methyl undecylenate
methyl 9-undecenoate
 
Notes:
good for fresh effects in citrus. Flavouring ingredient with a brandy-like flavour
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      13-76601 NATURAL METHYL UNDECYLENATE, Kosher
      13-76600 METHYL UNDECYLENATE, Kosher
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
      Product(s):
      Methyl Undecylenate
       
  • The Good Scents Company
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Fragrance Demo Formulas
methyl (E)-undec-9-enoate (Click)
CAS Number: 5760-50-9Picture of molecule
ECHA EINECS - REACH Pre-Reg: 227-279-3
FDA UNII: 9SE6CRD113
Nikkaji Web: J61.755E
CoE Number: 2101
XlogP3-AA: 3.90 (est)
Molecular Weight: 198.30574000
Formula: C12 H22 O2
NMR Predictor: Predict (works with chrome or firefox)
EFSA/JECFA Comments: JECFA evaluated methyl 9-undecanoate (CASrn as in Register). (Z)- or (E)-isomer not specified by CASrn in Register.
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
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Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
JECFA Food Flavoring: 342  methyl 9-undecenoate
Flavis Number: 09.236 (Old)
DG SANTE Food Flavourings: 09.236  methyl undec-9-enoate
FEMA Number: 2750  methyl 9-undecenoate
FDA Mainterm: METHYL 9-UNDECENOATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
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Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.87900 to 0.88900 @  25.00 °C.
Pounds per Gallon - (est).: 7.314 to  7.397
Refractive Index: 1.42500 to 1.44500 @  20.00 °C.
Optical Rotation: -2.00 to +2.00
Melting Point: -28.00 to  -27.00 °C. @ 760.00 mm Hg
Boiling Point: 247.00 to  248.00 °C. @ 760.00 mm Hg
Boiling Point: 159.00 to  160.00 °C. @ 50.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.019000 mm/Hg @ 25.00 °C. (est)
Flash Point: > 200.00 °F. TCC ( > 93.33 °C. )
logP (o/w): 4.441 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 dipropylene glycol
 paraffin oil
 water, 5.496 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items: note
allyl undecylenate
amyl undecylenate
isoamyl undecylenate
butyl undecylenate
isobutyl undecylenate
para-cresyl 10-undecylenate
ethyl undecylenate
geranyl undecylenate
heptyl undecylenate
isopropyl undecylenate
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: earthy
Odor Strength: medium
 earthy  fungal  rose  fatty  floral  waxy  
Odor Description:
at 100.00 %. 
earthy fungal rose fatty floral
Luebke, William tgsc, (1998)
 waxy  oily  fatty  earthy  metallic  floral  fungal  soapy  
Taste Description:
waxy oily fatty earthy metallic floral fungal soapy
Substantivity: 24 Hour(s)
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: deodorants
perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
BOC Sciences
For experimental / research use only.
Methyl-9-undecenoate
Penta International
METHYL UNDECYLENATE, Kosher
Penta International
NATURAL METHYL UNDECYLENATE, Kosher
Taytonn
Methyl Undecylenate
Odor: Earthy, Fatty, Green
The Good Scents Company
methyl undecylenate
Odor: earthy fungal rose fatty floral
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Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 42/43 - May cause sensitization by inhalation and skin contact.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302; Acute toxicity, Inhalation (Category 4), H332
Acute aquatic toxicity (Category 1), H400
Chronic aquatic toxicity (Category 1), H410
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H302 + H332 - Harmful if swallowed or if inhaled
H400 - Very toxic to aquatic life
H410 - Very toxic to aquatic life with long lasting effects
Precautionary statement(s)
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P271 - Use only outdoors or in a well-ventilated area.
P273 - Avoid release to the environment.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P330 - Rinse mouth.
P391 - Collect spillage. Hazardous to the aquatic environment
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
12 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  [sex: M] 3000 mg/kg
(Moreno, 1977b)

oral-rat LD50  3000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 767, 1982.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 767, 1982.

skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 767, 1982.

Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for methyl undecylenate usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 34.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -22.00000
beverages(nonalcoholic): -3.70000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -6.70000
fruit ices: -6.70000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -22.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4
View page or View pdf
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to Flavouring Group Evaluation 5: Esters of 23 branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and 24 branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5
View page or View pdf
Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 5, Revision 1 (FGE.05Rev1):Esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 5, Revision 2 (FGE.05Rev2): Branched- and straight-chain unsaturated carboxylic acids and esters of these with aliphatic saturated alcohols from chemical groups 1, 2, 3 and 5
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 5760-50-9
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 6435903
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
 methyl (E)-undec-9-enoate
Chemidplus: 0005760509
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References:
 methyl (E)-undec-9-enoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 5760-50-9
Pubchem (cid): 6435903
Pubchem (sid): 135021152
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB37305
FooDB: FDB016324
ChemSpider: View
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Potential Blenders and core components note
 
For Odor
No odor group found for these
2-methyl-3-pentyl quinoxaline 
N-methyl-pyrryl-2 ethyl sulfide 
 dehydrolinaloolFL/FR
aldehydic
 adoxal (Givaudan)FL/FR
 aldehydic fragranceFR
 citrus carbaldehydeFR
 decanal (aldehyde C-10)FL/FR
9-decenalFL/FR
 dodecanal (aldehyde C-12 lauric)FL/FR
 mandarine undecenalFL/FR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
(Z)-8-undecenalFR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
amber
 ambroxanFL/FR
 cistus ladaniferus resinoidFR
animal
 animal carbolactoneFR
 costus valerolactoneFR
para-cresyl caprylateFL/FR
anise
 anise seed oil colombiaFL/FR
anisic
 ambrette seed oilFL/FR
para-anisaldehydeFL/FR
balsamic
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzophenoneFL/FR
 benzyl benzoateFL/FR
 benzyl salicylateFL/FR
(E)-benzyl tiglateFL/FR
laevo-bornyl acetateFL/FR
isobornyl acetateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 clover nitrileFR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
3-phenyl propyl alcoholFL/FR
berry
 raspberry ketone methyl etherFL/FR
caramellic
 immortelle absoluteFL/FR
chocolate
2,5-dimethyl pyrazineFL/FR
citrus
 citral diethyl acetalFL/FR
 citronellyl nitrileFR
10-undecen-1-olFL/FR
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
gamma-octalactoneFL/FR
 heptanal cyclic acetal with glycerolFL/FR
 heptanal glyceryl acetalFL/FR
(Z)-linalool oxide (furanoid)FL/FR
 mushroom absoluteFL/FR
1-octen-3-olFL/FR
fatty
 butyl undecylenateFL/FR
 decanolFL/FR
 decyl oxyacetaldehydeFR
(S)-dihydro-gamma-ionone 
 hexyl pivalateFR
 methyl 10-undecenoateFL/FR
(E)-2-octenalFL/FR
(Z)-oleic acidFL/FR
 undecanal propylene glycol acetalFL/FR
fermented
 methyl decanoateFL/FR
floral
alpha-amyl cinnamaldehydeFL/FR
alpha-amyl cinnamaldehyde / methyl anthranilate schiff's baseFR
isoamyl salicylateFL/FR
 benzyl acetateFL/FR
 benzyl lactateFL/FR
 bois de rose oil brazilFL/FR
isobutyl salicylateFL/FR
 citronellolFL/FR
 coriander seed oilFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
3-decanolFL/FR
9-decen-1-olFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
(±)-4-ethyl octanalFL/FR
 ethyl phenyl acetateFL/FR
 floral pyranolFR
 gardenia concreteFR
 geranyl propionateFL/FR
 heliotropinFL/FR
 heliotropyl acetoneFL/FR
 heliotropyl diethyl acetalFR
(Z)-3-hexen-1-yl salicylateFL/FR
 hexyl 2-furoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 honeysuckle absoluteFR
 hyacinth etherFR
 hydroxycitronellalFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
isojasmoneFL/FR
 lavandulolFR
 leerallFR
 lily flower absoluteFR
 lily of the valley absoluteFR
 lilyallFR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
 methyl citronellateFL/FR
 methyl dihydrojasmonateFL/FR
2-methyl-4-phenyl butanalFL/FR
 mimosa absolute franceFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 nonanolFL/FR
3-nonanon-1-yl acetateFL/FR
 ocean propanalFL/FR
 orris pyridine 25% IPMFR
 orris rhizome resinoid (iris pallida)FL/FR
 peony alcoholFR
 phenethyl butyl etherFR
 phenethyl hexanoateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl salicylateFL/FR
 phenyl acetaldehyde 2,3-butylene glycol acetalFL/FR
3-phenyl propionic acidFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 rose absolute (rosa damascena) turkeyFL/FR
 rose blossom pentanolFR
 rose butanoateFL/FR
laevo-rose oxideFL/FR
 tetrahydrolinaloolFL/FR
fresh
10-undecen-1-yl acetateFL/FR
fruity
 allyl amyl glycolateFR
 artemisia pallens herb oilFL/FR
isobutyl citral 
 butyl propionateFL/FR
1,4-diisopropyl-6,8-dioxabicyclo(3.2.1)octaneFR
 dimethyl benzyl carbinyl isobutyrateFR
(E)-7-methyl-3-octen-2-oneFL/FR
2-nonanone propylene glycol acetalFL/FR
 styralyl butyrateFL/FR
fungal
1-decen-3-olFL/FR
 fungus fragranceFR
green
 cortex pyridineFL/FR
para-dimethyl hydroquinoneFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
 earthy acetalFL/FR
 heptyl formateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
4-hexenolFL/FR
 melon nonenoateFL/FR
 methyl cyclocitrone (IFF)FR
2-octen-1-olFL/FR
(E)-2-octen-1-olFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3,5,5-trimethyl hexanolFL/FR
 violet leaf absoluteFL/FR
hay
 hay absoluteFR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 daucus carota fruit oilFL/FR
 linalyl acetateFL/FR
3-octyl acetateFL/FR
honey
 methyl phenyl acetateFL/FR
marine
green algae absoluteFL/FR
 marine pyridineFR
melon
 watermelon ketoneFR
moldy
 strawberry furanone methyl etherFL/FR
mossy
 oakmoss absoluteFL/FR
 veramoss (IFF)FR
(R)-1-octen-3-olFL/FR
1-octen-3-yl butyrateFL/FR
naphthyl
ortho-methyl anisoleFL/FR
oily
 petal pyranoneFL/FR
phenolic
 methyl benzoateFL/FR
powdery
para-anisyl alcoholFL/FR
spicy
 benzyl isoeugenolFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
 cuminaldehydeFL/FR
black currant bud absoluteFL/FR
 myristica fragrans fruit extractFL/FR
 myristica fragrans seed tinctureFL/FR
 pimenta acris leaf oilFL/FR
terpenic
 frankincense oilFL/FR
alpha-terpineolFL/FR
thujonic
 thuja occidentalis leaf oilFL/FR
tonka
 tonka bean absoluteFR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
waxy
 decanal dimethyl acetalFL/FR
(Z)-5-decen-1-ol 
(E)-5-decen-1-ol 
 decyl acetateFL/FR
1-dodecanolFL/FR
 dodecyl acetateFL/FR
 ethyl laurateFL/FR
 geranyl undecylenateFR
 hexadecanolFL/FR
2-methyl heptanoic acidFL/FR
2,4-nonadien-1-olFL/FR
(Z)-3-nonen-1-olFL/FR
1,8-octane dinitrile 
 octyl isobutyrateFL/FR
 phytyl acetateFL/FR
2-tridecanoneFL/FR
1-undecanolFL/FR
woody
 cistus twig/leaf oilFL/FR
 guaiacwood oilFL/FR
 gurjun balsam oilFR
 methyl cedryl ketoneFL/FR
 mimosa concrete moroccoFL/FR
 patchouli ethanoneFR
 patchouli oilFL/FR
 santallFR
 tobacarol (IFF)FR
 vetiver oil haitiFL/FR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
green algae absoluteFL/FR
 ambrette seed oilFL/FR
 benzyl lactateFL/FR
isobutyl citral 
 cistus twig/leaf oilFL/FR
 decanal dimethyl acetalFL/FR
3-decanolFL/FR
(Z)-5-decen-1-ol 
(E)-5-decen-1-ol 
9-decenalFL/FR
 dehydrolinaloolFL/FR
(S)-dihydro-gamma-ionone 
 earthy acetalFL/FR
(±)-4-ethyl octanalFL/FR
 heptanal cyclic acetal with glycerolFL/FR
 heptanal glyceryl acetalFL/FR
(Z)-linalool oxide (furanoid)FL/FR
 mandarine undecenalFL/FR
2-methyl-4-phenyl butanalFL/FR
2-nonanone propylene glycol acetalFL/FR
1,8-octane dinitrile 
(E)-2-penten-1-olFL
 phenyl acetaldehyde 2,3-butylene glycol acetalFL/FR
3-phenyl propionic acidFL/FR
 phytyl acetateFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 rose absolute (rosa damascena) turkeyFL/FR
 thuja occidentalis leaf oilFL/FR
 undecanal propylene glycol acetalFL/FR
10-undecen-1-olFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
1-undecanolFL/FR
animal
para-cresyl caprylateFL/FR
anise
 anise seed oil colombiaFL/FR
astringent
2,3-dimethyl quinoxalineFL
balsamic
siam benzoin resinoidFL/FR
 benzyl benzoateFL/FR
 benzyl salicylateFL/FR
(E)-benzyl tiglateFL/FR
laevo-bornyl acetateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 raspberry ketone methyl etherFL/FR
bitter
2-methyl-3-pentyl quinoxaline 
camphoreous
ortho-methyl anisoleFL/FR
cherry
 heliotropinFL/FR
citrus
 citral diethyl acetalFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
alpha-terpineolFL/FR
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
cooling
isobutyl salicylateFL/FR
creamy
para-anisaldehydeFL/FR
 octyl isobutyrateFL/FR
earthy
1-decen-3-olFL/FR
 difurfuryl sulfideFL
 mushroom absoluteFL/FR
fatty
2,4-decadienalFL
 diacetyl trimerFL
 heptyl formateFL/FR
 methyl decanoateFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
2,4-nonadien-1-olFL/FR
2,4-octadien-1-olFL
2-octen-1-olFL/FR
(E)-2-octen-1-olFL/FR
(E)-2-octenalFL/FR
(Z)-oleic acidFL/FR
2-tridecanoneFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
 linalyl acetateFL/FR
2-methyl butyl 3-methyl butenoateFL
 methyl citronellateFL/FR
 methyl dihydrojasmonateFL/FR
 methyl phenyl acetateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 orris rhizome resinoid (iris pallida)FL/FR
laevo-rose oxideFL/FR
 tetrahydrolinaloolFL/FR
fruity
isoamyl benzoateFL/FR
para-anisyl alcoholFL/FR
 artemisia pallens herb oilFL/FR
 benzyl acetateFL/FR
 butyl propionateFL/FR
3-nonanon-1-yl acetateFL/FR
 rose butanoateFL/FR
 styralyl butyrateFL/FR
geranium
 benzophenoneFL/FR
greasy
10-undecen-1-yl acetateFL/FR
green
isoamyl salicylateFL/FR
 cinnamyl alcoholFL/FR
 cortex pyridineFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
para-dimethyl hydroquinoneFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
 hexyl 2-furoateFL/FR
 immortelle absoluteFL/FR
isojasmoneFL/FR
 linalool oxideFL/FR
 melon nonenoateFL/FR
 methyl 2-undecynoateFL
 nerolidolFL/FR
 oakmoss absoluteFL/FR
3-octyl acetateFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3,5,5-trimethyl hexanolFL/FR
 violet leaf absoluteFL/FR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 daucus carota fruit oilFL/FR
honey
 ethyl phenyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
lactonic
gamma-octalactoneFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
 phenethyl salicylateFL/FR
metallic
4-hexenolFL/FR
N-methyl-pyrryl-2 ethyl sulfide 
moldy
 strawberry furanone methyl etherFL/FR
mushroom
(R)-1-octen-3-olFL/FR
1-octen-3-olFL/FR
1-octen-3-yl butyrateFL/FR
musty
2,5-dimethyl pyrazineFL/FR
oily
 petal pyranoneFL/FR
orris
 costus root oilFL
phenolic
 methyl benzoateFL/FR
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
1-dodecanolFL/FR
spicy
 benzyl isoeugenolFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
 cuminaldehydeFL/FR
black currant bud absoluteFL/FR
 myristica fragrans fruit extractFL/FR
 myristica fragrans seed tinctureFL/FR
3-phenyl propyl alcoholFL/FR
 pimenta acris leaf oilFL/FR
sulfurous
1-(methyl thio)-2-butanoneFL
tropical
alpha-amyl cinnamaldehydeFL/FR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
vegetable
 radish isothiocyanateFL
waxy
 adoxal (Givaudan)FL/FR
 butyl undecylenateFL/FR
 decanal (aldehyde C-10)FL/FR
 decanolFL/FR
9-decen-1-olFL/FR
 decyl acetateFL/FR
 dodecyl acetateFL/FR
 ethyl laurateFL/FR
 furfuryl octanoateFL
 geranyl propionateFL/FR
 hexadecanolFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
 methyl 10-undecenoateFL/FR
2-methyl heptanoic acidFL/FR
 mimosa absolute franceFL/FR
 nonanolFL/FR
(Z)-3-nonen-1-olFL/FR
 octyl 2-furoateFL
 phenethyl hexanoateFL/FR
woody
 ambroxanFL/FR
 amyris wood oilFL/FR
isobornyl acetateFL/FR
 frankincense oilFL/FR
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 mimosa concrete moroccoFL/FR
 patchouli oilFL/FR
 vetiver oil haitiFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 agrumen 
 aldehydicFR
 alpine bouquet 
 amaryllis 
 amberFR
 ambretteFL/FR
 animalFR
 appleFR
 apple crabapple 
 ash mountain ash blossom 
 azaleaFR
 bark 
 bayberryFR
 beeswax cire d'abeilleFL/FR
 berryFR
 bouquetFR
 boxwood 
 boxwood blossom 
 brandyFL
 breadFL
 burberry 
 burnt 
 cabochard 
 caramelFL
 carrot seedFL/FR
 cassia blossom 
 castoreumFR
 cedar forestFR
 cedarwoodFR
 cheeseFL
 cherry blossomFR
 chypreFR
 cilantroFL/FR
 clean 
 clematisFR
 cloth clean cloths 
 clove blossom 
 coconutFR
 cognacFR
 cortex 
 costusFL
 crabapple blossomFR
 creamFR
 cuminFL/FR
 custardFL
 cyclamenFR
 cypressFR
 daffodil narcissusFR
 dairyFL
 daisyFR
 dateFR
 earth humusFR
 elder berryFR
 elder flowerFR
 fenugreekFL/FR
 fern fougereFR
 figFR
 fir balsamFR
 fixer 
 floralFR
 flouve blossom 
 foliage 
 forestFR
 fresh & cleanFR
 fruit dried fruit 
 fungus mushroomFR
 galangalFL/FR
 genet genista broomFR
 ginger whiteFR
 gingergrassFR
 grapeFR
 green leafFR
 guaiacwoodFL/FR
 hair 
 heatherFR
 hollyberryFR
 incenseFR
 ivyFR
 autumnFR
 leatherFR
 lettuce 
 liverwort 
 lycheeFR
 majaFR
 maltFR
 marjoramFL/FR
 meadow countryFR
 milk malted milk 
 muskFR
 new car 
 oakmoss mousse de chene mossFR
 ocean sea breezeFR
 orchidFR
 orris irisFR
 osmanthusFL/FR
 outdoors freshFR
 pansyFR
 patchouliFR
 peachFR
 peach blossomFR
 pearFR
 petal waxy petal 
 petuniaFR
 pineappleFR
 plum blossom 
 porkFL
 powderFR
 privet 
 privet blossom 
 rainFR
 raisinFR
 redwood 
 reseda mignonetteFR
 roseFR
 rose geraniumFR
 rose tea roseFR
 rose whiteFR
 saffronFR
 seaweedFL/FR
 soapyFR
 stephanotisFR
 stephanotisFR
 strawberryFR
 tobaccoFR
 tonka beanFR
 tuberoseFR
 tulipFR
 vetiverFR
 vine 
 waxy 
 whiskey 
 wineFR
 wintergreenFR
 wool fat 
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 not found in nature
Synonyms   Articles   Notes   Search   Top
Synonyms:
 methyl (E)-undec-9-enoate
 methyl 9-undecenoate
 methyl 9-undecylenate
 methyl undec-9-enoate
 methyl undecylenate natural
9-undecenoic acid methyl ester
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Articles:
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