EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

terpinyl butyrate
p-menth-1-en-8-yl butyrate

Supplier Sponsors

Name:2-(4-methyl-1-cyclohex-3-enyl)propan-2-yl butanoate
CAS Number: 2153-28-8Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:218-445-6
FDA UNII:L94B6AU40N
Nikkaji Web:J149.358B
MDL:MFCD00083087
CoE Number:278
XlogP3-AA:3.20 (est)
Molecular Weight:224.34368000
Formula:C14 H24 O2
NMR Predictor:Predict (works with chrome or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
JECFA Food Flavoring:370 terpinyl butyrate
FLAVIS Number:09.052 (Old)
DG SANTE Food Flavourings:09.052 terpinyl butyrate
FEMA Number:3049 terpinyl butyrate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):2153-28-8 ; TERPINYL BUTYRATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00 sum of isomers
Equivalence Factor for Assay:112.17
Food Chemicals Codex Listed: No
Specific Gravity:0.96200 to 0.96800 @ 15.50 °C.
Pounds per Gallon - est.: 8.005 to 8.055
Boiling Point: 244.00 to 246.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.005000 mmHg @ 25.00 °C. (est)
Flash Point:> 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 4.754 (est)
Soluble in:
 alcohol
 water, 0.9352 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: balsamic
Odor Strength:medium
sour rosemary fruity balsamic floral
Odor Description:at 100.00 %. sour rosemary fruity balsamic floral
Flavor Type: floral
floral plum peach orchid
Taste Description: bittersweet plum
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
BOC Sciences
For experimental / research use only.
Terpinyl Butyrate
Fleurchem
terpinyl butyrate natural
Inoue Perfumery
TERPINYL BUTYRATE
Kingchem Laboratories
ALPHA TERPINYL BUTYRATE
Odor: Characteristic, rosemary-like, acrid, fruity, balsamic undernote
Penta International
TERPINYL BUTYRATE, Kosher
Sigma-Aldrich
Terpinyl butyrate, mixture of isomers, ≥95%
Odor: apple
Certified Food Grade Products
Synerzine
Terpinyl Butyrate
U. K. Aromatics and Chemicals
TERPINYL BUTYRATE
Odor: sour rosemary fruity balsam
Flavor: Orchid, plum, peach
Vigon International
Terpinyl Butyrate
Odor: BALSAMIC-FLORAL, SWEET AND FRUITY
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for terpinyl butyrate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 5.10 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: -9.50000
beverages(nonalcoholic): -6.40000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -210.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -9.20000
fruit ices: -9.20000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -11.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 18 (FGE.18): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical group 6
View page or View pdf

Flavouring Group Evaluation 18, Revision 1 (FGE. 18 Rev1)[1] : Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):2153-28-8
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :578423
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
2-(4-methyl-1-cyclohex-3-enyl)propan-2-yl butanoate
Chemidplus:0002153288
 
References:
 2-(4-methyl-1-cyclohex-3-enyl)propan-2-yl butanoate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:2153-28-8
Pubchem (cid):578423
Pubchem (sid):135264844
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB32053
FooDB:FDB008758
Export Tariff Code:2915.60.0000
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
anisic
amyl furoate
FL/FR
aromatic
damascone carboxylate
FR
balsamic
iso
amyl benzoate
FL/FR
benzyl benzoate
FL/FR
benzyl cinnamate
FL/FR
butyl benzoate
FL/FR
iso
butyl cinnamate
FL/FR
callitropsis araucarioides wood oil
FR
cinnamyl butyrate
FL/FR
(E)-
cinnamyl butyrate
FL/FR
cinnamyl cinnamate
FL/FR
cinnamyl formate
FL/FR
cyclohexyl benzoate
FL/FR
ethyl cinnamate
FL/FR
hexyl cinnamate
FR
alpha-
methyl cinnamyl alcohol
FR
octyl benzoate
FR
phenyl salicylate
FR
pine fragrance
FR
pine needle absolute
FL/FR
prenyl benzoate
FL/FR
iso
propyl cinnamate
FL/FR
caramellic
diethyl malate
FL/FR
citrus
petitgrain mandarin oil replacer
FL/FR
ethereal
ethyl 4-pentenoate
FL/FR
floral
alpha-
amyl cinnamaldehyde
FL/FR
alpha-
amyl cinnamyl acetate
FL/FR
azalea fragrance
FR
benzyl acetone
FL/FR
benzyl alcohol
FL/FR
butyl tiglate
FR
cananga oil
FL/FR
cananga oil china
FL/FR
cassis buteneone
FR
cassis cyclohexene
FR
citronellal diisotridecyl acetal
FR
citronellyl acetate
FL/FR
citronellyl acetone
FL/FR
citronellyl anthranilate
FL/FR
citronellyl hexanoate
FL/FR
citronellyl propionate
FL/FR
(E)-
citronellyl tiglate
FL/FR
2-para-
cresyl ethanol
FL/FR
2-para-
cresyl oxyethyl acetate
FR
3-
cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester
FR
cyclohexyl salicylate
FR
beta-
damascenone
FL/FR
(E,E)-
digeranyl ether
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
eucalyptus macarthurii oil
FR
florida breeze fragrance
FR
geraniol
FL/FR
geranium oil egypt fractions
FR
geranyl formate
FL/FR
geranyl phenyl acetate
FL/FR
geranyl tiglate
FL/FR
geranyl valerate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
ho wood oil
FR
hugonia specialty
FR
jasmin absolute egypt (from concrete)
FL/FR
menthadienyl formate
FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
mimusops elengi flower oil
FR
narcissus acetate
FL/FR
neryl benzoate
FL/FR
nonan-3-yl acetate
FL/FR
3-
nonanone
FL/FR
petitgrain mandarin oil
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl salicylate
FL/FR
2-
phenethyl valerate
FL/FR
3-
phenyl propyl propionate
FL/FR
4-
phenyl-3-buten-2-ol
FL/FR
phytol
FL/FR
(Z,E)-
phytol
FL/FR
2-iso
propoxyethyl salicylate
FR
iso
propyl benzoate
FL/FR
rose butanoate
FL/FR
rose undecene
FR
styralyl propionate
FL/FR
jasmin absolute (jasminum flexile)
FR
fresh
10-
undecen-1-yl acetate
FL/FR
fruity
allyl (E)-cinnamate
FL/FR
allyl cinnamate
FL/FR
allyl isononylate
FR
para-
anisyl propionate
FL/FR
balsam specialty
FR
(E)-
cinnamyl propionate
FL/FR
(E,Z)-6-
ethyl-5,7-dimethyl-2,5-octadien-4-one
FR
geranyl butyrate
FL/FR
para-
menth-1-ene-9-ol
FL/FR
2-
methyl butyl isovalerate
FL/FR
octyl formate
FL/FR
3-
phenyl propyl isobutyrate
FL/FR
(E,E)-
pomarose
FR
st. john's wort flower oil
FR
thesaron (Takasago)
FR
green
butyl heptanoate
FL/FR
iso
butyl heptanoate
FL/FR
iso
butyl methyl ketone
FL/FR
(E)-2-
hexen-1-yl salicylate
FR
hexyl phenyl acetate
FL/FR
hexyl tiglate
FL/FR
picea glauca leaf absolute
FR
pinus cembra leaf twig oil
FR
herbal
iso
amyl heptanoate
FL/FR
artemisia pallens herb absolute
FL/FR
beta-
bourbonene
FL/FR
buchu mercaptan acetate
FL/FR
butyl levulinate
FL/FR
cananga fruit oil
FR
chamomile propionate
FR
chamomile valerate
FR
cuminyl acetate
FL/FR
eucalyptus citriodora oil
FR
geranium cyclohexane
FR
geranyl octanoate
FL/FR
lavandin fragrance
FR
abrialis
lavandin oil
FL/FR
lavandin oil replacer
FR
lavandin specality
FR
lavender oil australia
FL/FR
linalyl formate
FL/FR
linalyl isovalerate
FL/FR
linalyl octanoate
FL/FR
1-para-
menthen-9-yl acetate
FL/FR
methyl hexyl ether
FL/FR
(1S,5R)-
myrtenyl acetate
FL/FR
3-
octanon-1-ol
FL/FR
ormenis multicaulis flower oil morocco
FR
rue oil
FL/FR
tagete oil CO2 extract
FL/FR
tagete oil rwanda
FL/FR
tagete oil south africa
FL/FR
green
tea leaf absolute
FL/FR
tricyclodecenyl propionate
FR
viridiflorol
FL/FR
honey
methyl hydrocinnamate
FL/FR
orris
orris capronate
FL/FR
spicy
amyl isoeugenol
FR
benzyl eugenol
FL/FR
cananga leaf oil
FR
cardamom seed oil CO2 extract
FL/FR
cinnamaldehyde / methyl anthranilate schiff's base
FR
cinnamyl acetate
FL/FR
cinnamyl propionate
FL/FR
iso
eugenyl acetate
FL/FR
black
poplar bud absolute
FR
(E)-
propyl 2-furan acrylate
FL/FR
spicy acetoacetate
FL/FR
tobacco
honey absolute
FL/FR
waxy
phytyl acetate
FL/FR
winey
butyl angelate
FL/FR
woody
cabreuva wood oil
FR
callitris columellaris wood oil australia
FR
callitris intratropica wood oil australia
FR
santalyl butyrate
FL/FR
(Z)-
woody amylene
FR
For Flavor
No flavor group found for these
allyl (E)-cinnamate
FL/FR
allyl cinnamate
FL/FR
amyl furoate
FL/FR
para-
anisyl propionate
FL/FR
benzyl eugenol
FL/FR
benzyl methyl tiglate
FL
beta-
bourbonene
FL/FR
butyl angelate
FL/FR
butyl benzoate
FL/FR
iso
butyl heptanoate
FL/FR
(E)-
cinnamyl butyrate
FL/FR
(E)-
cinnamyl propionate
FL/FR
citronellyl acetone
FL/FR
2-para-
cresyl ethanol
FL/FR
cuminyl acetate
FL/FR
cyclohexyl benzoate
FL/FR
diethyl malate
FL/FR
(E,E)-
digeranyl ether
FL/FR
ethyl 4-pentenoate
FL/FR
geranyl octanoate
FL/FR
geranyl valerate
FL/FR
linalyl formate
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
methyl hydrocinnamate
FL/FR
narcissus acetate
FL/FR
neryl benzoate
FL/FR
nonan-3-yl acetate
FL/FR
3-
octanon-1-ol
FL/FR
2-
phenethyl valerate
FL/FR
3-
phenyl propyl propionate
FL/FR
phytyl acetate
FL/FR
pine needle absolute
FL/FR
prenyl benzoate
FL/FR
iso
propyl benzoate
FL/FR
santalyl butyrate
FL/FR
viridiflorol
FL/FR
yuzunone
FL
acidic
acidic
(E)-2-
hexenoic acid
FL
balsamic
benzyl benzoate
FL/FR
iso
butyl cinnamate
FL/FR
ethyl cinnamate
FL/FR
(Z,E)-
phytol
FL/FR
iso
propyl cinnamate
FL/FR
burnt
ethyl 2-furoate
FL
citrus
petitgrain mandarin oil
FL/FR
petitgrain mandarin oil replacer
FL/FR
styralyl propionate
FL/FR
earthy
alpha-
amyl cinnamyl acetate
FL/FR
ethereal
methyl hexyl ether
FL/FR
floral
cananga oil
FL/FR
cananga oil china
FL/FR
cinnamyl propionate
FL/FR
citronellyl acetate
FL/FR
citronellyl hexanoate
FL/FR
citronellyl propionate
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geraniol
FL/FR
geranyl phenyl acetate
FL/FR
geranyl tiglate
FL/FR
pseudo
ionone
FL
jasmin absolute egypt (from concrete)
FL/FR
phytol
FL/FR
fruity
iso
amyl benzoate
FL/FR
benzyl acetone
FL/FR
benzyl alcohol
FL/FR
buchu mercaptan acetate
FL/FR
butyl heptanoate
FL/FR
citronellyl anthranilate
FL/FR
geranyl butyrate
FL/FR
hexyl phenyl acetate
FL/FR
linalyl isovalerate
FL/FR
linalyl octanoate
FL/FR
1-para-
menthen-9-yl acetate
FL/FR
2-
methyl butyl isovalerate
FL/FR
peach plum raspberry flavor
FL
3-
phenyl propyl isobutyrate
FL/FR
(E)-
propyl 2-furan acrylate
FL/FR
rose butanoate
FL/FR
tagete oil CO2 extract
FL/FR
tagete oil rwanda
FL/FR
tagete oil south africa
FL/FR
greasy
10-
undecen-1-yl acetate
FL/FR
green
iso
butyl methyl ketone
FL/FR
(E)-
citronellyl tiglate
FL/FR
geranyl formate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
hexyl tiglate
FL/FR
3-
nonanone
FL/FR
octyl formate
FL/FR
herbal
iso
amyl heptanoate
FL/FR
artemisia pallens herb absolute
FL/FR
butyl levulinate
FL/FR
abrialis
lavandin oil
FL/FR
lavender oil australia
FL/FR
para-
menth-1-ene-9-ol
FL/FR
rue oil
FL/FR
honey
honey absolute
FL/FR
phenethyl isobutyrate
FL/FR
medicinal,
phenethyl salicylate
FL/FR
orris
orris capronate
FL/FR
spicy
benzyl cinnamate
FL/FR
cardamom seed oil CO2 extract
FL/FR
cinnamyl acetate
FL/FR
cinnamyl cinnamate
FL/FR
cinnamyl formate
FL/FR
iso
eugenyl acetate
FL/FR
spicy acetoacetate
FL/FR
tea
green
tea leaf absolute
FL/FR
tropical
alpha-
amyl cinnamaldehyde
FL/FR
waxy
4-
phenyl-3-buten-2-ol
FL/FR
winey
cinnamyl butyrate
FL/FR
woody
beta-
damascenone
FL/FR
(1S,5R)-
myrtenyl acetate
FL/FR
 
Potential Uses:
FRapricot
FRbalsam
FRbanana
FRbergamot
FRcherry
FLchocolate cocoa
FRcranberry
FRcurrant
FRcypress oil replacer
FRfresh outdoors
FRgooseberry
 gorse
FRheather
FRmelon
FRniaouli
FRorchid
FRpeach
FRpine
FRplum
FLplum greengage plum
 tweed
FRwoodruff
 
Occurrence (nature, food, other):note
 cypress
Search PMC Picture
 eucalyptus diversicolor
Search Trop Picture
 niaouli
Search Trop Picture
 
Synonyms:
 butanoic acid 1-methyl-1-(4-methyl-3-cyclohexen-1-yl) ethyl ester
 butanoic acid, 1-methyl-1-(4-methyl-3-cyclohexen-1-yl)ethyl ester
 butyric acid p-menth-1-en-8-yl ester
 butyric acid para-menth-1-en-8-yl ester
p-menth-1-en-8-ol butyrate
para-menth-1-en-8-ol butyrate
p-menth-1-en-8-yl butyrate
para-menth-1-en-8-yl butyrate
 methyl methyl cyclohexenyl ethyl butyrate
1-methyl-1-(4-methyl-3-cyclohexen-1-yl) ethyl butyrate
1-methyl-1-(4-methyl-3-cyclohexen-1-yl)ethyl butyrate
2-(4-methyl-1-cyclohex-3-enyl)propan-2-yl butanoate
2-(4-methylcyclohex-3-en-1-yl)propan-2-yl butyrate
alpha terpinyl butyrate
 terpinyl butyrate natural
 

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