EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

methyl ionyl acetate
alpha-isomethylionyl acetate

Supplier Sponsors

Name:[(E)-3-methyl-4-(2,6,6-trimethyl-1-cyclohex-2-enyl)but-3-en-2-yl] acetate
CAS Number: 68555-61-3Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:271-437-4
FDA UNII: 65HMI3WU1Q
Nikkaji Web:J309.198H
XlogP3-AA:4.20 (est)
Molecular Weight:250.38162000
Formula:C16 H26 O2
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1410 alpha-isomethylionyl acetate
FEMA Number:3845 alpha-isomethylionyl acetate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):68555-61-3 ; ALPHA-ISOMETHYLIONYL ACETATE
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 94.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity:0.93000 to 0.94000 @ 25.00 °C.
Pounds per Gallon - (est).: 7.739 to 7.822
Refractive Index:1.47000 to 1.48000 @ 20.00 °C.
Boiling Point: 90.00 °C. @ 1.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.001000 mmHg @ 25.00 °C. (est)
Vapor Density:>1 ( Air = 1 )
Flash Point: 210.00 °F. TCC ( 98.89 °C. )
logP (o/w): 5.824 (est)
Soluble in:
 alcohol
 water, 0.1544 mg/L @ 25 °C (est)
 
Organoleptic Properties:
Odor Type: floral
powdery violet woody vetiver fruity floral
Odor Description:at 10.00 % in dipropylene glycol. powdery violet woody vetiver fruity floral
powdery woody fruity floral
Odor Description:at 1.00 % in ethyl alcohol. Powdery, perfumey, woody with fruity and floral nuances. It has an interesting floral character on dry down
Mosciano, Gerard P&F 25, No. 1, 49, (2000)
Flavor Type: woody
woody powdery floral violet berry cherry licorice candy
Taste Description: at 1.00 - 20.00 ppm. Woody, powdery, floral with ionone and berry nuances. It has a lingering cherry-red licorice-candy aftertaste
Mosciano, Gerard P&F 25, No. 1, 49, (2000)
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
alpha-ISOMETHYL IONYL ACETATE ≥94.0%, Kosher
Odor Description:A soft violet, vetiver acetate odor
Interesting floral character on dry down. Also can be used for woody, fruity notes.
Taste Description:woody powdery
Used for powdery, perfumery notes and for woody notes in flavors.
 
Cosmetic Information:
None found
 
Suppliers:
BOC Sciences
For experimental / research use only.
3-Methyl-4-(2,6,6-trimethyl-2-cyclohexen-1-yl)-3-buten-2-olacetate
Parchem
methyl ionyl acetate
 
Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for methyl ionyl acetate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 18
Click here to view publication 18
 average usual ppmaverage maximum ppm
baked goods: 0.150003.00000
beverages(nonalcoholic): 0.050001.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: 0.500005.00000
condiments / relishes: --
confectionery froastings: 0.100002.00000
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.100002.00000
fruit ices: 0.070001.50000
gelatins / puddings: 0.200002.00000
granulated sugar: --
gravies: --
hard candy: 0.250004.00000
imitation dairy: 0.100002.00000
instant coffee / tea: --
jams / jellies: 0.100002.00000
meat products: --
milk products: 0.100002.00000
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: 0.120002.50000
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):68555-61-3
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :6437467
National Institute of Allergy and Infectious Diseases:Data
[(E)-3-methyl-4-(2,6,6-trimethyl-1-cyclohex-2-enyl)but-3-en-2-yl] acetate
Chemidplus:0068555613
 
References:
 [(E)-3-methyl-4-(2,6,6-trimethyl-1-cyclohex-2-enyl)but-3-en-2-yl] acetate
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):6437467
Pubchem (sid):135064767
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB37631
FooDB:FDB016747
Export Tariff Code:2915.39.9500
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
(E)-beta-
methyl ionone
FL/FR
acidic
acidic
cyclohexyl acetic acid
FL/FR
aldehydic
3-
methyl-4-hexyl oxybutyraldehyde
FR
amber
amber spirolene
FR
ambrette seed oil
FL/FR
formoxymethyl isolongifolene
FR
anisic
ortho-
acetanisole
FL/FR
para-
acetanisole
FL/FR
para-
anisaldehyde
FL/FR
ortho-
anisaldehyde
FL/FR
balsamic
iso
amyl cinnamate
FL/FR
benzophenone
FR
iso
butyl benzoate
FL/FR
cinnamyl alcohol
FL/FR
(E)-
cinnamyl alcohol
FL/FR
cinnamyl formate
FL/FR
ethyl cinnamate
FL/FR
peru balsam oil
FL/FR
chocolate
cocoa oleoresin
FL/FR
cocoa pentenal
FL/FR
citrus
citronellone
FR
(R)-
citronellyl nitrile
FR
citronitrile (Symrise)
FR
2-
heptanol
FL/FR
coumarinic
phthalide
FL/FR
creamy
para-
vanillic acid
FL/FR
fatty
butyl undecylenate
FL/FR
fermented
methyl decanoate
FL/FR
floral
acetal 318
FR
iso
amyl angelate
FL/FR
para-
anisaldehyde / methyl anthranilate schiff's base
FR
anisyl propanal / methyl anthranilate schiff's base
FR
benzyl acetate
FL/FR
benzyl acetoacetate
FL/FR
benzyl formate
FL/FR
benzyl isobutyrate
FL/FR
blue lagoon fragrance
FR
boronia absolute
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl butyrate
FL/FR
citronellyl hexanoate
FL/FR
(E)-
citronellyl tiglate
FL/FR
3-
cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester
FR
cymbopogon validus leaf oil
FR
dihydro-alpha-ionone
FL/FR
dimethyl alpha-ionone
FR
dimethyl anthranilate
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
4-
dimethyl ionone
FR
3,6-
dimethyl-3-octyl acetate
FR
ethyl anthranilate
FL/FR
ethyl ethyl anthranilate
FL/FR
eucalyptus macarthurii oil
FR
gardenia decalone
FR
geraniol
FL/FR
geranyl isobutyrate
FL/FR
geranyl phenyl acetate
FL/FR
heliotropin
FL/FR
hibiscus fragrance
FR
hibiscus sabdariffa flower extract
FL/FR
alpha-
ionone
FL/FR
(E)-beta-
ionone
FL/FR
beta-
ionone
FL/FR
ionone mixed isomers
FL/FR
iris specialty
FR
alpha-
irone
FL/FR
jasmin cyclopentanone
FR
iso
jasmone
FL/FR
laevo-
linalool
FL/FR
linalyl butyrate
FL/FR
magnolia flower oil CO2 extract
FL/FR
magnolia specialty
FR
menthadienyl formate
FR
ortho-
methoxybenzyl ethyl ether
FR
methoxymelonal
FL/FR
1-(2-
methyl allyl oxy)-3-methoxy-3-methyl-1-butane
FR
para-
methyl benzyl acetate
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
N-
methyl ionone
FR
beta-iso
methyl ionone
FL/FR
alpha-iso
methyl ionone (50% min.)
FL/FR
alpha-iso
methyl ionone (60% min.)
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
alpha-iso
methyl ionone (90% min.)
FL/FR
beta-
naphthyl anthranilate
FL/FR
pink
nelumbo nucifera flower absolute
FR
white
nelumbo nucifera flower absolute
FR
white
nelumbo nucifera flower concrete
FR
3-
nonanon-1-yl acetate
FL/FR
orris butenone
FR
orris rhizome absolute (iris germanica)
FL/FR
orris rhizome absolute (iris pallida)
FL/FR
orris rhizome concrete butter (iris pallida)
FL/FR
orris rhizome oil (iris germanica)
FL/FR
orris rhizome resinoid (iris pallida)
FL/FR
osmanthus absolute replacer
FR
osmanthus concrete
FL/FR
petitgrain mandarin oil
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl isovalerate
FL/FR
1-
phenyl propyl butyrate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
4-
phenyl-3-buten-2-ol
FL/FR
iso
propyl benzoate
FL/FR
iso
propyl phenyl acetate
FL/FR
rhodinol
FL/FR
rhodinyl butyrate
FL/FR
rhodinyl phenyl acetate
FL/FR
rose undecene
FR
souroubea specialty
FR
star fruit oil cuba
FL/FR
styralyl propionate
FL/FR
terpinyl valerate
FL/FR
tetrahydroionol
FR
tetrahydroionyl acetate
FR
(E)-2,5,9-
trimethyl-4,9-decadien-1-al
FR
vetiver pentanone
FR
fruity
acetyl methyl anthranilate
FL/FR
allyl benzoate
FR
apricot essence
FL/FR
benzaldehyde / methyl anthranilate schiff's base
FR
benzyl propionate
FL/FR
benzyl valerate
FL/FR
berry hexanoate
FR
butyl 2-naphthyl ether
FL/FR
iso
butyl furyl propionate
FL/FR
cherry oxyacetate
FL/FR
citronellyl isobutyrate
FL/FR
beta-
damascone
FL/FR
(E)-beta-
damascone
FL/FR
(Z)-beta-
damascone
FL/FR
(R)-gamma-
dodecalactone
FL/FR
eriocephalus punctulatus flower oil
FR
ethyl benzoyl acetate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
geranyl acetoacetate
FL/FR
ginsene
FR
beta-
ionone epoxide
FL/FR
linalool oxide acetates
FL/FR
3-
mercaptohexyl acetate
FL/FR
methyl bicycloheptenyl methyloxirane carboxylate
FR
methyl isobutyrate
FL/FR
(E)-7-
methyl-3-octen-2-one
FL/FR
(±)-3-
methyl-gamma-decalactone
FL/FR
myrascone
FR
2-
nonanone propylene glycol acetal
FL/FR
alpha-
ocimene
FL/FR
peach nitrile
FR
peach pivalate
FR
plum damascone (high alpha)
FR
sambucus canadensis fruit absolute
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
(R)-
styralyl acetate
FL/FR
tolualdehydes (mixed o,m,p)
FL/FR
4-(para-
tolyl)-2-butanone
FL/FR
cis-
woody acetate
FR
green
iso
amyl 3-(2-furan) propionate
FL/FR
bergoxane
FR
hexyl phenyl acetate
FL/FR
para-
methyl hydratropaldehyde
FL/FR
neryl butyrate
FL/FR
phenoxyethyl isobutyrate
FL/FR
1-[(3aS,7aR)-3a,4,7,7a-
tetrahydro-1H-inden-6-yl]ethanone
FR
herbal
bornane-3,1-cyclopenta-2-one
FR
chamomile isobutyrate
FR
chamomile propionate
FR
freesia heptanol
FL/FR
geranium cyclohexane
FR
methyl cyclogeranate (Firmenich)
FR
tagete oil madagascar
FL/FR
medicinal
ortho-
cresyl acetate
FL/FR
musk
cyclohexadecanone
FR
ethylene brassylate
FL/FR
exaltone (Firmenich)
FR
dextro,laevo-
muscone
FL/FR
musk amberol
FR
musk indane
FR
musk tetralin
FL/FR
omega-
pentadecalactone
FL/FR
musty
cocoa butenal
FL/FR
naphthyl
para-
methyl anisole
FL/FR
beta-
naphthyl ethyl ether
FL/FR
nutty
2,3,5-
trimethyl pyrazine
FL/FR
powdery
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
alpha-
methyl ionone
FL/FR
(E)-alpha-
methyl ionone (44-50%)
FL/FR
(E)-alpha-
methyl ionone (50-60%)
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
spicy
honey extract
CS
spicy acetoacetate
FL/FR
tonka
mint lactone
FL/FR
tropical
triflaige A (ZEON)
FR
vanilla
heliotropyl alcohol
FL/FR
vanillyl acetate
FL/FR
vanillylidene acetone
FL/FR
waxy
dihydrocitronellyl acetate
FL/FR
(E)-
methyl geranate
FL/FR
orris rhizome oil CO2 extract
FL/FR
phytyl acetate
FL/FR
woody
agarwood oil replacer
FR
amber formate
FR
cedryl formate
FR
2-
decalinyl acetate
FR
diethyl dimethyl-2-cyclohexenone
FR
guaiacwood extract acetate
FR
guaiacwood oil
FL/FR
melozol acetate
FR
methyl cedryl ketone
FL/FR
iso
methyl tetrahydroionyl acetate
FR
rhubarb oxirane
FR
santalyl acetate
FL/FR
(+)-alpha-
santalyl acetate
FL/FR
timber propanol
FR
1-(5',5',6'-
trimethyl bicyclo(2.2.1)hept-2'-yl) propan-2-one
FR
vetiveryl acetate
FL/FR
vetylbois
FR
violet propanol
FR
(Z)-
woody amylene
FR
woody epoxide
FR
For Flavor
No flavor group found for these
1-
acetyl cyclohexyl acetate
FL
iso
amyl angelate
FL/FR
benzyl valerate
FL/FR
butyl 2-naphthyl ether
FL/FR
2-
butyl thiophene
FL
(E)-
cinnamyl alcohol
FL/FR
ortho-
cresyl acetate
FL/FR
dihydrocitronellyl acetate
FL/FR
S-(2,5-
dimethyl-3-furyl) ethane thioate
FL
(R)-gamma-
dodecalactone
FL/FR
ethyl 3-hydroxyoctanoate
FL
ethyl ethyl anthranilate
FL/FR
heliotropyl alcohol
FL/FR
4-
hydroxyphenethyl alcohol
FL
beta-
ionone epoxide
FL/FR
ionone mixed isomers
FL/FR
linalool oxide acetates
FL/FR
magnolia flower oil CO2 extract
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
(E)-
methyl geranate
FL/FR
(E)-beta-
methyl ionone
FL/FR
beta-iso
methyl ionone
FL/FR
(E)-alpha-
methyl ionone (44-50%)
FL/FR
(E)-alpha-
methyl ionone (50-60%)
FL/FR
alpha-iso
methyl ionone (60% min.)
FL/FR
2-
nonanone propylene glycol acetal
FL/FR
alpha-
ocimene
FL/FR
1-
phenyl propyl butyrate
FL/FR
2-
phenyl propyl isobutyrate
FL/FR
iso
propyl benzoate
FL/FR
(+)-alpha-
santalyl acetate
FL/FR
(R)-
styralyl acetate
FL/FR
vetiveryl acetate
FL/FR
vitispirane
FL
iso
amyl 3-(2-furan) propionate
FL/FR
benzyl acetoacetate
FL/FR
iso
butyl furyl propionate
FL/FR
beta-
damascone
FL/FR
amber
amber
ambrette seed oil
FL/FR
musk tetralin
FL/FR
anisic
para-
acetanisole
FL/FR
ortho-
anisaldehyde
FL/FR
balsamic
ethyl cinnamate
FL/FR
peru balsam oil
FL/FR
vanillylidene acetone
FL/FR
berry
dihydro-alpha-ionone
FL/FR
hibiscus sabdariffa flower extract
FL/FR
burnt
ethyl 2-furoate
FL
cherry
heliotropin
FL/FR
chocolate
cocoa oleoresin
FL/FR
citrus
freesia heptanol
FL/FR
laevo-
linalool
FL/FR
petitgrain mandarin oil
FL/FR
styralyl propionate
FL/FR
coconut
6-
methyl coumarin
FL
coumarinic
phthalide
FL/FR
creamy
para-
anisaldehyde
FL/FR
mint lactone
FL/FR
para-
vanillic acid
FL/FR
ethereal
methyl isobutyrate
FL/FR
fatty
methyl decanoate
FL/FR
(E)-7-
methyl-3-octen-2-one
FL/FR
floral
iso
amyl cinnamate
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl hexanoate
FL/FR
cocoa pentenal
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
geraniol
FL/FR
geranyl isobutyrate
FL/FR
geranyl phenyl acetate
FL/FR
alpha-
ionone
FL/FR
linalyl butyrate
FL/FR
2-
methyl butyl 3-methyl butenoate
FL
alpha-iso
methyl ionone (50% min.)
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
alpha-iso
methyl ionone (90% min.)
FL/FR
orris rhizome concrete butter (iris pallida)
FL/FR
orris rhizome oil (iris germanica)
FL/FR
orris rhizome resinoid (iris pallida)
FL/FR
rhodinol
FL/FR
rhodinyl butyrate
FL/FR
fruity
acetyl methyl anthranilate
FL/FR
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
apricot essence
FL/FR
benzyl acetate
FL/FR
benzyl formate
FL/FR
benzyl isobutyrate
FL/FR
benzyl propionate
FL/FR
boronia absolute
FL/FR
iso
butyl benzoate
FL/FR
cherry oxyacetate
FL/FR
citronellyl butyrate
FL/FR
citronellyl isobutyrate
FL/FR
(E)-beta-
damascone
FL/FR
(Z)-beta-
damascone
FL/FR
dimethyl anthranilate
FL/FR
ethyl anthranilate
FL/FR
ethyl benzoyl acetate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
2-
heptanol
FL/FR
hexyl phenyl acetate
FL/FR
2-
hexyl-4-acetoxytetrahydrofuran
FL
methoxymelonal
FL/FR
para-
methyl benzyl acetate
FL/FR
alpha-
methyl ionone
FL/FR
beta-
naphthyl anthranilate
FL/FR
3-
nonanon-1-yl acetate
FL/FR
osmanthus concrete
FL/FR
phenethyl isovalerate
FL/FR
sambucus canadensis fruit absolute
FL/FR
star fruit oil cuba
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
tagete oil madagascar
FL/FR
terpinyl valerate
FL/FR
tolualdehydes (mixed o,m,p)
FL/FR
4-(para-
tolyl)-2-butanone
FL/FR
green
cinnamyl alcohol
FL/FR
(E)-
citronellyl tiglate
FL/FR
cocoa butenal
FL/FR
iso
jasmone
FL/FR
para-
methyl hydratropaldehyde
FL/FR
neryl butyrate
FL/FR
phenoxyethyl isobutyrate
FL/FR
honey
phenethyl isobutyrate
FL/FR
iso
propyl phenyl acetate
FL/FR
meaty
ortho-
thioguaiacol
FL
musk
ethylene brassylate
FL/FR
dextro,laevo-
muscone
FL/FR
musty
geranyl acetoacetate
FL/FR
2,3,5-
trimethyl pyrazine
FL/FR
naphthyl
para-
methyl anisole
FL/FR
nutty
phytyl acetate
FL/FR
powdery
ortho-
acetanisole
FL/FR
beta-
naphthyl ethyl ether
FL/FR
powdery ketone
FL
spicy
cinnamyl formate
FL/FR
spicy acetoacetate
FL/FR
sweet
cyclohexyl acetic acid
FL/FR
orris rhizome absolute (iris germanica)
FL/FR
orris rhizome absolute (iris pallida)
FL/FR
tropical
3-
mercaptohexyl acetate
FL/FR
vanilla
omega-
pentadecalactone
FL/FR
vanillyl acetate
FL/FR
waxy
butyl undecylenate
FL/FR
(±)-3-
methyl-gamma-decalactone
FL/FR
4-
phenyl-3-buten-2-ol
FL/FR
rhodinyl phenyl acetate
FL/FR
woody
guaiacwood oil
FL/FR
(E)-beta-
ionone
FL/FR
beta-
ionone
FL/FR
alpha-
irone
FL/FR
methyl cedryl ketone
FL/FR
orris rhizome oil CO2 extract
FL/FR
santalyl acetate
FL/FR
 
Potential Uses:
FRblackberry
FRblueberry
FRcherry
FRfloral
FLlicorice red licorice
FRraspberry
FRstrawberry
FLtomato
FRvetiver
FRwoody
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
3-buten-2-ol, 3-methyl-4-(2,6,6-trimethyl-2-cyclohexen-1-yl)-, acetate
1,2-dimethyl-3-(2,6,6-trimethyl-2-cyclohexen-1-yl) propen-1-yl acetate
1,2-dimethyl-3-(2,6,6-trimethyl-2-cyclohexen-1-yl)propen-1-yl acetate
 methyl a-ionylacetate
alpha-isomethyl ionyl acetate
alpha-iso-methyl ionyl acetate
[(E)-3-methyl-4-(2,6,6-trimethyl-1-cyclohex-2-enyl)but-3-en-2-yl] acetate
 methyl-a-ionyl acetate
alpha-isomethylionyl acetate
isomethylionyl acetate, a-
 
 
Notes:
Flavouring ingredient for candies etc.
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