eugenyl isovalerate 61114-24-7

eugenyl isovalerate

Right Click Picture For More Options. (Safari 1.2 (v125) Compatible).

IUPAC name :

(2-methoxy-4-prop-2-enylphenyl) 3-methylbutanoate

InChI :

InChI=1/C15H20O3/c1-5-6-12-7-8-13(14(10-12)17-4)18-15(16)9-11(2)3/h5,7-8,10-11H,1,6,9H2,2-4H3

InChIKey :

PLUVLWUSXQCTNH-UHFFFAOYAL

SMILES :

CC(C)CC(=O)OC1=C(C=C(C=C1)CC=C)OC

(EINECS) number :	262-613-1
cas number :	61114-24-7
fema number :	4118
jecfa number :	1532
fl. number :	09.878
molar refractivity :	72.03 ± 0.3 cm3
parachor :	587.5 ± 4.0 cm3
index of refraction :	1.498 ± 0.02
surface tension :	32.8 ± 3.0 dyne/cm
density :	1.011 ± 0.06 g/cm3
polarizability :	28.55 ± 0.5 10-24cm3
xlogp :	4.10
molecular weight :	248.3175000
formula :	C15 H20 O3

export tariff code :

unspecified

fda reg :

unspecified

organoleptics :

odor type :

spicy

odor description :
at 100.00 %.

fruity clove

properties :

appearence :

white solid

assay :

99.00 to 100.00 %

Food Chemicals Codex Listed :

melting point :

85.00 °C. @ 760.00 mm Hg

boiling point :

314.00 to 315.00 °C. @ 760.00 mm Hg

logp :

3.81

safety :

Oral Toxicity(LD50) :

Not determined

Dermal Toxicity(LD50) :

Not determined

flash point ( Deg. F. ) :

263.00 °F. TCC ( 128.33 °C. )

recommendation for eugenyl isovalerate usage levels up to :

3.0000 % in the fragrance concentrate.

Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).

publication number : 22.

4118

average usual ppm

average maximum ppm

baked goods :

0.20000

1.00000

beverages(nonalcoholic) :

beverages(alcoholic) :

breakfast cereal :

0.20000

1.00000

cheese :

0.50000

2.50000

chewing gum :

1.00000

5.00000

condiments / relishes :

0.30000

1.50000

confectionery froastings :

0.20000

1.00000

egg products :

fats / oils :

0.20000

1.00000

fish products :

0.20000

1.00000

frozen dairy :

0.50000

2.50000

fruit ices :

0.50000

2.50000

gelatins / puddings :

granulated sugar :

gravies :

0.30000

1.50000

hard candy :

1.00000

5.00000

imitation dairy :

instant coffee / tea :

jams / jellies :

meat products :

0.20000

1.00000

milk products :

0.50000

2.50000

nut products :

other grains :

0.20000

1.00000

poultry :

0.20000

1.00000

processed fruits :

0.40000

2.00000

processed vegetables :

0.40000

2.00000

reconstituted vegetables :

0.40000

2.00000

seasonings / flavors :

0.30000

1.50000

snack foods :

2.00000

10.00000

soft candy :

1.00000

5.00000

soups :

0.30000

1.50000

sugar substitutes :

sweet sauces :

safety links :

(EINECS) number :

262-613-1

chemidplus :

061114247

EPA Substance Registry Services :

61114-24-7

NLM Chemical Carcinogenesis Research Information System :

61114-24-7

NLM Developmental and Reproductive Toxicity :

61114-24-7

NLM Env. Mutagen Info. Center :

61114-24-7

NLM GENetic TOXicology :

61114-24-7

EPI System :

view

other :

references :

jecfa number :

1532

fl. number :

09.878

pubchem :

3887620

NIST Chemistry WebBook :

1121752167

synonyms :
4-	allyl-2-methoxyphenyl 3-methyl butanoate
4-	allyl-2-methoxyphenyl isovalerate
	eugenol isovalerate
	eugenyl isovalerate
soluble in :
	alcohol
insoluble in :
	water
(odor and/or flavor) blends with :
para-	anisyl methyl ketone
	benzyl formate
	benzyl methyl tiglate
	cadinadiene
	cinnamyl propionate
	clove bud oil
	ethyl cinnamate
5-	ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one
5-	ethyl-3,4,5,6-tetramethyl cyclohexen-2-one
	eugenyl isovalerate
2-	heptanone
	hexyl 3-mercaptobutanoate
2-	hexylidene cyclopentanone
	lavender absolute
	lavender absolute france
	nonisyl acetate
	octanal diethyl acetal
	propyl 2-furan acrylate
	rhodinyl isobutyrate
	rose carboxylate
	tolu balsam oil
(odor and/or flavor) used in :
	clove
	spice
natural occurrence in :
data page	valerian root oil @ 0.1-0.4%

information only - not sold by The Good Scents Company.

Top of Page The Good Scents Company Home