EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

hexyl 2-furoate
2-furancarboxylic acid, hexyl ester

Sponsors

Name:hexyl furan-2-carboxylate
CAS Number: 39251-86-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:254-377-3
FDA UNII:664Q8652YP
Nikkaji Web:J261.350F
MDL:MFCD00016581
CoE Number:361
XlogP3:3.50 (est)
Molecular Weight:196.24612000
Formula:C11 H16 O3
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:749 hexyl 2-furoate
FLAVIS Number:13.005 (Old)
DG SANTE Food Flavourings:13.005 hexyl 2-furoate
FEMA Number:2571 hexyl 2-furoate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: HEXYL 2-FUROATE
 
Physical Properties:
Appearance:colorless to yellow clear liquid (est)
Assay: 97.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:1.01700 @ 25.00 °C.
Boiling Point: 105.00 °C. @ 1.00 mm Hg
Boiling Point: 252.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.008000 mm/Hg @ 25.00 °C. (est)
Flash Point: 235.00 °F. TCC ( 112.78 °C. )
logP (o/w): 3.650 (est)
Soluble in:
 alcohol
 water, 56.45 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items:note
allyl 2-furoate
butyl 2-furoate
ethyl 2-furoate
methyl 2-furoate
octyl 2-furoate
phenethyl 2-furoate
propyl 2-furoate
phenethyl 2-furoate
 
Organoleptic Properties:
Odor Type: floral
Odor Strength:medium ,
recommend smelling in a 10.00 % solution or less
floral waxy green sweet pear apple
Odor Description:at 10.00 % in dipropylene glycol. floral waxy green sweet pear apple
floral waxy green sweet pear
Odor Description:Floral, waxy and green with sweet pear nuances
Mosciano, Gerard P&F 15, No. 1, 19, (1990)
Flavor Type: green
green waxy fruity pear apple
Taste Description: at 20.00 ppm. Green, waxy with fruity pear and apple notes
Mosciano, Gerard P&F 15, No. 1, 19, (1990)
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
BOC Sciences
For experimental / research use only.
2-Furancarboxylic acid,hexyl ester
M&U International
HEXYL 2-FUROATE, Kosher
Penta International
HEXYL-2-FUROATE NATURAL, Kosher
Penta International
HEXYL-2-FUROATE, Kosher
Synerzine
Hexyl 2-furoate
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for hexyl 2-furoate usage levels up to:
  4.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.061 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.10 (μg/capita/day)
Threshold of Concern:90 (μg/person/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: -0.20000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -0.31000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 13 (FGE.13); Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 (Commission Regulation (EC) No 1565/2000 of 18
View page or View pdf

Flavouring Group Evaluation 66 (FGE.66)[1]:Consideration of furfuryl alcohol and related flavouring substances evaluated by JECFA (55th meeting) structurally related to Furfuryl and furan derivatives with and without additional side chain substituents and heteroatoms evaluated by EFSA in FGE.13 (2005)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 13Rev1: Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14
View page or View pdf

Flavouring Group Evaluation 67 (FGE.67): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re-evaluated at the 69th meeting (JECFA, 2009c)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 13, Revision 2 (FGE.13Rev2): Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 66, Revision 1 (FGE.66Rev1): Consideration of Furfuryl Alcohol and Related Flavouring Substances Evaluated by JECFA (55th meeting)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 67, Revision 1 (FGE.67Rev.1): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re-evaluated at the 69th meeting (JECFA, 2009c)
View page or View pdf

EPI System: View
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :61984
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
hexyl furan-2-carboxylate
Chemidplus:0039251860
 
References:
 hexyl furan-2-carboxylate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:39251-86-0
Pubchem (cid):61984
Pubchem (sid):135019531
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
HMDB (The Human Metabolome Database):HMDB37725
FooDB:FDB016855
ChemSpider:View
EFSA Update of results on the monitoring of furan levels in food:Read Report
EFSA Previous report: Results on the monitoring of furan levels in food:Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food:Read Report
 
Potential Blenders and core components note
For Odor
aldehydic
adoxal (Givaudan)
FL/FR
aldehydic fragrance
FR
citronellyl oxyacetaldehyde
FL/FR
9-
decenal
FL/FR
lily pentanal
FR
mandarine undecenal
FL/FR
2-
methyl undecanal dimethyl acetal
FR
(Z)-8-
undecenal
FR
undecenal mixture (aldehyde C-11 mixed)
FL/FR
animal
methyl (E)-2-octenoate
FL/FR
balsamic
iso
amyl benzoate
FL/FR
valerian rhizome absolute
FL/FR
cheesy
2-
heptanone
FL/FR
citrus
citral diethyl acetal
FL/FR
citral dimethyl acetal
FL/FR
citronellyl nitrile
FR
(E)-4-
decenal
FL/FR
(E)-2-
tetradecenal
FL/FR
10-
undecen-1-ol
FL/FR
creamy
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
earthy
methyl undecylenate
FL/FR
ethereal
iso
valeraldehyde propylene glycol acetal
FL/FR
fatty
decanoic acid
FL/FR
decanol
FL/FR
ethyl undecylenate
FL/FR
2-
nonenal
FL/FR
(E)-2-
octenal
FL/FR
fermented
hexanal diethyl acetal
FL/FR
floral
amyl salicylate
FL/FR
anisyl propanal / methyl anthranilate schiff's base
FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl butyrate
FL/FR
citronellyl propionate
FL/FR
cuminyl acetaldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
ethyl 2-benzyl butyrate
FL/FR
(±)-4-
ethyl octanal
FL/FR
farnesyl acetate
FL/FR
gardenia absolute
FR
geraniol
FL/FR
geranyl acetate
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl propionate
FL/FR
hexyl lactate
FL/FR
hydroxycitronellal
FL/FR
hydroxycitronellal diethyl acetal
FL/FR
hydroxycitronellal dimethyl acetal
FL/FR
jasmin cyclopentanol
FR
lavandulol
FR
lily flower absolute
FR
methyl citronellate
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
mimosa absolute morocco
FL/FR
muguet butanal
FR
neroli oil bigarde
FL/FR
nerolidol
FL/FR
neryl acetate
FL/FR
3-
nonanon-1-yl acetate
FL/FR
ocean propanal / methyl anthranilate schiff's base
FR
orris rhizome resinoid (iris pallida)
FL/FR
phenethyl hexanoate
FL/FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose absolute (rosa damascena) turkey
FL/FR
rose blossom pentanol
FR
styralyl formate
FL/FR
terpinyl isobutyrate
FL/FR
fruity
allyl cyclohexyl acetate
FL/FR
allyl cyclohexyl propionate
FL/FR
amyl acetate
FL/FR
iso
amyl butyrate
FL/FR
amyl hexanoate
FL/FR
iso
amyl octanoate
FL/FR
apple crotonate
FR
benzyl methyl ether
FL/FR
3-
benzyl-4-heptanone
FL/FR
butyl hexanoate
FL/FR
butyl isovalerate
FL/FR
iso
butyl propionate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl propionate
FL/FR
decyl butyrate
FL/FR
1,4-
diisopropyl-6,8-dioxabicyclo(3.2.1)octane
FR
dimethyl succinate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-4-octenoate
FR
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-cyclohexyl propionate
FR
ethyl 2-octenoate
FL/FR
endo-
ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate
FR
ethyl cyclohexane propionate
FL/FR
ethyl hexanoate
FL/FR
ethyl levulinate
FL/FR
grape butyrate
FL/FR
heptyl isobutyrate
FL/FR
hexanal propylene glycol acetal
FL/FR
3-
hexanone
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
2-
hexenyl cyclopentanyl acetate
FR
hexyl (E)-tiglate
FL/FR
hexyl isovalerate
FL/FR
hexyl propionate
FL/FR
linalyl hexanoate
FL/FR
3-
mercaptohexyl acetate
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl 2-methyl butyrate
FL/FR
methyl 2-octenoate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
2-
methyl butyl butyrate
FL/FR
methyl heptanoate
FL/FR
methyl isobutyrate
FL/FR
methyl nonanoate
FL/FR
nerolidyl isobutyrate
FR
(Z)-3-
octen-1-yl propionate
FL/FR
octyl butyrate
FL/FR
peach pivalate
FR
pear valerate
FR
2-
pentyl furan
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
pineapple pentenoate
FL/FR
propyl 2,4-decadienoate
FL/FR
propyl acetate
FL/FR
propyl heptanoate
FL/FR
iso
propyl isobutyrate
FL/FR
tropical indene
FR
2-
undecanone
FL/FR
green
acetaldehyde methyl hexyl acetal
FR
iso
amyl 3-(2-furan) propionate
FL/FR
iso
butyl benzyl carbinol
FL/FR
carrot leaf oil (daucus carota ssp.maximus)
FR
chrysanthemum oxide
FL/FR
cilantro leaf oil
FL/FR
decanal propylene glycol acetal
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
dodecanal dimethyl acetal
FL/FR
earthy acetal
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ethyl (E)-4-decenoate
FL/FR
green carboxylate
FR
green heptenal
FR
green note propionate
FL/FR
heptanal dimethyl acetal
FL/FR
heptyl acetate
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl angelate
FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl oxyacetaldehyde
FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
3-
hexenal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
(Z)-3-
hexenyl methyl ether
FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl octanoate
FL/FR
hexyl phenyl acetate
FL/FR
ivy carbaldehyde / methyl anthranilate schiff's base
FR
melon nonenoate
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl cyclocitrone (IFF)
FR
4-
methyl-4-phenyl pentanone
FR
neryl butyrate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
3,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-3,6-
nonadien-1-yl acetate
FL/FR
(E)-2-
nonen-1-ol
FL/FR
(E)-3-
nonen-1-ol
FL/FR
octanal diethyl acetal
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl formate
FL/FR
octyl oxyacetaldehyde
FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde
FL/FR
phenyl acetaldehyde ethylene glycol acetal
FR
1-
phenyl-2-pentanol
FL/FR
2-
propenyl-para-cymene
FR
sorbyl isobutyrate
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
herbal
clary sage absolute
FL/FR
dill seed oil indian
FL/FR
hexanol
FL/FR
marigold oil mexico
FL/FR
3-
octanone
FL/FR
3-
octyl acetate
FL/FR
honey
methyl phenyl acetate
FL/FR
marine
marine hexane
FR
melon
(Z)-6-
nonen-1-ol
FL/FR
(Z)-6-
nonen-1-yl acetate
FL/FR
minty
laevo-
carveol
FL/FR
laevo-
carvone
FL/FR
cis-
carvone-5,6-oxide
FL/FR
carvyl acetate
FL/FR
dihydrocarveol
FL/FR
dextro-
dihydrocarvone
FL/FR
tetrahydrocarvone
FL/FR
musk
musk propanoate
FR
orris
iso
eugenyl formate
FL/FR
spicy
carrot weed oil
FL/FR
trans-
carveol
FL/FR
myristica fragrans fruit extract
FL/FR
myristica fragrans seed tincture
FL/FR
tonka
mint lactone
FL/FR
tropical
ethyl (Z)-3-hexenoate
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
decanal diethyl acetal
FL/FR
decanal dimethyl acetal
FL/FR
9-
decenoic acid
FL/FR
ethyl decanoate
FL/FR
ethyl laurate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
geranyl undecylenate
FR
hexadecanol
FL/FR
methyl butyl phenyl acetate
FL/FR
(E)-
methyl geranate
FL/FR
2-
methyl heptanoic acid
FL/FR
methyl octanoate
FL/FR
2-
nonanol
FL/FR
(Z)-3-
nonen-1-ol
FL/FR
nonyl acetate
FL/FR
octanol
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl isobutyrate
FL/FR
phenethyl octanoate
FL/FR
phytyl acetate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
For Flavor
No flavor group found for these
acetone
FL
laevo-
carveol
FL/FR
trans-
carveol
FL/FR
decanal dimethyl acetal
FL/FR
decanal propylene glycol acetal
FL/FR
9-
decen-2-one
FL
9-
decenal
FL/FR
earthy acetal
FL/FR
ethyl (Z)-3-hexenoate
FL/FR
ethyl 2-benzyl butyrate
FL/FR
ethyl cyclohexane propionate
FL/FR
(±)-4-
ethyl octanal
FL/FR
iso
eugenyl formate
FL/FR
3-
heptyl acetate
FL
hexanal diethyl acetal
FL/FR
hexyl propionate
FL/FR
linalyl hexanoate
FL/FR
mandarine undecenal
FL/FR
cis+trans-para-1(7)8-
menthadien-2-yl acetate
FL
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl 2-octenoate
FL/FR
(E)-
methyl geranate
FL/FR
(E)-3-
nonen-1-ol
FL/FR
4-
phenyl-2-butyl acetate
FL/FR
phytyl acetate
FL/FR
iso
propyl isobutyrate
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose absolute (rosa damascena) turkey
FL/FR
(E,E)-
sorbyl isobutyrate
FL/FR
styralyl formate
FL/FR
terpinyl isobutyrate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
10-
undecen-1-ol
FL/FR
undecenal mixture (aldehyde C-11 mixed)
FL/FR
iso
amyl 3-(2-furan) propionate
FL/FR
sorbyl isobutyrate
FL/FR
amber
amber
iso
butyl benzyl carbinol
FL/FR
aromatic
amyl salicylate
FL/FR
berry
heptyl isobutyrate
FL/FR
cheesy
2-
heptanone
FL/FR
citrus
cilantro leaf oil
FL/FR
citral diethyl acetal
FL/FR
citral dimethyl acetal
FL/FR
citronellyl oxyacetaldehyde
FL/FR
creamy
mint lactone
FL/FR
octyl isobutyrate
FL/FR
cucumber
2-
ethyl octine carbonate
FL
estery
propyl acetate
FL/FR
ethereal
methyl isobutyrate
FL/FR
fatty
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
heptyl formate
FL/FR
2-
nonenal
FL/FR
(E)-2-
octenal
FL/FR
(E)-2-
octenoic acid
FL
(E,E)-2,4-
undecadienal
FL
floral
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
farnesyl acetate
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
methyl citronellate
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
methyl phenyl acetate
FL/FR
mimosa absolute morocco
FL/FR
neroli oil bigarde
FL/FR
neryl acetate
FL/FR
orris rhizome resinoid (iris pallida)
FL/FR
fruity
allyl cyclohexyl acetate
FL/FR
allyl cyclohexyl propionate
FL/FR
amyl acetate
FL/FR
iso
amyl benzoate
FL/FR
amyl hexanoate
FL/FR
iso
amyl octanoate
FL/FR
benzyl methyl ether
FL/FR
3-
benzyl-4-heptanone
FL/FR
butyl hexanoate
FL/FR
butyl isovalerate
FL/FR
iso
butyl propionate
FL/FR
citronellyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl propionate
FL/FR
decyl butyrate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (Z)-4-octenoate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl hexanoate
FL/FR
ethyl levulinate
FL/FR
furfuryl propionate
FL
2-
furyl pentyl ketone
FL
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
hexanal propylene glycol acetal
FL/FR
3-
hexanone
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl lactate
FL/FR
hexyl phenyl acetate
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl (E)-3-nonenoate
FL
methyl 2-methyl butyrate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
2-
methyl butyl butyrate
FL/FR
methyl heptanoate
FL/FR
3-
nonanon-1-yl acetate
FL/FR
(Z)-3-
octen-1-yl propionate
FL/FR
phenethyl octanoate
FL/FR
1-
phenyl-2-pentanol
FL/FR
pineapple pentenoate
FL/FR
salacca zalacca fruit
FL
snake fruit flavor
FL
iso
valeraldehyde propylene glycol acetal
FL/FR
valerian rhizome absolute
FL/FR
green
carrot weed oil
FL/FR
chrysanthemum oxide
FL/FR
clary sage absolute
FL/FR
cuminyl acetaldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
dihydrocarveol
FL/FR
dextro-
dihydrocarvone
FL/FR
dodecanal dimethyl acetal
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
geranyl acetate
FL/FR
grape butyrate
FL/FR
green note propionate
FL/FR
heptanal dimethyl acetal
FL/FR
heptyl acetate
FL/FR
(E,E)-2,4-
hexadienal
FL
hexanol
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
3-
hexenal
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
hexyl isovalerate
FL/FR
hexyl octanoate
FL/FR
melon nonenoate
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl 2-undecynoate
FL
methyl octanoate
FL/FR
nerolidol
FL/FR
neryl butyrate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
(E,Z)-3,6-
nonadien-1-yl acetate
FL/FR
3,6-
nonadien-1-yl acetate
FL/FR
(E)-2-
nonen-1-ol
FL/FR
(Z)-6-
nonen-1-yl acetate
FL/FR
2,4-
octadienal
FL
(E,E)-2,4-
octadienal
FL
octanal diethyl acetal
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
3-
octyl acetate
FL/FR
(E)-2-
pentenal
FL/FR
2-
pentyl furan
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
iso
phorone
FL
herbal
marigold oil mexico
FL/FR
honey
phenyl acetaldehyde
FL/FR
leafy
methyl butyl phenyl acetate
FL/FR
melon
hydroxycitronellal diethyl acetal
FL/FR
propyl 2,4-decadienoate
FL/FR
minty
laevo-
carvone
FL/FR
cis-
carvone-5,6-oxide
FL/FR
carvyl acetate
FL/FR
tetrahydrocarvone
FL/FR
mushroom
3-
octanone
FL/FR
ripe
(E)-4-
decenal
FL/FR
soapy
decanoic acid
FL/FR
spicy
dill seed oil indian
FL/FR
myristica fragrans fruit extract
FL/FR
myristica fragrans seed tincture
FL/FR
tropical
3-
mercaptohexyl acetate
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
adoxal (Givaudan)
FL/FR
allyl nonanoate
FL/FR
iso
amyl butyrate
FL/FR
decanal diethyl acetal
FL/FR
decanol
FL/FR
9-
decenoic acid
FL/FR
ethyl decanoate
FL/FR
ethyl laurate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
furfuryl octanoate
FL
geranyl propionate
FL/FR
hexadecanol
FL/FR
hydroxycitronellal
FL/FR
hydroxycitronellal dimethyl acetal
FL/FR
2-
methyl heptanoic acid
FL/FR
methyl undecylenate
FL/FR
2-
nonanol
FL/FR
(Z)-3-
nonen-1-ol
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
nonyl acetate
FL/FR
octanol
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR
3-
octyl formate
FL/FR
phenethyl hexanoate
FL/FR
propyl heptanoate
FL/FR
(E)-2-
tetradecenal
FL/FR
2-
undecanone
FL/FR
winey
methyl nonanoate
FL/FR
 
Potential Uses:
FRapple
FRbanana
FRpear
FRpineapple
FLtropical
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
2-furan carboxylic acid hexyl ester
2-furancarboxylic acid, hexyl ester
 hexyl 2-furan carboxylate
 hexyl 2-furancarboxylate
 hexyl 2-furoate natural
 hexyl furan-2-carboxylate
 hexyl furoate
 hexyl-2-furoate natural
 
 
Notes:
Flavouring ingredient
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