
hexen-1-ol
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
2-
hexenyl cyclopentanyl acetate
FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl isovalerate
FL/FR
hexyl propionate
FL/FR
linalyl hexanoate
FL/FR
3-
mercaptohexyl acetate
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl (Z)-4-decenoate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-octenoate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl butyrate
FL/FR
methyl nonanoate
FL/FR
methyl octadienoate
FL/FR
2-
methyl-2-pentenyl acetate
FR
nerolidyl isobutyrate
FR
neryl isobutyrate
FL/FR
(Z)-6-
nonen-1-al dimethyl acetal
FR
(Z)-3-
octen-1-yl propionate
FL/FR
pear essence
FL/FR
pear fragrance
FR
pear specialty
FR
pear valerate
FR
prenyl acetate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
propyl 2,4-decadienoate
FL/FR
propyl acetate
FL/FR
propyl heptanoate
FL/FR
propyl hexanoate
FL/FR
propyl isobutyrate
FL/FR
iso
propyl isobutyrate
FL/FR
pyrus communis fruit extract
FL/FR
tropical dienoate
FL/FR
tropical indene
FR
green
acetaldehyde methyl hexyl acetal
FR
cognac heptanone
FL/FR
dicyclopentadiene propionate
FR
para-
dimethyl hydroquinone
FL/FR
diphenyl methane
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
flower hexene
FR
green heptenal
FR
green note propionate
FL/FR
1-
heptanol
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
(Z)-3-
hepten-1-yl acetate
FL/FR
heptyl acetate
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl angelate
FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl methyl carbonate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
3-
hexenal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
(Z)-3-
hexenyl methyl ether
FR
hexyl hexanoate
FL/FR
hexyl isobutyrate
FL/FR
manzanate (Givaudan)
FL/FR
melon acetal
FL/FR
melon nonenoate
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl octine carbonate
FL/FR
(Z,Z)-3,6-
nonadien-1-ol
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
3,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-3,6-
nonadien-1-yl acetate
FL/FR
(E)-2-
nonen-1-ol
FL/FR
(Z)-2-
nonen-1-ol
FL/FR
(Z)-5-
octen-1-ol
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl formate
FL/FR
olive oil absolute
FL/FR
sorbyl isobutyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
violet leaf absolute
FL/FR
hay
para-
methyl phenoxyacetaldehyde
FR
herbal
dill seed oil indian
FL/FR
linalyl octanoate
FL/FR
ocimene oxirane
FR
2-
pentyl acetate
FL/FR
melon
melon carboxaldehyde
FR
melon heptenal
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
(Z)-6-
nonenal
FL/FR
watermelon ketone
FR
minty
laevo-
carveol
FL/FR
laevo-
carvone
FL/FR
cis-
carvone-5,6-oxide
FL/FR
carvyl acetate
FL/FR
dihydrocarveol
FL/FR
dextro-
dihydrocarvone
FL/FR
spearmint absolute
FL/FR
spearmint oil america
FL/FR
spearmint oil terpeneless
FL/FR
tetrahydrocarvone
FL/FR
mushroom
3-
octen-2-ol
FL/FR
musk
musk propanoate
FR
phenolic
2'-
hydroxyacetophenone
FL/FR
spicy
trans-
carveol
FL/FR
cinnamyl isovalerate
FL/FR
(E)-
propyl 2-furan acrylate
FL/FR
sulfurous
buchu mercaptan
FL/FR
mango thiol
FL/FR
(S)-1-
methoxy-3-heptane thiol
FL/FR
4-
tropical oxathiane
FL/FR
terpenic
gamma-
terpinene
FL/FR
tonka
mint lactone
FL/FR
tropical
ethyl (Z)-3-hexenoate
FL/FR
hexyl 2-methyl-3-pentenoate
FL/FR
2-
tropical oxathiane
FL/FR
waxy
ethyl octanoate
FL/FR
heptyl octanoate
FL/FR
2,4-
nonadien-1-ol
FL/FR
(Z)-3-
nonen-1-ol
FL/FR
tetradecanal
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
woody
abies grandis oil canada
FR
alpha-
farnesene
FL/FR
alpha-
farnesene isomer
FL/FR
For Flavor
No flavor group found for these
acetone
FL
laevo-
carveol
FL/FR
trans-
carveol
FL/FR
costus root absolute
FL
costus root resinoid
FL
9-
decen-2-one
FL
ethyl (Z)-3-hexenoate
FL/FR
ethyl cyclohexane propionate
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
(Z)-3-
hepten-1-yl acetate
FL/FR
3-
heptyl acetate
FL
hexanal diethyl acetal
FL/FR
2-
hexyl acetate
FL
hexyl propionate
FL/FR
linalyl hexanoate
FL/FR
cis+trans-para-1(7)8-
menthadien-2-yl acetate
FL
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl (Z)-4-decenoate
FL/FR
methyl 2-octenoate
FL/FR
methyl octadienoate
FL/FR
iso
propyl isobutyrate
FL/FR
propyl nonanoate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
2-
tropical oxathiane
FL/FR
sorbyl isobutyrate
FL/FR
alcoholic
alcoholic
propyl alcohol
FL/FR
aldehydic
2-
tridecenal
FL/FR
berry
(S)-1-
methoxy-3-heptane thiol
FL/FR
citrus
citronellyl oxyacetaldehyde
FL/FR
cognac heptanone
FL/FR
cooling
manzanate (Givaudan)
FL/FR
creamy
mint lactone
FL/FR
dairy
2-
pentyl acetate
FL/FR
estery
propyl acetate
FL/FR
ethereal
4-
hexen-3-one
FL
5-
methyl-5-hexen-2-one
FL/FR
fatty
allyl octanoate
FL/FR
2,4-
decadien-1-ol
FL/FR
(E,E)-2,4-
decadienal
FL
ethyl (E)-4-decenoate
FL/FR
(E,E)-2,4-
heptadienal
FL
sec-
heptyl acetate
FL/FR
2,4-
nonadien-1-ol
FL/FR
2-
nonen-1-ol
FL/FR
(Z)-2-
nonen-1-ol
FL/FR
2-
nonenal
FL/FR
(Z)-3-
octen-1-ol
FL/FR
tetradecanal
FL/FR
floral
citronellyl acetate
FL/FR
(S)-
citronellyl acetate
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
farnesol
FL/FR
geranyl acetone
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl phenyl acetate
FL/FR
neryl acetate
FL/FR
fruity
amyl acetate
FL/FR
iso
amyl benzoate
FL/FR
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
apple ketal
FL/FR
benzyl butyrate
FL/FR
iso
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
butyl isovalerate
FL/FR
cinnamyl isovalerate
FL/FR
citronellyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl carboxylic acid
FL/FR
diethyl sebacate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (Z)-4-heptenoate
FL/FR
ethyl (Z)-4-octenoate
FL/FR
ethyl levulinate
FL/FR
(E)-
ethyl tiglate
FL/FR
furfuryl propionate
FL
2,4-
hexadien-1-ol
FL
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl 2-methyl-3-pentenoate
FL/FR
hexyl acetate
FL/FR
hexyl hexanoate
FL/FR
hexyl lactate
FL/FR
linalyl octanoate
FL/FR
methoxymelonal
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl (E)-3-nonenoate
FL
methyl 2-methyl butyrate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl butyrate
FL/FR
neryl isobutyrate
FL/FR
(Z)-3-
nonen-1-yl acetate
FL
(Z)-5-
octen-1-yl acetate
FL
(Z)-3-
octen-1-yl propionate
FL/FR
pear distillates
FL
pear enhancers
FL
pear essence
FL/FR
asian
pear flavor
FL
comice
pear flavor
FL
pear flavor
FL
bartlett
pear flavor
FL
pear flavor for chocolate
FL
pear juice concentrate
FL
2-
pentyl 2-methyl pentanoate
FL
phenethyl butyrate
FL/FR
prenyl acetate
FL/FR
(E)-
propyl 2-furan acrylate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
propyl hexanoate
FL/FR
propyl isobutyrate
FL/FR
pyrus communis fruit extract
FL/FR
salacca zalacca fruit
FL
snake fruit flavor
FL
tropical dienoate
FL/FR
4-
tropical oxathiane
FL/FR
green
allyl butyrate
FL/FR
iso
butyl 2-butenoate
FL/FR
cucumber distillates
FL
cyclamen aldehyde
FL/FR
3-
decen-2-one
FL/FR
dihydrocarveol
FL/FR
dextro-
dihydrocarvone
FL/FR
para-
dimethyl hydroquinone
FL/FR
diphenyl methane
FL/FR
(E,Z)-2,6-
dodecadienal
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
alpha-
farnesene
FL/FR
alpha-
farnesene isomer
FL/FR
gelsone (IFF)
FL/FR
grape butyrate
FL/FR
green note propionate
FL/FR
heptyl acetate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl methyl carbonate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
3-
hexenal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl 2-furoate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
3,5-
lutidine
FL
melon acetal
FL/FR
melon heptenal
FL/FR
melon nonenoate
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl octine carbonate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
3,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-3,6-
nonadien-1-yl acetate
FL/FR
(E,E)-2,6-
nonadienal
FL
(E)-2-
nonen-1-ol
FL/FR
(Z)-6-
nonenal
FL/FR
beta-
ocimene
FL/FR
(Z)-beta-
ocimene
FL/FR
(E,E)-2,4-
octadienal
FL
2,4-
octadienal
FL
(Z)-5-
octen-1-ol
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
papaya isobutyrate
FL/FR
violet leaf absolute
FL/FR
melon
propyl 2,4-decadienoate
FL/FR
minty
laevo-
carvone
FL/FR
cis-
carvone-5,6-oxide
FL/FR
carvyl acetate
FL/FR
spearmint absolute
FL/FR
spearmint oil america
FL/FR
spearmint oil terpeneless
FL/FR
tetrahydrocarvone
FL/FR
mushroom
3-
octen-2-ol
FL/FR
musty
3-
octanol
FL/FR
naphthyl
2'-
hydroxyacetophenone
FL/FR
oily
olive oil absolute
FL/FR
orris
costus root oil
FL
solvent
1-
heptanol
FL/FR
spicy
dill seed oil indian
FL/FR
sulfurous
buchu mercaptan
FL/FR
mango thiol
FL/FR
methyl 2-(methyl thio) butyrate
FL
1-
methyl thio-2-propanone
FL
terpenic
gamma-
terpinene
FL/FR
tropical
3-
mercaptohexyl acetate
FL/FR
propyl propionate
FL/FR
waxy
iso
amyl butyrate
FL/FR
decanol
FL/FR
ethyl octanoate
FL/FR
heptyl octanoate
FL/FR
(Z,Z)-3,6-
nonadien-1-ol
FL/FR
(Z)-3-
nonen-1-ol
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
3-
octyl formate
FL/FR
propyl heptanoate
FL/FR
winey
methyl nonanoate
FL/FR
 
Potential Uses:
FRhoneydew
FRmango
FRmelon
FRmelon
FRpear
FLpear bartlett pear
FRpear blossom
FLbrandy pear brandy
FLpear emperor pear
FRspearmint
FRstephanotis
FRwatermelon
 
Occurrence (nature, food, other):note
 cantaloupe fruit
Search Trop Picture
 champaca concrete @ 0.01%
Data GC Search Trop Picture
 honeydew melon
Search Trop Picture
 melon - 0.02 mg/kg
Search PMC Picture
 
Synonyms:
 acetic acid (Z)-non-6-enyl ester
 non-(6Z)-enyl acetate
(6Z)-non-6-en-1-yl acetate
(Z)-non-6-enyl acetate
cis-non-6-enyl acetate
(Z)-non-6-enyl ethanoate
[(Z)-non-6-enyl] acetate
6-nonen-1-ol, acetate, (6Z)-
6-nonen-1-ol, acetate, (Z)-
6-nonen-1-ol,1-acetate, (6Z)-
(Z)-6-nonen-1-yl acetate
cis-6-nonen-1-yl acetate
(6Z)-6-nonenyl acetate
(Z)-6-nonenyl acetate
cis-6-nonenyl acetate
 

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