(Z)-8-tetradecen-1-al 169054-69-7

(Z)-8-tetradecen-1-al

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IUPAC name :

(Z)-tetradec-8-enal

InChI :

InChI=1/C14H26O/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15/h6-7,14H,2-5,8-13H2,1H3/b7-6-

InChIKey :

XAFLGQFKKHZYMU-SREVYHEPBE

SMILES :

CCCCC\C=C/CCCCCCC=O

cas number :	169054-69-7
fema number :	4066
jecfa number :	1640
fl. number :	05.208
molar refractivity :	67.15 ± 0.3 cm3
parachor :	585.2 ± 4.0 cm3
index of refraction :	1.448 ± 0.02
surface tension :	29.7 ± 3.0 dyne/cm
density :	0.839 ± 0.06 g/cm3
polarizability :	26.62 ± 0.5 10-24cm3
xlogp :	5.10
molecular weight :	210.3556400
formula :	C14 H26 O

export tariff code :

unspecified

fda reg :

unspecified

organoleptics :

odor strength :

medium

odor description :
at 100.00 %.

fruity citrus

properties :

appearence :

colorless clear liquid

assay :

99.00 to 100.00 %

Food Chemicals Codex Listed :

specific gravity :

0.83300 to 0.84500 @ 25.00 °C.

pounds per gallon - calc. :

6.931 to 7.031

refractive index :

1.44600 to 1.45000 @ 20.00 °C.

boiling point :

295.00 to 299.00 °C. @ 760.00 mm Hg

logp :

5.70

safety :

Oral Toxicity(LD50) :

Not determined

Dermal Toxicity(LD50) :

Not determined

flash point ( Deg. F. ) :

280.00 °F. TCC ( 137.78 °C. )

recommendation for (Z)-8-tetradecen-1-al usage levels up to :

4.0000 % in the fragrance concentrate.

Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).

publication number : 21.

average usual ppm

average maximum ppm

baked goods :

0.01000

0.10000

beverages(nonalcoholic) :

0.00100

0.05000

beverages(alcoholic) :

0.00100

0.05000

breakfast cereal :

0.00100

0.10000

cheese :

0.01000

1.00000

chewing gum :

0.00100

0.10000

condiments / relishes :

0.01000

0.10000

confectionery froastings :

0.00100

0.10000

egg products :

0.00100

0.10000

fats / oils :

0.01000

0.20000

fish products :

0.01000

0.20000

frozen dairy :

0.00100

0.10000

fruit ices :

0.00100

0.10000

gelatins / puddings :

0.00100

0.10000

granulated sugar :

0.00100

0.10000

gravies :

0.01000

0.20000

hard candy :

0.00100

0.10000

imitation dairy :

0.00500

0.20000

instant coffee / tea :

0.01000

0.20000

jams / jellies :

0.00100

0.01000

meat products :

0.00500

0.50000

milk products :

0.00500

0.20000

nut products :

0.00500

0.10000

other grains :

0.00500

0.10000

poultry :

0.01000

0.20000

processed fruits :

0.00500

0.10000

processed vegetables :

0.00100

0.30000

reconstituted vegetables :

0.00500

0.30000

seasonings / flavors :

0.50000

5.00000

snack foods :

0.01000

0.20000

soft candy :

0.00100

0.10000

soups :

0.01000

0.20000

sugar substitutes :

0.00100

0.05000

sweet sauces :

0.05000

0.20000

safety references :

EPI System :

view

(Z)-tetradec-8-enal

chemidplus :

169054-69-7

EPA Substance Registry Services :

169054-69-7

NLM Chemical Carcinogenesis Research Information System :

169054-69-7

NLM Developmental and Reproductive Toxicity :

169054-69-7

NLM Env. Mutagen Info. Center :

169054-69-7

NLM GENetic TOXicology :

169054-69-7

references :

(Z)-tetradec-8-enal

jecfa number :

1640

fl. number :

05.208

pubchem :

4935531

NIST Chemistry WebBook :

3772713521

other :

synonyms :
(Z)-	tetradec-8-enal
(Z)-8-	tetradecen-1-al
soluble in :
	alcohol
	water
(odor and/or flavor) blends with :
iso	amyl 2-methyl butyrate
	citronellyl acetate
	citrus carbaldehyde / methyl anthranilate schiff's base
beta-	cubebene
3-	decanone
	dihydronootkatone
2-	dodecanone
(Z)-4-	dodecen-1-al
	ethyl isobutyrate
	green carboxylate
	heptanal cyclic ethylene acetal
	methyl acetoacetate
	myrtenyl acetate
	neryl isovalerate
iso	propyl isobutyrate
	terpinyl formate
2,5,9-	trimethyl-4,9-decadien-1-al
(E)-2-	undecen-1-al
(odor and/or flavor) used in :
	citrus
	fruit
natural occurrence in :
	not found in nature

information only - not sold by The Good Scents Company.

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