EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

jalapeno oleoresin

Supplier Sponsors

Category:flavoring agents and adjuvants
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Appearance:dark brown viscous liquid (est)
Food Chemicals Codex Listed: No
Flash Point: 168.00 °F. TCC ( 75.56 °C. )
Shelf Life: 12.00 month(s) or longer if stored properly.
 
Organoleptic Properties:
Odor Type: spicy
spicy vegetable hay pungent
Odor Description:at 100.00 %. jalapeno chilis vegetable hay pungent
Flavor Type: spicy
spicy peppery vegetable
Taste Description: jalapeno
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Lionel Hitchen
Jalapeno Chilli Oleoresin
Lluch Essence
JALAPENO OLEORESIN
Naturex
Jalapeno Oleoresin
NAT arom®, in Ez-Caps™, AquaReady™ or Classic forms
Penta International
JALAPENO OLEORESIN 2,000,000 SCOVILLE UNITS
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents and adjuvants
Recommendation for jalapeno oleoresin usage levels up to:
 not for fragrance use.
 
 
Safety References:
None found
 
References:
None found
 
Other Information:
Export Tariff Code:3301.90.1000
FDA Listing of Food Additive Status:View
Wikipedia:View
 
Potential Blenders and core components note
For Odor
alliaceous
ferula assa-foetida gum oil
FL/FR
methyl furfuryl disulfide
FL/FR
balsamic
amyris wood oil
FL/FR
copaiba balsam oil
FL/FR
tolu balsam oil
FL/FR
chocolate
2,4,5-
trimethyl thiazole
FL/FR
earthy
1-
octen-3-ol
FL/FR
ethereal
ethyl pyruvate
FL/FR
fatty
5-
methyl-5-hexen-2-one
FL/FR
octanoic acid
FL/FR
floral
alpha-
bisabolol
FL/FR
fruity
hexanal propylene glycol acetal
FL/FR
2-
pentyl furan
FL/FR
2-
phenyl propyl butyrate
FL/FR
tropical thiazole
FL/FR
green
cortex pyridine
FL/FR
ethyl (E)-2-hexenoate
FL/FR
geranium thiazole
FL/FR
(Z)-4-
heptenal
FL/FR
(Z)-3-
hexen-1-yl (E)-crotonate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl tiglate
FL/FR
4-
hexenol
FL/FR
hexyl hexanoate
FL/FR
melon nonenoate
FL/FR
2,6-
nonadien-1-ol
FL/FR
2-
octen-1-ol
FL/FR
1-
penten-3-ol
FL/FR
herbal
canarium luzonicum gum
FL/FR
canarium luzonicum oil
FL/FR
origanum oil
FL/FR
melon
(Z)-6-
nonen-1-ol
FL/FR
minty
iso
propyl tiglate
FL/FR
musty
hazelnut pyrazine
FL/FR
nutty
2-
acetyl-3-methyl pyrazine
FL/FR
4,5-
dimethyl-2-ethyl-3-thiazoline
FL/FR
2-
methyl thio-3,5 or 6-methyl pyrazine
FL/FR
2-
methyl-3-(methyl thio) pyrazine
FL/FR
2,4,5-
trimethyl oxazole
FL/FR
vinyl sulfurol
FL/FR
spicy
4-
carvomenthenol
FL/FR
beta-
caryophyllene
FL/FR
caryophyllene
FL/FR
croton eluteria bark oil
FL/FR
cubeb oil
FL/FR
ethyl vinyl ketone
FL/FR
grains of paradise oil
FL/FR
myrcene
FR
black
pepper absolute
FL/FR
black
pepper oil
FL/FR
black
pepper oleoresin
FL/FR
pepper tree berry oil
FL/FR
(E,E)-
piperine
FL/FR
zvoulimba leaf oil
FR
sulfurous
benzothiazole
FL/FR
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
grapefruit menthane
FL/FR
lychee mercaptan acetate
FL/FR
methyl 3-(methyl thio) propionate
FL/FR
3-(
methyl thio) hexanol
FL/FR
terpenic
angelica seed oil
FL/FR
elemi resinoid
FL/FR
frankincense oil
FL/FR
juniperus communis fruit oil
FL/FR
laevo-
limonene
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
mesityl oxide
FL/FR
methional
FL/FR
tetrahydrofurfuryl alcohol
FL/FR
waxy
methyl octanoate
FL/FR
woody
guaiacwood oil
FL/FR
alpha-
guaiene
FL/FR
For Flavor
No flavor group found for these
alpha-
bisabolol
FL/FR
iso
butyl mercaptan
FL
2-(2-
butyl)-4,5-dimethyl-3-thiazoline
FL
diisopropyl sulfide
FL
2-
ethyl-4,5-dimethyl oxazole
FL
grains of paradise oil
FL/FR
alpha-
guaiene
FL/FR
(Z)-3-
hexen-1-yl (E)-crotonate
FL/FR
(E)-4-
hexenal
FL
2-
hexenal
FL
2-
methyl thiazole
FL
4-(
methyl thio) butanol
FL
2-
methyl-3-(methyl thio) pyrazine
FL/FR
2-
methyl-5-methoxythiazole
FL
2-iso
propyl-3-(methyl thio) pyrazine
FL
alliaceous
alliaceous
cyclopentyl mercaptan
FL
ferula assa-foetida gum oil
FL/FR
2-
methyl thioacetaldehyde
FL
3-
tetrahydrothiophenone
FL
tropical thiazole
FL/FR
amber
angelica seed oil
FL/FR
balsamic
copaiba balsam oil
FL/FR
tolu balsam oil
FL/FR
burnt
2,4,5-
trimethyl oxazole
FL/FR
coffee
methyl furfuryl disulfide
FL/FR
cooling
4-
carvomenthenol
FL/FR
ethereal
5-
methyl-5-hexen-2-one
FL/FR
fatty
(E,E)-2,4-
heptadienal
FL
2-
octen-1-ol
FL/FR
(E)-2-
octenoic acid
FL
fruity
ethyl (E)-2-hexenoate
FL/FR
hexanal propylene glycol acetal
FL/FR
hexyl hexanoate
FL/FR
green
canarium luzonicum gum
FL/FR
canarium luzonicum oil
FL/FR
cortex pyridine
FL/FR
dihydroxyacetophenone (mixed isomers)
FL
elemi resinoid
FL/FR
geranium thiazole
FL/FR
(Z)-4-
heptenal
FL/FR
(E)-2-
heptenal
FL
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl tiglate
FL/FR
melon nonenoate
FL/FR
methyl octanoate
FL/FR
3-(5-
methyl-2-furyl) butanal
FL
2,6-
nonadien-1-ol
FL/FR
2,4-
octadienal
FL
4-
penten-1-yl acetate
FL
1-
penten-3-ol
FL/FR
2-
pentyl furan
FL/FR
2-
propyl pyrazine
FL
iso
propyl tiglate
FL/FR
propylene glycol acetone ketal
FL
herbal
oregano flavor
FL
oregano oleoresin
FL
origanum oil
FL/FR
juicy
lychee mercaptan acetate
FL/FR
malty
yeast thiazoline
FL
meaty
benzothiazole
FL/FR
3-
mercapto-3-methyl butanol
FL
metallic
4-
hexenol
FL/FR
3-(
methyl thio) hexanol
FL/FR
mushroom
1-
octen-3-ol
FL/FR
mustard
mustard flavor
FL
musty
2-
ethoxythiazole
FL
hazelnut pyrazine
FL/FR
nutty
2-
acetyl-3-methyl pyrazine
FL/FR
3,5-
diethyl-2-methyl pyrazine
FL
4,5-
dimethyl-2-ethyl-3-thiazoline
FL/FR
2-
methyl thio-3,5 or 6-methyl pyrazine
FL/FR
tetrahydrofurfuryl alcohol
FL/FR
2,4,5-
trimethyl thiazole
FL/FR
vinyl sulfurol
FL/FR
onion
2-
methyl-1,3-dithiolane
FL
propyl thioacetate
FL
potato
mesityl oxide
FL/FR
roasted
ethyl 3-(furfuryl thio) propionate
FL
rummy
ethyl pyruvate
FL/FR
soapy
octanoic acid
FL/FR
spicy
beta-
caryophyllene
FL/FR
caryophyllene
FL/FR
chipotle chili distillates
FL
chipotle chili oleoresin
FL
croton eluteria bark oil
FL/FR
cubeb oil
FL/FR
cubeb oleoresin
FL
ethyl vinyl ketone
FL/FR
black
pepper absolute
FL/FR
black
pepper oil
FL/FR
white
pepper oleoresin
FL
black
pepper oleoresin
FL/FR
pepper tree berry oil
FL/FR
2-
phenyl propyl butyrate
FL/FR
(E,E)-
piperine
FL/FR
sulfurous
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
furfuryl methyl sulfide
FL
grapefruit menthane
FL/FR
methyl 2-methyl-3-furyl disulfide
FL
methyl benzyl disulfide
FL
methyl thiomethyl butyrate
FL
potato butanone
FL
terpenic
juniperus communis fruit oil
FL/FR
laevo-
limonene
FL/FR
tomato
methional
FL/FR
tropical
3-
mercaptohexyl butyrate
FL
vegetable
1-
furfuryl pyrrole
FL/FR
methyl 3-(methyl thio) propionate
FL/FR
radish isothiocyanate
FL
waxy
(Z)-6-
nonen-1-ol
FL/FR
woody
amyris wood oil
FL/FR
frankincense oil
FL/FR
guaiacwood oil
FL/FR
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 natural product
 
Synonyms:
 jalapeno chilli oleoresin
 jalapeno oleoresin
 jalapeno oleoresin 2,000,000 scoville units
 oleoresin jalapeno
 oleoresin jalapeno W/S
 
 
Notes:
None found
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