(Z)-6-nonenal
cis-6-nonenal
 
Notes:
Flavour component of melon (Cucumis melo). Also present in cucumber (Cucumis sativus), raw lean fish and pepino fruit (Solanum muricaturm). Flavouring agent
  • Apiscent Labs
    • Apiscent Labs, LLC
      Delivery of Quality
      Custom manufacturer and international supplier of fine ingredients.
      We believe inspired chemistry enriches lives. That's why our team is guided by a mission to provide fine ingredients to the worldwide pharmaceutical, flavor and fragrance markets with a primary focus on the manufacturing of value-added, research-based molecules. We're innovative problem solvers committed to excellence at every phase. Our work builds the foundation for our clients' continued success.
      Email: Info
      Email: Carl Sheeley
      Email: Customer Service
      Voice: +1 (414) 744 3993
      Fax: +1 (414) 744 7111
      News
      Product(s):
      C6 NONENAL
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements. Augustus has invested in modern, well equipped laboratories to provide unparalleled control of quality, and a development environment that continues to produce innovative ranges of natural ingredients. The strength of the company is built on both its comprehensive knowledge base, and extensive stocks of raw materials for both fragrance and flavour use. To complement its range of conventional and Organic Essential Oils and Aroma Chemicals, Augustus also offers a steadily increasing range of its own, UK manufactured Natural Extracts, Absolutes, Resinoids and Natural Chemicals. These again are fully tested and certificated, and very tightly quality controlled. Augustus is committed to promoting the use of natural ingredients, wherever the potential lies and to provide an environment of support and trust to both our customers and suppliers.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      cis 6 Nonenal
       
  • Bedoukian Research
    • Bedoukian Research, Inc.
      Constantly Improving
      Working closely with our customers to meet their requirements.
      Paul Bedoukian founded the company to fill a niche as a supplier of high quality specialty aroma and flavor ingredients. In 1975 the company began manufacturing insect pheromones which are chemically similar to flavor and fragrance ingredients. Today, Bedoukian Research offers more than 450 Aroma Chemicals and 50 Insect Pheromones, while also providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
      US Email: Customer Service
      US Voice: 1-203-830-4000
      US Fax: 1-203-830-4010
      News
      Products List: View
      Product(s):
      380 cis-6-NONEN-1-AL ≥92.0% (cis), Kosher
      SDS
      Powerful. Adds natural and fruity/melon notes to fruity types, especially red and tropical fruits.
      Useful in melon flavors, especially cantaloupe, watermelon, cucumber, and tropical fruits. Can add fresh cut, crisp apple notes.
       
      3801 cis-6-NONEN-1-AL, NO ANTIOXIDANT ≥95.0% (sum of isomers), Special Order
      SDS
      Powerful. Adds natural and fruity/melon notes to fruity types, especially red and tropical fruits.
      Useful in melon flavors, especially cantaloupe, watermelon, cucumber, and tropical fruits. Can add fresh cut, crisp apple notes.
       
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Nonenal Cis-6
       
  • CTC Organics
    • CTC Organics
      For More Than 40 Year
      Your source for rare aroma chemicals for the flavor and fragrance industy.
      “The world is run by middle men.” The number of times I have heard Dr. Liu utter those words are innumerable. He loved reciting and recording famous quotes and had many of his own. Among his many talents, Dr. Liu had a unique genius in the area of chemistry. He had an uncanny understanding of the pulse of the chemical industry and was a superb salesman.
      US Email: Customer Service
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      Resources
      History
      Product(s):
      W0832 cis-6-nonenal
       
  • DeLong Chemicals America
    • DeLong Chemicals America
      Custom Manufacturing
      Supplier of aroma chemicals, pharmaceutical and specialty chemical intermediates.
      DeLong Chemicals America, LLC is an extension of Shijiazhuang Lida Chemical Co, Ltd to North America, a leading supplier and manufacturer of aroma chemicals, serving the industries of food, tobacco and perfume, while also providing intermediates, custom synthesis and custom manufacturing for pharmaceutical and specialty chemical industries.
      US Email: Customer Service
      US Email: Sales
      US Voice: (203) 271-9017
      New products
      Product(s):
      1203 cis-6-Nonenal
       
  • FCI SAS
    • FCI SAS
      Inspired by Nature
      At FCI customer service is not a department it’s an attitude.
      Our team is composed of motivated professionals with great experience in the flavours and fragrances market. Our company has been serving this industry for more than 40 years and is ISO 9001 certified since 2009 . Whatever your question on flavour and fragrance ingredients: commercial, technical or regulatory – we will answer it very quickly.
      Email: Info
      Email: Philippe Faucher
      Voice: +33 (0)1 34 25 58 10
      Fax: + 33 1 34 25 58 18
      News
      Product(s):
      13161 CIS-6-NONENAL
       
  • Frutarom
    • Frutarom Ltd
      Discover Our Passion
      Your preferred partner for flavour and fragrance success.
      At Frutarom, we take pride in our expertise and knowledge of Flavour & Fragrance Ingredients and our thorough understanding of the needs of Flavourists, Perfumers and Food Technologists. Working closely with our customers we have a strong track record of providing unique solutions to fulfil requirements.
      US Email: Info- USA
      Email: Info - UK
      Voice: +44 (0) 1429 863 222
      US Voice: +1 513 870 4900
      Products List: View
      Product(s):
      11923 cis-6-NONENAL
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      cis-6-NONENAL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0030 CIS 6-NONENAL, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      136928 Cis-6-NONENAL
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      14-64000 cis-6-NONENAL, Kosher
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
      Twitter
      Instagram
      Linkedin
      Certified Food Grade Products
      Product(s):
      W358002 cis-6-Nonenal, ≥95%, FG
      SDS
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      A0032 cis-6-Nonenal
       
Synonyms   Articles   Notes   Search
(Z)-non-6-enal (Click)
CAS Number: 2277-19-2Picture of molecule
% from: 90.00% to 95.00%
ECHA EINECS - REACH Pre-Reg: 218-900-9
FDA UNII: D8027Y6086
Nikkaji Web: J59.357E
Beilstein Number: 2323664
MDL: MFCD00014683
CoE Number: 661
XlogP3-AA: 2.30 (est)
Molecular Weight: 140.22572000
Formula: C9 H16 O
NMR Predictor: Predict (works with chrome or firefox)
Also(can) Contains: (E)-6-nonenal 5.00% to 10.00%
EFSA/JECFA Comments: At least 90%; secondary component 6-9% trans-6-nonenal. (JECFA)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 325  cis-6-nonenal
Flavis Number: 05.059 (Old)
DG SANTE Food Flavourings: 05.059  non-6(cis)-enal
FEMA Number: 3580  cis-6-nonenal
FDA Mainterm: CIS-6-NONENAL
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear oily liquid (est)
Assay: 90.00 to 100.00 % sum of isomers
Additional Assay Information: (E)-isomer: 5% - 10%
Food Chemicals Codex Listed: No
Specific Gravity: 0.84200 to 0.85200 @  25.00 °C.
Pounds per Gallon - (est).: 7.006 to  7.089
Refractive Index: 1.43600 to 1.44600 @  20.00 °C.
Boiling Point: 87.00 °C. @ 19.00 mm Hg
Boiling Point: 72.00 °C. @ 10.00 mm Hg
Acid Value: 5.00 max. KOH/g
Vapor Pressure: 0.449000 mm/Hg @ 25.00 °C. (est)
Flash Point: > 150.00 °F. TCC ( > 65.56 °C. )
logP (o/w): 3.113 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store under nitrogen.
Storage: refrigerate in tightly sealed containers. store under nitrogen.
Soluble in:
 alcohol
 water, 204.9 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: melon
Odor Strength: very high ,
recommend smelling in a 1.00 % solution or less
 green  cucumber  melon  cantaloupe  waxy  
Odor Description:
at 1.00 % in dipropylene glycol. 
green cucumber melon cantaloupe waxy
Luebke, William tgsc, (2003)
 green  cucumber  melon  woody  orris  
Odor Description:
Green cucumber and melon with a woody orris-type nuance
Mosciano, Gerard P&F 20, No. 1, 31, (1995)
 green  cucumber  melon  waxy  vegetable  
Taste Description:
at 25.00 ppm.  
Green cucumber and melon with a waxy vegetative nuance
Mosciano, Gerard P&F 20, No. 1, 31, (1995)
Substantivity: 252 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Apiscent Labs
C6 NONENAL
Odor: Very diffusive melon-like, slightly "metallic"
Apple Flavor & Fragrance
cis-6-Nonen-1-al
Augustus Oils
cis 6 Nonenal
Services
Bedoukian Research
cis-6-NONEN-1-AL, NO ANTIOXIDANT
≥95.0% (sum of isomers), Special Order
Odor: Powerful fresh citrus, cucumber, melon
Use: Powerful. Adds natural and fruity/melon notes to fruity types, especially red and tropical fruits.
Flavor: Fresh, green, watermelon, melon and hints of vegetables
Useful in melon flavors, especially cantaloupe, watermelon, cucumber, and tropical fruits. Can add fresh cut, crisp apple notes.
Bedoukian Research
cis-6-NONEN-1-AL
≥92.0% (cis), Kosher
Odor: Powerful fresh citrus, cucumber, melon
Use: Powerful. Adds natural and fruity/melon notes to fruity types, especially red and tropical fruits.
Flavor: Fresh, green, watermelon, melon and hints of vegetables
Useful in melon flavors, especially cantaloupe, watermelon, cucumber, and tropical fruits. Can add fresh cut, crisp apple notes.
Berjé
Nonenal Cis-6
Happening at Berje
CG Herbals
cis-6-Nonen-1-al
CTC Organics
cis-6-nonenal
DeLong Chemicals America
cis-6-Nonenal
Diffusions Aromatiques
cis-6-NONENAL
Ernesto Ventós
CIS-6-NONENAL
Odor: MELON,CUCUMBER,FRESH,POWERFUL,GREEN
FCI SAS
CIS-6-NONENAL
Odor: Very diffusive melon like odor, slightly metallic
Flavor: Melon taste with a seedy after taste
Frutarom
cis-6-NONENAL
Indukern F&F
CIS-6-NONENAL
Odor: FRESH, GREEN, MELON, CUCUMBER
CROP CALENDAR
Lluch Essence
cis-6-NONENAL
M&U International
CIS 6-NONENAL, Kosher
Moellhausen
Cis-6-NONENAL
Penta International
cis-6-NONENAL, Kosher
Perfumery Laboratory
Cis-6 nonenal 10% in DPG Bedoukian (CIS-6-NONENAL Bedoukian)
Odor: Bright, fresh, melon, watermelon, cucumber aldehyde with a note of freshness
Reincke & Fichtner
cis-6-Nonenal
Santa Cruz Biotechnology
For experimental / research use only.
cis-6-Nonenal ≥94%
Sigma-Aldrich
cis-6-Nonenal, ≥95%, FG
Odor: melon; citrus
Certified Food Grade Products
Sunaux International
cis-6-Nonenal
Treatt
cis-6-Nonenal
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
Specific target organ toxicity - single exposure (Category 3), Respiratory system, H335
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H315 - Causes skin irritation
H319 - Causes serious eye irritation
H335 - May cause respiratory irritation
Precautionary statement(s)
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P271 - Use only outdoors or in a well-ventilated area.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
P403 + P233 - Store in a well-ventilated place. Keep container tightly closed.
P405 - Store locked up.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-mouse LD50  > 5000 mg/kg
(Moreno, 1978b)

oral-mouse LD50  > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 777, 1982.

Dermal Toxicity:
skin-guinea pig LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 777, 1982.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for (Z)-6-nonenal usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 1.70 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 11
Click here to view publication 11
 average usual ppmaverage maximum ppm
baked goods: -1.00000
beverages(nonalcoholic): -0.20000
beverages(alcoholic): -0.10000
breakfast cereal: -0.10000
cheese: --
chewing gum: -1.00000
condiments / relishes: -0.10000
confectionery froastings: -1.50000
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.30000
fruit ices: -0.30000
gelatins / puddings: -0.50000
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4
View page or View pdf
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to Flavouring Group Evaluation 5: Esters of 23 branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and 24 branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5
View page or View pdf
Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 5, Revision 1 (FGE.05Rev1):Esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 5, Revision 2 (FGE.05Rev2): Branched- and straight-chain unsaturated carboxylic acids and esters of these with aliphatic saturated alcohols from chemical groups 1, 2, 3 and 5
View page or View pdf
Safety and efficacy of non-conjugated and accumulated unsaturated straight-chain and branched-chain, aliphatic primary alcohols, aldehydes, acids, acetals and esters belonging to chemical group 4 when used as flavourings for all animal species
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 2277-19-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 5362720
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 (Z)-non-6-enal
Chemidplus: 0002277192
RTECS: RA8509200 for cas# 2277-19-2
Synonyms   Articles   Notes   Search   Top
References:
 (Z)-non-6-enal
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 2277-19-2
Pubchem (cid): 5362720
Pubchem (sid): 134981901
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB30958
FooDB: FDB002937
Export Tariff Code: 2912.19.9000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
 decanal (aldehyde C-10)FL/FR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
balsamic
isoamyl benzoateFL/FR
 benzyl cinnamateFL/FR
 clover nitrileFR
 ethyl cinnamateFL/FR
caramellic
 strawberry furanoneFL/FR
chocolate
isoamyl phenyl acetateFL/FR
citrus
 bergamot oilFL/FR
(Z)-7-decenalFR
2,4-dimethyl-3-cyclohexene-1-methanyl acetateFR
 grapefruit pentanolFR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
earthy
3-octanolFL/FR
fatty
2,4-decadien-1-olFL/FR
(E,Z)-2,6-dodecadienalFL/FR
(E)-2-nonenalFL/FR
(E)-2-octenalFL/FR
fermented
 propyl nonanoateFL/FR
floral
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 bois de rose oil brazilFL/FR
 citronellyl acetateFL/FR
 citronellyl formateFL/FR
 coriander seed oilFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
alpha-damasconeFL/FR
 floral pyranolFR
 gardenia oxideFR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 heliotropyl acetateFL/FR
 heliotropyl acetoneFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 ho leaf oilFR
 hyacinth etherFR
 leerallFR
laevo-linaloolFL/FR
 linaloolFL/FR
 linalool oxideFL/FR
 methoxycitronellalFR
 methoxymelonalFL/FR
 methyl dihydrojasmonateFL/FR
 mimosa absolute franceFL/FR
 muguet carbaldehydeFR
 muguet carboxaldehydeFR
 nerolidolFL/FR
 neryl acetateFL/FR
 nonanolFL/FR
 ocean propanalFL/FR
 phenethyl acetateFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl propionateFL/FR
 rose butanoateFL/FR
 tetrahydrolinaloolFL/FR
 violet methyl carbonateFR
fruity
 allyl amyl glycolateFR
 allyl cyclohexyl propionateFL/FR
isoamyl butyrateFL/FR
 artemisia pallens herb oilFL/FR
 benzyl propionateFL/FR
 butyl isobutyrateFL/FR
beta-damasconeFL/FR
gamma-decalactoneFL/FR
 diethyl malonateFL/FR
 diethyl sebacateFL/FR
 ethyl heptanoateFL/FR
 green acetateFR
 hexyl acetateFL/FR
 methyl 2-methyl valerateFL/FR
 methyl 3-nonenoateFL/FR
(Z)-3-octen-1-olFL/FR
(Z)-3-octen-1-yl propionateFL/FR
 propyl 2,4-decadienoateFL/FR
 propyl isobutyrateFL/FR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 tropical indeneFR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 green heptenalFR
(Z)-3-hepten-1-olFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl lactateFL/FR
(Z)-3-hexen-1-yl phenyl acetateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl pyruvateFL/FR
3-hexenalFL/FR
 hexyl 2-methyl butyrateFL/FR
(Z)-leaf acetalFL/FR
 manzanate (Givaudan)FL/FR
 melon acetalFL/FR
 melon nonenoateFL/FR
 methyl heptine carbonateFL/FR
 methyl octine carbonateFL/FR
(Z,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-2,6-nonadien-1-olFL/FR
3,6-nonadien-1-olFL/FR
2,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
3,6-nonadien-1-yl acetateFL/FR
(E,Z)-2,6-nonadienalFL/FR
(E,Z)-2,6-nonadienal diethyl acetalFL/FR
(Z)-2-nonen-1-olFL/FR
(E)-2-nonen-1-olFL/FR
(Z)-5-octen-1-olFL/FR
(Z)-5-octen-1-yl propionateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
 styralyl acetateFL/FR
 violet leaf absoluteFL/FR
hay
para-methyl phenoxyacetaldehydeFR
herbal
 clary sage oil franceFL/FR
 daucus carota fruit oilFL/FR
 linalyl acetateFL/FR
marine
green algae absoluteFL/FR
 marine pyridineFR
melon
 melon carboxaldehydeFR
 melon heptenalFL/FR
(Z)-6-nonen-1-olFL/FR
(Z)-6-nonen-1-yl acetateFL/FR
 watermelon ketoneFR
mushroom
3-octen-2-olFL/FR
phenolic
2'-hydroxyacetophenoneFL/FR
powdery
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
spicy
 cinnamyl isovalerateFL/FR
terpenic
alpha-terpineolFL/FR
tropical
 hexyl 2-methyl-3-pentenoateFL/FR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
waxy
 decyl acetateFL/FR
2,4-nonadien-1-olFL/FR
(Z)-3-nonen-1-olFL/FR
woody
 santallFR
(Z)-woody amyleneFR
 
For Flavor
 
No flavor group found for these
green algae absoluteFL/FR
 costus root absoluteFL
 costus root resinoidFL
 diethyl sebacateFL/FR
(Z)-3-hepten-1-olFL/FR
laevo-linaloolFL/FR
 melon acetalFL/FR
2,4,6-nonatrienalFL
(Z)-2-nonen-1-olFL/FR
(Z)-3-nonen-1-olFL/FR
 propyl nonanoateFL/FR
 hexyl 2-methyl-3-pentenoateFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
 nonanolFL/FR
 octanal (aldehyde C-8)FL/FR
balsamic
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
caramellic
 strawberry furanoneFL/FR
citrus
 bergamot oilFL/FR
 linaloolFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
alpha-terpineolFL/FR
cooling
 manzanate (Givaudan)FL/FR
creamy
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
fatty
2,4-decadien-1-olFL/FR
(E,E)-2,4-decadienalFL
2,4-nonadien-1-olFL/FR
2,4-nonadienalFL
(E,E)-2,4-octadienalFL
(Z)-3-octen-1-olFL/FR
(E)-2-octenalFL/FR
floral
isoamyl phenyl acetateFL/FR
 bois de rose oil brazilFL/FR
 citronellyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 heliotropyl acetateFL/FR
 linalyl acetateFL/FR
 methyl dihydrojasmonateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 tetrahydrolinaloolFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
isoamyl benzoateFL/FR
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
 artemisia pallens herb oilFL/FR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 benzyl propionateFL/FR
 butyl isobutyrateFL/FR
 cinnamyl isovalerateFL/FR
 citronellyl formateFL/FR
alpha-damasconeFL/FR
gamma-decalactoneFL/FR
 diethyl malonateFL/FR
 ethyl heptanoateFL/FR
 hexyl acetateFL/FR
 methoxymelonalFL/FR
 methyl (E)-3-nonenoateFL
 methyl 2-methyl valerateFL/FR
 methyl 3-nonenoateFL/FR
(Z)-3-octen-1-yl propionateFL/FR
 phenethyl propionateFL/FR
 propyl isobutyrateFL/FR
 raspberry ketoneFL/FR
 rose butanoateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 styralyl acetateFL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
isoamyl salicylateFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
beta-damasconeFL/FR
(E,Z)-2,6-dodecadienalFL/FR
 geranyl acetateFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl lactateFL/FR
(Z)-3-hexen-1-yl phenyl acetateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl pyruvateFL/FR
3-hexenalFL/FR
 hexyl 2-methyl butyrateFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon heptenalFL/FR
 melon nonenoateFL/FR
 methyl heptine carbonateFL/FR
 methyl octine carbonateFL/FR
 nerolidolFL/FR
3,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-2,6-nonadien-1-olFL/FR
2,6-nonadien-1-olFL/FR
3,6-nonadien-1-yl acetateFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
(E,Z)-2,6-nonadienalFL/FR
(E,E)-2,6-nonadienalFL
(E,Z)-2,6-nonadienal diethyl acetalFL/FR
(E)-2-nonen-1-olFL/FR
(Z)-6-nonen-1-yl acetateFL/FR
(E)-2-nonenalFL/FR
(Z)-5-octen-1-olFL/FR
(Z)-5-octen-1-yl propionateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
 violet leaf absoluteFL/FR
herbal
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 daucus carota fruit oilFL/FR
honey
 phenethyl acetateFL/FR
 phenethyl isobutyrateFL/FR
juicy
 ethyl (E,Z)-2,4-decadienoateFL/FR
melon
 propyl 2,4-decadienoateFL/FR
mushroom
3-octen-2-olFL/FR
musty
3-octanolFL/FR
naphthyl
2'-hydroxyacetophenoneFL/FR
orris
 costus root oilFL
spicy
 benzyl cinnamateFL/FR
sulfurous
1-methyl thio-2-propanoneFL
tropical
alpha-amyl cinnamaldehydeFL/FR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
waxy
isoamyl butyrateFL/FR
 decanal (aldehyde C-10)FL/FR
 decyl acetateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 mimosa absolute franceFL/FR
(Z,Z)-3,6-nonadien-1-olFL/FR
(Z)-6-nonen-1-olFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 apple crabapple 
 apple greenFR
 bananaFR
 blossom tropical blossom 
 blueberryFR
 chocolate cacao 
 cilantroFL/FR
 citrusFR
 coconut tropicalFR
 cucumberFR
 dillFL/FR
 dilleniaFR
 fantasy blends 
 fruit tropical fruit 
 gooseberryFR
 greenFR
 hugonia 
 jackfruitFL
 kiwiFR
 kiwi blossom 
 lycheeFR
 mango flowerFR
 meadow countryFR
 melon watermelon muskmelon cantaloupe 
 mimosaFR
 natural 
 ocean sea 
 outdoors freshFR
 pansyFR
 reseda mignonetteFR
 stephanotisFR
 tropicalFL
 violetFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 cantaloupe fruit
Search Trop  Picture
 cucumber
Search Trop  Picture
 melons
Search  Picture
 pepino fruit
Search Trop  Picture
 raspberry red raspberry fruit
Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
(Z)-non-6-en-1-al
(6Z)-non-6-enal
(Z)-non-6-enal
cis-6-non-6-enal
 non-6(cis)-enal
 non-6(Z)-enal
(Z)-6-nonen-1-al
cis-6-nonen-1-al
cis-6-nonen-1-al, no antioxidant
(6Z)-6-nonenal
(Z)-6-nonenal
C6 nonenal
cis 6-nonenal
cis-6-nonenal
6-nonenal, (6Z)-
6-nonenal, (Z)-
6-nonenal, cis-
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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