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| Right Click Picture For More Options. (Safari 1.2 (v125) Compatible). |
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| IUPAC name : | [(E,7R,11R)-3,7,11,15-tetramethylhexadec-2-enyl] acetate |
| InChI : | InChI=1/C22H42O2/c1-18(2)10-7-11-19(3)12-8-13-20(4)14-9-15-21(5)16-17-24-22(6)23/h16,18-20H,7-15,17H2,1-6H3/b21-16+/t19-,20-/m1/s1 |
| InChIKey : | JIGCTXHIECXYRJ-ILWBRPEABR |
| SMILES : | CC(C)CCC[C@@H](C)CCC[C@@H](C)CCC/C(=C/COC(=O)C)/C |
| (EINECS) number : | 233-565-9 |
| cas number : | 10236-16-5 |
| fema number : | 4197 |
| jecfa number : | 1833 |
| fl. number : | 09.691 |
| molar refractivity : | 105.52 ± 0.3 cm3 |
| parachor : | 907.6 ± 4.0 cm3 |
| index of refraction : | 1.453 ± 0.02 |
| surface tension : | 29.4 ± 3.0 dyne/cm |
| density : | 0.868 ± 0.06 g/cm3 |
| polarizability : | 41.83 ± 0.5 10-24cm3 |
| xlogp : | 7.80 |
| molecular weight : | 338.5676800 |
| formula : | C22 H42 O2 |
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| export tariff code : | 2915.39.9050 |
| fda reg : | unspecified |
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organoleptics :
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| odor strength : | low |
odor description : at 100.00 %. | mild waxy fruity balsam |
properties :
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| appearence : | colorless to pale yellow clear liquid |
| assay : | 98.00 - 100.00 % sum of isomers
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.86700 - 0.87200 @ 25.00 °C.
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| pounds per gallon - calc. : | 7.214 to 7.256
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| refractive index : | 1.45400 - 1.45800 @ 20.00 °C.
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| boiling point : | 405.00 - 406.00 °C. @ 760.00 mm Hg
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| boiling point : | 129.00 - 131.00 °C. @ 0.01 mm Hg
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| acid value : | 1.00 max. KOH/g
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| logp : | 9.49 |
safety :
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| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | > 200.00 °F. TCC ( > 93.33 °C. )
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| recommendation for phytyl acetate usage levels up to : |
| | 12.0000 % in the fragrance concentrate.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| publication number : 22. |
| 4197 | average usual ppm | average maximum ppm |
| baked goods : | 10.00000 | 50.00000 |
| beverages(nonalcoholic) : | 5.00000 | 25.00000 |
| beverages(alcoholic) : | - | - |
| breakfast cereal : | 5.00000 | 25.00000 |
| cheese : | 7.00000 | 35.00000 |
| chewing gum : | - | - |
| condiments / relishes : | 5.00000 | 25.00000 |
| confectionery froastings : | 10.00000 | 50.00000 |
| egg products : | - | - |
| fats / oils : | 5.00000 | 25.00000 |
| fish products : | 2.00000 | 10.00000 |
| frozen dairy : | 7.00000 | 35.00000 |
| fruit ices : | 10.00000 | 50.00000 |
| gelatins / puddings : | 5.00000 | 25.00000 |
| granulated sugar : | - | - |
| gravies : | 20.00000 | 100.00000 |
| hard candy : | - | - |
| imitation dairy : | 7.00000 | 35.00000 |
| instant coffee / tea : | - | - |
| jams / jellies : | 5.00000 | 25.00000 |
| meat products : | 2.00000 | 10.00000 |
| milk products : | 7.00000 | 35.00000 |
| nut products : | - | - |
| other grains : | 5.00000 | 25.00000 |
| poultry : | 2.00000 | 10.00000 |
| processed fruits : | 7.00000 | 35.00000 |
| processed vegetables : | - | - |
| reconstituted vegetables : | - | - |
| seasonings / flavors : | 5.00000 | 25.00000 |
| snack foods : | 10.00000 | 50.00000 |
| soft candy : | - | - |
| soups : | 5.00000 | 25.00000 |
| sugar substitutes : | - | - |
| sweet sauces : | 5.00000 | 25.00000 |
safety links :
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| (EINECS) number : | 233-565-9 |
| chemidplus : | 010236165 |
| epa-srs : | 10236-16-5 |
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other :
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references :
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| jecfa number : | 1833 |
| fl. number : | 09.691 |
| pubchem : | 689351 |
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