EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

isoambrettolide
hexadec-9-en-1,16 lactone

Supplier Sponsors

Fragrance Demo Formulas
Name:(9Z)-17-oxacycloheptadec-9-en-1-one
CAS Number: 28645-51-4Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:249-120-7
FDA UNII:0DI2GU512F
Nikkaji Web:J250.748J
XlogP3-AA:5.50 (est)
Molecular Weight:252.39756000
Formula:C16 H28 O2
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
CASrn in Register does not specify isomeric composition. Stereoisomeric composition to be specified.
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1991 isoambrettolide
FLAVIS Number:10.063 (Old)
DG SANTE Food Flavourings:10.063 hexadec-9-en-1,16 lactone
FEMA Number:4145 isoambrettolide
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):28645-51-4 ; ISOAMBRETTOLIDE
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.94900 to 0.95700 @ 20.00 °C.
Pounds per Gallon - est.: 7.906 to 7.972
Boiling Point: 185.00 to 190.00 °C. @ 16.00 mm Hg
Boiling Point: 307.00 to 308.00 °C. @ 760.00 mm Hg
Flash Point:> 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 6.510
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 0.5925 mg/L @ 25 °C (est)
Stability:
 acid cleaner
 bleach (poor)
 candle, moderate
 AP roll-on 15% (good)
 detergent perborate
 fabric softener
 cleaner liquid citric acid (good)
 cleaner APC liquid (very good)
 detergent powder conc. (good)
 non-discoloring in most media
 body lotion (good)
 shampoo/shower gel (very good)
 soap (good)
Similar Items:note
ambrettolide
(Z)-ambrettolide
12-norambrienolide
 
Organoleptic Properties:
Odor Type: musk
Odor Strength:medium ,
recommend smelling in a 10.00 % solution or less
Substantivity:248 hour(s) at 100.00 %
sweet musk ambrette fruity waxy fatty
Odor Description:at 10.00 % in dipropylene glycol. sweet musk ambrette fruity waxy fatty
Luebke, William tgsc, (1992)
Odor sample from: Charabot & Co., Inc.
Flavor Type: musk
musk waxy cloth laundered cloth soapy fatty fruity creamy
Taste Description: musk waxy aundered cloth soapy fatty fruity creamy
Odor and/or flavor descriptions from others (if found).
Givaudan
Ambrettolide
Odor Description:Musky, Powerful, Warm, Ambrette seed, Fruity
Ambrettolide is a macrocyclic musk which has exceptional diffusion and a very fine character. It is unique in that its influence in a composition can be perceived at all evaporation levels. It is a superb fixative and highly substantive, and yet exalts the top note of a fragrance in an exceptional manner.
Taste Description:coconut creamy waxy fatty milky
Symrise
Ambrettolide
Odor Description:typical macrocyclic musk fragrance, soft musk-like, reminiscent of elements in ambrette seed oil, with woody, ambergris and floral shades
Stable in: body lotion (very good), shampoo (very good), soap (good), ap roll-on (good), powder (good), cleaner citric (good), cleaner apc (very good), bleach (poor).
Taste Description:coconut creamy waxy fatty milky
IFF
Ambrettolide
Odor Description:Intensely powerful substantive musk odor with depth and richness. Floralcy and red fruit sweetness also imparted
Taste Description:coconut creamy waxy fatty milky
Pell Wall Perfumes
Ambrettolide IFF
Odor Description:Musk, ambrette, fruity-berry
Arctander says it is “is one of the finest fixatives among the distinguished group of those showing a synergistic and amplifying effect upon perfumes and flavors. At the same time it increases the diffusiveness of fragrances in which it is incorporated. Its fixative effect is easily recognized by the fact that solutions of 0.01% Ambrettolide (or even less) in slightly diluted alcohol show practically no odor of alcohol, only a faint, floral-musky, sweet and pleasant odor of the lactone. A. is particularly useful in fragrance types of delicately floral, mildly animal or Ambre-like type.”
Taste Description:coconut creamy waxy fatty milky
Nactis Flavours
cis-ISOAMBRETTOLIDE
Odor Description:very elegant and diffusive musk with a blackberry and red berry undertone
Taste Description:musk waxy aundered cloth soapy fatty fruity creamy
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
A.C.S. International
Ambrettolide
Odor: soapy musk fruity berry
Operational Capabilities
Associate Allied Chemicals
Scentolide
About
Augustus Oils
Ambrettolide
Services
Azelis UK
AMBRETTOLIDE
Services
BOC Sciences
For experimental / research use only.
Oxacycloheptadec-10-en-2-one
Charkit Chemical
AMBRETTOLIDE
Chemshel Enterprieses
AMBRETTOLIDE
Diffusions Aromatiques
AMBRETTOLIDE
Ernesto Ventós
AMBRETTOLIDE SYMRISE
Odor: FLORAL, MUSKY, SWEET, PLEASANT
Flavor: MUSK SEED OIL, RIPE, BLACKBERRY
Ernesto Ventós
AMBRETTOLIDE
Odor: FLORAL, MUSKY, SWEET, PLEASANT
Flavor: MUSK SEED OIL, RIPE, BLACKBERRY
Ernesto Ventós
SCENTOLIDE SYNAROME
Givaudan
Ambrettolide
Odor: Musky, Powerful, Warm, Ambrette seed, Fruity
Use: Ambrettolide is a macrocyclic musk which has exceptional diffusion and a very fine character. It is unique in that its influence in a composition can be perceived at all evaporation levels. It is a superb fixative and highly substantive, and yet exalts the top note of a fragrance in an exceptional manner.
Global Essence
Ambrettolide
IFF
Ambrettolide
Odor: Intensely powerful substantive musk odor with depth and richness. Floralcy and red fruit sweetness also imparted
Indukern F&F
AMBRETTOLIDE
Odor: POWERFUL, MUSK
Lluch Essence
AMBRETTOLIDE
Mane
Ambrettolide
Odor: Powdery Blackberry Dry
Moellhausen
AMBRETTOLIDE
Odor: strongly musk, vegetable, fruity.
Nactis Flavours
cis-ISOAMBRETTOLIDE
Odor: very elegant and diffusive musk with a blackberry and red berry undertone
OQEMA
Lanbrettolide
PCW France
Ambrettolide
Steps to a fragranced product
Pell Wall Perfumes
Ambrettolide IFF
Odor: Musk, ambrette, fruity-berry
Use: Arctander says it is “is one of the finest fixatives among the distinguished group of those showing a synergistic and amplifying effect upon perfumes and flavors. At the same time it increases the diffusiveness of fragrances in which it is incorporated. Its fixative effect is easily recognized by the fact that solutions of 0.01% Ambrettolide (or even less) in slightly diluted alcohol show practically no odor of alcohol, only a faint, floral-musky, sweet and pleasant odor of the lactone. A. is particularly useful in fragrance types of delicately floral, mildly animal or Ambre-like type.”
Penta International
isoAMBRETTOLIDE, Kosher, Halal
Perfumer Supply House
Ambrettolide
Odor: Powerful, musky, sweet, soapy fragrance with a heavy fruity undertone
Prodasynth
AMBRETTOLIDE
(SUM OF ISOMERS > 98%)
Odor: FLORAL, MUSKY, SWEET, PLEASANT
Flavor: MUSK SEED OIL, RIPE, BLACKBERRY
SRS Aromatics
AMBRETTOLIDE
Odor: Sweet, Musk, Ambrette, Fruity, Waxy
Stort Chemicals
Scentolide
Symrise
Ambrettolide
Odor: typical macrocyclic musk fragrance, soft musk-like, reminiscent of elements in ambrette seed oil, with woody, ambergris and floral shades
Use: Stable in: body lotion (very good), shampoo (very good), soap (good), ap roll-on (good), powder (good), cleaner citric (good), cleaner apc (very good), bleach (poor).
Taytonn
Ambrettolide
Odor: Floral, Musk/ Musky, Sweet
The John D. Walsh Company
Ambrettolide
The Lermond Company
Ambrettolide
The Perfumers Apprentice
Ambrettolide
Odor: Musky, Powerful, Warm, Ambrette seed, Fruity
Vigon International
Ambrettolide
Odor: Musky, Powerful, Warm, Ambrette seed, Fruity
Zanos
Ambrettolide
Odor: In slightly diluted alcohol a floral musky, sweet and pleasant
 
Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 36 - Irritating to eyes.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
Serious eye damage/eye irritation (Category 2A), H320
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H315 - Causes skin irritation
H319 - Causes serious eye irritation
H320 - Causes eye irritation
Precautionary statement(s)
P264 - Wash skin thouroughly after handling.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
Human Experience:
1 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
Take off contaminated clothing and wash before reuse.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Take off contaminated clothing and wash before reuse.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for isoambrettolide usage levels up to:
  2.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 48.00 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 3900 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 22
 average usual ppmaverage maximum ppm
baked goods: 0.100001.00000
beverages(nonalcoholic): 0.050000.50000
beverages(alcoholic): 0.200002.00000
breakfast cereal: 0.100001.00000
cheese: --
chewing gum: 1.000005.00000
condiments / relishes: --
confectionery froastings: 0.200002.00000
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.100001.00000
fruit ices: 0.100002.00000
gelatins / puddings: 0.100001.00000
granulated sugar: --
gravies: --
hard candy: 0.200002.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: 0.100001.00000
meat products: --
milk products: 0.100001.00000
nut products: --
other grains: --
poultry: --
processed fruits: 0.200002.00000
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: 0.200002.00000
soups: --
sugar substitutes: --
sweet sauces: 0.100001.00000
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 7.0000035.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
Edible ices, including sherbet and sorbet (03.0): 10.0000050.00000
Processed fruit (04.1): 7.0000035.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 10.0000050.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000025.00000
Bakery wares (07.0): 10.0000050.00000
Meat and meat products, including poultry and game (08.0): 2.0000010.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 2.0000010.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 5.0000025.00000
Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 5.0000025.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
Ready-to-eat savouries (15.0): 20.00000100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Scientific Opinion on Flavouring Group Evaluation 10, Revision 2 (FGE.10Rev2): Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 10, Revision 3 (FGE.10Rev3): Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):28645-51-4
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :5355293
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
(9Z)-17-oxacycloheptadec-9-en-1-one
Chemidplus:0028645514
 
References:
 (9Z)-17-oxacycloheptadec-9-en-1-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:28645-51-4
Pubchem (cid):5355293
Pubchem (sid):135050203
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB32340
FooDB:FDB009634
Export Tariff Code:2932.29.6000
ChemSpider:View
Wikipedia:View
RSC Learn Chemistry:View
FAO:Isoambrettolide
 
Potential Blenders and core components note
For Odor
aldehydic
decanal (aldehyde C-10)
FL/FR
dodecanal (aldehyde C-12 lauric)
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
amber
ambrette seed oil
FL/FR
ambroxan
FL/FR
angelica root oil
FL/FR
angelica seed oil CO2 extract
FL/FR
animal
animal carbolactone
FR
iso
butyl quinoline
FR
iso
butyl quinoline
FR
costus valerolactone
FR
para-
cresyl caprylate
FL/FR
anisic
para-
anisaldehyde
FL/FR
balsamic
amyris wood oil
FL/FR
siam
benzoin resinoid
FL/FR
benzyl benzoate
FL/FR
benzyl cinnamate
FL/FR
benzyl salicylate
FL/FR
laevo-
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
clover nitrile
FR
ethyl cinnamate
FL/FR
fir balsam absolute
FR
methyl cinnamate
FL/FR
3-
phenyl propyl alcohol
FL/FR
berry
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
buttery
butyl butyryl lactate
FL/FR
caramellic
strawberry furanone
FL/FR
citrus
(E)-4-
decenal
FL/FR
2-
tetradecenal
FL/FR
coconut
alpha-
angelica lactone
FL/FR
delta-
decalactone
FL/FR
gamma-
heptalactone
FL/FR
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
gamma-
octalactone
FL/FR
delta-
undecalactone
FL/FR
coumarinic
phthalide
FL/FR
creamy
creamy lactone
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
delta-
tridecalactone
FL/FR
waxy lactone
FL/FR
fatty
allyl octanoate
FL/FR
butter esters
FL/FR
iso
butyl undecylenate
FL/FR
(Z)-
dairy lactone
FL/FR
(E,E)-2,4-
decadien-1-ol
FL/FR
2,4-
decadien-1-ol
FL/FR
decane nitrile
FR
decanol
FL/FR
(E)-2-
decen-1-ol
FL/FR
2-
decen-1-ol
FL/FR
(E)-2-
decenal
FL/FR
ethyl undecylenate
FL/FR
delta-
juniper lactone
FL/FR
methyl 10-undecenoate
FL/FR
4-
methyl octanoic acid
FL/FR
(Z)-2-
nonenal
CS
octanoic acid
FL/FR
(Z)-
oleic acid
FL/FR
(E,Z,Z)-2,4,7-
tridecatrienal
FL/FR
floral
alpha-
amyl cinnamaldehyde / methyl anthranilate schiff's base
FR
iso
amyl salicylate
FL/FR
bois de rose oil brazil
FL/FR
citronellol
FL/FR
citronellyl propionate
FL/FR
coriander seed oil
FL/FR
para-
cresyl laurate
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
decanal / methyl anthranilate schiff's base
FR
dewy propionate
FR
dimethyl benzyl carbinol
FL/FR
dimethyl octanol
FL/FR
(±)-4-
ethyl octanal
FL/FR
floral pyranol
FR
gelsone (IFF)
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl hexanoate
FL/FR
heliotropin
FL/FR
heliotropyl diethyl acetal
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hyacinth ether
FR
hydroxycitronellal
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin concrete
FR
jasmin concrete morocco
FR
jasmin pyranone
FL/FR
leerall
FR
lilyall
FR
laevo-
linalool
FL/FR
linalool
FL/FR
linalool oxide
FL/FR
methyl citronellate
FL/FR
methyl dihydrojasmonate
FL/FR
muguet carboxaldehyde
FR
nerol
FL/FR
nerolidol
FL/FR
ocean propanal
FL/FR
octyl acetate
FL/FR
orris pyridine 25% IPM
FR
phenethyl alcohol
FL/FR
phenethyl phenyl acetate
FL/FR
phenethyl salicylate
FL/FR
rhodinol
FL/FR
rose butanoate
FL/FR
rose petal acetate
FR
fresh
10-
undecen-1-yl acetate
FL/FR
fruity
allyl 10-undecenoate
FL/FR
allyl amyl glycolate
FR
allyl heptanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
decyl butyrate
FL/FR
gamma-
dodecalactone
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl hexanoate
FL/FR
3-
hexanone
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl (Z)-5-octenoate
FL/FR
(E)-2-
nonen-1-yl acetate
FL/FR
octen-1-yl cyclopentanone
FL/FR
octyl butyrate
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
2-
undecanone
FL/FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
cilantro leaf oil
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
ethyl (E)-4-decenoate
FL/FR
heptanal dimethyl acetal
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
3-
hepten-2-one
FL/FR
(Z)-4-
heptenal diethyl acetal
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl phenyl acetate
FL/FR
3-
phenyl propionaldehyde
FL/FR
hay
beeswax absolute
FL/FR
hay absolute
FR
herbal
butyl levulinate
FL/FR
clary sage oil france
FL/FR
daucus carota fruit oil
FL/FR
2-
dodecenal
FL/FR
melon
watermelon ketone
FR
mossy
oakmoss absolute
FL/FR
veramoss (IFF)
FR
musk
(Z)-
civet decenone
FL/FR
ethylene brassylate
FL/FR
musk ambrette
CS
musk ambrette replacer
FR
musk dimethyl indane
FL/FR
musk propanoate
FR
versalide
CS
naphthyl
beta-
naphthyl ethyl ether
FL/FR
oily
amyl laurate
FL/FR
butter acids
FL/FR
powdery
para-
anisyl alcohol
FL/FR
soapy
benzyl laurate
FL/FR
ethyl undecanoate
FL/FR
spicy
benzyl isoeugenol
FL/FR
cuminaldehyde
FL/FR
nutmeg oil
FL/FR
terpenic
frankincense oil
FL/FR
alpha-
terpineol
FL/FR
thujonic
armoise oil
FR
tonka
6-
amyl-alpha-pyrone
FL/FR
coumarin
FR
mint lactone
FL/FR
tonka bean absolute
FR
tropical
delta-
dodecalactone
FL/FR
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
iso
amyl laurate
FL/FR
3-
decanone
FL/FR
(Z)-4-
decen-1-ol
FL/FR
9-
decenoic acid
FL/FR
decyl acetate
FL/FR
dihydrocitronellyl acetate
FL/FR
1-
dodecanol
FL/FR
ethyl decanoate
FL/FR
ethyl laurate
FL/FR
ethyl myristate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
heptyl octanoate
FL/FR
methyl butyl phenyl acetate
FL/FR
methyl laurate
FL/FR
methyl myristate
FL/FR
methyl palmitate
FL/FR
methyl undecanoate
FR
myristic acid
FL/FR
2,4-
nonadien-1-ol
FL/FR
nonanoic acid
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl isobutyrate
FL/FR
palmitic acid
FR
propyl decanoate
FL/FR
delta-
tetradecalactone
FL/FR
tetradecanal
FL/FR
2-
tridecanone
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
undecanoic acid
FL/FR
woody
amber carbinol
FR
cedarwood oil virginia
FR
cistus twig/leaf oil
FL/FR
guaiacwood oil
FL/FR
longifolene
FL/FR
methyl cedryl ketone
FL/FR
patchouli ethanone
FR
patchouli oil
FL/FR
santall
FR
tobacarol (IFF)
FR
woody acetate
FR
(Z)-
woody amylene
FR
woody propanol
FR
For Flavor
No flavor group found for these
allyl 10-undecenoate
FL/FR
amyl laurate
FL/FR
iso
butyl undecylenate
FL/FR
3-
decanone
FL/FR
(Z)-4-
decen-1-ol
FL/FR
(E)-2-
decen-1-ol
FL/FR
dihydrocitronellyl acetate
FL/FR
(±)-4-
ethyl octanal
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
methyl (E,Z)-2,4-decadienoate
FL/FR
methyl myristate
FL/FR
methyl palmitate
FL/FR
4-
methyl pentyl 4-methyl valerate
FL
(E)-2-
octen-1-yl butyrate
FL/FR
propyl decanoate
FL/FR
2-
tetradecenal
FL/FR
(E)-2-
tridecen-1-yl acetate
FL/FR
amber
amber
ambrette seed oil
FL/FR
animal
para-
cresyl caprylate
FL/FR
balsamic
siam
benzoin resinoid
FL/FR
benzyl benzoate
FL/FR
benzyl salicylate
FL/FR
laevo-
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
ethyl cinnamate
FL/FR
berry
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
bitter
glyceryl tributyrate
FL
(E,Z,Z)-2,4,7-
tridecatrienal
FL/FR
brown
beeswax absolute
FL/FR
caramellic
strawberry furanone
FL/FR
cherry
heliotropin
FL/FR
citrus
cilantro leaf oil
FL/FR
linalool
FL/FR
laevo-
linalool
FL/FR
nerol
FL/FR
alpha-
terpineol
FL/FR
coconut
delta-
decalactone
FL/FR
massoia bark oil CO2 extract
FL
(R)-
massoia lactone
FL
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
coumarinic
phthalide
FL/FR
creamy
6-
amyl-alpha-pyrone
FL/FR
alpha-
angelica lactone
FL/FR
para-
anisaldehyde
FL/FR
butter esters
FL/FR
butter fat enzyme modified with added butyric acid
FL
butyl butyryl lactate
FL/FR
creamy lactone
FL/FR
5,5-
dibutyl dihydrofuran-2(3H)-one
FL
divanillin
FL
delta-
dodecalactone
FL/FR
2,4-
heptadienal
FL
3-
hepten-2-one
FL/FR
jasmin pyranone
FL/FR
massoia lactone
FL
mint lactone
FL/FR
octyl isobutyrate
FL/FR
delta-
tridecalactone
FL/FR
delta-
undecalactone
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
waxy lactone
FL/FR
dairy
methyl (Z)-5-octenoate
FL/FR
ethereal
benzyl laurate
FL/FR
fatty
allyl octanoate
FL/FR
iso
amyl laurate
FL/FR
butter acids
FL/FR
(Z)-
dairy lactone
FL/FR
(E,E)-2,4-
decadien-1-ol
FL/FR
2,4-
decadien-1-ol
FL/FR
dimethyl octanol
FL/FR
(E,E)-2,4-
dodecadienal
FL
2-
dodecenal
FL/FR
ethyl (E)-4-decenoate
FL/FR
ethyl undecylenate
FL/FR
heptyl formate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
delta-
juniper lactone
FL/FR
4-
methyl octanoic acid
FL/FR
2,4-
nonadien-1-ol
FL/FR
nonanoic acid
FL/FR
2,4-
octadien-1-ol
FL
(E)-2-
octenoic acid
FL
(Z)-
oleic acid
FL/FR
tetradecanal
FL/FR
2-
tridecanone
FL/FR
(E,E)-2,4-
undecadienal
FL
floral
bois de rose oil brazil
FL/FR
citronellol
FL/FR
citronellyl propionate
FL/FR
3,7-
dimethyl-6-octenoic acid
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
methyl citronellate
FL/FR
methyl dihydrojasmonate
FL/FR
ocean propanal
FL/FR
phenethyl alcohol
FL/FR
rhodinol
FL/FR
fruity
allyl heptanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
para-
anisyl alcohol
FL/FR
banana coconut cream flavor
FL
decyl butyrate
FL/FR
gamma-
dodecalactone
FL/FR
ethyl (E)-2-decenoate
FL/FR
ethyl hexanoate
FL/FR
geranyl hexanoate
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
3-
hexanone
FL/FR
hexyl phenyl acetate
FL/FR
octen-1-yl cyclopentanone
FL/FR
rose butanoate
FL/FR
greasy
10-
undecen-1-yl acetate
FL/FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
iso
amyl salicylate
FL/FR
angelica root oil
FL/FR
cinnamyl alcohol
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
gelsone (IFF)
FL/FR
heptanal dimethyl acetal
FL/FR
(Z)-4-
heptenal diethyl acetal
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
(E)-3-
hexenoic acid
FL
hexyl 2-methyl butyrate
FL/FR
linalool oxide
FL/FR
methyl 2-undecynoate
FL
nerolidol
FL/FR
oakmoss absolute
FL/FR
3-
phenyl propionaldehyde
FL/FR
herbal
angelica seed oil CO2 extract
FL/FR
butyl levulinate
FL/FR
clary sage oil france
FL/FR
coriander seed oil
FL/FR
daucus carota fruit oil
FL/FR
honey
phenethyl phenyl acetate
FL/FR
lactonic
gamma-
heptalactone
FL/FR
gamma-
octalactone
FL/FR
leafy
methyl butyl phenyl acetate
FL/FR
medicinal
dimethyl benzyl carbinol
FL/FR
phenethyl salicylate
FL/FR
musk
(Z)-
civet decenone
FL/FR
ethylene brassylate
FL/FR
musk dimethyl indane
FL/FR
powdery
beta-
naphthyl ethyl ether
FL/FR
ripe
(E)-4-
decenal
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
1-
dodecanol
FL/FR
octanoic acid
FL/FR
spicy
benzyl cinnamate
FL/FR
benzyl isoeugenol
FL/FR
cuminaldehyde
FL/FR
methyl cinnamate
FL/FR
nutmeg oil
FL/FR
3-
phenyl propyl alcohol
FL/FR
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
vegetable
1-
furfuryl pyrrole
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
para-
cresyl laurate
FL/FR
decanal (aldehyde C-10)
FL/FR
decanol
FL/FR
2-
decen-1-ol
FL/FR
(E)-2-
decenal
FL/FR
9-
decenoic acid
FL/FR
decyl acetate
FL/FR
ethyl decanoate
FL/FR
ethyl laurate
FL/FR
ethyl myristate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
ethyl undecanoate
FL/FR
heptyl octanoate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hydroxycitronellal
FL/FR
methyl 10-undecenoate
FL/FR
methyl laurate
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
myristic acid
FL/FR
(E)-2-
nonen-1-yl acetate
FL/FR
octyl 2-furoate
FL
octyl 2-methyl butyrate
FL/FR
octyl acetate
FL/FR
octyl butyrate
FL/FR
delta-
tetradecalactone
FL/FR
undecanoic acid
FL/FR
2-
undecanone
FL/FR
woody
ambroxan
FL/FR
amyris wood oil
FL/FR
cistus twig/leaf oil
FL/FR
frankincense oil
FL/FR
guaiacwood oil
FL/FR
longifolene
FL/FR
methyl cedryl ketone
FL/FR
patchouli oil
FL/FR
 
Potential Uses:
FRaldehydic
FRamber
FRambergris
FRambrette oil replacer
FL/FRangelica
FRanimal
FRcrabapple
FRash mountain ash blossom
FRautumn
FRazalea
FRbalsam
FRbark
FRbayberry
FRblueberry
FRbouquet
FRbutter
FRcabreuva wood
FRcalamus oil replacer
FLcandy
FLcaramel
FRcarnation
FRcassia blossom
FRcedar
FRcedar forest
FRchampaca
FRchestnut blossom
FLchocolate cacao
FRchypre
FRcitrus
FRcivet
FRclean linen
FRclover
FRcoconut
FRcologne
FRcoronilla
FRcountry meadow
FRcrabapple blossom
FRcream
FRcyclamen
FRdaffodil
FRdahlia
FRdaisy
FRdaphne
FRdogwood
FReglantine
FRfagonia
FRfern
 fidji
FRfig
FRfir balsam
 fixer
FRflouve blossom
FRfoliage
FRforest
FRfresh outdoors
FLfruit punch
FLfruit tropical fruit
FRgenet
FRginger white ginger
FRhabuba
FRhay new mown hay
FRherbal
FRhinoki oil replacer
FRhugonia
FRincense
FRkewda
FRlavender
FRleather
FRlily of the valley
FRlotus
FLmarshmallow
FRmimosa
FLmolasses
FRmoss
FRmusk
FRnarcissus
FLnut
FRoakwood
FRocean sea
 oscar de larenta
FRpassion fruit
FLpear prickly pear
FRpetunia
FRphlox
FRpinion
FRpomegranate
FRpowder
FRrain
FRraspberry
FRrhubarb
FRrose d'orient
FRrose moss rose
FRrose white rose
FRsandalwood
FRscented stock
FRstephanotis
 straw
FRstrawberry
FRsweet grass
 timber
FRtobacco
FRtoffee
FRtulip
FL/FRvalerian
FRvanilla
FRwisteria
FRwoodruff
FRwoody
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
delta-9-isoambrettolic acid lactone
isoambrettolide
 ambrettolide (so called)
 ambrettozone
oxacyclo heptadec-10-en-2-one
(10Z)-oxacycloheptadec-10-en-2-one
oxacycloheptadec-10-en-2-one
(9Z)-17-oxacycloheptadec-9-en-1-one
 hexadec-9-en-1,16 lactone
16-hydroxy-9-hexadecenoic acid omega-lactone
 lanbrettolide
 moschus lactone
 scentolide
 
 
Notes:
Maybe used as a prefixer for alcohol. To tone down the alcohol smell. Used as a food additive [EAFUS]
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