oregano specialty
 
Notes:
None found
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Category: fragrance agents
 
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Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 99.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.92000 to 0.96000 @  25.00 °C.
Pounds per Gallon - (est).: 7.655 to  7.988
Refractive Index: 1.41000 to 1.49000 @  20.00 °C.
Soluble in:
 alcohol
Insoluble in:
 water
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Organoleptic Properties:
Odor Type: herbal
Odor Strength: medium
 origanum  
Odor Description:
at 100.00 %. 
oregano
  
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Cosmetic Information:
None found
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Suppliers:
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: fragrance agents
Recommendation for oregano specialty usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Recommendation for oregano specialty flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
Export Tariff Code: 3302.90.0010
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
 grass 
 greenFR
 herbalFR
 natural 
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Occurrence (nature, food, other): note
 not found in nature
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Synonyms:
 oreganiff (IFF)
 oregano perfume base
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