decanoic acid
 
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IUPAC name :decanoic acid
InChI :InChI=1/C10H20O2/c1-2-3-4-5-6-7-8-9-10(11)12/h2-9H2,1H3,(H,11,12)/f/h11H
InChIKey :GHVNFZFCNZKVNT-WXRBYKJCCC
SMILES :CCCCCCCCCC(=O)O
(EINECS) number :206-376-4
cas number :334-48-5
beilstein number :1754556
fema number :2364
coe number :11
jecfa number :105
fl. number :08.011
molar refractivity :49.94 ± 0.3 cm3
parachor :451.7 ± 4.0 cm3
index of refraction :1.443 ± 0.02
surface tension :33.1 ± 3.0 dyne/cm
density :0.915 ± 0.06 g/cm3
polarizability :19.79 ± 0.5 10-24cm3
xlogp : 4.20
molecular weight : 172.2646000
formula :C10 H20 O2
BioActivity Analysis :17389668
 
 
export tariff code :2915.90.0000
fda reg :unspecified
 

Suppliers :
Bedoukian Research :CAPRIC ACID (NATURAL)
 ≥98.0%, Kosher
 
Cargill - Alfrebro :CAPRIC ACID
 natural, Kosher
 
Fleurchem :capric acid
 natural
 
Fontarome Chemical :DECANOIC ACID (CAPRIC) NATURAL
 
Oxford Chemicals Ltd :DECANOIC ACID (CAPRIC ACID)
 ≥98.00%, NI, Kosher
 
Oxford Chemicals Ltd :NATURAL DECANOIC ACID (CAPRIC)
 ≥98.00%, natural, Kosher
 
Robertet :Capric acid
 naturel
 
Sigma-Aldrich-SAFC :Decanoic acid
 ≥98%, FCC, Kosher, FG
 
Sigma-Aldrich-SAFC :Decanoic acid
 ≥98%, natural, FCC, Kosher, FG
 
 

organoleptics :
odor type :fatty
odor strength :medium ,
recommend smelling in a 1.00 % solution or less
odor description :
at 1.00 % in propylene glycol.  
unpleasant rancid sour fatty citrus

properties :
appearence :white crystalline solid
assay : 98.00 - 100.00 %   
Food Chemicals Codex Listed :Yes
melting point : 27.00 - 32.00 °C. @ 760.00 mm Hg
boiling point : 268.00 - 270.00 °C. @ 760.00 mm Hg
boiling point : 151.00 - 152.00 °C. @ 10.00 mm Hg
logp : 4.09

safety :
most important hazard(s) : Xi - Irritant
  
Oral Toxicity(LD50) : Oral-Rat    >10.00  gm/kg    
Dermal Toxicity(LD50) : Not determined
  
flash point ( Deg. F. ) :> 230.00  °F.  TCC  ( > 110.00 °C. )
  
recommendation for decanoic acid usage levels up to :
 not for fragrance use.
  
recommendation for decanoic acid usage levels up to :
  1.0000 ppm in the flavor.
  

safety links :
(EINECS) number :206-376-4
rtecs :HD9100000 for 334-48-5
chemidplus :000334485
epa-srs :334-48-5
dtp/nci :5025
  
EPI System :Click here

other :
 

references :
jecfa number :105
fl. number :08.011
pubchem :152752
NIST Chemistry WebBook :4256317528
  
synonyms :
 capric acid
N-capric acid
 caprinic acid
 caprynic acid
 decanoic acid
N-decanoic acid
 decoic acid
N-decoic acid
 decylic acid
N-decylic acid
1-nonane carboxylic acid
soluble in :
 alcohol
 water, 62 mg/L @ 25C
insoluble in :
 water
(odor and/or flavor) blends with :
 acetoin butyrate
 acetyl propionyl
 allyl heptanoate
 allyl nonanoate
 allyl octanoate
isoamyl 3-methyl thiopropionate
isoamyl isobutyrate
isoamyl propionate
 buchu mercaptan
 butyl butyryl lactate
 butyric acid
isobutyric acid
 cassis pentanone
 citronellyl acetate
 cyclohexyl acetic acid
 cyclohexyl carboxylic acid
2,4-decadien-1-al
3-decanone
4-decen-1-al
(Z)-4-decen-1-ol
 decyl butyrate
2,4-dimethyl-2-pentenoic acid
(E,E)-2,4-dodecadien-1-al
(E,E)-2,4-dodecadien-1-ol
11-dodecenoic acid
2,3-epoxydecanal
2,3-epoxyheptanal
 ethyl (E,Z)-2,4-decadienoate
 ethyl (E)-2-decenoate
 ethyl (E)-4-decenoate
 ethyl 3-octenoate
 ethyl cyclohexyl carboxylate
 ethyl decanoate
 ethyl palmitate
 ethyl undecylenate
 fennel seed oil bitter spain
 filbert hexenone
1-furfuryl pyrrole
 galangal root oil
(E)-geranyl acetone
 geranyl hexanoate
 geranyl methyl tiglate
 green hexanal
(E,E)-2,4-heptadien-1-ol
 heptanal dimethyl acetal
2,3-heptane dione
4-heptanone
 hexanoic acid
3-hexanone
(E)-2-hexen-1-al
(Z)-3-hexen-1-yl 2-methyl-2-pentenoate
(E)-2-hexen-1-yl acetate
(Z)-3-hexen-1-yl hexanoate
(Z)-3-hexen-1-yl propionate
(Z)-3-hexenoic acid
 hexyl 2-methyl butyrate
 hexyl phenyl acetate
 hinoki root oil
 maltyl isobutyrate
 methyl 2-(methyl thio) butyrate
 methyl 2-undecynoate
 methyl 2,4-decadienoate
2-methyl 3-(methyl thio) furan 10% in triacetin
 methyl 4-(methyl thio) butyrate
 methyl 4-methyl valerate
2-methyl butyl isovalerate
 methyl butyl phenyl acetate
2-methyl butyric acid
 methyl citronellate
2-methyl heptanoic acid
2-methyl hexanoic acid
5-methyl hexanoic acid
4-methyl pentanoic acid
S-(methyl thio) butyrate
 methyl thiol isovalerate
 methyl thiomethyl butyrate
 methyl undecanoate
2-methyl valeric acid
3-methyl valeric acid
2-methyl-2-hexenoic acid
2-methyl-4-pentenoic acid
 myristic acid
 nonanoic acid
2-nonanol
(E)-2-nonen-1-yl acetate
 nutty quinoxaline
 octanoic acid
(E)-2-octen-1-yl acetate
(E)-2-octen-1-yl butyrate
2-octen-4-one
(E)-2-octenoic acid
 octyl 2-methyl butyrate
 octyl butyrate
 passiflora acetate
1-penten-3-ol
(E)-2-pentenoic acid
4-pentenoic acid
 phenethyl acetate
 phytyl acetate
 prenyl hexanoate
 propyl isobutyrate
 sorbyl butyrate
 sugandha kokila berry oil
(E)-2-tridecen-1-yl acetate
 tropical 3-thiobutyrate
 tropical indene
 tropical ionone
 tropical thiazole
 undecanoic acid
2-undecanone
10-undecen-2-one
 viridiflorol
(odor and/or flavor) used in :
 animal
 butter
 chamomile
 cheese cheddar cheese
 cheese swiss cheese
 cherry
 coconut
 coffee
 dairy
 fruit
 nut
 strawberry
 sweaty
 whiskey
 wool fat
 yogurt
natural occurrence in :
data pageambrette seed concrete @ 0.07%
apple
banana
beer
butter
caninha
data pagechamomile oil @ 0.01%
cheese cheddar cheese
cheese swiss cheese
cherry
data pagecistus oil @ 3.8%
cocoa
coconut
coffee roasted coffee
data pagedialium guineense wild.fruit oil france @ 2.20%
fruits
grape
data pagehelichrysum arenarium (l.) moench oil hungary @ 9.80%
data pagelime oil expressed florida @ trace%
marjoram
nuts
data pageorange peel oil bitter china @ 0.03%
data pageosmanthus absolute @ 0.05%
papaya
peach
pear
data pagestar fruit oil cuba @ trace%
strawberry
data pagesugandha kokila berry oil @ 1.30%
vegetables
yogurt



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