Typical G.C. analysis

pistacia lentiscus fruit oil
370.17alpha- amorphene
120.58iso amyl butyrate
210.41iso amyl hexanoate
320.06iso amyl octanoate
420.02(E)- anethole
31trace  aromadendrene
351.44  borneol
400.62delta- cadinene
503.89delta- cadinol
440.41  calamenene
20.03  camphene
430.33cis- carveol
391.32  carvone
275.10beta- caryophyllene
475.16  caryophyllene oxide
80.251,8- cineole
220.07alpha- copaene
41trace  cumin alcohol
130.33para- cymene
300.05  ethyl decanoate
528.35  ethyl hexadecanoate
11trace  ethyl hexanoate
530.51  ethyl linoleate
540.32  ethyl linolenate
20trace  ethyl octanoate
250.58alpha- fenchyl alcohol
150.04  furfural
17trace2- heptanol
160.03(E)-2- hexen-1-ol
180.31(Z)-3- hexen-1-ol
330.93alpha- humulene
490.41  humulene oxide
72.33  limonene
230.06  linalool
480.79  methyl eugenol
510.08  methyl isoeugenol
360.16  muurolene
40.24  myrcene
190.142- nonanone
100.05(Z)-beta- ocimene
50.06alpha- phellandrene
10.21alpha- pinene
30.09beta- pinene
240.02cis- pinene hydrate
462.30  piperitenone
452.21iso piperitenone
383.75  piperitone
290.85  terpinen-1-ol
2813.07  terpinen-4-ol
60.04alpha- terpinene
90.02gamma- terpinene
3413.62alpha- terpineol
140.07  terpinolene
262.162- undecanone

Z. Fleisher and A. Fleisher, Aromatic plants of the Holy Land and the Sinai Part X. Volatiles of the Mastic tree - Pistacia lentiscus L. J. Essent. Oil Res., 4, 663-665 (1992).

P&F 18, No. 1, 53, (1993)

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