octyl acetate
acetic acid, octyl ester
 
Notes:
Present in citrus peel oils, wheat bread, cheddar cheese, wines, banana, sour cherry and other foodstuffs. Flavour ingredient Octyl acetate, or octyl ethanoate, is an ester that is formed from octanol (octyl alcohol) and acetic acid. It is the basis for artificial orange flavoring.
  • Advanced Biotech
  • Alfrebro
    • Alfrebro LLC
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Newsroom
      Product(s):
      n-OCTYL ACETATE NATURAL
       
  • Axxence Aromatic
    • Axxence Aromatic GmbH
      We bring nature to your flavour
      Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
      Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
      Email: Service
      Voice: +49.2822.68561.0
      Fax: +49.2822.68561.39
      Sustainability
      Products List: View
      Product(s):
      280600 OCTYL ACETATE Natural Kosher
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Acetate C-8
       
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      Since 1982, Charkit has been committed to expanding the markets we serve and our roster of products and services continues to grow with us. Personal care ingredients now include a substantial array of luxury and exotic components. Substantial inroads have been made in the nutraceutical and resins markets, with a growing roster of versatile and unique ingredients. And we continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions.
      Email: Sales
      Voice: 203-299-3220
      Fax: 203-299-1355
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      Product(s):
      OCTYL ACETATE FCC ACETATE C-8 FEMA 2806
       
  • ECSA Chemicals
    • ECSA Chemicals
      International trading and distribution
      ECSA Group offers its customers in these business segments a complete 'one-stop shopping' solution.
      A hundred years on from its establishment, the Emanuele Centonze Holding SA has developed a solid presence in Switzerland and in Europe. The Group currently includes: ECSA Chemicals AG/ECSA Italia SRL Società con Unico Socio – ECSA Maintenance AG – ECSA Energy SA – Porta Ticino Easy Stop SA. The Group operates in the distribution of chemical and petroleum products, in the international trading of commodities, and in the distribution of maintenance systems. With 285 employees, a consolidated turnover of 335 million Swiss Francs in 2015, and more than 15,000 active customers, the Group ranks among the top 500 companies in Switzerland. ECSA operates in Switzerland and the EU, and in particular has consolidated its geographical position on the main axis linking northern and southern Europe, thus creating a competitive and privileged logistical hub.
      Email: Info
      Email: Sales
      Email: Trading
      Email: Maintenance
      Email: Energy
      Voice: +41 91 695 88 00
      Fax: +41 91 695 88 01
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      Company Profile
      Products List: View
      Product(s):
      Octyl Acetate
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Octyl Acetate Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      1-octyl acetate natural
       
  • Frutarom
    • Frutarom Ltd
      Discover Our Passion
      Your preferred partner for flavour and fragrance success.
      At Frutarom, we take pride in our expertise and knowledge of Flavour & Fragrance Ingredients and our thorough understanding of the needs of Flavourists, Perfumers and Food Technologists. Working closely with our customers we have a strong track record of providing unique solutions to fulfil requirements.
      US Email: Info- USA
      Email: Info - UK
      Voice: +44 (0) 1429 863 222
      US Voice: +1 513 870 4900
      Products List: View
      Product(s):
      O0400-0 OCTYL ACETATE ≥98.00%, NI, Kosher
      Suggested Uses: Apple, Apricot, Bakery, Citrus Fruits, Peach, Soft Fruits
       
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      1-OCTYL ACETATE
      OCTYL ACETATE NATURAL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      N0119 NAT.OCTYL ACETATE, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      100018 OCTYL ACETATE
       
  • Natural Advantage
    • Natural Advantage
      Manufacturer of natural flavor ingredients
      With over 25 years experience in the flavor and food ingredient industries.
      Natural Advantage was formed over seventeen years ago to supply the growing demand for natural food and flavor ingredients. We employ a wide range of multi-disciplined scientists who are dedicated to high quality service, customer satisfaction and creating an outstanding value for our clients.
      Email: Info
      Email: Customer service
      Voice: 318-215-1456
      Fax: 318-335-1579
      What We Do
      Products List: View
      Product(s):
      Octyl Acetate
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      15-25000 OCTYL ACETATE, Kosher
      15-25500 OCTYL ACETATE, NATURAL, Kosher
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia,… Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
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      Product(s):
      100346 OCTYL ACETATE Pure & Nat (EU)
       
  • Sigma-Aldrich
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
      Email: Info
      Email: Sales
      Voice: +44 (0) 1284 704076
      Fax: +44 (0) 1284 760819
      Twitter
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      Product(s):
      OCTYL ACETATE FCC
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      N0131 nat.Octyl Acetate
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
      Product(s):
      Octyl Acetate
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 27,000 products as well as custom synthesis. TCI established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      Email: Sales
      US Email: Sales
      Email: Global Business
      Voice: +81-3-5640-8878
      Fax: +81-3-5640-8902
      US Voice: 800-423-8616
      US Fax: 888-520-1075
      Tokyo Tel:03-5640-8851
      Tokyo Fax:03-5640-8865
      Facebook
      Twitter
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      Product(s):
      A0042 Octyl Acetate >98.0%(GC)
       
  • The Good Scents Company
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      Octyl Acetate
       
  • Ernesto Ventós
  • Vigon International
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
octyl acetate (Click)
CAS Number: 112-14-1Picture of molecule
ECHA EINECS - REACH Pre-Reg: 203-939-6
FDA UNII: X0FN2J413S
Nikkaji Web: J1.992E
Beilstein Number: 1754554
MDL: MFCD00009562
CoE Number: 197
XlogP3: 3.40 (est)
Molecular Weight: 172.26780000
Formula: C10 H20 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 130  octyl acetate
Flavis Number: 09.007 (Old)
DG SANTE Food Flavourings: 09.007  octyl acetate
FEMA Number: 2806  octyl acetate
FDA Mainterm: OCTYL ACETATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.86500 to 0.86900 @  25.00 °C.
Pounds per Gallon - (est).: 7.198 to  7.231
Refractive Index: 1.41900 to 1.42200 @  20.00 °C.
Melting Point: -38.00 to  -37.00 °C. @ 760.00 mm Hg
Boiling Point: 206.00 to  211.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.194000 mm/Hg @ 25.00 °C. (est)
Vapor Density: 5.9 ( Air = 1 )
Flash Point: 179.00 °F. TCC ( 81.67 °C. )
logP (o/w): 3.842 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 fixed oils
 water, 33.39 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: floral
Odor Strength: medium
 green  earthy  mushroom  herbal  waxy  fruity  apple  
Odor Description:
at 100.00 %. 
green earthy mushroom herbal waxy
Luebke, William tgsc, (1982)
Substantivity: 16 hour(s) at 100.00 %
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Advanced Biotech
OCTYL ACETATE NATURAL
98% min.
Odor: Jasmine
Alfrebro
n-OCTYL ACETATE NATURAL
Odor: Floral, Herbaceous, Fruity
Arora Aromatics
Natural 3-Octanyl Acetate
Aurochemicals
OCTYL ACETATE, Natural
Axxence Aromatic
OCTYL ACETATE Natural
Kosher
Sustainability
Bell Flavors & Fragrances
Octyl Acetate
Berjé
Acetate C-8
Happening at Berje
Charkit Chemical
OCTYL ACETATE FCC ACETATE C-8 FEMA 2806
Creatingperfume.com
Octyl Acetate
Odor: Fatty-waxy, slightly fruity, floral and herbaceous with a discret green apple note
Diffusions Aromatiques
ACETATE OCTYLE
ECSA Chemicals
Octyl Acetate
Company Profile
Ernesto Ventós
OCTYL ACETATE NATURAL FIRMENICH 901844
Odor: CREAMY,COCONUT,COGNAC,FRUITY,PEAR
Ernesto Ventós
OCTYL ACETATE
Odor: FATTY, GREEN APPLE, EARTHY, FRUITY
Flavor: FRUITY, SLIGHTLY BITTER
Excellentia International
Octyl Acetate Natural
Fleurchem
1-octyl acetate natural
Frutarom
OCTYL ACETATE
≥98.00%, NI, Kosher
Odor: Floral, Fruity, Sweet
Use: Suggested Uses: Apple, Apricot, Bakery, Citrus Fruits, Peach, Soft Fruits
Fuzhou Farwell
Octyl Acetate
Grau Aromatics
OCTYL-ACETATE FCC
NI, Kosher
Indukern F&F
OCTYL ACETATE
Odor: FRUITY, GREEN, APPLE
CROP CALENDAR
Kunshan Sainty
Octyl Acetate, Natural
Lluch Essence
1-OCTYL ACETATE
Lluch Essence
OCTYL ACETATE NATURAL
M&U International
NAT.OCTYL ACETATE, Kosher
Miltitz Aromatics
OCTYL ACETATE FCC
min. 98 %
Odor: Fatty-waxy, slightly fruity, floral and herbaceous with a discret green apple note
Use: OCTYL ACETATE finds use in fruity and citrusy compositions for many purposes.
Flavor: Fruity, fatty
Traces are used in flavor compositions for nearly all kind of fruit.
Moellhausen
OCTYL ACETATE
Odor: fruity, floreal, herbaceous, slightly fatty; somewhat orange-like
Natural Advantage
Octyl Acetate
Penta International
OCTYL ACETATE, Kosher
Penta International
OCTYL ACETATE, NATURAL, Kosher
Reincke & Fichtner
Octyl Acetate natural
Reincke & Fichtner
Octyl Acetate
Robertet
OCTYL ACETATE
Pure & Nat (EU)
Sigma-Aldrich
Octyl acetate, ≥98%, FCC, FG
Odor: jasmine; fruity; herbaceous
Certified Food Grade Products
Sigma-Aldrich
Octyl acetate, natural, ≥98%, FCC, FG
Odor: jasmine; fruity; herbaceous
Silverline Chemicals
Octyl Acetate
SRS Aromatics
OCTYL ACETATE FCC
Sunaux International
nat.Octyl Acetate
Taytonn
Octyl Acetate
Odor: Floral, Fruity, Sweet
TCI AMERICA
For experimental / research use only.
Octyl Acetate >98.0%(GC)
The Good Scents Company
octyl acetate
Odor: green earthy mushroom herbal waxy
Treatt
Octyl Acetate
Ungerer & Company
Octyl Acetate
Ungerer & Company
Octyl Acetate/Acetate C-8 (Oxi)
Vigon International
Acetate C-8 FCC (Octyl Acetate)
Odor: FRUITY, ORANGE-LIKE, JASMINE-LIKE
Vigon International
Octyl Acetate Natural
WEN International
N-OCTYL ACETATE Natural
Wujiang CIYUN Flavor & Fragrance
Octyl Acetate ≥ 99.0%
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Flammable liquids (Category 3), H226
Acute toxicity, Oral (Category 5), H303
GHS Label elements, including precautionary statements
 
Pictogramflame.jpg
 
Signal word Warning
Hazard statement(s)
H226 - Flammable liquid and vapour
H303 - May be harmfulif swallowed
Precautionary statement(s)
P210 - Keep away from heat/sparks/open flames/hot surfaces. — No smoking.
P233 - Keep container tightly closed.
P240 - Ground/bond container and receiving equipment.
P241 - Use explosion-proof electrical/ventilating/lighting/…/equipment.
P242 - Use only non-sparking tools.
P243 - Take precautionary measures against static discharge.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P303 + P361 + P353 - IF ON SKIN (or hair): Remove/Take off Immediately all contaminated clothing. Rinse SKIN with water/shower.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P370 + P378 - In case of fire: Use appropriate media to extinguish.
P403 + P235 - Store in a well-ventilated place. Keep cool.
P501 - Dispose of contents/container in accordance with local/regional/national/international regulations.
Human Experience:
8 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  3000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 815, 1974.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 815, 1974.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for octyl acetate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 83.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3. Update in publication number(s): 18
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -6.00000
beverages(nonalcoholic): -1.60000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.87000
fruit ices: -0.87000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -4.70000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched- and straight-chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight-chain carboxylic acids and one straight-chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Scientific Opinion on the safety and efficacy of straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes (chemical group 1) when used as flavourings for all animal species
View page or View pdf
EPI System: View
Cancer Citations: Search
Toxicology Citations: Search
NLM Developmental and Reproductive Toxicity: Search
EPA Substance Registry Services (TSCA): 112-14-1
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 8164
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 1993
WGK Germany: 2
 octyl acetate
Chemidplus: 0000112141
RTECS: AJ1400000 for cas# 112-14-1
Synonyms   Articles   Notes   Search   Top
References:
 octyl acetate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 112-14-1
Pubchem (cid): 8164
Pubchem (sid): 134975694
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
HMDB (The Human Metabolome Database): HMDB38602
FooDB: FDB017993
YMDB (Yeast Metabolome Database): YMDB01477
Export Tariff Code: 2915.39.9000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
aldehydic
 lily pentanalFR
2-methyl undecanal dimethyl acetalFR
N/i-tridecanalFR
animal
isobutyl quinolineFR
balsamic
isoamyl benzoateFL/FR
(E)-benzyl tiglateFL/FR
 bornyl formateFL/FR
 cinnamyl formateFL/FR
dextro-fenchoneFL/FR
caramellic
2-isobutyl-3-methyl pyrazineFL/FR
coconut
delta-heptalactoneFL/FR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
 benzyl tiglateFL/FR
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
 dibenzyl etherFL/FR
1-nonen-3-olFL/FR
3-octanolFL/FR
(Z)-4-octen-1-olFL/FR
1-octen-3-olFL/FR
1-octen-3-oneFL/FR
2-octyl acetateFL/FR
 spathulenol 
ethereal
 ethyl 4-pentenoateFL/FR
fatty
 allyl octanoateFL/FR
isobutyl undecylenateFL/FR
(E)-2-octenalFL/FR
floral
 citronellalFL/FR
 citronellyl phenyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydro-alpha-iononeFL/FR
 dihydrorose oxideFR
 dimethyl benzyl carbinyl butyrateFL/FR
2,4-dimethyl-3-cyclohexene-1-methanolFR
 gelsone (IFF)FL/FR
 geranium dihydropyranFR
 geranium oil africaFL/FR
 geranium oil egyptFL/FR
 geranium oil moroccoFL/FR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 geranyl hexanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin cyclopentanolFR
 linalool oxideFL/FR
 methyl citronellateFL/FR
 neryl formateFL/FR
2-pentyl cyclopentanoneFR
 phenethyl formateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
2-phenyl propionaldehyde ethylene glycol acetalFR
2-phenyl propyl acetateFL/FR
isophytolFL/FR
 rose pyranFR
(R)-styralyl alcoholFL/FR
 ylang ylang flower oil IIIFL/FR
fruity
 acetaldehyde dihexyl acetalFL/FR
 allyl 10-undecenoateFL/FR
 allyl cyclohexyl acetateFL/FR
 allyl heptanoateFL/FR
 amyl formateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
 cyclohexyl propionateFL/FR
 decyl butyrateFL/FR
2,2-dimethyl-6,8-nonadien-3-ol 
 ethyl (E)-2-decenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl hexanoateFL/FR
 grape butyrateFL/FR
3-hexanoneFL/FR
 methyl (E,Z)-2,4-decadienoateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
2-nonanoneFL/FR
(E)-2-nonen-1-yl acetateFL/FR
(Z)-3-octen-1-olFL/FR
 octyl butyrateFL/FR
2-pentyl furanFL/FR
 tropical indeneFR
 tropical trithianeFL/FR
2-undecanoneFL/FR
fungal
 hydroxymethyl hexyl ethyl ketoneFL/FR
green
isobutyl heptanoateFL/FR
isobutyl methyl ketoneFL/FR
2-sec-butyl thiazoleFL/FR
(S)-2-sec-butyl-3-methoxypyrazine 
(R)-2-sec-butyl-3-methoxypyrazine 
 cumin acetaldehydeFL/FR
alpha,alpha-dimethyl benzyl alcoholFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 fern absolute 
 ferula galbaniflua gum extractFL/FR
 galbanum resinoid replacerFR
 geranium absoluteFL/FR
 heptanal (aldehyde C-7)FL/FR
1-heptanolFL/FR
(Z)-3-hepten-1-olFL/FR
 heptyl formateFL/FR
(E)-4-hexen-1-ol 
(Z)-4-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetoacetateFL/FR
(Z)-3-hexen-1-yl formateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(R)-1-hexen-3-ol 
(S)-1-hexen-3-ol 
3-hexenyl 2-methyl butyrateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl octanoateFL/FR
 hexyl phenyl acetateFL/FR
english ivy leaf absoluteFR
(Z)-leaf acetalFL/FR
 melon nonenoateFL/FR
 neryl butyrateFL/FR
 octanal dimethyl acetalFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
 phenyl acetaldehyde ethylene glycol acetalFR
1-phenyl-2-pentanolFL/FR
 rose furan epoxideFL/FR
 seaweed absolute (fucus vesiculosus et serratus)FL/FR
2,4,8-trimethyl-5-oxatricyclo(6.2.1.0*2,6*)undecaneFR
1,5-undecadien-4-ol 
herbal
6-acetoxydihydrotheaspiraneFL/FR
alpha-amyl cinnamyl formateFL/FR
 anethum graveolens herb oilFL/FR
 anthemis nobilis flower oil romanFL/FR
sweet basil absoluteFL/FR
 butyl levulinateFL/FR
(+)-alpha-campholenic aldehydeFL/FR
(-)-alpha-cubebene 
 dill weed oil cubaFL/FR
 dill weed oil reunionFL/FR
 dimethyl benzyl carbinyl formateFL/FR
beta-elemeneFL/FR
cis-herbal cyclohexaneFR
 herbal dioxaneFR
 herbal heptaneFR
 herbal ketoneFR
 hop absoluteFL/FR
 hop oilFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
 linalyl formateFL/FR
 linalyl octanoateFL/FR
 melaleuca leucadendron var. cajuputi leaf oilFL/FR
2-methyl-3-buten-2-olFL/FR
(E)-6-methyl-3-hepten-2-oneFL/FR
 nonisyl formateFR
1-octen-3-yl acetateFL/FR
 perillaldehydeFL/FR
 reseda absoluteFR
 tagete oil CO2 extractFL/FR
 tagete oil rwandaFL/FR
 tagete oil south africaFL/FR
 theaspiraneFL/FR
 thyme absoluteFL/FR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
 wormwood oil americaFL/FR
metallic
1,4-dipentyl-6,8-dioxabicyclo(3.2.1)octaneFR
minty
(-)-isopulegolFL/FR
mossy
 treemoss absoluteFR
mushroom
(R)-1-octen-3-olFL/FR
musk
isoambrettolideFL/FR
nutty
5-ethyl-4-methyl thiazole 
pine
 dipentene terpene hydrocarbon byproductsFR
spicy
 bayberry fragranceFR
isobutyl angelateFL/FR
(-)-cubenolFL/FR
 cuminaldehydeFL/FR
isocyclogeraniol (IFF)FR
 pimenta acris leaf oilFL/FR
vegetable
1-furfuryl pyrroleFL/FR
waxy
 allyl nonanoateFL/FR
3-decanoneFL/FR
 dihydrocitronellyl acetateFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl decanoateFL/FR
 ethyl palmitateFL/FR
 heptyl octanoateFL/FR
 methyl butyl phenyl acetateFL/FR
(E)-2-octen-1-yl butyrateFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl isobutyrateFL/FR
 propyl decanoateFL/FR
2-tridecanoneFL/FR
(E)-2-tridecen-1-yl acetateFL/FR
woody
3(or 2),4-dimethyl-5-vinyl octahydro-4,7-methanoinden-5-ol 
5,5a,6,7,8,8a-hexahydro-6,6,7,8,8-pentamethyl-4H-indeno[5,4-D]isoxazole 
 sandal cyclopentaneFR
alpha-thujene 
 verdoxanFR
 
For Flavor
 
No flavor group found for these
6-acetoxydihydrotheaspiraneFL/FR
 allyl 10-undecenoateFL/FR
alpha-amyl cinnamyl formateFL/FR
 benzyl disulfideFL
 benzyl tiglateFL/FR
 bornyl formateFL/FR
isobutyl heptanoateFL/FR
2-sec-butyl thiazoleFL/FR
4-butyl thiazoleFL
isobutyl undecylenateFL/FR
(R)-2-sec-butyl-3-methoxypyrazine 
(S)-2-sec-butyl-3-methoxypyrazine 
(+)-alpha-campholenic aldehydeFL/FR
(-)-alpha-cubebene 
 cumin acetaldehydeFL/FR
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
3-decanoneFL/FR
 dihydrocitronellyl acetateFL/FR
alpha,alpha-dimethyl benzyl alcoholFL/FR
 dimethyl benzyl carbinyl formateFL/FR
3(or 2),4-dimethyl-5-vinyl octahydro-4,7-methanoinden-5-ol 
2,2-dimethyl-6,8-nonadien-3-ol 
(E,E)-2,4-dodecadien-1-ol 
beta-elemeneFL/FR
 ethyl 4-pentenoateFL/FR
5-ethyl-4-methyl thiazole 
 fern absolute 
 furfural diethyl acetalFL
delta-heptalactoneFL/FR
(Z)-3-hepten-1-olFL/FR
(E,E)-2,4-hexadien-1-olFL
5,5a,6,7,8,8a-hexahydro-6,6,7,8,8-pentamethyl-4H-indeno[5,4-D]isoxazole 
(Z)-3-hexen-1-yl acetoacetateFL/FR
(R)-1-hexen-3-ol 
(S)-1-hexen-3-ol 
 hydroxymethyl hexyl ethyl ketoneFL/FR
 linalyl formateFL/FR
 melaleuca leucadendron var. cajuputi leaf oilFL/FR
 methionyl acetateFL
 methyl (E,Z)-2,4-decadienoateFL/FR
4-methyl pentyl 4-methyl valerateFL
tris(methyl thio) methaneFL
2-methyl-3-buten-2-olFL/FR
(E)-6-methyl-3-hepten-2-oneFL/FR
(E)-2-nonen-1-yl acetateFL/FR
1,5-octadien-3-olFL
(Z)-4-octen-1-olFL/FR
(E)-2-octen-1-yl butyrateFL/FR
2-octyl acetateFL/FR
(E)-2-penten-1-olFL
2-phenyl propyl acetateFL/FR
 propyl decanoateFL/FR
2-propyl thiazoleFL
(-)-isopulegolFL/FR
 rose furan epoxideFL/FR
 seaweed absolute (fucus vesiculosus et serratus)FL/FR
 spathulenol 
(R)-styralyl alcoholFL/FR
alpha-thujene 
(E)-2-tridecen-1-yl acetateFL/FR
1,5-undecadien-4-ol 
 viridiflorolFL/FR
 gelsone (IFF)FL/FR
balsamic
(E)-benzyl tiglateFL/FR
berry
 dihydro-alpha-iononeFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
cheesy
2-nonanoneFL/FR
coconut
isoambrettolideFL/FR
(R)-massoia lactoneFL
coffee
 difurfuryl etherFL
cooling
dextro-fenchoneFL/FR
 theaspiraneFL/FR
creamy
 acetyl ethyl carbinolFL
 octyl isobutyrateFL/FR
earthy
1-nonen-3-olFL/FR
1,8-octane dithiolFL
1-octen-3-oneFL/FR
2-thienyl disulfideFL
fatty
 allyl octanoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 heptyl formateFL/FR
(Z)-3-octen-1-olFL/FR
(E)-2-octenalFL/FR
2-tridecanoneFL/FR
floral
 citronellalFL/FR
 citronellyl phenyl acetateFL/FR
 citronellyl propionateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geranium oil africaFL/FR
 geranium oil egyptFL/FR
 geranium oil moroccoFL/FR
(E)-geranyl acetoneFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 methyl citronellateFL/FR
 ylang ylang flower oil IIIFL/FR
fruity
 allyl cyclohexyl acetateFL/FR
 allyl heptanoateFL/FR
isoamyl benzoateFL/FR
 amyl formateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
 cyclohexyl propionateFL/FR
 decyl butyrateFL/FR
 dibenzyl etherFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl hexanoateFL/FR
 geranyl hexanoateFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
3-hexanoneFL/FR
 hexyl hexanoateFL/FR
 hexyl phenyl acetateFL/FR
 linalyl octanoateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 neryl formateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
1-phenyl-2-pentanolFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil rwandaFL/FR
 tagete oil south africaFL/FR
 tropical trithianeFL/FR
green
 acetaldehyde dihexyl acetalFL/FR
isobutyl angelateFL/FR
isobutyl methyl ketoneFL/FR
2-isobutyl-3-methyl pyrazineFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ferula galbaniflua gum extractFL/FR
 geranium absoluteFL/FR
 geranyl acetateFL/FR
 grape butyrateFL/FR
 heptanal (aldehyde C-7)FL/FR
(E)-4-hexen-1-ol 
(Z)-4-hexen-1-olFL/FR
(Z)-3-hexen-1-yl formateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-3-hexenoic acidFL
3-hexenyl 2-methyl butyrateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl octanoateFL/FR
 horseradish oilFL
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon nonenoateFL/FR
 methyl 2-undecynoateFL
 neryl butyrateFL/FR
 octanal dimethyl acetalFL/FR
1-octen-3-yl acetateFL/FR
2-pentyl furanFL/FR
 phenethyl formateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
 propylene glycol acetone ketalFL
herbal
 anethum graveolens herb oilFL/FR
 anthemis nobilis flower oil romanFL/FR
sweet basil absoluteFL/FR
 butyl levulinateFL/FR
 dill weed oil cubaFL/FR
 dill weed oil reunionFL/FR
 hop absoluteFL/FR
 hop oilFL/FR
 thyme absoluteFL/FR
 wormwood oil americaFL/FR
leafy
 methyl butyl phenyl acetateFL/FR
mushroom
1-octen-3-olFL/FR
(R)-1-octen-3-olFL/FR
musty
3-octanolFL/FR
oily
isophytolFL/FR
phenolic
 propyl 2-furoateFL
solvent
1-heptanolFL/FR
spicy
 cinnamyl formateFL/FR
(-)-cubenolFL/FR
 cuminaldehydeFL/FR
 perillaldehydeFL/FR
 pimenta acris leaf oilFL/FR
sulfurous
O-ethyl S-1-methoxyhexan-3-yl carbonothioateFL
vegetable
1-furfuryl pyrroleFL/FR
waxy
 allyl nonanoateFL/FR
 ethyl decanoateFL/FR
 ethyl palmitateFL/FR
 heptyl octanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 octyl 2-furoateFL
 octyl 2-methyl butyrateFL/FR
 octyl butyrateFL/FR
2-undecanoneFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acacia cassie farnesianaFR
 appleFR
 apricotFR
 bakery 
 beerFL
 chypreFR
 citrusFR
 fern fougereFR
 fruitFR
 gardeniaFR
 greenFR
 jasminFR
 neroliFR
 orange bitterFL/FR
 orange blossomFR
 orris irisFR
 peachFR
 roseFR
 tea greenFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 apple fruit
Search  Picture
 apple juice
Search  Picture
 beer
Search  Picture
 bergamot oil @ 0.071-0.199%
Data  GC  Search Trop  Picture
 bergamot oil @ 0.15%
Data  GC  Search  Picture
 bergamot oil turkey @ 0.09%
Data  GC  Search Trop  Picture
 blood orange oil (citrus sinensis l. var. sanguinello) italy @ 0.007%
Data  GC  Search Trop  Picture
 blood orange oil (citrus sinensis l. var. tarocco) italy @ 0.004%
Data  GC  Search Trop  Picture
 blood orange oil italy @ 0.005%
Data  GC  Search Trop  Picture
 cantaloupe petiole
Search Trop  Picture
 cornmint oil india @ 0.11%
Data  GC  Search Trop  Picture
 frankincense oil somalia @ 60.00%
Data  GC  Search Trop  Picture
 grape
Search  Picture
 grapefruit oil c.p. @ 0.03%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.03%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.06%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.07%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.08%
Data  GC  Search Trop  Picture
 grapefruit oil california @ 0.11%
Data  GC  Search Trop  Picture
 grapefruit oil CO2 extract @ 0.09%
Data  GC  Search Trop  Picture
 guava fruit
Search Trop  Picture
 heracleum candolleanum rhizome oil india @ 11.90%
Data  GC  Search Trop  Picture
 heracleum paphlagonicum czeczott fruit oil turkey @ 31.50%
Data  GC  Search Trop  Picture
 honey
Search  Picture
 lavandin oil grosso @ trace%
Data  GC  Search Trop  Picture
 lavender oil
Search Trop  Picture
 lavender oil france @ 0.12%
Data  GC  Search Trop  Picture
 lemon oil
Search Trop  Picture
 mandarin fruit
Search Trop  Picture
 mandarin oil uruguay @ trace%
Data  GC  Search Trop  Picture
 mikan peel oil @ 0.03%
Data  GC  Search Trop  Picture
 orange bitter orange
Search Trop  Picture
 orange fruit
Search Trop  Picture
 orange peel oil bitter italy @ 0.05%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.002%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.002%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.006%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.007%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.009%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. florida @ 0.01%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. valencia @ 0.01%
Data  GC  Search Trop  Picture
 osmanthus absolute @ trace%
Data  GC  Search Trop  Picture
 pennyroyal oil @ trace%
Data  GC  Search Trop  Picture
 petitgrain lemon oil @ 0.03%
Data  GC  Search Trop  Picture
 plum fruit
Search  Picture
 plumcot fruit
Search  Picture
 rue flower oil colombia @ 0.16%
Data  GC  Search Trop  Picture
 rue oil china @ 0.21%
Data  GC  Search Trop  Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 tea green tea
Search  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 acetate C-8
 acetate C-8 (natural)
 acetate C-8 FCC
 acetic acid n-octyl ester
 acetic acid, octyl ester
 caprylyl acetate
1-octanol acetate
N-octanyl acetate
1-octyl acetate
N-octyl acetate
nat.octyl acetate
 octyl acetate FCC
 octyl acetate natural
1-octyl acetate natural
 octyl acetate/acetate C-8 (oxi)
 octyl alcohol acetate
 octyl ethanoate
N-octyl ethanoate
 octyl-acetate FCC
 octyle acetate
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Grape contribution to wine aroma: production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must.
PubMed: Expression of plant flavor genes in Lactococcus lactis.
PubMed: Volatile Flavor Compounds Produced by Molds of Aspergillus, Penicillium, and Fungi imperfecti.
PubMed: Parameters optimization of supercritical fluid-CO2 extracts of frankincense using response surface methodology and its pharmacodynamics effects.
PubMed: Chemical composition and antimicrobial activity of essential oil of Heracleum rigens.
PubMed: [Determination of alpha-pinene and octyl acetate contents in Boswellia serrata].
PubMed: Evaluation of the use of Syzygium cumini fruit extract as an antioxidant additive in orange juice and its sensorial impact.
PubMed: [GC-MS analysis of volatile oil of olibanum].
PubMed: Composition and biological activities of hogweed [Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt] essential oil and its main components octyl acetate and octyl butyrate.
PubMed: Solvent-Free Synthesis of Flavour Esters through Immobilized Lipase Mediated Transesterification.
PubMed: [Determination of alpha-pinene and octyl acetate contents in Boswellia serrata].
PubMed: [Analyze on volatile compounds of Antrodia camphorata using HS-SPME-GC-MS].
PubMed: Grape contribution to wine aroma: production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must.
PubMed: Water-stable all-biodegradable microparticles in nanofibers by electrospinning of aqueous dispersions for biotechnical plant protection.
PubMed: Evaluation of the use of Syzygium cumini fruit extract as an antioxidant additive in orange juice and its sensorial impact.
PubMed: [GC-MS analysis of volatile oil of olibanum].
PubMed: Odorant-binding proteins of the malaria mosquito Anopheles funestus sensu stricto.
PubMed: Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation.
PubMed: Optogenetically Induced Olfactory Stimulation in Drosophila Larvae Reveals the Neuronal Basis of Odor-Aversion behavior.
PubMed: Chemical composition and antibacterial activity of essential oil of Heracleum rechingeri Manden from Iran.
PubMed: Relation between developmental stage, sensory properties, and volatile content of organically and conventionally grown pac choi (Brassica rapa var. Mei Qing Choi).
PubMed: Chemical composition, allelopatic and cytotoxic effects of essential oils of flowering tops and leaves of Crambe orientalis L. from Iran.
PubMed: Chemical composition, allelopatic and antimicrobial potentials of the essential oil of Zosima absinthifolia (Vent.) Link fruits from Iran.
PubMed: Bioassay screening of the essential oil and various extracts from 4 spices medicinal plants.
PubMed: Anti-inflammatory and analgesic properties of Heracleum persicum essential oil and hydroalcoholic extract in animal models.
PubMed: Concentration-detection functions for the odor of homologous n-acetate esters.
PubMed: Sex pheromone of the plant bug, Phytocoris calli knight.
PubMed: Selection for chemical trait remixing in an invasive weed after reassociation with a coevolved specialist.
PubMed: Influence of sorption to dissolved humic substances on transformation reactions of hydrophobic organic compounds in water. Part II: hydrolysis reactions.
PubMed: Expression of plant flavor genes in Lactococcus lactis.
PubMed: Cloning, expression, and characterization of a Baeyer-Villiger monooxygenase from Pseudomonas fluorescens DSM 50106 in E. coli.
PubMed: Generation of phenylpropanoid pathway-derived volatiles in transgenic plants: rose alcohol acetyltransferase produces phenylethyl acetate and benzyl acetate in petunia flowers.
PubMed: A chemical investigation by headspace SPME and GC-MS of volatile and semi-volatile terpenes in various olibanum samples.
PubMed: Interaction forces between oil-water particle interfaces--non-DLVO forces.
PubMed: Aromatic components of the leaves of the New Zealand lemonwood tree Pittosporum eugenioides.
PubMed: Olfactory sensitivity for aliphatic esters in spider monkeys (Ateles geoffroyi).
PubMed: Expression levels of the yeast alcohol acetyltransferase genes ATF1, Lg-ATF1, and ATF2 control the formation of a broad range of volatile esters.
PubMed: [Study on the detecting methods of the imported materia medica--olibanum].
PubMed: Chemistry and immunomodulatory activity of frankincense oil.
PubMed: The bioactive essential oil of Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt.
PubMed: Behavioral responses of the parsnip webworm to host plant volatiles.
PubMed: Olfactory sensitivity for aliphatic esters in squirrel monkeys and pigtail macaques.
PubMed: Intestinal absorption enhancement of the ester prodrug tenofovir disoproxil fumarate through modulation of the biochemical barrier by defined ester mixtures.
PubMed: Preparation and catalytic performance of lipases encapsulated in sol-gel materials.
PubMed: Composition and seasonal variation of the essential oil from leaves and peel of a Cretan lemon variety.
PubMed: Olfactory discrimination ability for homologous series of aliphatic ketones and acetic esters.
PubMed: Comparison of two stimulus-delivery systems for measurement of nasal pungency thresholds.
PubMed: Heritability estimates for octyl acetate and octyl butyrate in the mature fruit of the wild parsnip.
PubMed: Degradation of 2,4,5-trichlorophenol and 2,3,5,6-tetrachlorophenol by combining pulse electric discharge with bioremediation.
PubMed: Permeability of commercial solvents through living human skin.
PubMed: Multiple genetic control of acetate-induced olfactory responses in Drosophila melanogaster larvae.
PubMed: Defensive secretion of rice bug,Leptocorisa oratorius fabricius, (Hemiptera: Coreidae): A unique chemical combination and its toxic, repellent, and alarm properties.
PubMed: Pharmacokinetic evaluation of oral 17 beta-oestradiol and two different fat soluble analogues in ovariectomized women.
PubMed: The volatiles of two bystropogon species from the canary islands (Spain).
PubMed: Nasal pungency, odor, and eye irritation thresholds for homologous acetates.
PubMed: Evaluation of the teratogenic potential of octyl acetate in rats.
PubMed: A subchronic toxicity study of octyl acetate in rats.
PubMed: Fat-soluble 17 beta-estradiol: a way of reducing dosage in steroid hormonal substitution?
PubMed: Ovulation inhibition with 17 beta-estradiol cyclo-octyl acetate and desogestrel.
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