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| IUPAC name : | methyldisulfanylmethane |
| InChI : | InChI=1/C2H6S2/c1-3-4-2/h1-2H3 |
| InChIKey : | WQOXQRCZOLPYPM-UHFFFAOYAV |
| SMILES : | CSSC |
| (EINECS) number : | 210-871-0 |
| cas number : | 624-92-0 |
| fema number : | 3536 |
| coe number : | 2175 |
| jecfa number : | 564 |
| fl. number : | 12.026 |
| molar refractivity : | 27.30 ± 0.3 cm3 |
| parachor : | 213.0 ± 4.0 cm3 |
| index of refraction : | 1.522 ± 0.02 |
| surface tension : | 32.1 ± 3.0 dyne/cm |
| density : | 1.052 ± 0.06 g/cm3 |
| polarizability : | 10.82 ± 0.5 10-24cm3 |
| xlogp : | 1.60 |
| molecular weight : | 94.1990400 |
| formula : | C2 H6 S2 |
| BioActivity Analysis : | 17389037 |
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| fda reg : | 172.515 |
h. number : | 2930.90.0000 |
| organoleptics : | |
| odor type : | sulfurous |
| odor strength : | high ,
recommend smelling in a 0.10 % solution or less |
odor description :
at 0.10 % in propylene glycol. | sulfurous vegetable cabbage onion |
| properties : | |
| appearence : | colorless to pale yellow clear liquid |
| assay : | 97.00 - 100.00 %
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 1.05500 - 1.06500 @ 20.00 °C.
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| pounds per gallon - calc. : | 8.789 to 8.872
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| refractive index : | 1.51500 - 1.53500 @ 20.00 °C.
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| melting point : | -85.00 °C. @ 760.00 mm Hg
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| boiling point : | 109.00 - 110.00 °C. @ 760.00 mm Hg
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| boiling point : | 23.00 °C. @ 30.00 mm Hg
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| logp : | 1.77 |
| safety : | |
| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | 76.00 °F. TCC ( 24.44 °C. )
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| recommendation for dimethyl disulfide usage levels up to : |
| | not for fragrance use.
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| recommendation for dimethyl disulfide usage levels up to : |
| | 1.0000 ppm in the flavor.
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| safety links : | |
| (EINECS) number : | 210-871-0 |
| rtecs : | JO1927500 for 624-92-0 |
| chemidplus : | 000624920 |
| epa-srs : | 624-92-0 |
| dtp/nci : | 9370 |
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| other : | |
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| references : | |
| pubchem : | 155553 |
| NIST Chemistry WebBook : | 3038547714 |
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