rum ether
Suppliers  organoleptics  properties  safety  references  cosmetics    FEMA Index    Home Page
Notes :
The distillate from the reaction products of the aqueous distillate from the destructive distillation of wood and ethyl alcohol.
cas number :8030-89-5
(EINECS) number :232-449-5
fema number :2996
coe number :11818
formula :C2 H6 O.unspecified
 
 
export tariff code :3302.10.9000
fda reg. :172.515

Suppliers :
Advanced Biotech :ethyl oxyhdrate
natural
Odor:  Alcoholic rum
Advanced Biotech :rum ether (K)
natural
Odor:  Rum
Advanced Biotech :rum ether
natural
Odor:  Rum
Berje :Ethyl Oxyhydrate
Fleurchem :rum ether
natural
Penta :rum ether
Penta :rum ether
natural
Sigma-Aldrich-SAFC :Rum Ether
Kosher, FG
Odor:  whiskey; wine-like
Ungerer :Ethyl Oxyhydrate
(Rum Ether)
Vigon :Rum Ether Flavor
Artificial

organoleptics :
odor type :burnt
odor strength :high ,
recommend smelling in a 1.00 % solution or less
odor description :
at 1.00 % in propylene glycol.  
acidic woody burnt meaty whiskey

properties :
appearence :colorless to pale yellow clear liquid
assay : 80.00 to 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :0.80700 to 0.83600 @ 25.00 °C.
pounds per gallon - calc. : 6.715 to 6.956
refractive index :1.33400 to 1.35800 @ 20.00 °C.
boiling point : 65.00 to 87.00 °C. @ 760.00 mm Hg
flash point : 42.00  °F.  TCC  ( 5.56 °C. )

safety :
most important hazard(s) :Xi - Irritant
  R 11 - Highly flammable.
R 38 - Irritating to skin.
S 02 - Keep out of the reach of children.
S 03/07/09 - Keep container tightly closed in cool, well-ventilated place.
S 16 - Keep away from sources of ignition - No Smoking.
S 23 - Do not breath vapour.
S 24/25 - Avoid contact with skin and eyes.
S 33 - Take precautionary measures against static discharge.
S 37/39 - Wear suitable gloves and eye/face protection.
Oral Toxicity(LD50) :
  Oral-Rat    14700.00  mg/kg

Dermal Toxicity(LD50) :
  Not determined
Inhalation Toxicity(LC50) :
  Not determined
 

safety in use :
 
recommendation for rum ether usage levels up to :
 not for fragrance use.
recommendation for rum ether usage levels up to :
  1600.0000 ppm in the flavor.

safety references :
NLM Hazardous Substances Data Bank :search
Canada Domestic Sub. List :Yes
EPA Chem. Sub. Inventory : Yes
WISER :UN 1993
 
WGK Germany :2
 
 
 
(EINECS) number :232-449-5
RTECS :LB8450000 for 8030-89-5
chemidplus :008030895
EPA Substance Registry Services :8030-89-5

references :
pubchem :167313

Cosmetics :
Cosmetic uses : perfuming agents

other :
CosIng :cosmetic data
VCF-Online: VCF Volatile Compounds in Food
synonyms :
 ethyl oxyhydrate
 pyroligneous acids ethyl esters
 pyroligneous acids reaction products with ethyl alcohol distillates

soluble in :
 alcohol

insoluble in :
 water

(odor and/or flavor) blends with :
4-acetyl-2-methyl pyrimidine
 allyl hexanoate
 allyl phenyl acetate
4-allyl-2,6-dimethoxyphenol
isoamyl alcohol
isoamyl pyruvate
 benzyl disulfide
 berry pentadienoate
 betel leaf oil
 birch tar oil
 butyl acetoacetate
isobutyl acetoacetate
isobutyl butyrate
 butyl decanoate
isobutyl decanoate
 butyl formate
 cade oil
 castoreum absolute
 cedarwood oil china
 chipotle chili oleoresin
 cubeb oil
 cyclohexanone diethyl acetal
 decyl propionate
2,6-dimethoxyphenol
2,3-dimethyl benzofuran
3,7-dimethyl-6-octenoic acid
alpha-ethoxy-ortho-cresol
2-ethoxythiazole
 ethyl (E)-crotonate
 ethyl 2-methyl-2-pentenoate
 ethyl 3-hydroxyhexanoate
 ethyl acetate
 ethyl cyclopentenolone
 ethyl decanoate
4-ethyl guaiacol
 ethyl heptanoate
 ethyl hydrocinnamate
 ethyl nonanoate
 ethyl octanoate
para-ethyl phenol
 ethyl propionate
 ethyl pyruvate
 fig crotonate
 fruity carboxylate
 furfuryl mercaptan
 geranyl methyl tiglate
 guaiacol
 guaiacyl acetate
 heptyl acetate
3-hexanone
(E)-2-hexen-1-yl formate
(E)-2-hexen-1-yl phenyl acetate
1-hexen-3-ol
1-hexen-3-yl acetate
 hexyl nonanoate
 linalyl propionate
 methyl citronellate
 methyl propionate
1-methyl pyrrole
 methyl tiglate
2-methyl-1,3-dithiolane
4-methyl-2,6-dimethoxyphenol
 pepper tree berry oil
2-phenyl propyl butyrate
 phoebe oil brazil
 prenyl formate
 prenyl mercaptan
 propyl 4-hydroxybenzoate
 propyl formate
2-propyl phenol
 pyroligneous acids
 pyroligneous acids hickory
 pyruvaldehyde
 tetrahydrofurfuryl acetate
 vanillyl ethyl ether
2,5-xylenol
dextro-xylose

(odor and/or flavor) used in :
 bacon
 brandy
 caramel
 rum
 vanilla

natural occurrence in :
found in nature



information only - not sold by The Good Scents Company.



Please share your Information / Comments.

Your email Address:



Top of Page          The Good Scents Company Home

Copyright © 1980-2009 The Good Scents Company Disclaimer Privacy Policy
Html Last modified 10/07/2009