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| IUPAC name : | 2-phenylethyl 3-methylbut-2-enoate |
| InChI : | InChI=1/C13H16O2/c1-11(2)10-13(14)15-9-8-12-6-4-3-5-7-12/h3-7,10H,8-9H2,1-2H3 |
| InChIKey : | QTCRFFUEUAXZNW-UHFFFAOYAK |
| SMILES : | CC(=CC(=O)OCCC1=CC=CC=C1)C |
| cas number : | 42078-65-9 |
| (EINECS) number : | 255-649-4 |
| fema number : | 2869 |
| coe number : | 246 |
| jecfa number : | 998 |
| fl. number : | 09.407 |
| molar refractivity : | 60.64 ± 0.3 cm3 |
| parachor : | 490.9 ± 4.0 cm3 |
| index of refraction : | 1.513 ± 0.02 |
| surface tension : | 35.1 ± 3.0 dyne/cm |
| density : | 1.012 ± 0.06 g/cm3 |
| polarizability : | 24.04 ± 0.5 10-24cm3 |
| XlogP : | 3.00 |
| molecular weight : | 204.2649400 (IUPAC) |
| formula : | C13 H16 O2 |
| NMR Predictor : | Predict |
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| export tariff code : | 2916.12.6000 |
| fda reg : | 172.515 |
Suppliers :
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| Grau Aromatics : | PHENYLETHYL-SENECIOATE
NI, Kosher |
organoleptics :
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| odor type : | herbal |
| odor strength : | medium |
odor description: at 100.00 %. | deep sweet herbal wine |
properties :
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| appearence : | colorless clear liquid |
| assay : | 97.00 to 100.00 %
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 1.01100 to 1.01900 @ 25.00 °C.
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| pounds per gallon - calc. : | 8.413 to 8.479
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| refractive index : | 1.51400 to 1.52000 @ 20.00 °C.
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| boiling point : | 285.00 to 287.00 °C. @ 760.00 mm Hg
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| flash point : | 334.00 °F. TCC ( 167.78 °C. )
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| logP (o/w) : | 4.06 |
safety :
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| Oral Toxicity(LD50) : | |
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Not determined
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| Dermal Toxicity(LD50) : | |
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Not determined
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| Inhalation Toxicity(LC50) : | |
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Not determined
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safety in use :
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| Category : | flavor and fragrance agents |
| Maximised Survey-derived Daily Intakes (MSDI-EU) : | 1.30 (μg/capita/day) |
| Maximised Survey-derived Daily Intakes (MSDI-USA) : | ND (μg/capita/day) |
| Structure Class : | I |
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| recommendation for phenethyl senecioate fragrance usage levels up to : |
| | 2.0000 % in the fragrance concentrate.
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| recommendation for phenethyl senecioate flavor usage levels up to : |
| | 5.0000 ppm in the flavor.
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safety references :
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| European Food Safety Athority(efsa) : | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
| EPI System : | view |
| Canada Domestic Sub. List : | Yes |
| EPA Chem. Sub. Inventory : | Yes |
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| | 2-phenylethyl 3-methylbut-2-enoate |
| (EINECS) number : | 255-649-4 |
| chemidplus : | 042078659 |
| EPA Substance Registry Services : | 42078-65-9 |
| dtp/nci : | 55845 |
references :
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| | 2-phenylethyl 3-methylbut-2-enoate |
| fl. number : | 09.407 |
| jecfa number : | 998 |
| NIST Chemistry WebBook : | 1537509035 |
| pubchem : | 198455 |
other :
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| FDA Everything Added to Food in the United States (EAFUS) | View |