EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

decyl butyrate
butanoic acid, decyl ester

Supplier Sponsors

Name:decyl butanoate
CAS Number: 5454-09-1Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:226-700-8
FDA UNII:5092J5M42W
Nikkaji Web:J183.070H
MDL:MFCD00083566
CoE Number:273
XlogP3:5.30 (est)
Molecular Weight:228.37556000
Formula:C14 H28 O2
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:156 decyl butyrate
FLAVIS Number:09.047 (Old)
DG SANTE Food Flavourings:09.047 decyl butyrate
FEMA Number:2368 decyl butyrate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):5454-09-1 ; DECYL BUTYRATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.86200 @ 25.00 °C.
Boiling Point: 134.00 to 135.00 °C. @ 8.00 mm Hg
Boiling Point: 270.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.005000 mmHg @ 25.00 °C. (est)
Flash Point:> 230.00 °F. TCC ( > 110.00 °C. )
logP (o/w): 5.880 (est)
Soluble in:
 alcohol
 water, 0.3631 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: fruity
Odor Strength:medium
sweet fruity waxy rose
Odor Description:at 100.00 %. sweet fruity waxy slightly rose
sweet fruity waxy rose
Odor Description:Sweet, fruity, waxy, slightly rosy
Mosciano, Gerard P&F 14, No. 6, 47, (1989)
Flavor Type: fruity
fruity waxy fatty citrus
Taste Description: at 50.00 ppm. Fruity, waxy, fatty and slightly citrus
Mosciano, Gerard P&F 14, No. 6, 47, (1989)
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Alfrebro
DECYL BUTYRATE
BOC Sciences
For experimental / research use only.
Decyl Butyrate
Grau Aromatics
DECYL-BUTYRATE
NI, Kosher
Inoue Perfumery
DECYL BUTYRATE
Penta International
DECYL BUTYRATE
SRS Aromatics
DECYL BUTYRATE
Synerzine
Decyl Butyrate
 
Safety Information:
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 9800 mg/kg
(Smyth et al., 1951)

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for decyl butyrate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -7.50000
beverages(nonalcoholic): -0.18000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -1.40000
fruit ices: -1.40000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -5.90000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched- and straight-chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight-chain carboxylic acids and one straight-chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):5454-09-1
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :229387
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
decyl butanoate
Chemidplus:0005454091
 
References:
 decyl butanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:5454-09-1
Pubchem (cid):229387
Pubchem (sid):135263458
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB37312
FooDB:FDB016331
Export Tariff Code:2915.60.0000
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
aldehydic
decanal (aldehyde C-10)
FL/FR
6,7,8-
decen-1-ol
FR
9-
decenal
FL/FR
geranyl oxyacetaldehyde
FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
TMH aldehyde
FR
2-
tridecenal
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
buttery
butyl butyryl lactate
FL/FR
citrus
(E)-4-
decenal
FL/FR
coconut
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
delta-
undecalactone
FL/FR
creamy
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
fatty
allyl octanoate
FL/FR
iso
butyl undecylenate
FL/FR
(Z)-
dairy lactone
FL/FR
decanoic acid
FL/FR
(E)-2-
decenal
FL/FR
decyl oxyacetaldehyde
FR
ethyl undecylenate
FL/FR
delta-
juniper lactone
FL/FR
4-
methyl octanoic acid
FL/FR
floral
iso
amyl undecylenate
FL/FR
azalea fragrance
FR
benzyl isobutyrate
FL/FR
cassis buteneone
FR
citronellal
FL/FR
citronellal diisotridecyl acetal
FR
citronellol
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl anthranilate
FL/FR
citronellyl butyrate
FL/FR
citronellyl hexanoate
FL/FR
citronellyl phenyl acetate
FL/FR
citronellyl propionate
FL/FR
(E)-
citronellyl tiglate
FL/FR
para-
cresyl laurate
FL/FR
beta-
damascenone
FL/FR
delta-
damascone
FL/FR
9-
decen-1-ol
FL/FR
dewy propionate
FR
dimethyl benzyl carbinyl acetate
FL/FR
dimethyl octanol
FL/FR
ethyl linalyl acetate
FR
ethyl ortho-anisate
FL/FR
gelsone (IFF)
FL/FR
geraniol
FL/FR
geranyl acetate
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl hexanoate
FL/FR
geranyl isobutyrate
FL/FR
geranyl propionate
FL/FR
geranyl valerate
FL/FR
hexyl 2-furoate
FL/FR
hydroxycitronellal dimethyl acetal
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin pyranone
FL/FR
methyl citronellate
FL/FR
octyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl isovalerate
FL/FR
phenethyl propionate
FL/FR
2-
phenethyl valerate
FL/FR
rhodinol
FL/FR
rhodinyl butyrate
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose butanoate
FL/FR
rose oil (rosa damascena) turkey
FL/FR
(E)-2-
undecen-1-ol
FL/FR
2-
undecen-1-ol
FL/FR
fresh
decyl vinyl ether
FR
10-
undecen-1-yl acetate
FL/FR
fruity
allyl 10-undecenoate
FL/FR
allyl cyclohexyl propionate
FL/FR
allyl heptanoate
FL/FR
allyl isononylate
FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
3-
benzyl-4-heptanone
FL/FR
citronellyl isobutyrate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl hexanoate
FL/FR
(E)-
ethyl tiglate
FL/FR
geranyl butyrate
FL/FR
3-
hexanone
FL/FR
(Z)-3-
hexen-1-yl 2-methyl-2-pentenoate
FR
methyl (E,Z)-2,4-decadienoate
FL/FR
(E)-2-
nonen-1-yl acetate
FL/FR
octyl butyrate
FL/FR
octyl formate
FL/FR
propyl heptanoate
FL/FR
2-
undecanone
FL/FR
green
cilantro leaf oil
FL/FR
2,6-
dimethyl octanal
FL/FR
ethyl (E)-4-decenoate
FL/FR
heptanal dimethyl acetal
FL/FR
heptyl formate
FL/FR
2-
heptyl tetrahydrofuran
FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl phenyl acetate
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
3-
octyl formate
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
rosa damascena leaf absolute
FR
herbal
butyl levulinate
FL/FR
2-
dodecenal
FL/FR
geranium cyclohexane
FR
geranyl octanoate
FL/FR
linalyl formate
FL/FR
musk
iso
ambrettolide
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
3-
decanone
FL/FR
(Z)-4-
decen-1-ol
FL/FR
dihydrocitronellyl acetate
FL/FR
ethyl decanoate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
heptyl octanoate
FL/FR
methyl butyl phenyl acetate
FL/FR
methyl octanoate
FL/FR
methyl undecanoate
FR
myristic acid
FL/FR
nonanoic acid
FL/FR
nonyl acetate
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl isobutyrate
FL/FR
phytyl acetate
FL/FR
propyl decanoate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
1-
undecanol
FL/FR
(E)-2-
undecen-1-yl acetate
FR
waxy acetate
FR
winey
butyl angelate
FL/FR
woody
santalyl butyrate
FL/FR
For Flavor
No flavor group found for these
allyl 10-undecenoate
FL/FR
iso
amyl undecylenate
FL/FR
butyl angelate
FL/FR
iso
butyl undecylenate
FL/FR
3-
decanone
FL/FR
(Z)-4-
decen-1-ol
FL/FR
9-
decenal
FL/FR
dihydrocitronellyl acetate
FL/FR
ethyl ortho-anisate
FL/FR
geranyl octanoate
FL/FR
geranyl valerate
FL/FR
linalyl formate
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR
4-
methyl pentyl 4-methyl valerate
FL
(E)-2-
octen-1-yl butyrate
FL/FR
2-
phenethyl valerate
FL/FR
phytyl acetate
FL/FR
propyl decanoate
FL/FR
santalyl butyrate
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
2-
undecen-1-ol
FL/FR
(E)-2-
undecen-1-ol
FL/FR
aldehydic
aldehydic
2-
tridecenal
FL/FR
1-
undecanol
FL/FR
bitter
glyceryl tributyrate
FL
citrus
cilantro leaf oil
FL/FR
coconut
(R)-
massoia lactone
FL
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
creamy
butyl butyryl lactate
FL/FR
jasmin pyranone
FL/FR
octyl isobutyrate
FL/FR
delta-
undecalactone
FL/FR
fatty
allyl octanoate
FL/FR
(Z)-
dairy lactone
FL/FR
dimethyl octanol
FL/FR
(E,E)-2,4-
dodecadienal
FL
2-
dodecenal
FL/FR
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
heptyl formate
FL/FR
delta-
juniper lactone
FL/FR
4-
methyl octanoic acid
FL/FR
1-
methyl thio-3-octanone
FL
nonanoic acid
FL/FR
(E,E)-2,4-
undecadienal
FL
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
citronellal
FL/FR
citronellol
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl hexanoate
FL/FR
citronellyl phenyl acetate
FL/FR
citronellyl propionate
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl isobutyrate
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
methyl citronellate
FL/FR
phenethyl propionate
FL/FR
rhodinol
FL/FR
rhodinyl butyrate
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose oil (rosa damascena) turkey
FL/FR
fruity
allyl cyclohexyl propionate
FL/FR
allyl heptanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
benzyl isobutyrate
FL/FR
3-
benzyl-4-heptanone
FL/FR
citronellyl anthranilate
FL/FR
citronellyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl hexanoate
FL/FR
(E)-
ethyl tiglate
FL/FR
geranyl butyrate
FL/FR
geranyl hexanoate
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
3-
hexanone
FL/FR
hexyl phenyl acetate
FL/FR
phenethyl isovalerate
FL/FR
rose butanoate
FL/FR
greasy
10-
undecen-1-yl acetate
FL/FR
green
(E)-
citronellyl tiglate
FL/FR
2,6-
dimethyl octanal
FL/FR
gelsone (IFF)
FL/FR
geranyl acetate
FL/FR
heptanal dimethyl acetal
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl lactate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-3-
hexenoic acid
FL
hexyl 2-furoate
FL/FR
hexyl 2-methyl butyrate
FL/FR
methyl 2-undecynoate
FL
methyl octanoate
FL/FR
(E,E)-2,4-
octadienal
FL
2,4-
octadienal
FL
(E)-2-
octen-1-yl acetate
FL/FR
octyl formate
FL/FR
(E)-2-
pentenal
FL/FR
phenoxyethyl isobutyrate
FL/FR
herbal
butyl levulinate
FL/FR
honey
phenethyl isobutyrate
FL/FR
leafy
methyl butyl phenyl acetate
FL/FR
musk
iso
ambrettolide
FL/FR
ripe
(E)-4-
decenal
FL/FR
soapy
decanoic acid
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
para-
cresyl laurate
FL/FR
decanal (aldehyde C-10)
FL/FR
9-
decen-1-ol
FL/FR
(E)-2-
decenal
FL/FR
ethyl decanoate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
furfuryl octanoate
FL
geranyl propionate
FL/FR
heptyl octanoate
FL/FR
hydroxycitronellal dimethyl acetal
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
myristic acid
FL/FR
(E)-2-
nonen-1-yl acetate
FL/FR
nonyl acetate
FL/FR
octyl 2-furoate
FL
octyl 2-methyl butyrate
FL/FR
octyl acetate
FL/FR
octyl butyrate
FL/FR
3-
octyl formate
FL/FR
propyl heptanoate
FL/FR
2-
undecanone
FL/FR
woody
beta-
damascenone
FL/FR
delta-
damascone
FL/FR
 
Potential Uses:
FRapricot
FRcitrus
FRneroli
FRorange
FRpeach
FRrose
FRstrawberry
 
Occurrence (nature, food, other):note
 cheese bleu cheese
Search PMC Picture
 strawberry wild strawberry fruit
Search Trop Picture
 wine white wine
Search Picture
 
Synonyms:
 butanoic acid decyl ester
 butanoic acid, decyl ester
 butyric acid decyl ester
 butyric acid, decyl ester
 decyl butanoate
 decyl-butyrate
 
 
Notes:
Flavouring ingredient
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