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| Right Click Picture For More Options. (Safari 1.2 (v125) Compatible). |
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| IUPAC name : | 2-(4-methyl-1-cyclohex-3-enyl)propan-2-yl 3-phenylprop-2-enoate |
| InChI : | InChI=1/C19H24O2/c1-15-9-12-17(13-10-15)19(2,3)21-18(20)14-11-16-7-5-4-6-8-16/h4-9,11,14,17H,10,12-13H2,1-3H3 |
| InChIKey : | CKYQZYGVFMSSKH-UHFFFAOYAN |
| (EINECS) number : | 233-023-1 |
| cas number : | 10024-56-3 |
| fema number : | 3051 |
| coe number : | 330 |
| jecfa number : | 669 |
| fl. number : | 09.737 |
| molar refractivity : | 87.40 ± 0.3 cm3 |
| parachor : | 686.2 ± 6.0 cm3 |
| index of refraction : | 1.553 ± 0.02 |
| surface tension : | 40.0 ± 3.0 dyne/cm |
| density : | 1.042 ± 0.06 g/cm3 |
| polarizability : | 34.65 ± 0.5 10-24cm3 |
| xlogp : | 5.10 |
| molecular weight : | 284.3926600 |
| formula : | C19 H24 O2 |
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| IUPAC name : | 2-(4-methyl-1-cyclohex-3-enyl)propan-2-yl (E)-3-phenylprop-2-enoate |
| InChI : | InChI=1/C19H24O2/c1-15-9-12-17(13-10-15)19(2,3)21-18(20)14-11-16-7-5-4-6-8-16/h4-9,11,14,17H,10,12-13H2,1-3H3/b14-11+ |
| InChIKey : | CKYQZYGVFMSSKH-SDNWHVSQBG |
| cas number : | 10024-56-3 |
| molar refractivity : | 87.40 ± 0.3 cm3 |
| parachor : | 686.2 ± 6.0 cm3 |
| index of refraction : | 1.553 ± 0.02 |
| surface tension : | 40.0 ± 3.0 dyne/cm |
| density : | 1.042 ± 0.06 g/cm3 |
| polarizability : | 34.65 ± 0.5 10-24cm3 |
| xlogp : | 5.10 |
| molecular weight : | 284.3926600 |
| formula : | C19 H24 O2 |
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| fda reg : | 172.515 |
h. number : | unspecified |
| organoleptics : | |
| odor type : | balsamic |
| odor strength : | medium |
odor description :
at 100.00 %. | sweet balsam wine moscato nutmeg |
| properties : | |
| appearence : | colorless to pale yellow clear viscous liquid |
| assay : | 98.00 - 100.00 %
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| Food Chemicals Codex Listed : | No |
| boiling point : | 360.00 °C. @ 760.00 mm Hg
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| logp : | 5.67 |
| safety : | |
| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | 421.00 °F. TCC ( 216.11 °C. )
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| recommendation for terpinyl cinnamate usage levels up to : |
| | 2.0000 % in the fragrance concentrate.
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| recommendation for terpinyl cinnamate usage levels up to : |
| | 10.0000 ppm in the flavor.
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| safety links : | |
| (EINECS) number : | 233-023-1 |
| chemidplus : | 010024563 |
| epa-srs : | 10024-56-3 |
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| chemidplus : | 10024-56-3 |
| epa-srs : | 10024-56-3 |
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| other : | |
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| references : | |
| jecfa number : | 669 |
| fl. number : | 09.737 |
| pubchem : | 197692 |
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| pubchem : | 10024-56-3 |
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