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green cognac oil
wine lie oil green

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Fragrance Demo Formulas
Flavor Demo Formulas
Name:green vitis vinifera l. oil
CAS Number: 8016-21-5
ECHA EC Number:232-403-4
Also Contains:vitis vinifera fruit extract
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FEMA Number:2331 green cognac oil
FDA Mainterm: COGNAC, GREEN, OIL
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.50 Certain other spices, seasonings, essential oils, oleoresins, and natural extracts.
 
Physical Properties:
Appearance:yellow clear liquid (est)
Food Chemicals Codex Listed: No
Specific Gravity:0.86400 to 0.87000 @ 25.00 °C.
Pounds per Gallon - (est).: 7.189 to 7.239
Refractive Index:1.42750 to 1.42950 @ 20.00 °C.
Stability:
 bath foam
 hair spray
 lipstick
 lotion
 non-discoloring in most media
 
Organoleptic Properties:
Odor Type: green
Odor Strength:medium
Substantivity:252 hour(s) at 100.00 %
fresh green winey waxy
Odor Description:at 100.00 %. fresh green wine sherry waxy
Luebke, William tgsc, (1987)
Odor sample from: Robertet, Inc.
Flavor Type: fusel
">cognac fusel
Taste Description: cognac
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data2
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Albert Vieille SAS
Cognac green Essential oil Romania
Odor: Less fruity than that of white cognac, green cognac essential oil has syrupy notes with dry, butyric facets
Use: Green cognac essential oil is produced from grapevine, Vitis vinifera. The vine is renowned for its fruit, the grape, which, when fermented, produces wine. This shrub can reach several meters in length and grows best in areas that have dry summers. Green cognac essential oil is produced in Romania, which gives it its own character, for the land and climate are different there and the trace elements that are absorbed up into the grapes are present in dissimilar quantities. The soil and region greatly influences the flavor of the wine, which subtly changes from one year to the next. Green cognac essential oil is a byproduct of winemaking. Today, the grapes to be used to produce wine are mechanically harvested during the harvest season. Less fruity than that of white cognac, green cognac essential oil has syrupy notes with dry, butyric facets.
Harvest Calendar
Berjé
Cognac Oil Green
Happening at Berje
Creatingperfume.com
Green Cognac
De Monchy Aromatics
Cognac Oil
Ernesto Ventós
COGNAC OIL, GREEN (LIE DE VIN)
Odor: COGNAC, BUTYRIC, FRUITY
Excellentia International
Cognac Oil Green
Fleurchem
cognac oil green
Global Essence
Cognac Oil Green
Hermitage Oils
Cognac Essential Oil GREEN
Odor: characteristic
Use: Arctander has this to say “Cognac oil is a pale yellow or greenish yellow, somewhat oily liquid of intensely strong, almost harsh-fruity, oily-fatty, yet green-herbaceous odor of outstanding tenacity and great diffusive power.
The Vault
Indukern F&F
COGNAC OIL GREEN
Odor: AROMATIC, FRUITY
Jiangyin Healthway
Cognac oil , green
New functional food ingredients
Kanta Enterprises
Cognac Green Oil
Lluch Essence
COGNAC GREEN OIL
Moellhausen
COGNAC OIL GREEN
Penta International
COGNAC OIL GREEN
Phoenix Aromas & Essential Oils
Cognac Oil Green
Robertet
COGNAC (GREEN)
Pure & Nat
Robertet
Cognac Wine (green) Ess. oil (for fragrance)
Sigma-Aldrich
Cognac oil green, natural, FG
Certified Food Grade Products
The John D. Walsh Company
Cognac Oil, Green
The Lermond Company
Cognac Oil, Green P&N - AV
Treatt
Cognac Oil Green
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-mouse LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 769, 1975.

Dermal Toxicity:
skin-guinea pig LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 769, 1975.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for green cognac oil usage levels up to:
  2.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: -14.00000
beverages(nonalcoholic): -5.20000
beverages(alcoholic): -390.00000
breakfast cereal: --
cheese: --
chewing gum: -56.00000
condiments / relishes: -1.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -8.20000
fruit ices: -8.20000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -12.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
EPA Substance Registry Services (TSCA):8016-21-5
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:1
green vitis vinifera l. oil
Chemidplus:0008016215
 
References:
 green vitis vinifera l. oil
Canada Domestic Sub. List:8016-21-5
Pubchem (sid):135329883
 
Other Information:
FDA Everything Added to Food in the United States (EAFUS):View
Export Tariff Code:3301.29.6000
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION
 
Potential Blenders and core components note
For Odor
No odor group found for these
ethyl (R)-2-methyl butyrate
FL/FR
butyl decanoate
FL/FR
alcoholic
alcoholic
propyl alcohol
FL/FR
balsamic
cinnamyl butyrate
FL/FR
terpinyl cinnamate
FL/FR
burnt
rum ether
FL/FR
buttery
butyl octanoate
FL/FR
caramellic
diethyl malate
FL/FR
ethyl cyclopentenolone
FL/FR
citrus
bitter
orange peel oil brazil
FL/FR
coconut
propyl octanoate
FL/FR
creamy
butyl lactate
FL/FR
earthy
amyl octanoate
FL/FR
ethereal
iso
amyl acetoacetate
FL/FR
iso
butyl alcohol
FL/FR
decyl propionate
FL/FR
ethyl formate
FL/FR
methyl acetate
FL/FR
fatty
butyl undecylenate
FL/FR
decane nitrile
FR
ethyl undecylenate
FL/FR
methyl 10-undecenoate
FL/FR
fermented
iso
amyl alcohol
FL/FR
amyl alcohol
FL/FR
butyl alcohol
FL/FR
iso
butyl decanoate
FL/FR
butyl laevo-lactate
FL/FR
ethyl crotonate
FL/FR
hexanal diethyl acetal
FL/FR
methyl decanoate
FL/FR
3-
methyl-1-pentanol
FL/FR
2-
pentanol
FL/FR
propyl nonanoate
FL/FR
valeraldehyde
FL/FR
floral
amyl nonanoate
FL/FR
dimethyl anthranilate
FL/FR
geranyl acetate
FL/FR
hexyl nonanoate
FL/FR
methyl citronellate
FL/FR
nonyl octanoate
FL/FR
phenethyl butyrate
FL/FR
rose oil (rosa damascena) bulgaria
FL/FR
fruity
allyl heptanoate
FL/FR
allyl hexanoate
FL/FR
amyl decanoate
FL/FR
amyl formate
FL/FR
amyl hexanoate
FL/FR
amyl lactate
FL/FR
iso
amyl nonanoate
FL/FR
iso
amyl octanoate
FL/FR
butyl acetoacetate
FL/FR
iso
butyl acetoacetate
FL/FR
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
iso
butyl isovalerate
FL/FR
diethyl laevo-tartrate
FL/FR
diethyl sebacate
FL/FR
ethyl 2-ethyl acetoacetate
FL/FR
ethyl 3,5,5-trimethyl hexanoate
FR
ethyl butyrate
FL/FR
ethyl heptanoate
FL/FR
farnesyl acetone
FL/FR
geranyl acetoacetate
FL/FR
4-
heptanone
FL/FR
linalyl hexanoate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl nonanoate
FL/FR
octyl heptanoate
FL/FR
2-
pentanone
FL/FR
propyl acetate
FL/FR
propyl heptanoate
FL/FR
iso
propyl octanoate
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
sorbyl butyrate
FL/FR
fusel
cognac oil replacer
FL/FR
green
benzaldehyde dimethyl acetal
FL/FR
cognac heptanone
FL/FR
ethyl (E)-4-decenoate
FL/FR
green carboxylate
FR
heptanal (aldehyde C-7)
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl octanoate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
hexyl heptanoate
FL/FR
hexyl isobutyrate
FL/FR
hexyl phenyl acetate
FL/FR
herbal
iso
amyl tiglate
FL/FR
anthemis nobilis flower oil roman
FL/FR
clary sage concrete
FL/FR
white
cognac oil
FL/FR
ethyl chrysanthemate
FR
geranyl octanoate
FL/FR
hexanol
FL/FR
3-
octyl acetate
FL/FR
phenethyl senecioate
FL/FR
honey
methyl hydrocinnamate
FL/FR
roasted
2-
methyl-1-butanol
FL/FR
soapy
ethyl undecanoate
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
iso
amyl laurate
FL/FR
decanal diethyl acetal
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
octanol
FL/FR
phenethyl octanoate
FL/FR
winey
butyl angelate
FL/FR
cognac fragrance
FR
heptyl decanoate
FL/FR
2-
hexanol
FL/FR
yeasty
2-
octen-4-one
FL/FR
For Flavor
No flavor group found for these
amyl decanoate
FL/FR
amyl lactate
FL/FR
amyl nonanoate
FL/FR
amyl octanoate
FL/FR
iso
amyl tiglate
FL/FR
2-
amyl-5 or 6-keto-1,4-dioxane
FL
butyl acetoacetate
FL/FR
butyl angelate
FL/FR
iso
butyl decanoate
FL/FR
butyl decanoate
FL/FR
butyl octanoate
FL/FR
iso
butyraldehyde propylene glycol acetal
FL
decyl propionate
FL/FR
diethyl laevo-tartrate
FL/FR
diethyl malate
FL/FR
ethyl (R)-2-methyl butyrate
FL/FR
ethyl aconitate
FL
farnesyl acetone
FL/FR
geranyl acetoacetate
FL/FR
geranyl octanoate
FL/FR
heptyl decanoate
FL/FR
hexanal diethyl acetal
FL/FR
2-
hexanol
FL/FR
hexyl heptanoate
FL/FR
hexyl nonanoate
FL/FR
linalyl hexanoate
FL/FR
methyl hydrocinnamate
FL/FR
2-
methyl-1-butanol
FL/FR
nonyl octanoate
FL/FR
octyl heptanoate
FL/FR
phenethyl senecioate
FL/FR
propyl nonanoate
FL/FR
propyl octanoate
FL/FR
(E,E)-
sorbyl butyrate
FL/FR
sorbyl propionate
FL
alcoholic
alcoholic
propyl alcohol
FL/FR
tequila flavor
FL
burnt
rum ether
FL/FR
buttery
butyl laevo-lactate
FL/FR
citrus
cognac heptanone
FL/FR
coffee
diisoamyl thiomalate
FL
dairy
butyl lactate
FL/FR
estery
propyl acetate
FL/FR
ethereal
iso
butyl alcohol
FL/FR
ethyl formate
FL/FR
methyl acetate
FL/FR
fatty
iso
amyl laurate
FL/FR
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
heptyl formate
FL/FR
methyl decanoate
FL/FR
fermented
methyl thio isovalerate
FL
floral
methyl citronellate
FL/FR
rose oil (rosa damascena) bulgaria
FL/FR
fruity
allyl heptanoate
FL/FR
allyl hexanoate
FL/FR
iso
amyl acetoacetate
FL/FR
amyl formate
FL/FR
amyl hexanoate
FL/FR
iso
amyl octanoate
FL/FR
iso
butyl acetoacetate
FL/FR
butyl alcohol
FL/FR
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
diethyl sebacate
FL/FR
dimethyl anthranilate
FL/FR
ethyl 2-ethyl acetoacetate
FL/FR
ethyl butyrate
FL/FR
ethyl heptanoate
FL/FR
4-
heptanone
FL/FR
hexyl phenyl acetate
FL/FR
2-
methyl butyl isovalerate
FL/FR
bitter
orange peel oil brazil
FL/FR
2-
pentanone
FL/FR
phenethyl butyrate
FL/FR
phenethyl octanoate
FL/FR
iso
propyl octanoate
FL/FR
sorbyl butyrate
FL/FR
terpinyl cinnamate
FL/FR
fusel
amyl alcohol
FL/FR
iso
amyl alcohol
FL/FR
white
cognac oil
FL/FR
cognac oil replacer
FL/FR
green
benzaldehyde dimethyl acetal
FL/FR
iso
butyl isovalerate
FL/FR
geranyl acetate
FL/FR
heptanal (aldehyde C-7)
FL/FR
hexanol
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl octanoate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
hexyl isobutyrate
FL/FR
4-
methyl-2-pentenal
FL
3-
octyl acetate
FL/FR
herbal
anthemis nobilis flower oil roman
FL/FR
clary sage concrete
FL/FR
jammy
ethyl cyclopentenolone
FL/FR
musty
2-
pentanol
FL/FR
propionaldehyde
FL
rummy
ethyl crotonate
FL/FR
vegetable
2-
octen-4-one
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
butyl undecylenate
FL/FR
decanal diethyl acetal
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl undecanoate
FL/FR
methyl 10-undecenoate
FL/FR
octanol
FL/FR
propyl heptanoate
FL/FR
whiskey
3-
methyl-1-pentanol
FL/FR
winey
iso
amyl nonanoate
FL/FR
cinnamyl butyrate
FL/FR
cognac flavor
FL
methyl nonanoate
FL/FR
valeraldehyde
FL/FR
 
Potential Uses:
FRbalsam
 diffusion
FRfern fougere
 
Occurrence (nature, food, other):note
 grape
Search Trop Picture
 
Synonyms:
green cognac oil
 cognac oil green
 cognac oil green FCC
 cognac oil, green
 cognac oil, green (lie de vin)
 cognac wine (green) ess. oil (for fragrance) (Robertet)
green lie de vin oil
green vitis vinifera oil
 wine lie oil green
 
 
Notes:
Cognac Oil is a by product from the distillation of Cognac. It is present in cognac to the amount of about 2 mg%. The aromatic substances contained in cognac oil derive partly from the activities of the particular yeast fungus used, partly from the type of grapes fermented. An oil can be obtained by steam distillation of the residue of grape tissue and fungus precipitate after fermentation of the alcoholic beverage. Water distillation is also applied directly to a slurry of the yeast residue in water. tsca definition 2008: extractives and their physically modified derivatives. wine lees oil.
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