juglans nigra shell extract
extract of the shells of the black walnut, juglans nigra l., juglandaceae
 
Notes:
None found
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      Product(s):
      103519 Black Walnut Hulls Extract
       
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Name: juglans nigra l. shell extract
CAS Number: 96690-56-1 
ECHA EC Number: 306-252-0
Category: cosmetic and flavor agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
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Perfumer and Flavorist: Search
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PubMed: Search
NCBI: Search
FEMA Number: 3111  black walnut hull extract
FDA Mainterm: WALNUT HULL, EXTRACT (JUGLANS SPP.)
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.510 Natural flavoring substances and natural substances used in conjunction with flavors.
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 brown  roasted  bitter  earthy  
Taste Description:
brown roasted bitter earthy
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: astringents
emollients
masking agents
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Suppliers:
Bio-Botanica®
Black Walnut Hulls Juglans Nigra (Black Walnut) Shell Extract
Bio-Botanica®
Black Walnut Hulls, AF – 5414
Frutarom
Black Walnut Hulls Extract
Flavor: Brown, Roasted, Bitter, Earthy
Vege Tech
black walnut hull extract
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic and flavor agents
Recommendation for juglans nigra shell extract usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 100.00000130.00000
beverages(nonalcoholic): 43.0000090.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 100.00000170.00000
fruit ices: 100.00000170.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -130.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
Daily Med: search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 juglans nigra l. shell extract
Chemidplus: 0096690561
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References:
 juglans nigra l. shell extract
Pubchem (sid): 135306394
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Other Information:
FDA Everything Added to Food in the United States (EAFUS): View
Export Tariff Code: 1302.19.0000
Wikipedia: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
 astringents 
 emollients 
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Occurrence (nature, food, other): note
 walnut black walnut
Search Trop  Picture
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Synonyms:
 extract of the shells of the black walnut, juglans nigra l., juglandaceae
 juglans nigra hull extract
black walnut hull extract
black walnut hulls extract
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