cilantro herb oil egypt
essential oil obtained from the herbs of the coriander, coriandrum sativum l., umbelliferae
 
Notes:
None found
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
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      Flavor Ingredients
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      Happening at Berje
      Product(s):
      coriander herb oil (Cilantro)
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia, Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
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      US Email: Arnaud Adrian
      Email: Flavor:
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      Voice: 33 4 93 40 33 66
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      +1 212 710 4600Robertet New York Creative Center
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      105312 CORIANDER WHOLE PLANT Pure & Nat
       
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Coriander Herb Oil
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
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      News
      Product(s):
      Coriander Leaf/Herb Oil or Cilantro Oil Natural
      Although both derived from the same plant, the leaf oil is rich in decyl aldehyde whereas there is only a trace of this chemical in the seed oil.
       
       
Synonyms   Articles   Notes   Search
Name: coriandrum sativum l. herb oil
CAS Number: 84775-50-8 
ECHA EC Number: 283-880-0
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FEMA Number: 2334  cilantro herb oil egypt
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
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Physical Properties:
Appearance: pale green clear liquid (est)
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: floral
 green  herbal  sweet  citrus  woody  aldehydic  
 green  herbal  sweet  citrus  woody  aldehydic  
Odor Description:
Green, herbaceous, sweet, citrus-Iike with a woody aldehydic nuance
Mosciano, Gerard P&F 16, No. 6, 43, (1991)
 herbal  spicy  green  aldehydic  sweet  woody  waxy  
Taste Description:
at 50.00 ppm.  
Herbal, spice, green, aldehydic, with a sweet woody and waxy nuance
Mosciano, Gerard P&F 16, No. 6, 43, (1991)
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Berjé
coriander herb oil (Cilantro)
Happening at Berje
Robertet
CORIANDER WHOLE PLANT
Pure & Nat
Sakkara Essential Oils
EgyptianCilantro Herb Oil
The John D. Walsh Company
Coriander Herb Oil
Treatt
Coriander Leaf/Herb Oil or Cilantro Oil Natural
Odor: Pungent, earthy and quite different from the oil produced from the ripe Coriander Seeds
Use: Although both derived from the same plant, the leaf oil is rich in decyl aldehyde whereas there is only a trace of this chemical in the seed oil.
Synonyms   Articles   Notes   Search   Top
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
IFRA Critical Effect: Sensitization
IFRA fragrance material specification:
 Linalool and natural products known to be rich in linalool, such as bois de rose, coriander or ho wood oil, should only be used when the level of peroxides is kept to the lowest practical level. It is recommended to add antioxidants at the time of production of the raw material. The addition of 0.1% BHT or alpha-tocopherol for example has shown great efficiency. The maximum peroxide level for products in use should be 20 mmol/l.
IFRA: View Standard
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -9.30000
beverages(nonalcoholic): -3.10000
beverages(alcoholic): 10.0000030.00000
breakfast cereal: --
cheese: --
chewing gum: -7.40000
condiments / relishes: -12.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.50000
fruit ices: -4.50000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -8.80000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: -47.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Authority (EFSA) reference(s):
Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf
ClinicalTrials.gov: search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 coriandrum sativum l. herb oil
Chemidplus: 0084775508
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References:
 coriandrum sativum l. herb oil
Pubchem (sid): 135296492
Synonyms   Articles   Notes   Search   Top
Other Information:
Export Tariff Code: 3301.29.6000
Household Products: Search
Wikipedia: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
FAO: BASIC PRINCIPLES OF STEAM DISTILLATION
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
 citrus carbaldehydeFR
 decanal (aldehyde C-10)FL/FR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
anise
sweet fennel seed oilFL/FR
balsamic
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzyl cinnamateFL/FR
dextro,laevo-borneolFL/FR
 bornyl acetateFL/FR
 cinnamyl alcoholFL/FR
 clover nitrileFR
 ethyl cinnamateFL/FR
 fir needle oil siberiaFL/FR
burnt
 lepidineFL/FR
citrus
 bergamot oilFL/FR
beta-bisabololFL/FR
 dihydromyrcenolFL/FR
 grapefruit oil c.p. californiaFL/FR
2-heptanolFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
earthy
 octyl phenyl acetateFL/FR
fatty
2-decenalFL/FR
(E)-2-decenalFL/FR
floral
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
 amyl salicylateFL/FR
 benzyl acetateFL/FR
 benzyl isobutyrateFL/FR
 bois de rose oil brazilFL/FR
 butyl tiglateFR
 cardamom absoluteFL/FR
 citronellyl acetateFL/FR
 coranol (Firmenich)FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 dihydrolinaloolFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
2,4-dimethyl-3-cyclohexene-1-methanolFR
3,6-dimethyl-3-octanolFL/FR
 ethyl linaloolFR
 ethyl linalyl acetalFR
 ethyl linalyl acetateFR
 ethyl linalyl etherFL/FR
isoeugenyl ethyl acetalFR
 floral pyranolFR
 geraniolFL/FR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 heliotropyl acetoneFL/FR
 heliotropyl diethyl acetalFR
 herbal pyranFR
alpha-hexyl cinnamaldehydeFL/FR
 ho leaf oilFR
 ho wood oilFR
beta-ionolFL/FR
(Z)-jasmoneFL/FR
 karo karounde absoluteFR
abrialis lavandin oilFL/FR
 lavandula angustifolia flower oilFL/FR
 lavender oil franceFL/FR
 lavender oil greeceFL/FR
 leerallFR
laevo-linaloolFL/FR
 linaloolFL/FR
dextro-linaloolFL/FR
 linalool oxideFL/FR
 linalyl anthranilateFL/FR
 methyl dihydrojasmonateFL/FR
 mimosa absolute franceFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 nonanolFL/FR
 ocean propanalFL/FR
(Z)-beta-ocimeneFL/FR
 orris pyridine 25% IPMFR
 peony alcoholFR
 phenethyl acetateFL/FR
isophytolFL/FR
 prenyl salicylateFL/FR
 rose butanoateFL/FR
 rose oil (rosa damascena) bulgariaFL/FR
 terpinyl isobutyrateFL/FR
 tetrahydrolinaloolFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 violet methyl carbonateFR
 ylang ylang flower absoluteFL/FR
fruity
 allyl amyl glycolateFR
 allyl cyclohexyl propionateFL/FR
 benzyl propionateFL/FR
 ethyl heptanoateFL/FR
 green acetateFR
 hexyl acetateFL/FR
green
isobutyl benzyl carbinolFL/FR
 coriander heptenolFL/FR
 cortex pyridineFL/FR
 galbanum oilFL/FR
 heptyl formateFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl formateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl tiglateFL/FR
(Z)-leaf acetalFL/FR
 styralyl acetateFL/FR
herbal
 carrot seed oil (daucus carota ssp. gummifer hook. fil.) spainFR
 carum carvi fruit oilFL/FR
 chamomile isobutyrateFR
 chrysanthemum ketoneFR
 clary sage absoluteFL/FR
 clary sage oil franceFL/FR
 daucus carota fruit oilFL/FR
american elder flower absoluteFR
 lavender absolute bulgariaFL/FR
 lavender stem oil lithuaniaFR
 linalyl acetateFL/FR
 methyl cyclogeranateFR
 methyl ortho-anisateFL/FR
 myrtle oilFL/FR
 nopyl acetateFR
melon
 melon heptenalFL/FR
 watermelon ketoneFR
naphthyl
beta-naphthyl ethyl etherFL/FR
powdery
para-anisyl alcoholFL/FR
spicy
 amyl isoeugenolFR
 carnation absoluteFR
 cassia bark oil chinaFL/FR
 cinnamyl acetateFL/FR
 clove bud oilFL/FR
 cubeb oilFL/FR
 elettaria cardamomum seed oilFL/FR
isoeugenyl acetateFL/FR
 ginger root oil chinaFL/FR
 mace oilFL/FR
 methyl isoeugenolFL/FR
terpenic
 juniperus communis fruit oilFL/FR
alpha-terpineolFL/FR
tonka
 tonka bean absoluteFR
woody
2-decalinyl acetateFR
 patchouli ethanoneFR
 santallFR
 tobacarol (IFF)FR
(Z)-woody amyleneFR
 woody propanolFR
 
For Flavor
 
No flavor group found for these
dextro,laevo-borneolFL/FR
 coriander heptenolFL/FR
 ethyl linalyl etherFL/FR
laevo-linaloolFL/FR
dextro-linaloolFL/FR
 methyl ortho-anisateFL/FR
 octyl phenyl acetateFL/FR
 terpinyl isobutyrateFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
 nonanolFL/FR
 octanal (aldehyde C-8)FL/FR
anise
sweet fennel seed oilFL/FR
aromatic
 amyl salicylateFL/FR
balsamic
siam benzoin resinoidFL/FR
isobutyl benzyl carbinolFL/FR
 ethyl cinnamateFL/FR
 fir needle oil siberiaFL/FR
berry
 heliotropyl acetoneFL/FR
camphoreous
 bornyl acetateFL/FR
citrus
 bergamot oilFL/FR
beta-bisabololFL/FR
 grapefruit oil c.p. californiaFL/FR
 linaloolFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
alpha-terpineolFL/FR
fatty
2-decenalFL/FR
 heptyl formateFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 bois de rose oil brazilFL/FR
 cardamom absoluteFL/FR
 citronellyl acetateFL/FR
 dihydrolinaloolFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
(E)-geranyl acetoneFL/FR
beta-ionolFL/FR
 lepidineFL/FR
 linalyl acetateFL/FR
 linalyl anthranilateFL/FR
 methyl dihydrojasmonateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 rose oil (rosa damascena) bulgariaFL/FR
 tetrahydrolinaloolFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 ylang ylang flower absoluteFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
para-anisyl alcoholFL/FR
 benzyl acetateFL/FR
 benzyl isobutyrateFL/FR
 benzyl propionateFL/FR
 dimethyl anthranilateFL/FR
 ethyl heptanoateFL/FR
2-heptanolFL/FR
 hexyl acetateFL/FR
 rose butanoateFL/FR
 styralyl acetateFL/FR
green
isoamyl salicylateFL/FR
 cinnamyl alcoholFL/FR
 clary sage absoluteFL/FR
 cortex pyridineFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 dihydromyrcenolFL/FR
 galbanum oilFL/FR
 geranyl acetateFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl formateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl tiglateFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon heptenalFL/FR
 nerolidolFL/FR
(Z)-beta-ocimeneFL/FR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 daucus carota fruit oilFL/FR
3,6-dimethyl-3-octanolFL/FR
abrialis lavandin oilFL/FR
 lavandula angustifolia flower oilFL/FR
 lavender absolute bulgariaFL/FR
 lavender oil franceFL/FR
 lavender oil greeceFL/FR
 prenyl salicylateFL/FR
honey
 phenethyl acetateFL/FR
oily
isophytolFL/FR
powdery
beta-naphthyl ethyl etherFL/FR
spicy
 benzyl cinnamateFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl acetateFL/FR
 clove bud oilFL/FR
 cubeb oilFL/FR
 elettaria cardamomum seed oilFL/FR
isoeugenyl acetateFL/FR
 ginger root oil chinaFL/FR
 mace oilFL/FR
4-methyl biphenylFL
 methyl isoeugenolFL/FR
 myrtle oilFL/FR
terpenic
 juniperus communis fruit oilFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
waxy
 decanal (aldehyde C-10)FL/FR
(E)-2-decenalFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 mimosa absolute franceFL/FR
woody
 amyris wood oilFL/FR
(Z)-jasmoneFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 herbalFR
 mangoFR
 orangeFR
 spiceFR
 tropicalFL
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 coriander
Search Trop  Picture
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Synonyms:
 cilantro herb oil egypt
 coriander herb essential oil egypt
 coriander herb oil (cilantro) egypt
 coriander herb oil egypt
 coriander whole plant egypt
 coriandrum sativum herb oil egypt
 essential oil obtained from the herbs of the coriander, coriandrum sativum l., umbelliferae
 selinum coriandrum herb oil egypt
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Hydroalcoholic Seed Extract of Coriandrum sativum (Coriander) Alleviates Lead-Induced Oxidative Stress in Different Regions of Rat Brain.
PubMed: Antioxidant activity of Coriandrum sativum and protection against DNA damage and cancer cell migration.
PubMed: Studies on genetic divergence among Indian varieties of a spice herb, Coriandrum sativum.
PubMed: Coriander (Coriandrum sativum L.): a potential source of high-value components for functional foods and nutraceuticals--a review.
PubMed: [Contributions to the chemical study of the essential oil isolated from coriander fruits (Sandra cultivar)].
PubMed: Influence of the isolation procedure on coriander leaf volatiles with some correlation to the enzymatic activity.
PubMed: The use of medicinal herbs by diabetic Jordanian patients.
PubMed: Antioxidant activity of the aqueous extracts of spicy food additives--evaluation and comparison with ascorbic acid in in-vitro systems.
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