EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

undecanal propylene glycol acetal
aldehyde C-11 undecylic propylene glycol acetal

Sponsors

Name:2-decyl-4-methyl-1,3-dioxolane
CAS Number: 74094-62-5Picture of molecule3D/inchi
XlogP3-AA:5.30 (est)
Molecular Weight:228.37556000
Formula:C14 H28 O2
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
JECFA Food Flavoring:1745 undecanal propyleneglycol acetal
FEMA Number:4374 undecanal propyleneglycol acetal
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: UNDECANAL PROPYLENEGLYCOL ACETAL
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.87900 to 0.88500 @ 25.00 °C.
Pounds per Gallon - (est).: 7.314 to 7.364
Refractive Index:1.43500 to 1.44100 @ 20.00 °C.
Boiling Point: 286.00 to 287.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.009000 mm/Hg @ 25.00 °C. (est)
Flash Point: 229.00 °F. TCC ( 109.44 °C. )
logP (o/w): 5.204 (est)
Soluble in:
 alcohol
 water, 1.848 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items:note
acetoin propylene glycol acetal
anisaldehyde propylene glycol acetal
benzaldehyde propylene glycol acetal
butyraldehyde propylene glycol acetal
isobutyraldehyde propylene glycol acetal
cinnamaldehyde propylene glycol acetal
citral propylene glycol acetal
cyclamen aldehyde propylene glycol acetal
decanal propylene glycol acetal
ethyl vanillin propylene glycol acetal
furfural propylene glycol acetal
heliotropyl propylene glycol acetal
hexanal propylene glycol acetal
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hydroxycitronellal propylene glycol acetal
melon heptenal propylene glycol acetal
6-methyl-5-hepten-2-one propylene glycol acetal
nonanal propylene glycol acetal
2-nonanone propylene glycol acetal
octanal propylene glycol acetal
perillaldehyde propylene glycol acetal
phenyl acetaldehyde propylene glycol acetal
para-tolualdehyde propylene glycol acetal
valeraldehyde propylene glycol acetal
isovaleraldehyde propylene glycol acetal
vanillin propylene glycol acetal
 
Organoleptic Properties:
Odor Type: fatty
Odor Strength:medium ,
recommend smelling in a 10.00 % solution or less
sweet fatty floral
Odor Description:at 10.00 % in dipropylene glycol. sweet fatty floral
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Aston Chemical
For experimental / research use only.
2-Decyl-4-methyl-1,3-dioxolane
Parchem
undecanal propylene glycol acetal
Chemical Sources Association
Need This Item for Flavor/Food?: You can contact the Chemical Sources Association
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for undecanal propylene glycol acetal usage levels up to:
  2.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 23
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): 0.500002.50000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: 5.0000025.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: 1.000005.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 1.000005.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
EPI System: View
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :229153
National Institute of Allergy and Infectious Diseases:Data
2-decyl-4-methyl-1,3-dioxolane
Chemidplus:0074094625
 
References:
 2-decyl-4-methyl-1,3-dioxolane
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):229153
Pubchem (sid):135357782
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
HMDB (The Human Metabolome Database):HMDB32548
FooDB:FDB010437
ChemSpider:View
 
Potential Blenders and core components note
For Odor
aldehydic
aldehydic fragrance
FR
balsamic
brachyleana hutchinsii wood oil
FR
caramellic
propyl pyruvate
FL/FR
citrus
(E)-4-
decenal
FL/FR
2-
heptanol
FL/FR
earthy
methyl undecylenate
FL/FR
fatty
decanol
FL/FR
hexyl pivalate
FR
floral
alpha-
amyl cinnamaldehyde / methyl anthranilate schiff's base
FR
benzyl lactate
FL/FR
3-
decanol
FL/FR
gardenia concrete
FR
heliotropyl diethyl acetal
FR
honeysuckle absolute
FR
iso
jasmone
FL/FR
lilac specialty
FR
lily of the valley absolute
FR
mimosa concrete france
FL/FR
nonanol
FL/FR
bitter
orangeflower concrete morocco
FR
phenethyl lactate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
(E)-2-
phenyl-1(2)-propene-1-yl acetate
FR
tuberose absolute (from concrete)
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
iso
butyl anthranilate
FL/FR
cyclohexyl crotonate
FR
2-
nonanone propylene glycol acetal
FL/FR
green
3,7-
dimethyl-6-octenoic acid
FL/FR
hexoxyacetaldehyde dimethyl acetal
FR
octyl oxyacetaldehyde
FR
phenyl acetaldehyde
FL/FR
musk
musk gx 100%
FR
musk gx 50% in BB
FR
musk gx 50% in DEP
FR
oily
petal pyranone
FL/FR
spicy
(E)-para-
methoxycinnamaldehyde
FL/FR
terpenic
(E,E)-2,6-allo
ocimene
FL/FR
woody
mimosa concrete morocco
FL/FR
4,6,11-
trimethyl-5-oxatricyclo(6.2.2.0*4,9*)dodec-6-ene
FR
For Flavor
No flavor group found for these
benzyl lactate
FL/FR
3-
decanol
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
2-
nonanone propylene glycol acetal
FL/FR
(E,E)-2,6-allo
ocimene
FL/FR
phenethyl lactate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
propyl pyruvate
FL/FR
floral
floral
3,7-
dimethyl-6-octenoic acid
FL/FR
mimosa concrete france
FL/FR
tuberose absolute (from concrete)
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
iso
butyl anthranilate
FL/FR
2-
heptanol
FL/FR
methyl 4-phenyl butyrate
FL
green
iso
jasmone
FL/FR
honey
phenyl acetaldehyde
FL/FR
oily
petal pyranone
FL/FR
ripe
(E)-4-
decenal
FL/FR
waxy
decanol
FL/FR
methyl undecylenate
FL/FR
nonanol
FL/FR
woody
mimosa concrete morocco
FL/FR
 
Potential Uses:
FRfloral
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
 aldehyde C-11 undecylic propylene glycol acetal
2-decyl-4-methyl-1,3-dioxolane
1,3-dioxolane, 2-decyl-4-methyl-
 undecanal propyleneglycol acetal
 undecyl aldehyde propyleneglycol acetal
 

Articles:

 None found yet.
 
Notes:
Used as a food additive [EAFUS]
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